Why was this pizza crust crispier than the nyc pizzas I've had…read moreCrust 9/10 The amount of toppings is balanced for me. Just wish there was more hot honey and their proteins are on the salty side. Overall, it was yummy, and I like their tomato sauce a lot, very tangy

My husband is a huge pizza fan, so we decided to check this place out after driving past on our way…read moreto get massages in the same plaza. After said massage, I was relaxed and decided that I did not want to cook dinner when we got home, so we popped in without having any context on its popularity. The place is really small. There is a bit of counter/bar seating, one large table and one smaller table in the corner inside. Outside, there are 3-4 more tables in a covered area. We reviewed the menu online, as they seemed to only have one printed menu that was being passed around from table to table. We decided on the Godzilla pizza (Pepperoni, Jalapeno, Serrano, Ricotta, Mozzarella, Grana Padano, Tomato Sauce, Pecorino, Mike's Hot Honey, Fresh Basil, Olive Oil). The pizzas only come in one size, so there's no ordering a small pie to see how you like it. It is all or nothing! We sat at the one available table inside with our beverages and waited for the pie to be made. The table was dirty and there were cobwebs in the corner, but as I read the reviews online, I began to get excited for what was to come. It didn't take very long for us to receive our pie (20 minutes tops) and we had to try some fresh out of the oven. The slices were huge, barely fitting on the plate. The crust was nice and crisp. I wasn't really a fan of the fresh jalapeno and serrano peppers (I guess I expected them to be pickled), but they were sliced paper thin. They were all over the pizza. The most generous topping, by far. There was no picking around them, so next time, I would opt to have them removed entirely or at least have them go light on the peppers. They didn't add any spice, in my opinion. My favorite topping was the ricotta. It was very creamy and added a nice balance to everything else the pie had going on. I would try them again if my husband wanted to, but they aren't at the top of my list. Edit: I am editing my review in response to the Business Manager's comment on my review. It was defensive and argumentative in nature, which I deem as bad customer service. I have since posted my pictures from that visit, including ones showing the cobwebs in the corner of where our table was located. Going through my pictures, I remembered that the cheese sauce we ordered was also given to us cold. It took at least 10 minutes to have it warmed and given back to us, and by then the pizza was cold. We boxed everything up and went home, but reheating is never as good as fresh out of the oven. The manager stressed how extremely busy the one front of house person is, so why then would they suggest that we should've asked that she clean our table? We were perfectly capable of doing so ourselves, and so we did. I was simply recounting my true and honest experience, but I suppose that any constructive criticism or less than glowing feedback is not appreciated. Perhaps, with all of your popularity and success you should consider hiring additional help to rectify these issues rather than making excuses and placing blame on an overworked/overwhelmed member of your staff. One additional star removed for management's snarky remarks.

Spectacular pizza! They have some creative options too. I got a pizza with brisket and BBQ sauce…read morethat was about as good as pizza can be. They had a nice selection of draft beers for a pizza place. There were about 12 different drafts and they weren't your typical selections. They serve a drink called a Louisville Lip (basically a whiskey sour with amaretto) that was dynamite. It was really crowded for a Sunday night. It was hard to find a parking spot. The staff was A+.

As a frequent visitor, I'd jump on the bandwagon with other reviewers and also say their pizza is…read moreexcellent. Their service is usually top-notch. However, they need to pay more attention to the execution of their salads! I ordered a strawberry/spinach salad and unfortunately a portion of the spinach was quite wilted. I mentioned this to our server and showed him the pile of sad greens. His response was "it's hard to keep fresh." Did not offer a discount or replacement. This is the 2nd or 3rd time that I've run into issues with their salads. C'mon Crafter's, pay the same attention to your salads as you do your pizza! At a cost of $13.99, with no proteins in the salad, this usually happy customer was disappointed.

The location is very cute, I would have loved sitting outdoors but it was too hot for my husband to…read moreenjoys owe opted for inside. Our server Grace was very friendly and helpful. It looked like she was the only server on shift for the whole time we were there, meaning she was running throughout not only her section inside, but going outside as well! Despite being so busy, she made sure to check in on us multiple times. Our garlic bread was cheesy and tasty, although we wished it was a little more garlicky! My salad was very refreshing and quite large for a small portion. My husband loved his turkey sub as well! My husband enjoyed his pizza flavor wise, but he prefers thicker crusts. However for me, the crust was PERFECT! I love a thinner, greasy crust. NY style, CA style, and similar are my favorite. These pizzas are great for that! The only problem we ran into was the toppings. The kitchen accidentally messed up on my pizza and put a different topping than what I ordered. When Grace quickly had them remade it, the second pizza had the correct topping.... But was now missing a topping that was originally on the first pizza! It honestly didn't matter at that point, because the pizza was absolutely delicious. The cheese was stretchy, greasy, and gooey. The sauce was pleasant , and again I love a thin crispy crust! The management was kind enough to take off my pizza from our bill as an apology for the topping fiasco, without any complaint from us urging it. I would definitely love to have their pizza again!

We went here back in 1986 when it first opened. Still great!! Had the Greek salad and coleuses…read morePizza on wheat. Salad was perfect and great quality ingredients, dressing was spot on. Pizza was what we remembered!! Lots of cheese and we could not stop eating. Wine selection was great too!! The server made it exceptional!! Perfect service and we had 5 people. We were so impressed. Sat outside on a perfect evening. Wife did say the woman's bathroom was scary. All in all a great place to eat and people watch.

Tried King Dough in Carmel for the first time Sunday. Ordered a large Pepperoni pizza for…read moretake-out. Pizza was ready when promised. The taste was good, better than average for Central Indiana but pricey at $30. More irritating is that they put a mandatory 15% tip on the bill for "Take-out"!! What is that all about? Then at check-out they have their CC machine ask for another tip. (which I declined) The pizza was good but at $38, not that good. There are other better pizza places in Carmel that are not so tip-greedy.

We've dined at this King Dough location twice; both times to celebrate special occasions within our…read moreimmediate family, four of whom are vegan. Food and service have been on point and everyone leaves with happy bellies as well as yummy leftovers. On our most recent visit, Cole took great care of us. We ordered pretzel stix and fries as starters for the table, and then a chicken parm sandwich, vegan pizzas, and salads as entrées. The only 'nit' was that all of our ordered items were delivered to our table in a cascade fashion, not all at once. Being raised as respectable Midwesterners, no one begins eating until everyone has been served, so having items delivered at different times wasn't ideal. Not a huge deterrent, but something we'll need to keep in mind, expectation-wise. This is definitely a great casual place to dine if your party requires vegan as well as non-vegan options!

I have been wanting to go to pizzalogy for two years. I ordered take out today.. We ordered two…read morepersonal pizzas one large pizza, dry rubbed wings, and breadsticks. I was there 5 men before they said it would be done and had to ask twice for them to bring it out 15 minutes later. It was just meh.. Underwhelming and disappointing. It may be better if it was hot but it's not worth it with cold wings and breadsticks and Luke warm pizza at their prices.

Where the 50- and 60- and 70-year-old classy day-drinkers at? You'll probably find a lot of them at…read morePizzology, bellied up to the bar. This is a hot spot for a certain kind of Carmel crowd who wants to have a lil' cheeky drink on a day that ends in Y (or two drinks ... or three. They don't judge at Pizzology.) Or so I'm told. I got boots on the ground reporting for me. But it's also a restaurant for families. And a restaurant for casual dates. And a restaurant if you just want great food. Pizzology gets wood-fired pizza right. The crust is chewy yet slightly charred and crispy in all the right places. The pizza flavor offerings are simple but also creative. They have a dozen or so chef-crafted pizzas, so you can order a pizza that has been thoughtfully created. But if you want to go rogue, then you can also create your own pizza from ingredients like peppadew peppers, corn puree (what?), smoked mozzarella, asparagus and lots more. Large pizzas feed two, maybe three people. Small pizzas will feed one person. I was with a group of people, and we ordered a variety of things. The best thing that I tasted was The Varro, which is a pizza with red sauce, pork meatballs, fresh garlic, blobs of ricotta, parmesan cheese and parsley. This is one amazing pizza! I specifically ordered this pizza for the ricotta blobs, but I left with the memory of the garlic. Woah! If you like garlic or need to ward off vampires, this is the pizza for you. Other things we got included the Margherita pizza, which was so good and simple, with lots of fresh basil. And The Bama (white Alabama barbecue sauce, chili flakes, grilled chicken, banana peppers, caramelized onions and mozzarella). The Bama is spicer than you might think, but it was very tasty. Other people at the table got salads and bread sticks, and they were very happy with them, so I feel like you can't go wrong with pretty much anything on the menu here. The wine list is decent here! You'll find some nice wines at OK prices. They also have a wide variety of cocktails, plus a small beer menu. Hours are limited, as Pizzology is only open for dinner, starting at 4 p.m. If you're visiting on a Friday or weekend, I'd call to make a reservation. This place fills up quickly!

Tre Mori is easily one of my favorite pizza spots in Indiana. As a former New Yorker, I'm always on…read morethe hunt for great pizza, and this place absolutely delivers. The dough is a 10/10--I don't know what they do, but the flavor of the crust is incredible. It's the kind of crust you actually want to finish! I'd easily rank this in my top five pizza spots in Indiana. We always start with the garlic bread, and it's a must-order every time. The pizza is consistently delicious, the service is attentive, and the food comes out surprisingly fast. The atmosphere is another reason we keep coming back. We love sitting on the patio, especially on nice evenings. It does fill up quickly, so I'd recommend getting there early if you want outdoor seating. If you're looking for authentic, delicious brick oven pizza, Tre Mori is definitely worth the visit. We'll be back again and again!

Loved the wood fire pizza! Would not pass this crust up. We tried the Quattro formaggio with…read moresausage added and the Angelita. I really liked the Angelita. The formaggio was very good as well. I am excited to come back and try other items because they all looked very good. Outdoor seating is perfect, noted heaters for the winter. Service was great and our waitress was on point.

This used to be my favorite pizza place. I'm not sure if they have new owners or just new…read moremanagement, but it has gone downhill. Toppings are nonexistent and the dough doesn't taste proofed at all. Ordered tonight and I'm sad I feel like I wasted my money. The last time I came, the pizza was a little off, so I decided to give them another try. After today and reading other reviews, I'm done.

Visited Pizza Palace last night for the first time. We ordered 3 large pizzas for pick-up / take…read morehome. Since it was a take home order, I forgot to take a picture of the pizzas. However, I will attach a picture of their menu. The pizza's were good, with fresh ingredients, and remained hot all the way home. We order one hand tossed crust and two crispy thin pizzas. The crispy thin crusts were thin.... but not cracker thin. They were very good none the less. The food is 100% Halal so the sausage is beef rather than pork. We got a sausage and mushroom pizza and enjoyed it. The staff was extremely helpful and friendly. Our bill was correct as was our order. The location has very limited dine-in seating. It appears predominately a carryout location. I believe they make deliveries as well but double check, including the delivery zone. Since it is mainly a carryout / delivery establishment, it is extremely important to me that orders are correct. I was very satisfied with the accuracy... my family can be very particular and makes a lot of menu substitutions! The menu consists mostly of pizza and wings. They have limited appetizer, salad, and sandwich wrap options. Drinks include bottled water and canned soda, among other items. We will return to this restaurant. The wings appear to get good reviews so we will probably order them next time.... along with another pizza!

Visited Colosseo Pizzeria for the first time. The atmosphere is very casual. There were only seven…read moredining tables, or seating for about 30. A very small dining area. The menu consists of Antipasti, pasta, salads, and pizza. They also have desserts of tiramisu, cannelloni and cheesecake. We ordered the Amanti Della Carne pizza. It consisted of mozzarella, pepperoni, homemade sausage, signature, tomato sauce, ham, and mortadella. All pizzas are 12 inch and thin crust. Our pizza was $17. We also ordered the spring salad for $7. It consisted of spring mix, tomatoes, and homemade balsamic vinaigrette. The spring salad was good. The lettuce was fresh and nicely seasoned with the dressing. We really liked the homemade balsamic dressing. The pizza was very good and had a lot of toppings. As mentioned there is no variety or choice of size. The pizza only comes in a 12 inch, which was eight slices. Also, there is no choice of crust thickness. It is all a reasonably thin crust. Not a cracker thin crust, but thinner than most pizzas. We really liked it. The table next to us ordered pasta. They said it was delicious. They asked our server if the pasta was made fresh in the house. The server replied that it was. Service was very good, friendly, and prompt. It appears they do a big takeout business as while we were dining we saw several people come in and pick up pizzas to go. We recommend if you were in the area

Ordered from here a while back. Originally tried it after seeing their pictures on social media and…read moreit looked great. I went super basic and just got a cheese pizza, as I am a pretty basic eater. When I walked in, I was greeted happily and they were super helpful. I took the pizza to go, but there was plenty of nice seating inside. The pizza was cooked very well. Crispy but not too crispy. The sauce tasted great. All in all, I thought this was a very solid option for true pizza in Fishers and hope this place does great!

Pizza was great . But customer service was not good …read more I would say thank you and please and was never replied with a your welcome or my pleasure hostile treatment and unprofessional . But food was good and ambiance was good. Server name sophia . Would order to go next time .

My last review was Feb '25, and it's true, I don't think we've gotten back over here since then!…read more But we've always had nice meals here. We got in at a good time & grabbed a spacious booth, tehn watched the dining room fill up. The place got hoppin' so service was a little slow -- not for lack of effort, we could see that staff was running around like crazy. The menu has changed a bit. We noticed "pretzel bites" on the app list, but did not see the full pizza dough pretzles that we loved so. Our server told us they could still make them; we said, yes, please! Yay! We also got a small pepperoni pizza. Both were as tasty as we remember. #yum #ReviewsByRL

How I wanted to like this pizza. But unfortunately, I was not impressed…read more The staff is super friendly and the service was very quick. It also has a nice vibe. I plan to try them one more time and hopefully I have a better experience. I do not plan on getting the pizza because to me the crust tasted like cardboard.

Having never tried here, I was pleasantly impressed with my experience here! Our waitress was…read morehelpful, friendly and attentive. Quiet casual upscale venue. We got the Peppadew Pie,which had Goat cheese,Peppadew Peppers, Red Onion,Bacon,Grated Parmesan, Honey, and Fresh Herbs. It was delicious! I'll be returning if I'm in the area.