Loved the cozy, historic feel at CV Tap House in Centennial. The space has such a warm and…read morewelcoming atmosphere with red leather booths, vintage decor, and a really comfortable vibe that makes it easy to settle in and enjoy your time there. I also loved learning about the history behind the concept. It's part of the Champagne Velvet brand from Upland Hospitality Group, built around Champagne Velvet -- a pre-Prohibition beer from 1902 with a really fun backstory. Food-wise, we really enjoyed the garlic cheese curds, jalapeño smash burger, and crispy chicken sandwich. Everything felt flavorful, comforting, and perfect for a laid-back night out. Definitely a great spot for catching up with friends, date night, or grabbing a casual drink and dinner.

We came for the beer maybe we'll be back for the food. But the beer selection was pretty small: 6…read moreseasonal, 6 local, 3 core beer. We felt there could have been some better selections but we did enjoy the coffee stout (seasonal) and the wheat (core) beer. We sat at the bar, service was pretty quick and efficient. Bartender was really busy. The lighting at the bar is pretty intense, way too bright.

They have the vibes covered! It feels like the prototypical Irish pub and is probably a blast on St…read morePaddy's or during a good football match. The food was pretty good. Fish and chips was pretty standard- great fries Chop chop salad is an interesting mix of flavors and looked great! I want to try their chicken, whisky, and mushroom which looked hearty. Their sandwiches including their French dip also looked intriguing.

Our go to place with great food, friendly staff and fun atmosphere. Try the Irish Whiskey…read moreChicken. It's gotta have cracked cocaine in it. It's amazing !!!

Love the Great Divide! The location has such a beautiful vibe to it with plants all around and tons…read moreof glass windows to open up the space. The food is amazing, have not had anything bad here after multiple visits and even the food for large company events was wonderful. The thing that could be improved is the service, we have rarely had friendly servers and normally they are slow with coming around to the tables. Maybe they are understaffed? However, I will be coming back as the food is delicious.

Fun place to watch the game, grab drinks, and catch up with friends! The environment is cozy with…read moremany real plants around the restaurant which I loved. There were also many TVs around the restaurant which was perfect during the playoff season! There is a large selection of drinks which made it an easy meet up spot - there is something for everyone. They also offer happy hour on the weekend! We tried the egg rolls and the pretzel and queso and both were delicious! Would definitely come back again and may even try dinner next time!

Me and The Hubs had a 'date night' here a few weeks ago one night mid-week. The night we went,…read morethey weren't very busy and plenty of tables were available both inside and on their beautiful patio. We started with indoor seating since we both thought it was a little too warm outside, but the a/c was blowing super hard on our heads and we moved outside. That turned out to be a great move! Their patio is so inviting - so many pots and hanging baskets of flowers! AND it turned out not to be too warm so we were very happy. We both ordered beers (duh) to start and an order of the Crispy Fried Brussel Sprouts (deep fried and drizzled with a balsamic vinegar glaze). These days every restaurant seems to feel the need to have B sprouts on their menu. Some are really good. Some just aren't. These were the really good ones as far as I'm concerned - they were just sprouts perfectly crispy fried and with none of the stuff I don't want (ie no bacon, cheese, croutons, etc). And the amount served was very generous! Delish! I already knew what I wanted before we arrived - FRIED CHICKEN! I've had this restaurant bookmarked for quite a while mostly to try this chicken. I was not disappointed! It was so so good - super crispy, not greasy, not too salty, moist. Needless to say, I managed to eat all of it myself (minus the SMALL piece I cut off for The Hubs to taste). It came with two blueberry cornbread muffins and some slaw (I also ordered a side of steamed broccoli). The Hubs ordered a burger (I think it was the burger of the week) with slaw. Both of us really enjoyed the food. I can't say enough about their patio. Beautiful! The day we went, it was practically empty so it was pretty quiet and pleasant. I did mention to our server when we were sitting indoors (and noticed it was barely audible outdoors) that some music would be nice, though. Maybe they don't notice when they're working that it's off, but any night (and especially a quiet night) there needs to be music for ambience and so people that are dining feel comfortable talking. I REALLY hate sitting in a restaurant that sounds dead... Anyway, rant over. Our server was great. The restaurant (including the restroom) was clean. Will definitely return.

Burger was below-average (ordered medium rare and came well-done) , as was the lackluster service…read more Nachos ordered with Extra Cheese came with practically No Cheese. Ambiance was too loud inside; outside was good until a screaming child running around was ignored by not only workers/management, but also by his/her own parents. Most reputable restaurants have policies concerning parental control of their own children; apparently this establishment does not. There are Many similar burger/beer restaurants in the area, and I do not recommend this one.

This was attached to my hotel (Marriott in Englewood, Co.)…read more I came in late and accessed the restaurant via a QR code in my room to see the menu and order. Pretty cool feature! I ordered the green chili and pork soup. It was OUTSTANDING! Also got a burger and fries. Everything was cooked perfectly! The prices are "Hotel" prices, you do pay for delivery and a 20% fee. And while the value for the dollar wasn't the best, the capability to have a high quality food delivered to my room via an online experience was nice. It can be charged to your room, which was convenient. If you are staying there or nearby, give it a try!

Food here not the best Service is very slow…read more Customers so super loud, you can hear yourself. For Marriott the standards are super low at this restaurant . Restaurnt is clean and good ambiance

Thanks Kate, you made the experience so so much better!…read more We love Darcy for its amazing happy hour, hard to come by post pandemic. Here to celebrate a friend's birthday and Darcy's did not disappoint. Amazing drinks, great food, even better service! We will definitely be back for happy hour and for the perfect service! $6 (32oz) beer for happy hour cannot be beat anywhere else!!!

Sometimes you just have a bad night, and this was one of those. With only one server for the…read moremajority of our time at Darcy's, service was slow. So slow that it might have been the worst I've ever seen. Eventually, another waiter did show up who hustled to get everyone caught up. It took roughly 40 minutes for us to get our drinks, and another 40 minutes to get our food. The food itself was good, except for the prime rib, which was very lackluster and bland. The burger was cooked to perfection, and the fish and chips, as always, were amazing. I hope that next time, the service is better and quicker. Hopefully, this was just a one-off blunder and not a sign of things to come.

Anthony was the absolute best service I have ever had at any restaurant. His knowledge of the menu…read moreand creativity of drinks was incredible. We will be back to see Anthony in the future!!

HOLY FREAKING MOLY, THE BRINKERHOFF IN CASTLE ROCK JUST RUINED ALL OTHER RESTAURANTS FOR ME…read moreFOREVER!!! Listen up, you beautiful degenerates of Colorado -- if you're anywhere near Castle Rock and you DON'T drop everything to go to The Brinkerhoff, you're actively choosing a life of sadness and regret. This place is perched up there like a goddamn castle overlooking the kingdom, windows so meticulously clean I could see my future in them (and it was eating more ribeye). The views? ABSURD. I'm talking "postcard from heaven" levels of ridiculous. You'll be stuffing your face while staring at scenery that makes you question why you ever lived in a basement apartment. The ambiance inside is straight-up opulent too -- crystal chandeliers dripping like diamonds, stone walls, red leather booths, and that massive framed vintage Beech 18 airplane photo that hits different. Speaking of which... My best friend Rob took one look at that classic twin-prop Beech 18 on the wall and the hairs on his arms stood straight up. Turns out he actually flew one of those exact legends back in the day. There's a killer story behind it -- ask the staff about it, they'll hook you up with the full tale. Goosebumps guaranteed. This place doesn't just serve dinner; it triggers full-on life flashbacks. The food? ABSURDITY-INDUCING. I'm still recovering. * Spicy Hiramasa Roll -- TO. DIE. FOR. Spicy tuna, avocado, cucumber, and pure culinary sorcery. One bite and I ascended. I blacked out and woke up speaking fluent sushi. * Big Island Ribeye (16oz, soy-marinated) -- OUT. OF. THIS. WORLD. Juicy, flavorful, marinated in what I can only assume is liquid gold and unicorn tears. MUST GET. I would fight a bear for this steak. I would marry this steak. Hell, I'd let this steak ruin my credit score. * Chipotle Glazed Wagyu Short Ribs -- These bad boys were so awesome I almost proposed. Sweet, smoky, melt-in-your-mouth perfection that made me question every other rib I've ever had. They were basically foreplay for the main course. And don't even get me started on the STAFF. These legends deserve their own parade. Big shoutout to our waiter Larson -- the man dropped recommendations like they were bars in a rap battle. 10/10 service, zero notes. GM Lisa came in hot on the 4th of July, straight from the sister property Sierra, working like a boss and being the friendliest, most knowledgeable human alive. Absolute queen behavior. GM Heather rolled up, made sure everything was flawless, and then dropped restaurant history knowledge like a TED Talk. I felt cultured AND fed. And eternal props to Chloe & Keiley in reservations -- we showed up AN HOUR LATE like the chaotic gremlins we are, and they still saved our seats. That's not service, that's sorcery. This crew isn't just outstanding -- they're the Avengers of hospitality. Outstanding food + god-tier staff + Beech 18 nostalgia that gives your pilot buddy chills = I'm moving in. 10/10. 100/10. Infinity/10. It's a MUST-GO when you're in Castle Rock. Bring your appetite, bring your people, bring stretchy pants, and bring your best stories. I'm already planning my return like it's a religious pilgrimage. Brinkerhoff, you absolute madlads -- thank you for existing. I love you. Never change. (Go. Now. Tell them the unhinged guy AND his Beech 18-flying buddy sent you.)

I love this place - the wait staff is nice and attentive, the food is really good and it's in a…read moregreat location. Highly recommend!

For an establishment that markets itself as an Irish pub, there are three things that should be…read morenon-negotiable: a proper Guinness pour, Irish Coffee, and authentic Irish food. Unfortunately, Slattery's misses the mark on all three. The Guinness is consistently disappointing. Anyone familiar with Irish pubs knows that Guinness requires proper technique and patience to pour correctly. The results here are often subpar, which is surprising for a place that prominently advertises its Irish roots. The menu leans heavily toward generic sports bar fare rather than traditional Irish cuisine. The overall experience is also inconsistent. Service can be good one visit and disappointing the next. Food quality varies from visit to visit, and the restaurant often feels loud, crowded, and not particularly well maintained. My most recent visit was especially frustrating. I took a client out for dinner, and the patio tables were dirty when we arrived. Between four beers, one appetizer, and two burgers with fries, the bill exceeded $130 after tax and tip. That price might make sense for a high-end restaurant, BUT NOT AN IRISH PUB. It does not make sense for average bar food. Nothing about the meal justified the cost. Add-on charges for sauces, and even credit card usage only make the value proposition worse. The biggest issue is value. This is supposed to be a neighborhood Irish pub, not a Michelin-starred restaurant. Dining out has become expensive everywhere, but charging premium prices requires premium food, premium service, and premium execution. Slattery's consistently falls short in those areas. If you're looking for authentic Irish food, a properly poured Guinness, or a reasonably priced pub experience, there are better options in the Denver area. Save your hard-earned money.