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    Jade Bamboo

    3.6 (54 reviews)
    PriceyChinese, Japanese
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

    Order Jade Bamboo Takeout or Delivery

    Jade Bamboo Photos

    Business Info

    JADE BAMBOO ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Good for groups

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    All day three roll special, sesame chicken dinner special & cheese wontons
    Rach G.

    I've never had any bad experiences with this take out joint. The food is always very good and made quickly to order & they make sushi too which makes the take out Chinese or Japanese debacle so much easier. They have a three roll Sushi special which is such a good deal. It kills me to pay upwards of 16$ for take out sushi. These sushi rolls are fresh and to my surprise 8 pieces per hand roll. Most places I usually see only 6 per roll.

    people please don't go to this restaurant

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    2 months ago

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    6 months ago

    New to the area and this spot is my new go to Chinese food spot. Great food and combo deals

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    11 months ago

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    6 months ago

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    2 years ago

    The moo shu vegetable was delicious, the pancakes were soft and pliable, veggies were not soggy

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    6 years ago

    Don't bother they send the wrong food and it takes forever to get it right! Very disappointing!!

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    Grand Sichuan - Sour String Bean with minced pork

    Grand Sichuan

    4.1(299 reviews)
    0.7 mi
    $$

    The menu here is split into two sections, classic American Chinese take out and Sichuan cooking…read more Seems to be a fairly popular take out spot, as they were fulfilling many delivery orders while I was there, but the interior is comfortable and elegantly decorated unlike a standard take out only spot. I ordered the cured pork with garlic shoots and dry fried green beans. The cured pork was quite salty, and paired well with the buttery, tender leeks it was cooked with. The dish was not overly oily, and was pleasant over white rice. I enjoyed the chewiness of the pork which allowed you to experience the complex flavor. The green beans were well fried, with characteristic texture signature to this dish. The seasoning was very well balanced and not overpowering to the natural sweetness of the green beans. I would recommend either dish. They were both slightly toned down iterations when compared to the times I've eaten these dishes at other Sichuan restaurants in flushing, but still well seasoned and well cooked. The service was very warm and friendly, and many other customers seemed to be returning regulars.

    Food is good, quiet and clean…read more Service is impeccable. My fiance and I drink water like fish. Our glasses were never empty. Warning to all with a pineapple allergy like me: do not eat the duck sauce. If you like spicy ask for hot mustard instead. Orange chicken was crispy and flavorful. I did not find it spicy, but my spice tolerance is very high. My fiance had the chicken with broccoli and it looked amazing. Try the cold noodles. They are chewy and delicious. For me the fried dumplings were good, but not great. Worth a try but nothing to rave over.

    Photos
    Grand Sichuan
    Grand Sichuan - Spicy beef tendon

    Spicy beef tendon

    Grand Sichuan - Dining Room

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    Dining Room

    Red Sorghum 夜宴 - 长沙辣子菠萝鸡 Changsha Spiced Chicken

    Red Sorghum 夜宴

    4.3(275 reviews)
    4.4 miLong Island City

    I arrived from Oregon late, and was interested in something quick for dinner before heading to my…read morehotel -- alas the food cart that I hoped for was not available. So Red Sorghum beckoned. It has a nice interior and I suspect may get busy during peak hours, although I was able to slip in at the bar just fine. I tried the Lucky Coin tofu. It was good! It was a bit spicy for my palate, though I'm glad I stuck with it. Be sure to order it with rice -- they initially served it without, and it definitely needs it.

    Pros: delicious spicy food! (Do not bother coming if you don't like spice)…read more Cons: they charge for rice SPICY!!!! Which is perfect for me!! We had the lucky coin tofu and the mala squid and chives (not pictured because I forgot lol) I loved the texture each and it made a great combo. The only con is that they charge for rice, which to me is a very cheap move. You know that nobody is going to eat this without rice! Why are we charging? My local takeout Chinese doesn't charge, so why should an upscale restaurant charge? I've been meaning to come to this place for a while and was not disappointed! The service was great. My friend wanted an IPA, but they ran out of the beer. She asked for a recommendation and the server ended up going to the kitchen and specifically finding an IPA for her. I had a sip and it was quite good! The restaurant was beautiful with lots of space! The seats were very comfy. I appreciate how they actually gave us good seats. Usually, restaurants will put you in the corner even if it's a full restaurant because it's convenient to them.

    Photos
    Red Sorghum 夜宴 - Inside atmosphere

    Inside atmosphere

    Red Sorghum 夜宴 - Garlic Sauce Eggplant, excellent flavor profile

    Garlic Sauce Eggplant, excellent flavor profile

    Red Sorghum 夜宴 - Mouth Watering Chicken

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    Mouth Watering Chicken

    Ma LaLa Chinese - Stewed Beef Soup Noodle

    Ma LaLa Chinese

    4.1(154 reviews)
    3.9 miAstoria
    $$

    A forgettable lunch I had here. It's not terribly bad but I can name a couple other Chinese…read morerestaurants I've had a better experience in. The restaurant is a few blocks from the main street of Steinway so it'll take a bit of searching. Going inside, the area is rather abstract. Pink flower wallpaper on one end and dry wall on the other, it's kinda off-putting but I didn't come here for the atmosphere anyway. Service was lukewarm, I got my order in but the two workers inside weren't too receptive and the menu itself is kinda barebones with most of their food being a bit more than I would like to pay for so I just settled on one order of Singapore Mei Fun. After waiting 10 minutes for my food to arrive, the Singapore noodles which are usually spicy were kinda salty but it was nothing a bit of duck sauce wouldn't fix. This one order cost $17 while not the worst Singapore Mei Fun...well technically it is, even though it's not horrible but I've had much better from other places for a stable price of $12. Yeah, a rather disappointing visit. Not the worst I've ever had but could be so much better.

    We happened upon this spot after a workshop across the street, and were so pleasantly surprised by…read morethe unique flavors served up by this small local business. I got the wonton soup and pork juicy buns. The soup was different from other wonton soups with the addition of cilantro and some nice balancing flavors for the salt, and the juicy buns were your classic soup dumplings with a very nice rich sauce to dip in. The dandan noodles my friend ordered were maybe my favorite, they were the perfect level of spicy and so flavorful without being overwhelming. I'd go back just for my own plate of those. The service was quite fast, and it's a cute little shop that feels like a small town Chinese restaurant. Very reasonably priced as well. Some of my favorite Chinese food I've found outside of Lower Manhattan !

    Photos
    Ma LaLa Chinese - Stewed Beef Soup Noodle

    Stewed Beef Soup Noodle

    Ma LaLa Chinese - Soup Dumplings (they give five, but I was eager to try one lol)

    Soup Dumplings (they give five, but I was eager to try one lol)

    Ma LaLa Chinese - Spicy Crispy chicken (no spice added) personal preference

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    Spicy Crispy chicken (no spice added) personal preference

    Marathon Hong Kong Diner - Black Pepper Beef Spaghetti

    Marathon Hong Kong Diner

    4.6(69 reviews)
    4.4 miLong Island City

    Placed an order for pickup and it was packaged well. HK style French toast was tasty, though I…read moreprefer the one at Kong Sihk Tong in Chinatown. The honey lemon tea was not good though - not sure if they're using fresh lemon juice, but it definitely tasted like the bottled stuff and was way too sweet. 3.5 stars.

    I've been to another restaurant called the Marathon Café and enjoyed the taste of Hong Kong there,…read moreso I was interested in trying the Marathon Hong Kong Diner. Especially after seeing more videos promoting it on social media. It is located in a food hall and is the first stall on the right side. I ordered an array of recommended items: Marathon Signature Pork Cutlet over Spaghetti with Black Pepper Sauce ($20) - The spaghetti was cooked al dente and coated in a decent black pepper sauce. I appreciate that the cutlet was not thin there was enough sauce, and there was a good portion size. Hong Kong Style Macaroni in Tomato Soup with Beef and Onsen Egg ($16.50) - I was not a fan of this one. I'm used to the traditional HK macaroni soup with ham and a fried egg, so maybe this version of the dish just did not work for me. And the beef slices were tasteless and dry. Bolo Bun Cod Fish Burger ($14) - This was my favorite of the items. The bolo bun gave a bit of crisp and sweetness to the fish cutlet. There is a little too much sauce for me, but you can easily wipe some off. Crispy Chicken Wings (4pc for $11) - The wings were pretty tasteless on their own, but I enjoyed pairing it with the sauce. I did have to take it home and heat it up a little more though because the inside seemed a little pink and I wanted to be safe. Sweetened Ice Lemon Tea ($6) - I ordered this with less sweetness, but I think I should have ordered the normal level. It was decent, but something felt missing due to it. Overall, I would only go back for the fish burger. I've had better at other HK Cafes for everything else. But I like how the food hall had more seating down stairs and it's very clean. There is a 2-stall bathroom for men and women, as well.

    Photos
    Marathon Hong Kong Diner
    Marathon Hong Kong Diner - Family picture - This is what we would want for Thanksgiving meal...

    Family picture - This is what we would want for Thanksgiving meal...

    Marathon Hong Kong Diner - Tea set menu

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    Tea set menu

    Jade Bamboo - chinese - Updated May 2026

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