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Jon & Vinny's

3.3 (329 reviews)
Open • 8:00 am - 10:00 pm

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JON & VINNY'S ATMOSPHERE

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Ana S.

Made reservations for my brother's birthday. There was street parking right up front since the parking garage was closed. The waiter and staff were attentive and our food came out promptly. I enjoyed all the dishes and the deserts were really good. I really enjoyed the strawberry bread pudding. My only wish is that they had lasagna. But there's plenty of pizza and pasta options to choose from.

Menu dessert and beverage s
Sam B.

I had an excellent experience ordering take-out from Jon and Vinny's. They have a take-out window but it was closed so I went inside and was helped by the manager Liliana who was so helpful and kind. I told her i was looking for a vegetarian pasta. Luckily, there were lots of options for me. I chose the spaghetti with heirloom tomato, basil, olive oil, and parm. I also got a piece of banana bread. As I waited for my order I looked around the restaurant. It has a modern, refreshing white aesthetic. There's an open kitchen. Something I very much appreciate. The tables also have placemats with cartoons and they bring crayons for coloring which is super fun. They also have a kids menu. They serve wine, coffee, tea, and lemonade. The restaurant has some outside seating adjacent to the sidewalk and there's a shade they can pull down for you if there's too much sun. My spaghetti was so good! The heirloom tomatoes make a very sweet sauce. I could taste the quality and freshness of the simple ingredients. I want to go back and get it again. The banana bread was also good. It's plain and simple. There are no nuts. It was served with a side of butter. It was an unexpected offering at an Italian restaurant but I'm so happy it was suggested to me and I got try it. Would love to come back again and try more offerings. Nice to know they have breakfast here in the mornings as well as lunch and dinner. Street parking and public lots nearby.

Menu
Negar T.

Delicious food and a great atmosphere! The lemon pasta was creamy and full of fresh flavor, and the Caesar salad was crisp and perfectly dressed. We also loved the buffalo wings. Friendly service and a fun vibe. We'll definitely be back!

warm strawberry bread pudding
Nanz F.

This is such a great find totally a very pleasant experience from the start to the end . Their hostess was pleasant gave us very cool and comfortable sitting. And our server Kevin was the best . He was spot on his recommendations and so personable . Food was excellent. The pasta we ordered was delicious I think what would make it perfect was to combine the ingredients/ sauce with freshly made pasta. The meatballs we had was really tasty . The strawberry bread pudding was yummy a bit eggy but it worked the flavors work together . Love the pizza boxes all stacked together as their decor . They had this cute table mats that guests could color while waiting which was fun I think it would be a great idea if guest would get a little price for a job well done a free cookie or something . Overall it was a nice dinner ! Would definitely recommend and will be coming back !

Desiree J.

Other locations are much better. Ordered direct via phone for pickup and was told 30 minutes. It actually took 55 minutes and at least 10 door dash drivers came and left in the time I was waiting. I think they prioritize those orders over their own as another phone order was waiting much longer with me. Food here is good but hate that you tip before finding out your take out will take almost twice the time expected. For the cost of this I expect a bit better on expectations/service.

Lambrusco.
Nikki B.

I've had take out from John & Vinny's before but this was my first time dining in. The Beverly Hills restaurant is small - 55 max capacity inside and a few tables out on the front patio. I came here with co-workers to celebrate a birthday. Thankfully, we made reservations because the place was packed. When you're seated, they place a cup of crayons on the table so you can color your placemat. Each one is different. Mine was a comic series. Too much to color but my co-worker got creative with hers. We were a party of four, so we decided to order family style. Our server Evan K was friendly and accommodating. Our meal choices consisted of: Gem Lettuce Salad with Calabrian Dressing, Eggplant Parmesan, Point Judith Fried Calamari, Brooklyn Dodger Pizza, Bronx Bomber Pizza, & Spicy Fusilli Pasta. I also ordered a glass of the Lambrusco - a crisp sparkling red from Italy. One thing about John & Vinny's is that the food is consistently good. The pizzas are thin crust but sturdy enough to hold the toppings. I really liked the Brooklyn Dodger. The salad was very tasty as was the calamari. The Spicy Fusilli Pasta could have used a bit more spiciness and a tad more cooking time. It was a bit firm (not al dente). Being Sicilian, my all-time favorite dish is Eggplant Parmesan, and I'm overly critical about how it is prepared. I have to say, this one was a winner! Chef's kiss. When it was time for dessert Evan brought an Italian Rainbow Cookie for the birthday girl with a candle. My co-workers also shared the Chocolate Chip Cookie (BDay girl's favorite) and the Tiramisu. I was too full to indulge but, they finished every last bite. *50 corkage fee. Limit two bottles.

ricotta crustino
Rachel L.

Yummy and good. Everything leans on smaller portion for the price point, good to order a few and share. We didn't make a reservation for a Sunday night dinner, we waited about 15 mins at the wine bar inside the restaurant. You could get a wine or a beer while waiting, but there are no cocktail selections. The restaurant is a kinda small but cozy and clean. FOOD Gem Lettuce (8.3/10): Love the crunchy flakes on the lettuce, love the texture, not over saucey, quite refreshing. It's done right, recommend. If you like Caesar salad you will like this. Bronx Bomber (9/10): Pizza is my favourite out of this dinner, not soupy. Thin crust yet crispy, meat lovers would love this. Recommend to have a side of chili oil to make it better, or chili flakes to add some kick to it. *8.5 without chili oil* Spicy fusilli (8/10): Yummy vodka sauce and nicely al-Dante, pasta is not overcooked and it's simply delicious. Not too complex, doesn't have a lot of depth or texture. I've had better pastas but this is quite yummy (not memorable, but yummy). Burrata (8/10): Yummy, good to share on the table for a group dinner. I think it's a bit much for me to have more than one piece when there are pasta and pizza, if you love bread and burrata this is a great appetiser since they don't have complimentary bread. OVERALL It's good and nothing to complain about the service, it's a chill spot for dinner and not upscale. Delicious but not exquisite, this is where the 1 star is lacking. But I'd definitely come back for a chill dinner with friends, recommend but don't expect to have a transformational experience.

brooklyn dodger
Claudeen G.

I went for lunch on a Monday and service was relatively fast. There were only a few parties in the restaurant, so we decided to sit outside. The food comes out as it's ready, so don't expect to eat as a group. Luckily, we were sharing so it worked for us. The Brooklyn dodger is a simple pizza but good. The vodka pasta is cooked well and a tad al dente.

Jacob B.

Passed by this place numerous times while nearby for doctors visits and decided to stop in. Pleasantly surprised at the whole experience, sad to learn they're only in LA. Would return when i'm around, the menu seems to have so many hits! Food (5/5) - Didn't try a pie despite how good they all sounded, instead started with the ricotta orange blossom honey sesame bruschetta which was SO flavorful, perfectly crispy toast but soft ricotta paired so well with the other flavors. Also tried the freshly made pasta (the bolognese here is the best i've had, rigatoni was cooked perfectly!) as well as the polenta bolognese which impressed me as this isn't a dish i see too often around! Affogato for dessert was just okay, not the best espresso shot pulled for this. Overall great quality and flavors for the price. Service (4/5) - Busy lunch hour, had one really kind fella serving quite a few tables at the same time so we had to wait a bit for a to go box and our dessert, but the vibe was great so we didn't mind too much. Had great recommendations, and the crayons and coloring papers are an excellent touch. Ambiance (5/5) - They really got me here. First place i've been ever that nails "moody lighting, classy, upscale decor, fancy interior design, beautiful open kitchen and bar design", but then the servers are wearing t shirts and there's takeout boxes piled high everywhere like i'm at a local pizzeria for the "casual" vibe. really seals the deal for a good time for any occasion it seems. Love this place!

radiatori pesto and wood grilled chicken
Sherry P.

Not worth the price or hype. Can't even add chicken or protein to the pastas; they don't welcome modifications. $30+ just for a piece of grilled chicken with a slice of tomato and spring mix.. The pesto was good; I think this place is ok, but nothing special.

Menu
Shanelle S.

Beverly Hills outpost of popular LA restaurant. Came here with my family and cousins, and had a table of 8 reserved. They wouldn't seat us earlier so we hung outside while waiting. Indoor and outdoor space available but the place is pretty small. They have takeout/delivery as well. I had the spicy rigatoni which is super popular, and I liked it. I think the pizzas are actually more bang for your buck, and can easily be shared. I liked that they had place settings that you could color in with the crayons provided, so you can indulge your inner child. Service was polite and the food came out as it's ready, so the pastas came out way before the pizzas.

Hunter J.

Tried Jon & Vinny's and honestly... pretty underwhelming for the hype and price. The steak was the biggest letdown. It genuinely tasted like a Jimmy Dean maple breakfast sausage, super sweet and not what you expect at all. The pasta felt like something off a kids menu at Cheesecake Factory. Very basic, nothing special, and definitely not worth it. Only real bright spot was the caprese, which was actually solid and fresh. Overall, just doesn't live up to the reputation. For the price point in LA, you can do way better. I will not be coming back. Highlight of the meal worthy crayons and coloring pages they gave us. HJ

Karla C.

My first time at this location. I sat in the patio area. I ordered the Brooklyn dodger pizza, mozzarella sticks and the rainbow cookies. The Brooklyn dodger had mozzarella, garlic and basil. The pizza had a good sauce and crust had a good undercarriage. It was a very good pizza. The mozzarella sticks were okay. I really liked the dipping sauce.I should have ordered a salad instead The rainbow cookies are tiny. Very cute. Reminded me of New York. Overall a solid place.

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I HATE this location. Their pick up orders are NEVER READY. It's so annoying. They do nothing about the service. I don't think they care

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4.1(1.4k reviews)
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(Warning: Cash only) Definitely in the top 3 pizza places I've ever had. Wow is all I can say…read more Tried 3-4 different slices and I my favorite was the pepperoni square slice with fresh burrata and hot honey on top. Also loved the triangle slice with pink sauce. Parking is decent. They have a lot right in front of the restaurant. It's limited, so additional parking is available across the street in a parking garage (to the right of the restaurant if you're looking at it head on). Workers are really laid back. Talking to them feels like being teleported to New York - they're so kind and charismatic haha. Only cash is accepted so be prepared. I believe 4 by-the-slices with no drinks costs roughly $32 so very decent and worth every penny. Wait time was about 25min from the time we ordered. No tables and chairs are available but they do have standing bars you can eat at. Keep in mind the restaurant gets pretty packed and really hot from the ovens. Wasn't an issue for me but I imagine it could be rough for some during height of summer. Ex.cel.lent. Worth making a trip to LA just for this lol.

If you want to pay $45 for some pink sauce on square slices of thick ciabatta-like dough, wait 45…read moreminutes for your order, then fight for counter space inside a hot pizza shop playing loud, ironically hip but still unpleasant metal music, then this spot's for you. No, the square pizza wasn't great. It wasn't soft and doughy like you'd imagine, it tasted like the dough was made 30 minutes before throwing the toppings on and reheated. Cutlery is a luxury you aren't afforded in this joint. Their round pizzas are fire tho.

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Upper Crust Pizzeria

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After the LA Marathon, I was dying of hunger, but due to time constraints, I had to opt for a…read morerestaurant location on Beverly Dr. I didn't think that would be an issue, but the places I would have liked to visit (i.e. Urth Caffe) were packed (of course). I figured pizza would be a safe bet, but I wasn't expecting LA pizza to be so mediocre... I had asked for 10" pizza, and was served a 14" pizza. I was hungry enough to eat it, but that's not what I ordered. My pizza was also supposed to be a "white" pizza, but a 50/50 blend of mozzarella and feta. Absolutely no feta was added to my mix. The only thing that the staff got right were adding the toppings I requested (onion and pineapple). If you are desperately hungry, it's not a bad place to get a pizza, but there are definitely much better options out there!!

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Beverly Bar - Wagyu Pepperoni Pizza

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Jon & Vinny's - pizza - Updated October 2026

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