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    Pasta Moon

    4.0 (1.9k reviews)
    PriceyItalian
    Closed 5:00 pm - 8:30 PM
    Updated over 3 months ago

    Pasta Moon Photos

    Business Info

    PASTA MOON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for kids
    Good for groups

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    Recommended Reviews - Pasta Moon

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    Reviews With Photos

    Preet P.

    Perfect spot to celebrate a special occasion in Half Moon Bay! We came here for dinner and were immediately impressed by the beautiful ambiance. The restaurant is aesthetically stunning, with an open kitchen where you can watch multiple chefs making pizzas, preparing desserts, and crafting dishes right in front of you, it really adds to the experience. We started with the tempura stuffed ricotta squash blossoms and the pea & fava dish. The pea & fava was incredibly flavorful, made with French feta, lemon zest, and mint, it was absolutely extraordinary and one of my favorite dishes of the night. Everyone raved about the pizzas, so we had to try one. We ordered the Spicy Rock Shrimp Pizza, entres included Moon Chicken Parmesan, and Ravioli. Their pizza crust is hand made and very thin and soft. Every dish was delicious, and there wasn't a single disappointment. Their drinks were great too. We had a reservation and were seated immediately with no wait. The only downside was the seating arrangement. Our table for five was quite long, making it feel less intimate and comfortable since we were seated far apart. The customer service was excellent throughout the evening, making the experience even more enjoyable. Overall, this is a fantastic restaurant with amazing food, beautiful décor, and outstanding service. We'd definitely return for another special occasion!

    Fried Green Tomatoes
    Bryan T.

    Came here to celebrate Mother's Day with treasured family. The place was filled with lots of other families celebrating Mother's Day as well, but we were able to get a nice table that didn't feel crowded. Unfortunately service was pretty slow, likely related to it being a packed restaurant. We managed to get our orders in after 30 minutes of wait then finding a staff member, but after then we were more attentive and proactive about making sure our table wasn't forgotten again. The food was interesting. It was too oily for my tastes, which is likely a direct result of my choices to get a brown butter-based butternut squash ravioli and friend green tomatoes. Something to be aware of when selecting your own menu choices (something I wish our party had more carefully considered, especially since someone had to run to the bathroom an hour later). A lot of the negative experience here is hopefully explainable due to the special circumstances of it being a special event. However, since we paid a premium for Mother's Day seating, and that the venue knew the number of guests to expect, that bumps my score from a 3 to a 2.

    Becky V.

    Monday and Tuesday evenings has live piano while you dine! If not dining you can also sit at the bar and enjoy a drink. I sat right next to the piano, Terry the pianist was friendly and taking song requests and it was a good time. Fantastic Food , music, beautiful space, exceptional service. Def recommend

    Peter T.

    The best American Italian restrauant I've had. The outside looks very much like Bridges, that restaurant from Mrs. Doubtfire. Well decorated inside and out. The service is A+++++ our server new every detail about each dish. It's incredients, it's portion, everything. He was attentive and kind too, made us smile with jokes sometimes. The food was fantastic. We got the corn and crab soup (could have used more crab) the squash blossoms, well flavored, well stuffed, huge in portion, split the mushroom tagliatelle, and some kind of dessert. Stick to splitting one appetizer and one pasta and you will be full. Huge portions, low prices. Cannot recommend this place enough. It is not child friendly. If you have family in town or can get a sitter then this is worth it.

    Donna L.

    Despite the heavy rain, we traveled one hour to Pasta Moon for my celebratory Birthday luncheon. Where to begin? Location is very close to the shops and stores. But I love that Pasta Moon has a parking lot and the restaurant itself is very spacious. It's very charming and romantic, the lighting, the decor, and the space in between so that each table has privacy -- all very calming vibes. Very welcoming and relaxing environment. Our hostess was incredibly kind and bubbly. As we were first time diners at Pasta Moon; we asked about the entrees and she took the time to explain to us. We decided to go with the popular ones -- Butternut Squash Ravioli, Lobster Linguine and Tagliatelle Bolognese. All very popular entrees but my favorite was the Bolognese. I enjoyed trying the Butternut Squash Ravioli but it was my least favorite, the Lobster Linguine did have a fair share of lobster but the sauce was bland. I enjoyed the Tagliatelle Bolognese and that was my favorite entree. After lunch, we ordered the Mascarpone Cheesecake, this was so incredibly delicious. The best dessert ever -- cheesecake with chocolate sauce, with roasted nuts. Lovely dessert to end the meal! As we had celebrated my Birthday, before we left, our hostess gifted me a bag of biscottis. I appreciated the lovely gesture! I would definitely return in the future but I would try new entrees on the menu.

    Tagliatelle Bolognese
    Julia B.

    Came here around 7pm because I was in the area and severely craving butternut squash ravioli. The restaurant was beautiful and spacious, and our servers were so welcoming and kind. If you take a look at my reviews, you might notice that I have been on the search for the best pesto gnocchi and the best butternut squash ravioli. The ravioli here at Pasta Moon most likely takes the #1 spot. I'm not sure what the crumble on top of the ravioli is, but it almost tasted like brown sugar. I was very impressed with how well the squash and mascarpone blended and tasted together. I honestly wanted to come back the next day. I also tried the bolognese: the pasta noodles were evidently fresh and very delicious.

    Outdoor area. Heated.
    JoAnne G.

    Took a drive down the coast and stopped to eat here. We sat outside with our dog, but inside looked very nice as well. Food was excellent. Drinks were good and strong. Service was ok. We waited a bit for menus and our waiter seemed a little snobby but overall once we ordered, the service was fine. We would go back. Pork chop and lasagna, excellent!

    Pasta Moon Clam Chowder
    Steph L.

    Came here to celebrate my birthday. It came with complimentary bread which was fluffy. I got the pappardelle pancetta pasta which the waiter said had been on their menu the longest. The sauce was delicious it was creamy savory but not too sour like most red sauce pastas are. We also got a clam chowder which had real clams with the shell which we appreciated. The pizza was thin crust. The ambiance of the restaurant was well lit and spacious. They also had additional seeing in their green house like seating area which I hope to sit in next time. There were also cozy 2 seater booths perfect for a date. Large parking lot in the back as well. 5/5 pappardelle pancetta pasta 3.5/5 sausage pizza 4/5 clam chowder

    Tagliatelle Bolognese
    Katie R.

    Came here for a celebratory dinner with some family. It's a little bit of nicer spot and made celebrating an occasion feel more special. There are a bunch of different seating areas and the one we were in we had almost to ourselves. It was a little more quiet and closed off than the main dining room. There were four of us, and with so much on the menu we wanted to try, we opted to share a bunch of things from the menu. To start we got the Nectarine salad and Squash blossoms. Nectarine salad was a hit, and the squash blossoms were good, but not my personal favorite. For mains we got the Pappardelle Pancetta, Swordfish (special for the day), Spinach linguine with Manila clams, and Tagliatelle Bolognese. The Pappardelle Pancetta was one of the best pastas I've ever had. I was glad there was plenty of it to go around, because upon my first bite of it, it was favorite thing I had tried and I knew I'd be wanting a lot more of it. The Bolognese was also good and the pasta was cooked perfectly, but after having the Pappardelle Pancetta, it just couldn't stand up to it for me. The Spinach linguine with Manila clams was a little disappointing. The dish wasn't super flavorful and didn't feel all that cohesive. It did come with some big clams which was nice, but I would personally skip this one next time. Swordfish would've been a good size for 1 or 2 to share if you were getting other things as well. Fish is always hard to split amongst that many people. It was quite good though, as was the sauce it was served atop. Service was great, and after trying a few wines we found one we liked to enjoy the bottle of. Excited to some back and get the Pappardelle Pancetta again!

    The hot water with brown bits and stain
    Lorna L.

    I had bookmarked Pasta Moon for a long time after hearing so many positive things, so we chose to come here for Mother's Day lunch. We were initially very excited, as the interior is beautiful, cozy, modern, and has such a welcoming atmosphere. Unfortunately, the service completely overshadowed the experience. It started with something simple: drinks. We were offered water, so we also asked for hot water and coffee in addition to iced water, but the busboy responded with, "I only do water," which was fine. However, the two water cups he brought were visibly dirty with stains both inside and out. We wanted to ask for replacements, but couldn't find him again for nearly 15 minutes. When our server came to take our order, we mentioned the cups, and she said she would ask the busboy to come over. About 15 minutes later, she returned with appetizers, but still no busboy. We asked again if someone could replace the cups, and she finally waved the busboy down. Even though he was already standing right beside our table, instead of addressing the issue directly, she pointed at us and told him to "ask them." When we explained the stains, the busboy initially argued and said, "I don't see it," and we had to point them out before he reluctantly agreed to replace the cups. Ironically, one of the replacement cups still had brown bits floating inside, but at that point we just gave up. During the meal, we also tried to order a cup of coffee. The server simply said, "hold on," and never came back. Throughout the entire lunch, she never once checked on our table, despite checking on nearby tables multiple times and repeatedly walking past ours. What stood out even more was overhearing another table next to us complain that they had been seated for 30 minutes and were still waiting to order. Instead of apologizing or showing any empathy, the server smiled and responded with, "good." By the end of the meal, we had to ask another staff member just to get our check. Only then did the server finally reappear and casually ask if we needed anything else. The food itself was average at best and nowhere near memorable enough to make up for the experience. Between the poor service, lack of attentiveness, and cleanliness concerns, this was deeply disappointing, especially for a place with such a strong reputation. Sadly, I don't think I would return or recommend it to others.

    Classic Caesar Salad and Tagliatelle Bolognese

    Ordered the caesar salad and bolognese, both were delicious! The rosemary bread with olive oil and balsamic at the start was also great! Good service, attentive waiters. Relaxing ambiance and beautiful atmosphere/decor.

    Roma M.

    We were a large party (9 people ) and we made advance reservations here for a birthday celebration. We were given an almost private room with beautiful Christmas decorations. We started with some drinks which were really good and appetizers. The fried Brussels sprouts were so light and crunchy, we loved them ! We got a bunch of entrees - the butternut squash ravioli was really good, so was the pizza. Overall food was amazing and we had a great time ! For dessert we ordered the pear and ice cream dessert, tiramisu and molten chocolate cake. All of those were also amazing. Good experience and will definitely come back when we're in the area.

    Inside
    Lisa X.

    After strolling and shopping nearby we came over to Pasta Moon for dinner. We had previously been to their old location many years before, but haven't been back until now. This new location is a lot grander and more beautiful with a parking lot in the back. But even with the parking lot, we had to park across the street because the lot was full at the time we arrived. We checked in and got seated outside with my pup, the heat lamp was turned on for us as it was chilly. Complimentary bread with olive oil and vinegar provided to our table. My friend got the pea & fava. It was delicious, light and refreshing. I got the Pasta Moon Clam Chowder which is a New England Clam Chowder with pancetta. It's really good. Got lots of clam meats and the pancetta adds a great texture and flavor to it. For entree, my friend got the Spaghetti Puttanesca and I got the Center-cut pork chop. She said that spaghetti puttanesca was really delicious with lots of mussels. I really like the pork chop, but it was a bit too sweet with the stuffed pear. The corn puddin is like cornbread. I like it! We skipped dessert. Service was pleasant. Located on Main between Monte Vista Lane and Bloom Lane.

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    2 days ago

    This place was so delicious! We got the lasagna and another pasta and it was so fresh and flavorful.

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    8 days ago

    Yummy! Pizza is prefect! So is the porkchop. My kids loved the spaghetti too, prefectly balanced bolongnies sauce!

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    Pasta Moon Reviews in Other Languages

    Ask the Community - Pasta Moon

    Would take out be available on Easter Sunday? I'm looking for a place to get some food before…

    Does the restaurant require proof of vaccination?

    No but there is outdoor seating with heaters and the restaurant has placed indoor tables distanced and the establishment is a large space

    Are dogs allowed here?

    Dogs are acceptable when dining outside/patio. Service dogs are, of course, allowed to enter with their human parent. There is a neighborhood "stray" dog, a little guy, though, he loves to mark his territory near other dogs. It's funny. LoL.

    Is the clam chowder gluten free?

    The menu doesn't have a gluten-free Clam Chowder. They do have GF pasta and pizza. You may also suggest they add GF Clam Chowder to the menu. If enough people ask, they'll likely add it 🙃

    Are there gluten free pasta options?

    Yes, we have gluten free pasta, pizza and bread.

    Is there a kid's menu?

    Yes

    Are dogs welcomed?

    Yes! There is 1 table...inside!

    Who's the artist of the painting (people swimming) at your restaurant?

    Imported.

    View All 11 Questions

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    Finally tried this place and so glad we did! The food was delicious and the service was above and…read morebeyond. I'm so sorry I don't have our waiter's name but he was one of the nicest, thoughtful and helpful people I have ever met in a restaurant. For dinner I had the peaches and cream salad which was so yummy! My husband and I split it. Next time he can get his own-I'm not sharing! I then had the flower market pizza. Very rich and delicious. Wound up taking a lot of it home which is fine. Also had a glass of white wine which I think was Vermentino. Please excuse the spelling. Recommend by our wonderful waiter and was perfect. My hubby had the lasagna which was huge. He took down the whole thing. Wonderful experience, highly recommend and we will be back!

    Walk in and smell the garlic and you know it's going to be amazing!…read moreThe muscle and clams in broth were amazing ! I ordered garlic bread for dipping in the broth and I was in heaven. The meat ball appetizer was a preface consistency and not too dense, the sauce was full flavor perfection. I Highly recommend the bolognese and if you have a weirdo who doesn't want Italian, they graciously offer a hamburger which I'm told is pretty amazing according to our hamburger expert in our group. Their beef blend and seasoning in the burger takes it to another level. Lastly we ordered the Pizza. The crust was traditional and the cheese blend was so good everyone in our party had a taste or two! The service was great and our familia had a wonderful dining experience!

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    Verrazzano Pizza

    Verrazzano Pizza

    4.2
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    We stopped here for a nice lunch in the middle of a busy day of hiking and hitting the beach, so we…read morewere definitely hungry and Verrazzano did not disappoint! Their Sicilian pizzas take about 30-40 minutes to cook, but they had this whole pizza available for by-the-slice so they just heated it up for us. If you're familiar with Detroit style pizza, this is similar. The crust is pillowy, soft, and herbaceous. The generous portions of sauce, cheese, and toppings are almost too heavy for the crust so you definitely need both hands to pick up a slice. The pizza is basically dripping with decadence -- normally the small is split into 4 slices but we asked them to split it into 6 -- definitely the right move. I have a smaller appetite and one and a half slices was more than plenty for me, while my buddy who has a much larger appetite had three slices. I definitely recommend asking for ranch and hot sauce if that's you're thing since they' really enhance the experience.

    Sooooo happy to be back!!! we truly appreciate the great customer service They always deliver here…read moreconsistently and the wonderful management that always overseas it all! Today we ordered half pizza, cheese, pepperoni, buffalo, chicken, wings, garlic, knots, cheesecake for dessert super tasty! Always all hit with our group! Over all 5 stars great way to celebrate the end of year coming into a great new year!

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    Pasta Moon - italian - Updated August 2026

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