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    Mullins Steakhouse

    3.4 (180 reviews)
    Closed • 11:00 am - 5:00 pm

    Mullins Steakhouse Photos

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    MULLINS STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Live music
    Moderate noise
    Casual
    Good for kids

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    Recommended Reviews - Mullins Steakhouse

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    All bourbons in this photo have the same tint / coloration

    ****beware**** Mullins WITHOUT A DOUBT , dilutes or water-downs their alcohol. We sat at the bar and ordered an old fashioned. Suspecting something was "off" about the drink, we proceeded to say it tasted watered down. Originally hailing from kentucky, my wife and I have a nose for the brown nectar of the gods. Suffice to say they didn't believe us though other patrons at the bar thought the same thing . More to come .... Stay away

    Tuna Salad
    Alli W.

    This restaurant is right in Ritz Carlton's zone so you'd have to let the guy in the parking lot know you're heading here and they'll let you through. Got here around 11:30, and it was pretty empty but it got busy in about an hour. Service: 5/10. The waiters here are nice but they're definitely not attentive. We had to walk up to them to ask for a table-- the waitress told us anywhere so we sat outside and asked her to wipe the table because it was wet... she said sure and never came back. A different server almost spilled water on us, and we ended up having to walk up to them and ask for our check and boxes. Food: 8/10. Fish sliders- The fish was cooked perfectly-- melted in our mouth and so so soft. Clam chowder- A little bit too salty, very little clams, and too many pieces of bacon. It was delicious though! Fried chicken sandwich- Generous serving. Chicken was fried to perfection and very tender. Tuna salad- SO good! Pretty sure tuna was house-made as it was fluffy and fresh. Vegetables served with this were also fresh and cut up into bite sized pieces. Mullin's Frito Misto- Calamari, prawns, and French fries. Wasn't too greasy, thank god. I could tell they were freshly fried as they were crispy on the outside and soft on the outside. We really liked how the French fries were seasoned! All 5 dishes were shared among 4 adults, and we still had leftovers. I would recommend this restaurant for their delicious bar food, but I wouldn't expect too much from in terms of service.

    Chicken Tenders
    Therese K.

    A casual spot with a lively vibe, perfect for a family or ladies lunch. Great service, full bar and the food is delicious. Lucky to have Mullins in my neighborhood.

    Calamari

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    2 months ago

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    Kevin B.

    Thanks for joining us Jason!

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    9 months ago

    The food and service were excellent. We had Cobb salads and Caesars with salmon. The only problem was the phone lines were not responding.

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    2 years ago

    Chef Roberto is the best. Ribeye was to die for. The salad was crispy and fresh. The scallops were amazing.

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    2 years ago

    Mostly a bar with a minimal menu. Didn't have any soup of the day. No entrees no chef. Just drunk golfers.

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    2 years ago

    Love their Friday prime rib. Personally, I prefer this to House of Prime Rib in San Francisco. Great value as well for the SF Bay Area.

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    Kevin B.

    Glad you enjoyed the evening Leroy!

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    14 years ago

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    Page 1 of 5

    Ask the Community - Mullins Steakhouse

    Are dogs allowed at the outdoor seating area?

    We do welcome service dogs but unfortunately no other pets are allowed in any of the dining areas.

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    Navio - Belgian waffle

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    4.0(944 reviews)
    0.1 mi
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    We came here to celebrate an anniversary in the family. The views are spectacular. In fact, I would…read moresuggest coming early to walk around the property. There is a walking trail along the property. The restaurant felt a bit like a museum. There is a lot of space between tables so your meal will feel pretty private. The staff was nice and explained each dish in detail, as it arrived. The restaurant offers a three course or a seven course tasting menu. The three course menu is double the portion of the seven course menu. You're getting about the same amount of food, If you want variety, go for the seven course menu. That's what we did. You can also opt to wine pairing each course. Our table wanted a combination of cocktails and wine. I asked the sommelier for drink suggestions to bring out the best flavors of the dishes. He suggested a sparkling rose for the first couple of courses and then a red for the remaining course. We ordered the bottle of red for the table. I felt like the drink choices were great enhancements to the dishes. Our first dish was a mini caviar tart, with a mussel in a citrus bath, and a cherry "juice". We loved the cherry juice. It was very unique and felt like it was solely made from cherries. It didn't have a lot of extra sugar in it. The caviar tart was nice and light. It was a one bit dish. The mussel was good too, but I felt like the pickled veggies were fighting against the citrus. Our second dish was an early girl tomato and ahi salad. This was a great dish with fresh flavors. The third dish was a saffron pasta with fava beans. I'm not usually a fan of saffron, but I couldn't even taste it in this dish. I liked the addition of fava beans. That was a nice twist. The next courses were the trout and duck. I liked the light feel of the trout and the delicate flavors. The mint was a nice touch. The duck was equally great. It wasn't too gamey and I liked the jus that accompanied the dish. We swapped out the planned stone fruit dessert for the chocolate and coffee dessert. I can see how the stone fruit dessert would have complimented the light feel of the whole menu. I kind of wish I would have had the menu as the chef intended it, but I love coffee and couldn't resist the other dessert. It was definitely a heavy dessert. It was very rich with great flavors. I couldn't finish all of it. Overall, a great night. We loved the view, hospitality of the staff, and the food.

    I celebrated a friend's birthday here with Sunday brunch. The food was yummy. Service as very…read moregood. Overall a really great experience. You are allowed to order two items at a time during the 90 minute brunch portion. You then have 30 minutes for the dessert items, though the waiter did say we could order more brunch items during that time too. I maxed out during round 5. Round 1: The MARIN COUNTY CHEESE TASTING and the PAN SEARED SCALLOP. There were three types of cheese on the plate with some fig jam and some raisin bread. Everything was super tasty. Loved the fig jam. The scallop was very nicely cooked. Loved the truffle foam. It was supposedly polenta foam but it was very smooth and not grainy at all. Round 2: CAVATELLI and CHOCOLATE CHIP PANCAKES. I think the pasta was my favorite meal of the day. It had a great truffle and parmesan flavor. Soft pasta. Yum. The pancakes were also delicious. Nice and fluffy with melted chocolate chips. I did hold the ricotta cream from it as I know I don't like it. Round 3: LOBSTER ROLL and WAGYU BEEF SLIDER. The lobster roll was tasty but messy. I don't like caviar so I had that held. The slider was very tasty. The sauce on it was a bit too BBQ-sauce flavor for me but overall not a bad bite. Round 4: I did the ORGANIC MAITAKE MUSHROOM and another scallop. The mushrooms were super flavorful. Loved the crispy rice puffs on them. Round 5: I just did on plate - the BELGIAN WAFFLES. I loved the waffles. Crispy outside, soft inside. Warm apples on top and a big dollop of whipped cream. Yum! Dessert: There were carrot cakes, coconut macaroons, strawberry shortcakes and a chocolate pistachio balls. I only add the carrot cake there and took the rest home for later. The staff was very good. Always taking away empty plates and refilling drinks and water. A splurge of a meal but worth it for good food and service.

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    Ocean Terrace

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    3.0(127 reviews)
    0.1 mi
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    I came here for drinks right when I arrived to the Ritz, then returned for lunch after taking a…read moretour around the property. This was my favorite spot to relax on the property to have a drink or two. I also want to give a shoutout to AJ for being so sweet and welcoming. I was very happy to see that the menu had Poke. I try my best to watch what I eat, and this dish fit my diet perfectly. I accidentally ordered raw salmon in addition to my raw tuna; I never order raw salmon anywhere because it's too chewy for me. BUT, this salmon was perfect. The whole dish was so refreshing and filling. In addition, my partner ordered the clam chowder: I personally don't like clam chowder, but I have to say I enjoyed this one. I will definitely be back to try more dishes!

    Two day prior - reservation set for outdoor seating. The…read morephone communication - accommodating and flexible, even with my requests for slight micro adjustments / changes to lunch schedule. I was told the weekend gets full, so that is good to know for a future visit. The golf course trails, lobster lunch menu, fire pit, wine / coffees, desserts / teas inside the conservatory were magnificent. What a beautiful day to celebrate my mother's 85th birthday and to enjoy the scenery at the halfmoon bay ritz carlton. The spa space is gorgeous - the same entry way to the dining room and (fireside) lounge. A lot of fond memories here with 'girls day' visits - or [wellness day] visits on previous occasions. Thanks again for the hospitality! The welcome is crystal clear.

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    Dad's Luncheonette - Mushroom and egg sammie with Mavericks Beach as the backdrop. It doesn't get any better than this! ‍

    Dad's Luncheonette

    4.4(905 reviews)
    2.1 mi
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    Came here on a Sunday around noon and there were a few open empty seats inside as well as some…read moretables outside, but there were people at the restaurant. it's an order at the counter type of place. ~the food~ - Hamburger sandwich: pretty good! I really liked the pickled onion and the choice of white cheddar. I'd say overall it wasn't as greasy as a full burger which I really appreciated! - Mushroom sandwich: out of the 2 sandwiches this one was my favorite! The Maitake mushrooms were very tender and flavorful! - Homemade Potato chips: staff told us that this tends to sell out before the end of the day, but we were lucky enough to get an order of them and they were very very good! The addition of nutritional yeast in the seasoning added a lot of great to the chips! - Herb salad: super refreshing salad, this salad is made with all herbs and the lemon dressing that they used was very light and refreshing, which I think balanced out the rest of the meal! ~overall~ I definitely recommend dad's luncheonette for a quick bite. The staff were very friendly and the food was really good. Everything tasted very fresh and not too heavy.

    I have heard about this place for years and love a great burger so we finally made the trek out to…read morebeautiful Half Moon Bay. It had taken us a while to be able to find time to come out due to their limited hours. It takes us about an hour to get there. The restaurant is adorable as you have all seen from the pictures. Very small indoors where you place the order and picnic benches outside. It is limited so it is shared seating at each table. We ordered 2 burgers, two orders of chips, and two drinks. Our total with tip ended up just about $75.00. Little pricey but its a quality small business in Half Moon Bay, we understand they have to cover their costs and still make money. The customer service was great and everyone was friendly and efficient. In my opinion, the burger was good- not great. The chips were perfect 10/10, don't ever change them! Happy I went but to be honest, not sure if I would go back. It's a long drive but I am sure if we lived local it would be in the rotation.

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    We live in Burlingame and hadn't been to the Mountain House in about 20 years. After reading some…read morevery positive reviews, we decided to give it another try and we're so glad we did! We chose the three-course tasting menu with the optional wine pairing, and everything was outstanding. The food was excellent, the service was attentive and warm, and the setting was beautiful and inviting. It was a wonderful evening from start to finish. We'll definitely be back for special occasions and highly recommend giving the Mountain House a try!

    Review The Mountain House This year we celebrated my…read morebirthday at the most amazing dinner, at The Mountain House in Woodside. The restaurant is located in the woods off of a beautiful rode up in the hills. We were seated by Erica, the very friendly hostess , in the "Forest Room, a beautifully set room , with a glass ceiling and walls, which gives you a feeling that you are in the middle of the woods. We chose the fixed menu, that consisted of 5 extraordinary dishes, starting with an Amuse Bouche, and beautifully presented appetizer of potato croquette, on top of a delicious aioli. For our 1st courses, we had the Pacific Albacore tuna carpaccio, and the butter lettuce salad, followed by our entrees of venison medallions and Mt.Lassen trout. The Desserts i chose were a buttermilk Panna cotta , my husband had their house made coffee chocolate and vanilla ice cream. On top of all that, I was presented with a bd dessert, that was delivered to our table by Will, a Michelin star chef, and one of the owners - A brownie topped with whipped cream topped with swirls of caramel and chocolate. Our waitress, Vanessa was super friendly and extremely knowledgeable and the wines, and each of the dishes we had. The entire staff was fantastic, every dish was done to perfection,and the whole experience was over the top an amazing fine dining experience! Highly recommended, don't miss it!!!

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    Wood Tavern - Whiskey Laced Chicken Liver Pate

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    Wood Tavern has been my favorite restaurant in Oakland since I first visited nearly twenty years…read moreago. In all that time, it has remained remarkably consistent. I've been here for date nights, holiday dinners, business dinners, and countless meals with friends visiting from out of town. It's one of those rare restaurants that seems to work for just about any occasion. The service is always great, the College Avenue location is hard to beat, and I've always had good luck finding street parking nearby. The ribeye is my personal favorite and what I order more often than not. If you're coming with a group, the cheese and charcuterie plates are a great way to start. The menu is varied enough that there's always something for everyone, and I've never had a bad meal here. I was genuinely sad to hear that they'll be closing at the end of the year. Restaurants with this kind of quality, consistency, and character are increasingly rare. If you've never been, make a point of going while you still can. I'll certainly miss it once they're gone.

    $25 Pastrami Sandwich: pretty darn good but there is an excellent pastrami that I just tried…read moreelsewhere which dampens my enthusiasm. This one had some crispy edges and well prepared which was lovely though. $14 warm chocolate buckwheat pudding cake: definitely house made. Definitely very good but definitely a safe choice. I think I should have been more adventurous. As good as this is, I'm not convinced I got my $'s worth.

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    Ethel's Fancy - coconut fritters

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    4.4(426 reviews)
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    This is a charming lil date spot to grab some drinks and small bites! It is sort of Asian-Fusion-y…read moreCalifornian food. The dishes are unique, creative, and wonderful. We had oysters (had a really cool lemony dressing), Sesame Pancakes (mini) with Smoked Trout Dip, Toasted Coconut Fritters with Salmon (sort of like Nigiri), and Halibut Tartare. Everything was super fresh and wonderful. There is both bar seating and indoor seating. The staff were polite :) I didn't get to take pics this time :(

    I like how the menu is rotating here. I'll definitely come back to try this place again. We tried…read morethe discovery menu with was a list of bites and entree to share. After drinks, tax and tip it was about $200pp. Only a few items were memorable to me. Steak was probably done more than we'd like - but we weren't given an option to how we'd like it. Seating outside isn't great. You're basically on the street inches away from people walking by and there's no barriers when the wind blows. Our menu flew away at one point. And once it started to get chilly, the patio heater gave up at some point too. Not a great spot to be sitting in for such an expensive dinner date. However, a great spot for kids because they can walk/run around and shout (that's what a kid was doing behind us). I'll try for an indoor spot next time. And just order a few dishes off the menu instead of the discovery menu.

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    The Ritz-Carlton, Half Moon Bay

    The Ritz-Carlton, Half Moon Bay

    3.9(1.5k reviews)
    0.1 mi
    •$$$$

    We really enjoyed our overnight stay. The hub was going to golf the following morning so we…read morethought, why not? Let's do a staycation! Staying at the Fairway House section was great. Location wise, short walk to the putting area and club house. The only drawback is it's a 2-story and no elevator. Good old fashion stairs with 2 landings before you reach the top. I watched a guest struggle, carrying HEAVY looking luggages to the second floor. My complimentary glass water bottle fell out of my purse and crash landed on the foyer floor as soon as we entered our room and I had to quickly use towels to sweep the shards and water before I can admire our space. I'm glad there was an abundance of towels as oppose to other hotels where it's an exact set on occupancy. Staff was attentive to get it cleaned up as well as provide an iron and board. They only offer steamer in the room. Our room is well appointed with nice calming colors. Loved how our room had a balcony. Not all upper units have one. A couple of inconveniences: the person below us had their music loud with bass during the day and then again during the evening around 10pm. I didn't call, as I was tempted to but only if it continued. They finally stopped at a decent time. The second was a first floor guest smoking weed. Some permeated through our window because I dropped my spoon on the floor (we ordered room service). It was verified when I opened the balcony door real quick to make sure it's what I smelled. We also experienced some odd protocols after we had a nice lunch at Mullin's (clubhouse). We thought it would be nice to have dessert at the outdoor ocean terrace area. We walked the grounds and asked if we can have a seat with shade. One staff went to check, however once I mentioned we were looking at getting dessert, the hostess turned it around and said for us sit at the bar or seating area beside the hostess stand. What was left were seats in the sun, plus in the seating area folks were sitting here and there. We wanted a table, which I did see there were some closer to the greens. I felt that as an overnight guest, it wouldn't matter dessert or meal, I'm a paying guest, not a visitor. So we left and went to check out The Conservatory. I checked in with the host and mentioned we'd like to have dessert (I was asked if any allergies) and was asked if we'd like the traditional seating area which would be a wait. We waited and got a table in the center. We got the menu and asked for the dessert menu. We were told not in that area, but the next one over. We were confused. I even saw the fake display dessert where we sat. And after all that waiting, we succumbed and just ordered food. Even with these oddities, we still had a great time. Staff provided excellent service. From check-in (Justin), adjusting keys for late check out (Stephen) to staff at Mullin's (we are there again before we left the property), golf staff, room service, to the front greeters at valet. The bag pipe performance, as he walked down the pathway was beautiful. The property views, just amazing!!!! We'd love to come back next year. The Ocean House would be the next spot.

    I typically don't leave a bad review because I can understand a business will have an off day but…read morethis was something I just could not get past. I ordered room service and was overwhelmingly disappointed, every dish just got worse. The Caesar salad could've easily came from a bag, and the dressing was so thick it wouldn't come out of the saucer. The French fries were cold and stale, like they were made earlier and waiting for someone to order. The braised beef was not braised in any way. The beef was so dry it was hard to chew, with minimal sides. After contemplating to DoorDash something else since I was left hungry, still, I decided to give room service a second shot and order dessert. The dessert is what prompted me to leave this review. I've stayed at the Ritz Carlton in Dana point and do not remember such service. The ice cream was nearly melted when arriving to the room if you can't serve it close to frozen then it shouldn't be on the menu. And the cookies 100% came from Costco bakery. I was blown away with how cold they are. How do you serve cold chocolate chip cookies? Again, probably plate it, and then sitting in the fridge. With such a beautiful hotel and location, I would recommend eating elsewhere. $300 wasted on prepackaged food. I'd rather stay at the four seasons.

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    The Ritz-Carlton, Half Moon Bay
    The Ritz-Carlton, Half Moon Bay
    The Ritz-Carlton, Half Moon Bay

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    Mullins Steakhouse - bars - Updated October 2026

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