Grand Chinese Restaurant is located at 1- 4461 Lougheed Hwy, Burnaby,BC…read more Food Service Ambiance

Tasty Chinese (mostly Sichuan style) restaurant at the NW corner of Lougheed and Willingdon…read more Parking here is available but pretty horrendous outside of business hours. There are maybe 15 spots total for 4 separate food establishments. In addition, there are no free spots in the vicinity at all. For this reason, I have tried and failed to eat at this place for several years. Finally had a chance to try during lunchtime. The best option is probably to get here by transit. The place is decently sized. Staff are friendly. Can watch them crank away at the dumpling factory. Bit of entertainment when waiting for their food. The lunch special here is great value. Comes with soup too. The sichuan marbled pork & cabbage hit the spot. That tastyy Sichuan chili pepper taste. Beautiful. There is also an option for the thick (blade) noodles with no extra charge, which is a nice perk. The quantity was huge. I left stuffed and happy. I also looked at the neighbouring tables, and their non lunch items were also huge. Special mention. Definitely trying more of their food in their future. Just be mindful of their parking situation.

I had a family dinner here on Friday. We had Peking Duck course ($73.95), Hot and Sour Soup…read more($14.95), Sliced Pork with Garlic ($18.95), Deluxe Fried Rice ($17.95). Peking Duck course was fantastic. Food was more than enough for 4 people. Duck lettuce wrap was fantastic we couldn't finish all of it. Hot and Sour Soup was rather sour than spicy. It was not the best, but tasted alright though. My parents would've liked the soup to be a bit spicy. Sliced pork with garlic was good. Deluxe Fried Rice was fresh and tasty. Staff was helpful bringing water and more Hoisin sauce. Food was pretty good. We ended up taking some leftovers home. It was a wonderful dining experience at Chongqing!

Surprising good takeout style Chinese food place kitty corner to Metropolis…read more Parking is available but very limited in the lot next to the building. There is also street parking nearby. The place used to be a fried chicken (fast food) joint way back, so the seating area is actually not that large. Most of the space is taken up by the kitchen. Staff are friendly and professional. The food is typical mid end banquet style, but the flavours are good, and the value is there. Lettuce wrap - standard restaurant fare. Decent quality. Fried green bean - nice and spicy, thanks to the house chili sauce. They can tune the spiciness on this one. Default is on the spicier side. Tasty. Shanghai fried noodles - standard restaurant fare. Hot & sour soup - better than the competition. Not sure what's special about it, but it stood out. Chongqing deluxe fried rice - one of their signature dishes. Great mix of flavour. Crispy rice with shrimp soup - honestly this would be the one dish that wasn't that great. Rice blocks were crispy, but the shrimp soup was nothing special. I'd skip this dish. Other than the crispy rice, everything is pretty standard compared to similar places out there. Expectations were met. Very good value. I'd gladly eat here again. Recommended.

The restaurant is located on the west side. We decided to pick up food here and have it back home…read more We got several dishes: 1) Beef and rice noodles 2) Onion and green onion stirfried beef 3) Beef curry 4) tofu, chicken seafood pot 5) chicken eggplant All dishes were very tasty. Ingredients that they used were fresh. Portion size were pretty good compared to many restaurants. My parents have done pickup to go many times from here. Because it is close to where they live, it was definitely one of their go to places. Service was great. I highly recommend trying this place if you have not been.

First off imanagement changed sometime in 2025 so the place is now called Li's. A nice family has…read morebought it. I didnt have a menu so couldnt order by number but with a little patience and good humour i was able to correctly order pork fried rice, black bean chicken, beef&brocoli and hot and sour soup. It was excellent and ready in under 15 minutes. The hot and sour soup was the stand out as it was really very tasty. I now have a menu and will try some of their new items next time

They were so great to me, I walked in and placed an order; they gave me a free pop while I…read morewaited..... the food was amazing. I will always be a return customer!

We were looking for a Chinese place that served familiar dishes for us as folks from California. Ho…read moreFung fit the bill! The lady who was both serving and filling to go orders was so friendly and welcoming - excellent service! It was a rainy night and there were a lot of door dash orders going out. We ordered spring rolls, Szechuan prawns and Mongolian beef. The Mongolian beef was outstanding - the sauce with fresh ginger and garlic was delicious and the beef was high quality. Everything was tasty and we really enjoyed it. The ambiance is casual and not fancy but this is what we like. We will be coming back!

My favourite Chinese restaurant for take-out or delivery. Huge portions, no MSG. Their Singapore…read morenoodles are delicious along with really good ginger beef. Highly recommend for take-out or delivery.

Meh. Not great. Beef was chewy. Sweet n sour pork was old tasting. Noodles had so much sauce it was…read moremore like soup. No thanks. Won't be ordering form here again. Trash.

Dropped in the lunch rush and the place was busy but had adequate seating. Typical decor for a…read moreChinese/cantonese place. Food was tasty and honest. Service was standard. I would go back when I'm in the area.

My friend said this was her favourite dimsum spot so when I said I was craving dimsum she suggested…read morewe try this spot out. It turns out it used to be Hons before they changed names but likely retained the same staff. A couple parking spots behind the building, otherwise pay parking on the street. Between the 3 of us we ordered 7 dishes - deep fried bbq bun, shrimp dumpling, pork shu mai, deep fried squid, pan fried soy sauce rice rolls, mini chinese sausage buns, and deep fried salted dumplings with pork filling. I was hoping to order my favourite wu gok (deep fried taro puff) but they don't offer it here. The deep fried bbq bun was definitely unique as I have never seen it anywhere else. The mini chinese sausage buns were dry on the outside and I felt it was missing some kind of sauce to make it more cohesive. Han Lin was quite busy from opening (we arrived at 11am) until we left around 12:30pm - filled with mostly caucasian customers who were greeted like regulars. This spot was clearly popular with the locals! I wonder if some of their dishes were created with their taste buds in mind - ie. the deep fried bbq bun. I was a bit thirsty for the rest of the afternoon, not sure if it's indicative of MSG. Overall, I think this spot is just ok but if I'm craving dimsum I'll look elsewhere for more authentic options. They are missing the usual Cantonese dimsums like rice rolls, wu gok, tofu skin rolls etc. However, I'd definitely say that prices are very reasonable and it came to about $25 per person for us.

The restaurant has a very small area for dining in. There are only about 8 tables. When we went…read morethere were people sitting at 2 of the tables waiting for their take-out orders. Most of the other tables were occupied. One of the ladies found a table for us and brought menus and hot tea to the table. The staff seem to all be family members and they all worked together to see that the customers were taken care of. Most of the dishes seem to be around $20.00. The staff were all very friendly and serviced both the customers with take-out orders and customers dining in very well. We ordered crispy skin chicken, pea pods with beef and rice. When our crispy skin chicken arrived it did not come with the salt that is always served with the chicken and we had to request it. The pea pods with beef was average. I found the chicken to be somewhat dry and not very good. It was also a very small chicken. The service was very good. The food was between poor and average. I don't think they are really set up for dining in. The room is nice though and tables were well cleaned between customers whether people eating in or waiting for take-out orders. We found the small dining area and people waiting beside our table most of the evening for take-out orders did not make for a pleasant experience. They take cash or debit card only. Credit cards are not accepted. I don't think we would return although the service was excellent we found we did not enjoy our meal.

I ordered from this place for many years but never again…read more They are thieves, all prices online are wrong, in-store prices are out of date and in Chinese and everything you order they will pad your bill. Ordered two basic dishes and rice and they wanted 84$!!! They don't care when you call too complain, they just hang up on you and the bill comes written in Chinese, do not waste your money on these crooks.

This is a hidden gem Vancouver! Uncle Mings Kitchen is a small eatery and minimal but they are…read morequick and the food is delicious with traditional Chinese comfort food. Shame on me as they have been in business last 20 years but I lived in this area all my life! It's only 10 minutes walk to Uncle Mings Kitchen and back. Last night was my second visit within one week, and won't be my last. Speaking to the owner of the restaurant, loved speaking to her about her history, cooking style and where they shop for ingredients. If you are ever in the area, check them out! Support local business.

Don't judge book by its cover. Uncle Ming's is legit. Visiting Vancouver and just got lucky we…read moredrove by. Meats were tender, fish on point, sweet & sour and black bean sauces were just right.