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    It's Italia

    3.8 (1k reviews)
    Closed 11:00 am - 2:30 pm, 4:00 PM - 9:00 PM

    It's Italia Photos

    Business Info

    IT'S ITALIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Good for kids
    Good for groups

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    Recommended Reviews - It's Italia

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    Tall glass of beer
    Lisa P.

    The staff welcomed us with open arms. Friendly greeting and we had a window seat so we can people watch. First time at this location. The food was delicious and tasty. Apparently they close between lunch and dinner. The staff did not rush us and told us to take our time. The restaurant is quiet and the dining experience is the right pace. Plenty of street parking. We lived this place. You got to give it a try. Oh the bread was delicious!

    Seafood Risotto
    Michael F.

    Came back and had another very good meal in the same casual, welcoming environment. Thanks to the staff for their attentiveness and service. This time I had the paccheri cooked with a beef and pork vodka sauce. Very rich and filling plus more of their complimentary warm, toasted bread! Another nice meal. Definitely enjoyed it.

    Basil Pesto
    Nikita V.

    As vegetarians, i was super impressed with the variety of the options and quality of food. This place is worth of long drive. They have an amazing service with beautiful ambiance. We ordered couple of appetisers and basil pesto pasta. Everything was amazing. We ended our dinner with delicious tiramisu dessert.

    Brunch menu front
    Christine S.

    Great experience from start to finish. The hostess and entire team were genuinely warm and attentive throughout the meal, which really set the tone. It is a family owned spot that clearly cares about quality and consistency. Everything felt thoughtful, fresh, and well executed. We had the steak and eggs, cooked perfectly and beautifully seasoned, and the Scavezzacollo pizza, which was an amazing combination of ingredients with just the right amount of heat. The Caesar salad stood out as well with crisp baby gem lettuce, classic anchovy dressing, Parmesan crisps, and sliced Asiago and Manchego. Located conveniently on Main Street and makes for a great start or end to a day in Half Moon Bay. Views of Main Street from the front, and a more intimate bar setting in the back. A great choice for dinner, weekend brunch, or a special occasion. Highly recommend.

    Charlene C.

    We had made a reservation and came in with a larger group for a birthday celebration around brunch time. The staff were quick to seat us in a large table closer to the bar area. Our server was very sweet and attentive. we ended up trying a multitude of items, including the Benedict, The Honey Bee Pizza, and lemon raspberry scones. The food came in large portions but there was no stand out item in terms of taste. They delivered a birthday dessert for my friend which was super sweet of them! Definitely a good spot for large groups.

    Sitting too close to the front of the restaurant.
    David V.

    Had dinner here last night and unfortunately it was lack luster. The foccacia bread was lacking flavor and the olive oil and balsamic vinegar tasted rancid (possibly the olive oil was going bad). The little gems Caesar salad was good but little or no anchovy taste was present. I ordered the Halibut special and the fish was tasty however, the mashed potatoes were incredibly salty. I almost sent it back but didn't because the Halibut was fresh and was good. I do have a problem when servers are not using a serving tray. The busser was bringing water glasses to the table in open hands and not using a tray. The food runners were not using a serving tray. It's the cold and flu season and some staff were wiping there noses on their shirt sleeves. This is not creating a healthy restaurant environment. The restaurant was drafty and cold and we were sitting too close to the door and the hosts stand for seating customers. The tiramisu was very good but after getting home I had to drink a lot of water to flush out the salt from the mashed potatoes. Hoping the next visit to It's Italia, will be a better experience.

    Halibut speciall
    Joan T.

    Food was delicious! I had the halibut special with mashed potatoes and artichoke hearts. 3 of our 5 guests got the burger and loved it and the potatoes. We shared Brussels sprouts and calamari appetizers and desserts, all excellent!

    Pasta with vodka sauce
    Lin M.

    Came back a second date and had an equally great experience. I had the pasta with vodka sauce and my partner had the chicken Marsala. Both were delicious. For an appetizer we had the wedge salad again and the mushrooms!

    It's Italia's Pomponio Ranch Burger
    Everett L.

    Came for lunch. It was really nice inside and they offered us fresh foccacia bread. The soup was delicious

    8 oz. Gorgonzola Filet Mignon
    Saya N.

    We were her over the Pumpkin Festival weekend and stopped by right after they opened. Although there were tables available, it was about an hour wait due to reservations so we ended up sitting at the bar. Ordered a couple Carajillo Cocktails; Giusti Farms Brussel Sprouts; 8z Char Grilled Filet Mignon; Slow Roasted Short Ribs; and the Pumpkin Brulee for dessert. The food was good but not great - brussel sprouts were really soft but the addition of pomegranate seeds were nice; the potato manchego was rich and more tasty than the filet; short ribs were tender but needed more flavor and sadly we couldn't taste any pumpkin in the brulee. Service is what you expect from sitting at the bar - wanted to like this place more but could have been better especially for the price paid.

    Seafood Risotto
    Ranisha P.

    We showed up an hour early before opening. Online it says they open at 4 but a host saw us waiting and let us know that they open at 5pm on weekdays which was helpful so we went a couple restaurants down and found a wine bar. Once we made it back we were seated immediately and the ambiance was really nice. Christmas decorations are up and it felt cozy! They do have a tv by the bar which is nice if you're interested in sports! We ordered a bottle of wine and were offered some bread. The bread was soft and dense! Definitely one of my favorite breads and they're pretty big. Food was quick as well! We ordered the seafood risotto and the mushroom risotto! I really appreciated that our food came out together and they were hot! I was able to try both dishes and they were delicious! The portion sizing was also very nice! A great spot and great staff! New favorite restaurant :)

    Scavezzacollo Flatbread
    Lucy S.

    It's Italia has a cozy and classy ambiance. It's a great place for formal dinners but also casual enough to come with friends. We were greeted promptly and the service was great. It also wasn't too busy for a weekend night. I ordered the flatbread-- not sure what separates it from pizza but it did not disappoint. Seeing the food that our table got, they don't skimp on the meat. Overall a pretty pleasant experience.

    Calamari
    Emina S.

    Ordered takeout the other day to try a new (to us) Italian spot in HMB then went in person for dinner last night! Ordered: Mushroom Risotto, 2 Caesar Salads. Roasted Brussels (no bacon) + Brick Oven Prawns w Feta and Calabrian Chilis -- i thought the prawns would be dry by the description but they were more like shrimp scampi style. still really good! Caesar salad was ok but needs a punchier dressing. I'm not a fan of huge gem lettuce pieces but had to try it. Risotto was decent/good but could be creamier/cheesier. The sprouts were terrible. Last night we sat on the outdoor patio which was really pretty. Ordered: calamari to split which had 2 incredible sauces + Petrale Sole special w/ mashed potatoes and veggies + Paella special + minestrone soup + beet salad + tomato bruschetta + truffled focaccia balls + a bottle of white wine and a Generous Spirit cocktail for me. Calamari and the Sole special were incredible, as was my cocktail! Didn't try anything else but it all looked nice. Portions were large. Service was amazing. The staff work efficiently in unison and they made sure to rearrange some things for us outside as the rain started coming down so we got to enjoy the rest of our meal out there. Great spot for a no frills dinner of some classic foods. Seems like specials are daily/nightly!

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    Betsy D.

    Thank you so much for your great review Dave!

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    5 months ago

    Wonderful brunch and dinner options with quality cocktails. Great for friends and family.

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    Thank you so much for this great review Laura! Much appreciated!

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    It's Italia Reviews in Other Languages

    Ask the Community - It's Italia

    Are reservations recommended for 2 people for Saturday lunch?

    Hello Wanda, it is always recommended to make a reservation for anytime you'd like to visit It's Italia. Thank you for your question, and we do look forward to welcoming you!!

    Where is your pizza menu?

    https://www.itsitaliarestaurant.com/wp-content/uploads/2024/02/To-Go-Pizza-Menu-WInter-2024-1.29.24.pdf

    Do they accept walk in on weekday dinner without reservation?

    Yes, they accept walk-ins

    Are dogs allowed? and if they are is there any type of food for them?

    Dogs are allowed in the back on their patio. It's does have fireplaces and heat lamps. No dog specific items...but they will provide you with water. You can always share a Burger!!!

    What gluten free options do they have?

    The pizza. Kidding. Their penne pasta is gluten free.

    View All 7 Questions

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    Verrazzano Pizza

    Verrazzano Pizza

    4.2
    (328 reviews)
    0.2 mi
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    We stopped here for a nice lunch in the middle of a busy day of hiking and hitting the beach, so we…read morewere definitely hungry and Verrazzano did not disappoint! Their Sicilian pizzas take about 30-40 minutes to cook, but they had this whole pizza available for by-the-slice so they just heated it up for us. If you're familiar with Detroit style pizza, this is similar. The crust is pillowy, soft, and herbaceous. The generous portions of sauce, cheese, and toppings are almost too heavy for the crust so you definitely need both hands to pick up a slice. The pizza is basically dripping with decadence -- normally the small is split into 4 slices but we asked them to split it into 6 -- definitely the right move. I have a smaller appetite and one and a half slices was more than plenty for me, while my buddy who has a much larger appetite had three slices. I definitely recommend asking for ranch and hot sauce if that's you're thing since they' really enhance the experience.

    For years, Verrazzano has been our to-go for pizza in HMB. I have previously written a 5-star Yelp…read morereview about them. There have always been occasional problems with consistency, but when they were on their game the pies were absolutely delicious, which is why we were loyal customers. Our fridge is festooned with the colorful and imaginative stickers that seal the Verrazzano delivery boxes. Unfortunately, our last two pizzas (we order about once every two weeks) have been simply awful. We thought maybe the first one was a fluke, but the second one was the just same. Verrazzano have definitely changed to cheaper ingredients, so cheap that we didn't even feel like finishing the pies. We always order the same combo, so the change was quite pronounced. The crust was sad, the cheese was different and tasted weird, the olives tasted like they were the cheapest tinned brand possible. Half the onions were raw. Such a comedown, and not worth the money now.

    Photos
    Wow this place is great!!
    Wow this place is great!!
    Calzone
    Calzone
    Sicilian style pizza

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    Sicilian style pizza

    It's Italia - italian - Updated August 2026

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