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    Joa Joa Sushi

    4.2 (93 reviews)
    Closed 11:30 am - 10:30 pm

    Order Joa Joa Sushi Takeout or Delivery

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    Business Info

    JOA JOA SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Good for groups

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    Recommended Reviews - Joa Joa Sushi

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    Ana. L.

    [[HIGHLIGHT]]I really enjoyed the ambiance of this place--stylish, cozy, and perfect for a relaxed evening out.[[ENDHIGHLIGHT]] As a fan of Korean cuisine, I was excited to try their dishes, and I wasn't disappointed. The sushi crab roll was absolutely delicious--fresh, flavorful, and something I'll definitely be ordering again. I also had a Korean dish with kimchi (can't remember the exact name), but it was super tasty and well-seasoned. The drinks were a mixed experience. The first one I tried lacked flavor, but the lemon drop more than made up for it--strong, citrusy, and well-balanced. My only real critique is the pricing. The food was good, but I did feel it was a bit overpriced for what was offered. Because of that, it'll probably be a "once in a blue moon" spot for me, but definitely worth a visit if you're in the mood for Korean fare with a great vibe.

    Edamame
    Cyn C.

    I was in the area and decided to try this spot. Immediately upon walking in, we were seated with no wait. It was a Friday evening but there was plenty of seating available. We sat down and gave our order of edamame and sweet potato rolls to start. The wait for this was about 15-20 minutes. We then placed our main dish order. We ordered the chicken teriyaki and a small order of chicken fried rice. This took a while to come and they never brought out the chicken fried rice. When the bill came, I noticed the chicken fried rice was not on there, so obviously she never wrote that down. The quality of the food was sub par. The edamame was okay. The sweet potato rolls were probably the worst I've ever had. They were definitely crispy, however there was BARELY any sweet potato in there. It might as well have been all rice. The chicken teriyaki was awful. It tasted like fake chicken. The texture was so bad. The flavor of the teriyaki was good but that's about it. Servers were nice, but due to the long wait to get the food, and the quality of it, I wouldn't return.

    Danica F.

    [[HIGHLIGHT]]Amazingly calm ambiance![[ENDHIGHLIGHT]] [[HIGHLIGHT]]The most clean and spacious Korean BBQ we've gone to, and we are from Hawaii.[[ENDHIGHLIGHT]] I feel the variety of meats is sufficient. The employees were very helpful and they offer to cook for you as well.

    Ron R.

    Went after lunch during the week with my family, place has a nice ambiance. They offer both Japanese and Korean food with in table BBQ grilling. I must say we usually go to Fort Lee and Korea town in NYC so our standards are pretty high. The sashimi and sushi boat for two was good and expensive. The spicy pork bulgogi was the same as some Korean restaurants we've been too. The marinated short rib could use more flavor, I only say this because we've had the most succulent, tasty, and tender marinated short rib in Fort Lee and always go there for that dish. The banchans (side dishes) are not as much as you would get in the city or in Jersey. Take note: their dipping sauce is a citrus soy sauce, no the typical sesame oil and salt. Do be careful with your knees if you sit at the BBQ table, since the short table has a big base underneath and you will bang your knees on them. The service was good as the server does cook your food at the table like those in the city. Overall, if you want a good Korean BBQ in the New Windsor area, be sure to check this place out.

    Bar area
    Danilda S.

    Beautiful refreshing place! Decor is absolutely stunning, very modern and inviting. Service has been great every single time and the meals are good, their menu has various options to pick from, something for everyone. There is always parking available,so no issue there. Definitely will keep coming, just keep in mind they are on the slow side when it comes to the meal arriving to the table.

    Apps
    Lori F.

    Randomly found this restaurant on a Sunday afternoon, and the sushi menu looked great! A few combination platters available along with Korean BBQ, Kimchi, and teriyaki dishes. Something for everyone. The dining area is pretty chic, a great place for date night. The service was very attentive and don't forget to ask for complimentary tea. I sampled the spider roll, and Q roll, and my mom enjoyed the chicken teriyaki. Will be back sometime for cocktails!

    Megan L.

    We finally found our sushi place! We've been here twice and haven't been disappointed yet. The service here has been great and all the servers are professional and polite. This place is still new but we hope it does well.

    Everything was going fine until I see this on my plate unraveling from the vegetables. Fortunately for me I qualified for a 25% discount on the bill, yay. I won't be coming back there.

    beef bulgoki
    Darren G.

    tried lunch here and i do like the inside, it's pretty here and has a classy look. The servers pretty quickly got me a table and my drinks, but I have to say i was sort of forgotten for bit till one of servers noticed they did not even take my food order, so glad they made it up. So i got the angry papa roll, man never had a sushi roll that was so filling and like an entree itself. Really it was a great roll for sure and one i would gladly have again. I got the bulgoki, the beef was very tender, and all veggies were just right, I like the little sides they give of kani salad, kimchi and seaweed salad and a bowl of white rice. pretty awesome place and very much worth it.

    Nina C.

    Had lunch today at Joa Joa and it was amazing! It definitely passed the vibe check. Classy yet laid back and fun. Clean. We enjoyed every minute here. Loved the ambiance. The servers were prompt, very friendly, and courteous. The food itself was delicious and fresh, and definitely worth the wait. We tried the Shrimp Tempura roll, California roll, and the Sweet Potato Tempura Roll. My favorite was the Sweet Potato Tempura Roll. It was the perfect combination of sweet and savory. We also ordered a large chicken fried rice, which was more than plenty to share, and then we had plenty of leftovers to take home. Can't wait to go back and try their other dishes! We'll be back.

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    5 months ago

    Great tasting! Friendly service! [[HIGHLIGHT]]Inside is beautiful to the eye![[ENDHIGHLIGHT]] I would highly recommend this restaurant.

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    Page 1 of 3

    Ask the Community - Joa Joa Sushi

    Do we need a reservation for this restaurant?

    My Husband and I didn't have any reservation we just walked in on a Saturday and had no problems. But if you want to play it safe make a reservation anyway just in case they might prefer reservations instead of someone just walking in to the… 

    Is their fufu here?

    Don't know if what that is

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    KPOT Korean BBQ & Hot Pot - Garlic chicken 9/30/24

    KPOT Korean BBQ & Hot Pot

    4.2(166 reviews)
    12.3 mi
    $$$

    When I go out and begin formulating reviews in my mind, service is always at the forefront. My…read moreopinions live and die by the staff, and it's with that in mind that I want to dedicate this review almost entirely to Kasey, who was our incredible server. From the moment we stepped inside Kpot, Kasey went above and beyond with service; she was so very kind and accommodating. Without prompting, she immediately created a space for me to keep my wheelchair safe and accessible without it being in the way at our table, which is always something I have to worry about myself when I go anywhere. I have dietary restrictions and she was very enthusiastic and willing to swap out the BBQ trays multiple times as needed. I never once felt like it was a bother. It was my loved one's birthday, and when we told Kasey, she completely understood the assignment. She made sure that we were having a wonderful time, was ninja-like in making sure our unused dishes were out of the way, she made wonderful, positive conversation that helped make our entire table feel welcomed + relaxed like we were old friends, and she had the most excellent timing with bringing out a surprise birthday treat at the end of our visit! I have never felt like a staff member at any place of business, no matter how wonderful they were otherwise, was as sincerely invested in making our experience unforgettable as Kasey was. at Kpot. Kpot is incredibly fortunate to have found such a warm, bright human being to work there. We went on a Saturday, and when any of us ever return in the future, we will absolutely be sure to come on Saturday again in hopes of having Kasey as our host again! The food itself was very good, and the value cannot be understated. It's a great bang-for-your-buck! Once you pay for the hotpot/bbq, you also have access to a variety of food by the sauce bar. (I specifically got some chicken wings and French fries and dipped them in the delicious chili sauce!) Every one at my table had very positive reviews of their food (which were, of course, only bolstered by their raving about Kasey! Seriously, I cannot overstate how this review is glowing because of her, haha! We all agreed that we will be coming back again, in a large part due to the service; KPot has found itself four loyal customers because of her. ) The food being brought to the table was also very timely. There were no delays and everything came right out, fresh from the kitchen. Absolutely nothing tasted bad or off. The atmosphere inside of the restaurant is pretty conducive to feeling social and open, yet perfectly private for your party. It feels like a really good spot to catch up with friends you haven't seen in a while, or to celebrate special occasions with a small group. I do also wanna mention how convenient it was to get food. They give you an iPad with names and pictures of all the food items. It is extremely easy and intuitive to use, and it's probably the best means of ordering food I've had at a buffet-style place. Very hygienic and timely! I truly cannot overstate how the excellent service made our experience as amazing as it was. The food is great and Kpot itself is, of course, quite nice, but the service elevated it into the position of being my FIRST choice when it comes to dining out with multiple people again. I wholeheartedly recommend dining here, if not for the insane value you get in terms of food, then absolutely for the excellent service -- be sure to come on a Saturday so that you're more likely to have such a wonderful, warm and professional person providing your service! Endless thanks, again, to Kasey. You made this experience what it was, and as someone who does not get to see my loved ones for occasions like this often, it means the world to me that we had such incredible service from someone that made everything feel special. I am so glad that we chose here as our birthday dinner spot.

    It was our first time going to this KPOT in Wappingers as the hubby was craving hot pot!…read more The combination of grilling premium meats tableside while enjoying a bubbling pot of flavorful broth makes every meal feel like an event. The selection was impressive, with thinly sliced beef, pork, seafood, vegetables, noodles, and a variety of sides to customize each bite. The meats were fresh and tender, cooking quickly on the grill. The hot pot broth was rich and comforting, especially when loaded with vegetables, noodles, and your favorite proteins that you can choose from! One of the highlights was being able to switch between grilling and hot pot throughout the meal. The endless options kept things exciting, and every combination tasted different. The seafood was fresh, the vegetables crisp, and the noodles soaked up all the delicious broth flavors. (You add $5 if you want both) For drinks, I got Piña Colada and tried their bubble tea as well, Matt got Coconut mojito. (The server heard Coke and Mojito she immediately change it and apologized) The thing I don't like and could possibly improve is their appetizer, sauce and salad area. Sauce were good but apps only has few selection, like chicken nuggets, fries, etc. and looks like it has been sitting there. Nuggets were rubbery. Ambiance was okay, not that much people when we came in around 5. Place seems nice as well. But other than that it was a delicious feast from start to finish, with plenty of variety and something for everyone. Come hungry because you'll definitely leave full and happy! :)

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    KPOT Korean BBQ & Hot Pot - Behind the bar.

    Behind the bar.

    KPOT Korean BBQ & Hot Pot
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    Yishan Korean Resturant - Peach soju, kimchi, pickled daikon, carrots, zucchini

    Yishan Korean Resturant

    4.0(21 reviews)
    18.3 mi

    I am not one to post bad reviews and if it is, it's not to bad mouth the place but pointing out…read morewhat can be improved. I commend the owner's attempt of introducing Korean BBQ to the area. If you check out my posts, we love Korean BBQ. Unfortunately, the meats were all under seasoned. The pork belly was really bland, I tired dipping into the sauces but even that couldn't enhance the taste. My son loves egg soufflé and if you see the picture, this does not compare to the egg soufflés we've been to. Unfortunately, even the kids had a literal bad taste in their mouth. The cooking area was small and the heat not strong enough that after cooking the first 6 half strips of thinly sliced pork belly, we had to wait 7 minutes for the next batch to cook. Yeah, the place does look very deserted but picks up after 7-7:30 pm. Reading other reviews, I'm glad that some people find the place great but for Korean style BBQ and meat flavor, they totally missed the mark. You can definitely improve a lot on this.

    A quite and peaceful vibe here, definitely noticed as entered. The service overall was great,…read morealways got checked up on of liked the food and if I needed more. Honestly it was refreshing to get good service that felt real. So the beef Ttukbaegi bulgogi, I thoroughly enjoyed, a lot of beef and well flavored and not an overkill of veggies. But would loved some more mushrooms though. The sauce/stew itself was really good, I keep drink it and pouring over my rice. I found the rice okay, but definitely jasmine over hard boiled rice preferred. I liked side salad and wish I had more, it had a-bit of spiced edge and was better than the typical ginger dressing you get. The bubble tea was perfect, not overly sweet and generous on the size of it, but definitely would do better in another glass since straw could not reach the boba pops well enough. another note, always appreciate a place that gives you large glass to refill your water.

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    Seafood scallion pancake

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    Bibimbap

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    Yobo - Sushi for 2

    Yobo

    3.6(188 reviews)
    3.7 mi
    $$

    I am 34 years old and have been dining at Yobo since I was born--in fact, my family has been coming…read morehere since long before I was even a thought on this earth! When you walk into Yobo, you are greeted by a large portrait of Ms. Rocky. She used to walk around the dining area to ensure every meal was up to par, and she always entertained us as children. She is missed dearly. The ambiance is always stunning - you are truly transported to a different time. The food is consistently a 10/10. They offer traditional Korean dishes alongside a fantastic fusion of everything else. Their portions are generous and always come out piping hot. For appetizers, I highly recommend the egg rolls and crab rangoon (easily the best in town). For main dishes, the spicy nutty chicken, SiWoo Duck, and any of their steamed buns are incredible--but honestly, you can order anything on the menu and it will be amazing and you will mostly always go home with extras. Seasonal options are available and if the pumpkin soup is on the menu, get it. You will be sorry if you don't. Their drink menu is also extensive, featuring seasonal options that never disappoint. When we want to eat out, this is almost always our go-to spot. We love the owners, the entire staff, and the food always hits the spot. Thank you, Yobo, for years of great experiences.

    This is one of those forgotten time warps into the 1970s or 1980s which exists unabashedly changed…read more... a portal into a cooler and more eclectic time. When I was growing up, restaurants had unique theming and quirks vs. the same pinterest-inspired design tricks that you see today. What looks like an unassuming Japanese style rectangular building on the outside is nothing but inside. You are immediately transported to a (somewhat tacky, in a fun way) Japanese home on the inside with those late 1970s vibes. There are water features, like a small Koi pond, and a waterfall inside, which is full of fake cherry blossom trees and a dimly lit scene, complete with purple Christmas lights. Each nook and cranny is a little different and there are tables and booths set throughout, which are meant to put you in your own little corner of this interesting world of a cartoonish Japanese village. The food can be hit or miss, depending on your order and the delightful cheesiness of the decor matches the menu ... with a lot of classics from the 1980s, including American Chinese/Polynesian inspired appetizers. The eggroll here is the best I've ever had. It's enormous and freshly made. It's not the frozen and fried kind ... you can actually see the soft inner-egg later within its fried shell. It's full of chopped pork and seasoned perfectly. It comes on its own silver warning tray and is more the size of a small burrito than anything you'd pull out of a white cardboard container at a traditional Chinese restaurant. Get the eggroll. The tid bit platter is cool ... retro. The menu states that the crab Rangoon are the original recipe from Trader Vics, where the dish was invented. They are smaller than a traditional crab Rangoon, as we know them, and packed with a much more garlicky taste in their creamy filling. The sliced pork is not the dyed red rubbery strips we are used to ... but actual sliced pork with a nice BBQ taste, even with little sauce used. The fried shrimp was not my favorite, dry and bland. The main courses have a lot going on. Sauces, meat, vegetables. They are pretty big and the sauces seem homemade. The house specialties are unique and prepared thoughtfully, many with exotic flavours or strange combinations you won't find elsewhere. The sushi is also done well ... as if it was a real Japanese sushi chef. The staff is very warm and friendly. From the hostess, who could be a NYC fashion model, and makes an effort to seat each table away from other tables when possible ... to the waiter whom has been there for the decades I've been going there and I don't think I've ever seen him not smiling and laughing in all my trips. They play a mix of music with Martin Denny and Henry Mancini lounge classics being my favourite because it really makes like you feel that you are in a different decade. If you ever wondered what it would be like to dine at a fun place in 1978 ... you won't be disappointed. If you like modern and sterile, steer clear of this place. The Yobo is one of my favorites and I often take the long way, through 287 and 84 back to New England after visiting NY it NJ so I can come here.

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    Yobo - Japanese inspired interior

    Japanese inspired interior

    Yobo - The tidbit platter and eggroll

    The tidbit platter and eggroll

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    Joa Joa Sushi - sushi - Updated August 2026

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