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Jiang's Kitchen

4.4 (126 reviews)
Open • 12:00 pm - 3:30 PM, 5:00 PM - 10:00 PM

Order Jiang's Kitchen Takeout or Delivery

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JIANG'S KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual

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Recommended Reviews - Jiang's Kitchen

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Skewer
Jess Z.

Good lamb and beef skewers! Mostly for the seasoning, super super lean meat too, which is good if you're looking for some solid protein. Service was a tad slow, but no biggie

Sautéed Lamb or Beef with Cumin Flavor 炒烤牛/羊肉
Izzie L.

On a freezing Friday evening in St. Marks, Jiang's Kitchen fed our large group of 8 pretty fast and served us the most authentically-flavored Chinese halal food. I would give 6 stars if I could! We ordered an assortment of dishes from hot and sour cucumber [5/5], sauteed cumin lamb [6/5 - would highly recommend], diced chicken with hot peppers [6/5], baked buns topped with lamb ribs [6/5], and a couple more that I can't remember. I mean it when I say that all 8 of us were thoroughly impressed by the meal and enjoyed every single dish. Although all the dishes border on the saltier side, that's my taste preference so I thought they were seasoned perfectly. The dishes at Jiang's walk the perfect line between spicy and flavorful. Everything we ate had the taste of authentic Chinese cuisine. By the time we finished our meal at 8PM, the restaurant was completely full and had a line out the door. Service was great at handling the busy restaurant and still being both attentive and friendly. I would 100% come back here to try even more of their many options of dishes. :)

lamb skewers
Mishal F.

Jiang's Kitchen was very delicious, and we really enjoyed celebrating our Valentine's dinner here together. Our favorite dish by far was the lamb skewers -- they were so good that we ordered them twice. They were juicy, perfectly seasoned, and easily the best value on the menu. The General Tso's chicken had good flavor, but the batter was a bit too thick, making it overly crunchy with not much chicken inside, so it wasn't my favorite. We also ordered the sizzling beef platter; while it tasted fine, the portion didn't quite match what was advertised in the menu photo, which was a bit underwhelming. In terms of the service it was okay, they definitely need more waitstaff as the restaurant was busy and they were running around so it was hard to grab their attention. The ambiance was okay as well not a fine dining establishment by any means but the food definitely makes up for it. The restroom was also very cold with no heat but clean. I am sure there can be improvements made in the future. Overall, we'd definitely come back for the lamb skewers and would love to try some different dishes next time.

Arctic Ocean Orange Soda
Bruce H.

I ordered a delivery from this interesting and unique Northwestern China and Uighur Halel cuisine. I had Lamb Shumai, Hot and Sour Cucumbers, Wood Ear Mushrooms with Chinese Vinegar and Chili Oil, Hand-rolled Noodles with Spiced Minced Beef, Salt and Pepper Jumbo Shrimp, Xinjiang Big Plate Chicken with Noodles, Sautéed Noodles with Cumin Lamb, and Sautéed Vegetables with Rice Cake. Generally, the food was quite good. The stand out dishes were the Salt & Pepper Shrimp, Hand-rolled Noodles with Spicy Minced Beef, and the Sautéed Noodles with Cumin Lamb. Clearly cumin lamb is the house specialty and I would advise ordering more of that, such as the lamb ribs or other lamb dishes. The hand-rolled noodles are excellent, as are the rice noodles. I would avoid the rice cake, but that is a matter of taste. I found the Big Plate Chicken to be tasty on top of the included flat noodles, but a little dry and not as good as the lamb. The Lamb Shumai is very good, also. Packing is excellent and delivery was fast. Highly recommended.

Maria M.

Authentic and legiit food!!! Speedy service and they seat you in record time. Didnt even book a resrevation and got table in few mins on a friday night!! Every thing on menu looked amazingg but we loved their beef pulled noodles and beef with cumin. Best part medium spicey was just the right amount not too much to handle. Service was great and cant wait to back again!!! Place is always busy!!

BBQ Lamb Ribs 烤羊排
Jeremy K.

Stumbled across this restaurant on the way to another place but looked inside and wanted to try it! Service was prompt and had no wait on a weekday. I enjoyed the pitchers of iced lemon water since we had just went to a run club. Food was yummmmm and prices were solid, especially liked the lamb dishes although the ribs were very fatty. Worth the stop!

Lamb Bun
Saha S.

I went to check out Jiangs Kitchen with a friend since we wanted Chinese food and we knew this place was halal. We started off

Sizzling Rice Cumin Flavor 铁板孜然饭 with Lamb
Levi M.

Great food, served fresh out the kitchen like fajitas. Lamb was cooked perfectly and the rice rubbed in the fond underneath was a delight. Reasonable price ($18) compared to some other things on the menu, service was straightforward. Will definitely be back again!

Steamed Shumai (Lamb or Beef) / lamb
Kelsey G.

Delicious food and great service! All of the dishes were flavorful and the meet was perfectly tender. My friends dropped their chopsticks (lol) twice and the server noticed quickly to replace. We never had to struggle to get water refills or the waiters attention, which I'm finding is not that common in NYC. Prices were expensive for Chinatown but cheap for overall new york. The restaurant was not too crowded, but was buzzing enough where we could comfortably catch up!

big plate chicken (small)
Connie G.

I've been meaning to come here for a while because I love big plate chicken and there aren't a lot of Chinese restaurants in the city that I know of that do it (other than Spicy Village in Chinatown). I also love northwestern Chinese food and cumin lamb and wish there were more places like this in Manhattan. We of course got the big plate chicken and the stir fried cumin lamb and they were both delicious - super flavorful and slightly spicy. We didn't make a reservation and were able to walk in during dinner time on the weekend. Highly recommend!

Crystal O.

So good! Came on Mother's Day so it was understandably busy, but the food was delicious and the portion sizes were generous. Service was fine--nothing standout, but no complaints either. Definitely a hole-in-the-wall gem I'd come back to. Highly recommend if you're in the area!

BBQ Lamb Ribs
Alex M.

Was seated quickly, the lighting is good and the food is very cumin-y :) As seen in the pictures, we ordered the BBQ Lam Ribs, the Noodles with Chicken, and the Sizzling Plate with beef. Everything tasted fantastic, I will say that the BBQ Lamb Ribs my favorite taste-wise, but I felt it was overpriced.

Steamed Shumai (Lamb or Beef) /
Fateha A.

Didn't know a halal hotpot restaurant exists in Manhattan. You have to ask for the hotpot menu, otherwise, you'll get the regular menu. The min order for hotpot is $50 & it's not all you can eat. This place is also closed from 3:30-5 on weekdays. Anyway, we got steamed beef shumai (6pcs for $10) & sizzling beef rice ($16). The shumai is scalding hot, so beware unless you want a burnt tongue. This is basically like xiao long bao btw. It's good, I liked the flavor. The sizzling rice with beef has a very strong cumin smell, meaning it smells like armpit. Once you get over the smell, the beef is actually pretty good. It's flavorful. I just wish it had less onion & more beef. The beef to onion ratio is off. It was mostly onion with rice.

Sizzling Rice Cumin Flavor (///)

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Reviews are largely positive. People highlight the flavorful lamb dishes, generous portions, and friendly service. The casual atmosphere is also appreciated.

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Jiang's Kitchen Reviews in Other Languages

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Zou Zou’s

Zou Zou’s

4.2(608 reviews)
1.8 mi•Chelsea, Midtown West, Hell's Kitchen
•$$$
Full bar
Gluten-free friendly

Besides Milos, I never expected Hudson Yards to have such a fantastic Mediterranean restaurant!…read more The Dip Tower was definitely the MVP. Every single dip was so delicious I wanted to take some home. The layers of flavor were amazing, and it was impossible to stop eating it with the freshly baked pita! The Yellowtail was rather ordinary. Although it contained a lot of spices, the fishy taste was still noticeable, so I wouldn't recommend it. The other dishes--North African eggs, steak, and Brussels sprouts--were just okay. The biggest surprise was the dessert--Lemon Frozen Yogurt! It was so delicious I wanted another serving!! The acidity was just right, refreshing without being too sweet. A bite after the meal was incredibly soothing. I must say, Mediterranean people really know how to make yogurt; they can make even a simple frozen yogurt look amazing.

Zou Zou's surprised us in the best way. Prob a 3/3.5 star but gave a 4! A lively, upscale-casual…read moreMediterranean restaurant in a somewhat unexpected location, but they more than make up for it with atmosphere, energy, and some seriously memorable dishes. Not every plate was a hit, but the standouts were SO good that we'd absolutely return. We made a 6:30 PM Saturday reservation to celebrate our sixth wedding anniversary. I'll admit, the location initially threw me off. It has a somewhat corporate feel, tucked between buildings near the Lincoln Tunnel Expressway on Manhattan's West Side. But once you're there, the buzzing patio and lively atmosphere win you over. Great for date night, dinner with friends, business meals, large groups, or a pre-event meal. A wide age range and a crowd that feels like it's hitting on all cylinders. Bonus points for a thoughtful anniversary card waiting for us when we sat down. Such a sweet touch! We skipped cocktails after a full afternoon of drinking, but more than made up for it with the food. The menu is designed for sharing. What we ordered: * Fattoush salad | 3/5: A creative spin on the classic, topped with pita, thinly sliced Honeycrisp apples, and candied pecans. The apples and especially the pecans overwhelmed the dish for me. I'd love to see more vegetables and fewer sweet toppings. Prefer a traditional fattoush, but this was fine. Need 1/4 the amount of pecans given * Tuna tartare | 1/5: Unfortunately, the one miss of the evening. The description with cucumber, figs, and cardamom sounded incredible, but the dish fell completely flat. The cucumber purée had an almost gel-like texture, and the tuna didn't taste fresh to us. We sent it back. More acidity, spice, and sumac could help, but the freshness and texture were the bigger issues. * Octopus carpaccio | 5/5: STUNNING. I usually gravitate toward a cooked octopus tentacle, but this preparation with fennel absolutely won me over. One of my favorite dishes of the night. * Pita: Thick, soft, and delicious. We went through two baskets! An excellent vehicle for the dips and appetizers, but honestly good enough to enjoy on its own. * Little gems | 3/5: Served with za'atar crumbs and roasted grapes. The grapes initially threw me off, but the combination worked surprisingly well. A creative salad I really enjoyed, but $19 for some leaves, breadcrumb & grapes is pushing it * Manti | 5/5: Little wonton-like dumplings stuffed with spiced beef, served over garlicky labneh with oven-dried tomatoes. Absolutely delicious. A must-order for us. * Crispy latkes | 5/5: Everyone should order these. Perfectly crispy with a lovely thyme finish. An excellent side that deserves its own spotlight. * Charred broccoli: A very generous portion served with cashew harissa that packed some heat. So tasty that I accidentally ate the entire side myself... oops. Bottom line: Zou Zou's is worth a visit for the atmosphere alone, and do need to return to have actual entrees. The tuna tartare was a miss, and the fattoush wasn't my favorite, but the octopus carpaccio, manti, latkes, and broccoli more than made up for it. Add in thoughtful service touches and a lively, versatile setting, and we left happy.

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Zou Zou’s
Zou Zou’s
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Adel's Famous Halal Food - chicken and lamb over rice

Adel's Famous Halal Food

4.4(1.2k reviews)
2.2 mi•Theater District, Midtown West
•$$

This place is famous for a reason and they're not wrong for putting "famous" in the name lol…read more Honestly, I don't think it matters which day of the week, you can always count on the line to be there. We came here on a Wednesday night around 8pm and waited for about 30 minutes. I think it's also nice that you can grab a spot in the area to sit and eat afterwards. We ordered the spicy chicken over rice & lamb over rice since they seem to be the popular items here. The portions are HUGE for a reasonable price and I completely understand the hype now. The food is delicious, but it's super rich & heavy so it's not an everyday kind of meal...at least, not for me. It definitely hits the spot when you're craving for legit halal food though.

Adel's Famous Halal Food is absolutely worth the hype! A must-visit NYC street-food experience…read more We ordered the spicy rice with chicken, and the real game-changer was the sauces! Get both the green sauce and the spicy red sauce--they elevate the entire dish to another level. The portions are HUGE, there's plenty of meat, and the prices are incredibly affordable for how much food you get. The combination of flavorful rice, juicy chicken, and those sauces makes this seriously satisfying street food. I can't wait to go back and try their lamb! Service is quick, but be prepared for a looooong line. We went around midnight and still waited about 30 minutes, which is apparently a relatively short wait here! It's a classic NYC halal food stall, with no-frills street-food vibes and food that absolutely delivers. Come hungry, get both sauces, and don't let the line scare you off!

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Adel's Famous Halal Food - Mix Platter

Mix Platter

Adel's Famous Halal Food - Combo (chicken and lamb) over rice and fries was well seasoned. Would recommend dranks while waiting with friends in line hehe!

Combo (chicken and lamb) over rice and fries was well seasoned. Would recommend dranks while waiting with friends in line hehe!

Adel's Famous Halal Food - Chicken over Rice Platter and Lamb Over Rice

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Chicken over Rice Platter and Lamb Over Rice

Jiang's Kitchen - chinese - Updated October 2026

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