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    Moss Beach Distillery

    3.9 (2k reviews)
    Closed 12:00 pm - 8:00 PM

    Moss Beach Distillery Photos

    Business Info

    MOSS BEACH DISTILLERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Dogs allowed

    Recommended Reviews - Moss Beach Distillery

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    Seafood platter
    Nancy F.

    [[HIGHLIGHT]]The view was spectacular![[ENDHIGHLIGHT]] The staff all were attentive making sure we had what we needed and making sure the food was good. The portions were generous and delicious! They even made a side of grilled salmon for our granddaughter who was 2. Our food came out steamy and delicious!

    Jill R.

    What a day we stumbled upon. Hit on the deck not a breeze. [[HIGHLIGHT]]Views were incredible![[ENDHIGHLIGHT]] I ordered the special petrale sole with the best prepared vegetables ever served. Not overdone in a garlic butter. A plate of these daily please. Hubby had chowder and seared tuna both outstanding. We just couldn't leave! Servers are young and did a great job but seemed stressed. A perfect afternoon!!!

    Sweet potato fries
    Mina M.

    On my recent trip back to Half Moon Bay, I decided to venture beyond Sam's Chowder House and try a new spot. [[HIGHLIGHT]]The Moss Beach Distillery is stunning, boasting a rich history, a captivating story, and has a phenomenal view.[[ENDHIGHLIGHT]] One thing to note about accessibility: while there are steps, I didn't spot any wheelchair access to the main entrance. [[HIGHLIGHT]]The restaurant has two levels. When you first enter, you're actually on the second floor, which feels like a beautiful, elevated space.[[ENDHIGHLIGHT]] From there, you can head down to the first floor for additional seating and the restrooms. I ordered a cup of clam chowder, priced around $11, and a side of sweet potato fries, also about $11. My boyfriend went for the prawn cocktail and clam chowder. We both agreed that this clam chowder was exceptional and a step up from what we had in Santa Cruz! It was wonderfully thick and bursting with flavor. I even felt it rivaled the clam chowder I had in Monterey, which I've always considered the best. The scenery, the ambiance, and the incredibly friendly waitstaff all contributed to a truly beautiful experience. I'm so glad I decided to come here!

    Use the side entry if you're furry friend is with you.
    Douglas Y.

    Great location with a beautiful view Moss Beach Distillery is a great choice for a bite or drink. We had an early dinner sharing french onion soup, mandarin and beet salad and the seafood platter. The French Onion soup was one of the best I have ever had. The beet salad was good with plenty of everything. The seafood platter was also tasty. The calamari was super fresh and tender. Lucie had scrambled eggs from the doggie menu for $2. We had to order and pay at the bar not sure if this was the normal procedure or they didn't have much staff working.

    Kaelin N.

    Super cute place, but the food is just ok. I think you're here more for the vibes/experience. We did have a 30 minute wait, but it was reasonable as outside dining is limited. Nothing great about the food, in fact it is rather pricey for the quality. The experience is fun though; we enjoyed the views, and for the area I don't think there are too many options.

    Sliders
    Tiffany H.

    Came here on a cool Saturday afternoon for an early dinner. They weren't crowded, luckily, and we were able to get a table for 10 within 10 minutes. My friend who has tried to eat here a few times said in the middle of the summer, they get quite busy with hour plus long waits. Lots of history to this place and enjoyed the views. They messed up the order for a few of the people in our group but fixed it after some time. We all enjoyed the flavor of our foods and the portions are decent for the price. I got the sole which was on special served with lemon and capers piccata style with seasonal veggies and rice. My bf got the sliders. Multiple people in our group got the ahi sandwich which was a good portion and looked fresh.

    Apple blossoms
    Julia B.

    I came here for lunch on a Sunday. We waited 20mins for a table, but it went by quickly because you can stand/sit outside and enjoy the view of the ocean. I came in super hungry and ordered a handful of dishes. The food wasn't spectacular, but it was delicious: this restaurant serves classic American dishes, focusing on seafood. The service was quick though, and each server was very friendly. What really stood out were the desserts: the brownie with ice cream was great, not too rich in chocolate which was tasty and balanced. The caramel apple blossoms were my favorite: not too sweet, with a perfect balance of crust to apple.

    Chicken Marsala
    Yuliya Y.

    I expected a lot until I walked in. It's not bad it's just old, which makes sense. After we got the tuna appetizer I expected the same but the chicken Marsala was disappointing. I couldn't finish it. The tuna was SPECTACULAR. The wasabi cream blew me away. The crunchy veggies were amazing. It was super fresh. And bread was amazing. The service was good! The seafood platter was enormous and my partner could not finish it. Overall good experience, but I wouldn't return. I do feel like it's a tourist spot.

    Inside
    Allie G.

    We visited Moss Beach Distillery on a Sunday around 5PM, and got seated right away with no reservation. It got super busy later though and there was a line out the door when we were leaving! I loved the bootlegger/speakeasy history of the restaurant, which was outlined on a plaque outside. The interior also had an old-timey vibe, with beautiful tiffany-style lamps hanging over the bar. We sat on the dog-friendly patio, which has a nice view of the ocean. The only thing I didn't like about it was how uncomfortable the bench seating was. The patio was sloped and the coffee table was so low, so we literally had to hunch over in order to eat. I had some back pain by the end of the meal! We skipped drinks and ordered food right away. My partner and I chose the Crispy Buttermilk Calamari and Linguine di Mare to share. Both of these were solid! The Calamari was nicely prepared with larger pieces of squid. The Linguine di Mare was more substantial and I liked the white wine sauce. I'd be curious to try the famous Clam Chowder or Seafood Quesadilla next time! Service was friendly but not the quickest. Overall, would return to Moss Beach Distillery for the ambiance and views!

    Chloe M.

    Driving down the coast and was looking for a place to eat and found this hidden gem which has tons of history and is even haunted. Although I didn't feel any spirits during my time here, I believe the ghost stories. Makes the experience more interesting. [[HIGHLIGHT]]What used to be a speakeasy during the prohibition period is now a cozy restaurant right on the cliff overlooking the Pacific Ocean. The view was spectacular, no matter where you sit in the restaurant.[[ENDHIGHLIGHT]] You order and pay at the bar, and then they bring you your food and drinks. [[HIGHLIGHT]]At first, I sat outside on the patio, but I had no reception so I needed to go back upstairs and decided to sit in the room left of the bar. It was cozy.[[ENDHIGHLIGHT]] The weather was moody and I was still able to experience those ocean views. Make sure to connect to the Wi-Fi for the best reception. For a quick bite, I ordered the French onion soup (which they are known for) and I also ordered the Caesar salad. Probably one of the best French onion soups I've ever had, and knowing that the kitchen it was made in is probably haunted made it taste a little bit better. I would definitely come back.

    Cioppino
    Yang Q.

    We visited after an afternoon at Maverick's Beach. Located just a short drive away, it was the perfect place to continue enjoying scenic coastal views while warming up from a blustery adventure (with or without the help of some alcoholic beverages). Multiple dining rooms offer large windows with ocean views. The cioppino was fire. The seafood portions were generous and well-cooked, and the broth was delicious with the garlic bread. Definitely did its job of making me feel toasty from the inside out. We also enjoyed the slider trio and the garlic fries we subbed for were nicely crispy and loaded with garlic. The calamari appetizer was pretty standard and did not stand out. I would definitely go back after another day at the beach. It looked like they also have a patio area, which wasn't open when we visited, but looks like a nice place to dine al fresco in warmer weather.

    Delicious shrimp cocktail!
    Aida G.

    Stunning views; great history, amazing customer service, and delicious food! Ask for Mel, she will accommodate your requests and serve with a delightful smile!

    Mushroom steak Alfredo
    Andy S.

    This restaurant is located right next to the ocean which must have beautiful sunsets. We unfortunately arrived after sunset and it was just pitch black. It would have been nice if there was lighting along the cliff side or by the beach. Food was pretty good. Husband got the steak and mushroom Alfredo pasta which was good when I took a few bites. I got the slider trio with garlic fries. Omg the garlic fries were not good. They were good fried with a bunch of raw garlic dumped on top. When I took it home and put it in air fryer it was perfect .

    Beautiful sunset

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    10 days ago

    The food was delicious! [[HIGHLIGHT]]Atmosphere was fun and friendly![[ENDHIGHLIGHT]] I hope to return very soon!

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    Moss Beach Distillery Reviews in Other Languages

    Ask the Community - Moss Beach Distillery

    Can you cater for someone who is gluten free?

    We have a Gluten Sensitive Menu that can be viewed on our website www.mossbeachdistillery.com Thank… 

    Is dog menu no longer available?

    It is still available!

    Are there tables for a large family of 12?

    Make a reservation! So yes!

    Are dogs allowed?

    There were dogs there at my last visit but that was the parking lot dining. Not sure about patio dining. Give them a call.

    Has anyone ever seen or heard the famous Blue Lady?

    Not a physical being since the 1930's. However, the restaurant lore is that "she" visits often. We were there today and the power went out for about 20 minutes.… 

    Why is it called a distillery?

    Hi P. K.- Great question. So the Distillery was originally built in 1927 as a "speakeasy" during… 

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    Ketch Harbor Pub - Not the best pic of outside area which was a good size. Jim

    Ketch Harbor Pub

    4.0(312 reviews)
    1.9 mi
    $$

    We are locals, love breakfast and brunch and are fans of the original Ketch Joanne's. We're also…read morefans of the current owners of Jetty Wave, who are presenting a new incarnation of Joanne's under the name Ketch Harbor Pub. Curious about what the new/old place is like, our three-person family went there for a late breakfast today. Walking up to the front doors, the original inset stained glass remains. Walking in, the cool wood paneling and nautical decor remains in place with a couple of new touches. The fully appointed bar also remains, now with a more streamlined look with subtle lighting changes. We were greeted pleasantly and seated inside the dining room immediately; it was moderately busy and buzzing, not too loud. Our server was quick to our table, menu-knowledgeable and consistent in his attention to us. We had a Denver omelette, a couple of bennies and lemon ricotta pancakes to share. My omelette had particularly fresh and al fresca peppers and onions - wonderful. The lemon ricotta pancakes were sufficiently saturated and fluffy(hard to pull off)and came with fresh cream. The prices were at about the same level as the local competition, which pleasantly surprised us. It appears that the folks who did this breakfast/lunch reboot were shrewd in pricing their dishes. Jetty Wave, a drinks and appetizers adventure(which I heartily recommend as well for different reasons)in the northwestern part of Princeton, is not for the fiscally faint hearted. The only element that makes our experience short of a 5 is that we were not given a farewell when we left, though I was able to find our friendly server and thanked him. In all, the Joanne's legacy is intact - the old carved wood Ketch Joanne sign still hangs inside - literally and figuratively a homage to its legacy while bringing a new energy to this space. Recommended.

    Ketch Harbor Pub (often just called Ketch) is a fantastic spot right on Pillar Point Harbor in Half…read moreMoon Bay. We stopped by for lunch on a crisp day, and it completely captured that perfect coastal vibe--think fresh seafood, laid-back atmosphere, and killer views of the boats and water. We started with the calamari, which was hands-down some of the best I've ever had: tender, not rubbery at all, perfectly seasoned and fried, melting in your mouth. The New England-style clam chowder was rich, creamy, with just the right subtle smokiness and balanced seasoning--definitely lives up to Half Moon Bay's chowder reputation. For mains, the Dungeness crab sandwich was the star: generous lumps of sweet local crab, minimal sauce (just how I like it), on toasted sourdough with fries on the side. My partner went with the fish and chips, and the cod was crispy, flaky, and not greasy at all--classic done right. The outdoor patio with fire pits was cozy even in cooler weather, and our server was super friendly, attentive, and full of local recommendations. The place feels welcoming, whether you're a regular from the Coastside or just passing through after a beach walk or harbor stroll. Prices are fair for the fresh, quality ingredients and location--definitely worth it. We've already added it to our list for the next trip to Half Moon Bay. Highly recommend if you're craving solid seafood in a charming harborside setting! 5/5 stars.

    Photos
    Ketch Harbor Pub - The sundae. Yum.

    The sundae. Yum.

    Ketch Harbor Pub - Sorry took pics after we started eating. Meatloaf. A little dry.

    Sorry took pics after we started eating. Meatloaf. A little dry.

    Ketch Harbor Pub - Would order again.

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    Would order again.

    Your Mom's Haus - Hot link with sauerkraut topping in bun.

    Your Mom's Haus

    4.6(45 reviews)
    2.6 mi

    Great atmosphere. Even better food! Fun little family owned bar/restaurant. The duck sausage was…read moredelicious.

    Saw this new spot that opened up recently and wanted to give it a try. It's rare for me to come…read moreacross German food within the bay area but this place is for sure a hidden gem. Service: T'was excellent and bar tender was very friendly. They do 4% discount if you pay with cash. For online ordering, order directly from their personal site to get the same menu prices. Ambiance: Great atmosphere and cool decor. There's window access to the ocean view. Huge variety of German beers. Parking is limited back of the building. Bathroom very nice and clean. Giant Bavarian Pretzel $15 (5/5): The best pretzel I ever had. This was fried instead of baked which gave it a a nice crust and soft inside. Portion size is huge, it's a sharable snack. The beer cheese and pickled that comes with it was great as well. There's also 5 different selection of mustard to eat with it. Sausage roll $13 (4/5): This was good. Make your own roll starting with $13 and 1 topping included, additional is $1-2. Ordered with yak bratwurst ($2+), sauerkraut, and grilled onions. There are a large variety of brats on the wall shown what's in stock including alligator, venison, and other exotic meats. Bread was good and freshly made, wished I did grilled onions with the pickled onions instead. I'd definitely would come back again to try the jägerschnitzel. Menu is a bit expensive side but the quality does reflect the price for sure.

    Photos
    Your Mom's Haus - Beer on tap, bar art, Beer & Brats Menus

    Beer on tap, bar art, Beer & Brats Menus

    Your Mom's Haus - California Hot Link, half devoured, with two kinds of mustards, sauerkraut and a roll.

    California Hot Link, half devoured, with two kinds of mustards, sauerkraut and a roll.

    Your Mom's Haus

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    Cameron's Restaurant & Inn - Sweet Potato Fries

    Cameron's Restaurant & Inn

    3.2(712 reviews)
    6.7 mi
    $$

    I remember taking the kids here when they were little and that was over 10 years ago…read more We came over from over the East Bay to beat the heat and brought our pup. When trying to decide where to get dinner on Main Street, we couldn't make a decision. My husband suggested Cameron's so we drove over. Dog Friendly: Lucked out with a spot in front of the patio! Lucked out with a table (anywhere) to sit with our dog. They offer water bowls and toys to play with while we're dining. My dog was able to chill for the most part (larger dogs make our rescue pup nervous) but he liked the couple behind us. Eclectic: It's a cool place with different dining areas. They were setting up for Karaoke (Friday/Saturday nights). There's so much to explore with all the knick knacks. The playlist in the dining room area was a wide range of music - I don't know how to explain it but you're listening to "It's a Small World" and then "Sweet Caroline!" You have to see it for yourself. The gender assigned restrooms are located in between the pinball machines. I literally walked outside and then walked back in when I finally found it and was embarrassed! Food: We split the special of the day - prime rib sandwich, but my husband was still hungry and we split a sampler platter. The food was what I expected - pub grub but it was worth it with the vibe. Drink: I usually don't drink but their cocktails were really good. I forgot what I had but it was the rum based drink. Overall, I hope I don't wait another 10 years to return - that was a great ending to our day trip to Half Moon Bay.

    very fun little pub. Lots of interesting kitsch on the walls, and a cute little selection of odds…read moreand ends for sale. The food was good, could have been a little better, I had fish and chips and partner had the shepards' pie. The fish and chips were good I would totally eat them again. But the shepard's pie was not good. It was completely unseasoned. He tried adding some HP sauce to a few bites, adding salt and pepper, and just could not make it edible. he was really disappointed because that is one of his favorites. I told him he should mention it and see if they could bring him something else, but he was adamant that would just make more work for them and he'd feel bad. I did remind him that shepards' pie is not a very seasoned meal. And he said it wasn't just that, but that everything tasted like it came out of tin. I reminded him, as a human who has lived in England, that this was also not out of the ordinary. We did decide we'd try it again next time we were over that way, and he already has chosen something else to try, so the rest of it (including his Mango Cider) was good enough to have him not give up on it. But maybe steer clear of the Shepard's Pie?

    Photos
    Cameron's Restaurant & Inn - Sitting area

    Sitting area

    Cameron's Restaurant & Inn - Bowl of clam chowder

    Bowl of clam chowder

    Cameron's Restaurant & Inn - Zero Guinness and Peach Lemon Drop

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    Zero Guinness and Peach Lemon Drop

    Humble Sea Brewing - Grilled Chicken Sandwich w/ Tots ($12)

    Humble Sea Brewing

    4.0(316 reviews)
    5.3 mi
    $$

    We love a brewery by the sea! Especially when they serve food :) Parking was not too bad on a…read moreSaturday afternoon and wasn't crowded inside either. More people flooded in later as a World Cup game was about to start. Every table has a QR code for you to scan and order! Fish and chips ($21): Classic and made better by the spicy tots! I wish I had tummy room to finish the last 7 tots but alas, I tried my best. Really liked the Citra hop aioli, I think it's their specialty. Socks & Sandals 12oz ($7): One of their popular beers and I loved it! Foggy IPA, and I love their description of it - AROMA: Orange juice, mimosa, lime zest FLAVOR: Pineapple, cantaloupe MOUTHFEEL: Creamy, medium It was indeed all of the above. I would love to come back for their happy hour! All day Monday and Tuesday/Wednesday 3pm-5pm. Trivia on Wednesdays starting at 6:30pm!

    Such a great spot, especially if you're in the area near the beach. Perfect place to hang out after…read morea beach day. They have a great beer selection with plenty of options whether you like something light, hoppy, or more unique. There's tons of seating both inside and outside, so it never feels too cramped and there's plenty of space to relax with friends or family. The service was great--friendly, welcoming, and helpful with recommendations. The overall vibe is laid-back, fun, and super enjoyable. Good drinks, good atmosphere, and a great location close to the beach. Definitely worth stopping by!

    Photos
    Humble Sea Brewing - Swag area

    Swag area

    Humble Sea Brewing - Dooble Kook Burger added Bacon & Avocado w/ Seasoned Tots ($18 + $2/avocado + $2/bacon)

    Dooble Kook Burger added Bacon & Avocado w/ Seasoned Tots ($18 + $2/avocado + $2/bacon)

    Humble Sea Brewing - Socks & Sandals Glass

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    Socks & Sandals Glass

    Mavericks House

    Mavericks House

    4.8(130 reviews)
    1.7 mi

    We had our intimate Sunday wedding at Maverick's House, and it was the perfect affordable venue for…read moreour 65 guests! Venue: We held the ceremony and cocktail hour outside and the reception indoors. Guests loved the deck and waterfront views. It was a bit windy at first, but the deck blocked most of it. Our 3:45 PM May ceremony was shady, so I wouldn't recommend fans or parasols for the main lawn. There's also another ceremony area beyond the trees that looked sunnier, we used that area to take family formals. We had 7 tables inside, but it definitely can fit at least 8, though a few tables must be broken down for the dance floor. We used that space for younger guests, which worked fine. One of the biggest perks was the in-house catering and many inclusions, which made planning much easier. Not having to coordinate multiple vendors kept everything streamlined. From our first tour, Crystal and Lisa were wonderful. Crystal was especially helpful and was basically our wedding planner/day of coordinator. On the wedding day, she and the team even helped set up our DIY décor, which we really appreciated. We brought everything from SF, and they were very accommodating. The venue also has great coastal décor that fit our theme perfectly. Food: The complimentary tasting was fun! Trying the food, drinks, and picking linens made it feel more real. We didn't love the passed appetizers served that day, so we chose different menu items. Guests especially liked the clam chowder, mahi mahi, pesto penne, and hibiscus margarita! The tri-tip was a bit tough, but likely because of us pushing dinner to start a bit later. We also added stationed appetizers for cocktail hour and late-night flatbread. I'd suggest placing the flatbread on the deck instead of near the dance floor so guests can enjoy it more easily. DJ: We loved how connected the deck and reception space felt--you could step outside for a drink, still hear the music, and easily return to the dance floor. We chose Mark Addington from the venue's approved DJ list, and he was fantastic. He kept everything running smoothly and brought great energy to the celebration. Culture & Entertainment: We wanted to include a tea ceremony and lion dancing, and Maverick's House made both easy. The upstairs bridal suite was a peaceful setting for our tea ceremony, and the outdoor space worked perfectly for the lion dance. We were the first couple to have lion dancing at the venue, and we appreciated being able to do that. We're so grateful we chose Maverick's House and couldn't have asked for a better place to celebrate our wedding!

    Stunning spot. The Pacific isn't just a backdrop--at Mavericks House, it's part of the whole…read moreexperience. Attended a founder/leader dinner here: patio heaters worked overtime so the conversation could keep flowing long after sunset (crucial--even in August, Half Moon Bay loves a chill). Inside, the place is clean, spacious, and well set up for groups that actually want to connect. No cheesy banquet hall vibes. Staff was on-point but never hovering. Bottom line: If you want a space where smart people can gather and the ocean energy does half the work for you, Mavericks House delivers. Worth booking if you care about atmosphere and want your event to feel memorable, not staged.

    Photos
    Mavericks House - Ceremony Arch

    Ceremony Arch

    Mavericks House
    Mavericks House

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    Moss Beach Distillery - seafood - Updated August 2026

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