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iPho

4.2 (53 reviews)
Closed • 10:00 am - 9:00 pm
Updated 3 months ago

Order iPho Takeout or Delivery

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IPHO ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Dogs allowed

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Recommended Reviews - iPho

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Jennifer C.

I came here on a weekday night and it wasn't busy at all! This restaurant is pretty small in size so service was fast and efficient. Pretty quiet for a Tuesday night which was nice. I got the Bún bò Huế, it wasn't too spicy and the broth had a good flavor. We also got an order of the crispy fried chicken. They were fried to a nice crisp! And had a nice strong flavor. I also got the grilled chicken rice plate to go and the chicken was sweet and tender! Overall, this was a pleasant experience here and would recommend if you're looking for a quick Vietnamese spot!

Fried Chicken Wings
Andy V.

The service was ok but the restaurant itself was really clean. But the tables did smell like wet rags. We got fried chicken wings for the appetizer and it was nice and hot. We ordered a bowl of Bun Bo Hue, Pho Tai Gau and Bun Rieu for the soups and a plate of there Prok Chop Rice #59. They totally forgot the rice plate by the way. The pho had a strong ginger flavor but still pretty good. The Bun rieu was really good but the meat chunks inside was not the good. The Bun bo hue was really basic. All bowls was little and didnt have much noodles like other restaurants in San Jose.

Jonarose V.

I really came here on a whim for lunch, to try it out since it's a 5 mins drive from home for my work break. I was pretty shocked after hearing so many mixed reviews. My experience however was great and the lady whom I assume is one of the owners was completely sweet. The meat portions to noodle ratio definitely beats another specific shop I gave poor ratings too. I'm more than likely coming back since I enjoyed myself and the food.

1. *iPhở Đặc Biệt Bò Viên (One Size) - Special Combo iPho
Timothy F.

10/21/25 I just had to put an update on my phone journey in San Jose. This is the 7th pho I've been to and so far it is the best! The pho broth is so flavorful, it came out hot, and all the meat you'd expect from a combination pho was in there. I've been to other pho in the area that offers, "combination" pho, but they lack the tripe, tendon, or meatballs. This place also has shrimp cake, and bun Bo hue. For my first time at this specific pho and for it to be this good?? I will definitely come back! Also plenty of seating and parking. I'm excited to try the rest of the menu!

Vivian T.

Very quiet and empty when we went. Food came out super fast and overall good food. Restaurant is very clean!

I often came here for lunch with my family on the weekends. It is not too far from my house. Our kids love the food in here. They don't have a kid size but the servers will offer you to do a large size and share with the kids. I would highly recommend the Korean bbq beef over steamed rice and bun bo hue, both are my favorite. The prices are great. I was shocked when the combo pho is just $16.5 and all of the things ain't overpriced like other places with usually higher than $20.

61. Com Suon Bo Dai Han.
Tram N.

It was nice having Tess and her bf join us for dinner. Though Gavin said he would order pho, he ended up ordering a rice plate. I originally wanted to try Pho Dang but this place offered a variety which was why I chose to come here. Tess said that their bun rieu is really good. I don't recall what her bf ordered but Gavin ordered the Korean short rib rice plate and I ordered their pho dac biet. Broth was flavorful. A bit lacked on the meat but otherwise no complaints. Parking was easy and they accept cards. Food came out relatively fast. I did not care for their disposable wooden chopsticks but I get it - one less thing to worry about and just toss once customer is done.

32. Bún Bò Huế (One Size) - Hue Style Spicy Beef Rice Noodle Soup 6. Phở Chín Nạm, Gầu, Gân, Sách - Flank, Brisket, Tendon, Tripe Pho
Maggie N.

absolutely best bun bo hue and pho hands down, and the price too SHOCKED ME! most of the time most places over charge, but this place you get the best bang for your buck and the flavor of both dishes felt like a moms home cooked meal. FOOD : This will for sure be our new go to spot, we ordered the iced tea, bun bo hue, pho, and durian smoothie. Drinks were incredibly refreshing and paired nicely with our main dishes. We also got the spring rolls to start and the veggies used were fresh and nothing was overly soggy or rotten like most other places. SERVICE : Our waitress was this kind vietnamese auntie who assisted us and kept checking on us for water refills, and kindly asked how the food tasted. Inside looked like you were back in vietnam with the not too overtop decor and quiet interior. UPDATE : Came here again the day after because we wanted to try more of the dishes. We got the com tam and my boyfriend could not stop smiling the entire time while eating this dish. Portions were really good and the meat was well cooked and seasoned to perfection. EVERYONE PLS COMEEEE the server was so nice and gave us free sodas on the house because she recognized us too, so sweet!

9-3-24. Decor
Lloyd C.

iPho is a new noodle place. Plenty of parking available as it's in a large plaza and next to Bonchon. Mostly indoor seating but possibly some outside. I didn't really look as I entered on one side of the restaurant. It appears that they have two entrances. The service was friendly enough. The restaurant is new or newly remodeled. Two non-gender restrooms available. iPho Dac Bien Bo Vien: special rare steak, well done flank, brisket, tendon, tripe, and beef ball (4/5). Served with the typical herbs but no culantro. The soup came out piping hot and I saw my rare beef quickly turn from red to gray brown. The broth was flavorful and I could taste the cardamon and cinnamon which I usually can't. It was delicious.

Samantha C.

Came here for my mum's bday lunch and we ordered a bunch of stuff: spring rolls (4/5) -- very fresh ingredients, good ratio between all the components egg rolls (5/5) -- not greasy but super crispy, meaty and flavorful filling oxtail pho (3/5) -- my dad ordered this and the oxtail was still really tough so I wouldn't recommend it unless you like chewy oxtail. He did say the broth was very deep yet clean and the noodles absorbed the broth well chow fun (3/5) -- the noodles easily fell apart, much softer than usual noodles for chow fun, otherwise ok dish if you like seafood and celery pork banh mi (5/5) -- my mum got this and said she enjoyed it a lot beef/shrimp vermicelli bowl (3/5) -- I ordered this and the ingredients were all fresh, but the beef was too salty while the rest of the bowl had little flavor unless I got a bite with mint. The sauce that came with it was good, but overall the entire dish needed more seasoning beef rice plate (3/5) -- my brother agreed that the beef was too salty and ended up needing to take someone else's rice to finish his meat I would come back to try the pho and the banh mi, not so sure about the other items we already tried.

No1 iPho dac biet bo vien  So delish
William A.

Their food is really delish. And very convenient from where we live. The pho broth is fire!!

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2 years ago

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9 months ago

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2 years ago

Incredible food! Number 61 was absolutely amazing. Would definitely recommend this place!

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SJ Eggrolls

4.1(264 reviews)
0.9 mi•Brigadoon, East San Jose
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Family-owned & operated
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SJ Eggrolls is a takeout spot popular for their Vietnamese egg rolls and banh khot. The shop is…read morefairly small and usually has a Vietnamese pop artist performing on the TV whenever I go. This establishment is more of a takeout place with its items made to order. The wait can be a bit long so it is best to order ahead online; the quoted pick up time was 25 minutes from the time the order was placed. For this visit I got their (net) eggroll plate and banh khot plate. The netted eggrolls had a good crispy wrapper texture and definitely tasted freshly made; the net outside made it more unique compared to typical Vietnamese and other Asian eggrolls which use a regular solid wrapper. The sweet fish sauce and veggies (pickled carrot and daikon, lettuce, cilantro, and mint) went really well with these eggrolls. The banh khot tasted good with a nice and soft yet slightly crunchy texture and each piece had a good sized shrimp on top. The banh khot also went well with the fish sauce and veggies provided. I highly recommend SJ Eggrolls for Vietnamese eggrolls and banh khot cravings. I know there are many other establishments selling these in San Jose but this place does a good job in terms of execution and price. This business also offers party trays and I would definitely consider catering from SJ Eggrolls if I needed a party tray in the area.

Knocked a star because I found this place to be pricey for the serving!…read more Plenty of parking in the area. This place is moreso a to go spot, probably to cater for parties and large families to eat at home. Not really a spot to eat at but I did eat my banh khot here, was messy though and again, it's really moreso a togo place so no plates or anything, just ate out of tje togo box. I might not be back because of the price but flavor is there! I'd rather get a fill banh xeo from a sit down restaurant

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SJ Eggrolls - Banh Khot Plate comes with full veggies, pickled carrots/daikon & dipping sauce

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Blue Monkey Cafe & Restaurant - #10

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4.0(534 reviews)
2.9 mi•Little Saigon, King and Story, East San Jose
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Parking: huge parking lot. Plenty of spots Interior: large…read moredining space for all group sizes. Clean and classic viet restaurant vibes. Wait Time: none for weekday afternoon. Food came out super fast in 5-10mins. Items Order: 10/10 Mi Nam Vang $18.75 - comes with a side bowl of soup and large pork rib! Soup was amazing broth perfectly flavored. Usually the noodles are hu tieu (pho noodles) but I opted for egg noodles (mi). Variety of meats and seafood included. Mix with chili oil and soy sauce (it is a bit underseasoned) or ask for more of the sauce they use. Otherwise this was quite bomb when all mixed up. Very filling! 8/10 Bun Cha Ha Noi $28 - portion is perfect for 2 people! They give rice paper for wrapping and meats were perfectly cooked juicy and well marinated. Their fish sauce was also quite good but overall this a wrapping platter version of bun bowls. Taste wise still on the better end of ones I've had!

Went on a Saturday for lunch. It wasn't too busy. We were a group of 6 and ordered:…read more C6. Com tom - $20.95 A3. Cha ca long vong $46.95 A2. Bun cha Ha Noi $46.95 B1. Banh beo ground shrimp $8.75 Service was good. Food came out quickly. Taste-wise, it's just ok. They offer many different Vietnamese dishes but we haven't found one that we really liked. The banh beo stuck to the plate. The pork patty in the bun cha Hanoi was bland. We got a mountain of herbs but also got cucumber that went bad (it was yellow). We do have our favorite SJ restaurants to order each of these items from but it was just convenient to find them all here.

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Blue Monkey Cafe & Restaurant - Inside dining room.

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Thien Long

Thien Long

3.9(1.4k reviews)
0.7 mi•East San Jose
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Thien Long is located in a smaller plaza packed with many Asian restaurants and drink spots. The…read morerestaurant is quite large inside with plenty of available tables. I came for lunch on a Friday and the restaurant was approximately half full. My party was seated right away. I noticed most tables had their specialty dish, 36B on the menu, which is grilled fish with thin noodles and vegetables; this was a dish my party wanted to try. I also ordered their Vietnamese shaking beef with red rice (menu item 47). The food came quickly, in about ten minutes or so. The shaking beef came first and had a nice flavor and texture as expected for shaking beef. The dish had a bit more onions and peppers than I would've liked but still had a good amount of beef. This also came with a side soup which was nice to not overwhelm the palate with shaking beef flavor. The grilled fish was tasty with a nice crisp. The fish also tasted very good with the included noodles and greens. I could see why this is Thien Long's most popular dish because it is very good. Overall, the Thien Long menu is pretty extensive and has a lot of offerings in case you don't know what you want to eat. That being said, this restaurant does not really specialize in any particular type of Vietnamese dish so you may be better off going to Vietnam Town if you know you want a specific dish.

Thien Long has been one of those nostalgic restaurants for my wife and me. We've been coming here…read morefor years, and whenever we're craving Vietnamese food other than pho, this is one of our go-to places. It's local, the food has always been good to excellent, and there are some fond memories that keep bringing us back. We came here again on a Sunday evening around 8:15pm, just before closing. Here's my updated review. Food (4 stars) * Shaking Beef (4.5 stars) - This is our kids' usual order, and they love it! The beef was cooked perfectly medium rare with a nice char on the outside while remaining tender and juicy inside. The marinade has a subtle sweetness that really complements the beef. It comes with mushrooms, bell peppers, and onions. You can choose white rice or tomato rice, but my kids prefer white rice. The portion is generous enough for both kids to share, and there's even enough rice left for me! * Half & Half Turmeric Fish and Grilled Pork (4 stars) - This is one of our longtime favorites. You get the best of both worlds with their signature turmeric fish and flavorful grilled pork. The fish is consistently good, served over a bed of onions and fresh green herbs. The pork is thinly sliced and can be a little dry from cooking, but it's well seasoned and flavorful. Once you wrap everything together with the vermicelli, herbs, and vegetables in rice paper, the dryness becomes almost unnoticeable. They give you plenty of rice paper and vermicelli noodles, so you won't leave hungry. I just wish they were a little more generous with the fresh vegetables on the side. That's more of a personal preference than a complaint. * Fried Flour Cake with Egg (3.5 stars) - We ordered this as our appetizer. It's good, but not the best version I've had. The flour cake is surrounded by quite a bit of egg, making it feel more like a flour cake omelet than the traditional dish I'm used to. The accompanying dipping sauce has a nice sweet and tangy flavor that brings everything together. It's enjoyable, just not particularly memorable compared to some of the better versions I've tried elsewhere. Service/Ambiance (4 stars) * We arrived fairly close to closing time. There were only a handful of customers left, and eventually we were the last table. The staff started cleaning up around us, but we never felt rushed. I really appreciate restaurants that allow their customers to finish their meals comfortably, even when it's almost time to close. * One thing I'll never forget about this restaurant happened during the pandemic. My wife came here to pick up food, but at the time they were a cash-only business, and she didn't have any cash. Instead of turning her away, they simply told her to take the food and pay them the next time she came back! My wife went straight to the bank and returned with the money. What an incredible gesture of kindness and trust! It's those little things that make you remember an establishment for years. They now accept credit cards, by the way. ~ The ambiance is pretty typical of a casual Vietnamese restaurant. Nothing fancy, but comfortable enough for a family meal. You'll often see plenty of Vietnamese customers dining here, which adds to the authentic neighborhood restaurant feel.

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Thien Long - Dining room

Dining room

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Bun Bo Hue An Nam - Pho Tai

Bun Bo Hue An Nam

4.1(2.4k reviews)
2.7 mi•Roberts-Walnut Woods, East San Jose
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When I walked in, the server was not friendly. She had a stone cold face, led us to our table, and…read moresaid nothing as she put the menus down. Everyone else here was Vietnamese. Those two things let me know that this food was about to be good, and I was right. Both the Bun Bo Hue and pho were super tasty. The broth was really rich and flavorful and the meat was also tasty. Unfortunately, they didn't seem to have any spring rolls or egg rolls on the menu. Their hoisin sauce and sriracha also seems to be house-made as it tasted better than the usual store-bought kind. The sauce was a little sweeter than the usual kind. If you are using Apple Pay, be aware that they only take debit. Also, the parking in this plaza is awful.

Came in here cause the family was craving Bun Bo Hue and it was a spot we had wanted to try for a…read morewhile. The Bun Bo Hue was solid -- a good combination of saltiness, sourness, and spiciness all wrapped up in one. We also ordered the pho -- not quite as good, but respectable. The pho is on the saltier side. One note -- the portions are generous. A "small" which probably should be called a regular, is enough to feed a normal person. You don't need to get a large unless you're extremely hungry. The ambiance is nice -- homey, very comfortable and familiar. Lots of seating available, the restaurant is larger than it looks outside CASH OR DEBIT ONLY so make sure you bring cash!

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Tay Ho - 26. Bun Rieu

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4.2(1.1k reviews)
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This was absolutely amazing, one of my favorite meals from a Vietnamese restaurant in the US ever…read more They have a wide variety on the menu beyond just your standard pho and vermicelli, and a large vegan selection as well. I got V8 banh cuon tay ho chay which came with flour sheet, stuffed flour sheet, yam tempura, mung bean tempura, fried tofu, veggies, and then they even brought out a vegetarian dipping sauce for me. Everything was absolutely delicious, I especially enjoyed the flour sheet when dipped in the sauce, and the yam tempura. The mung bean tempura was also really interesting, it sort of looked and tasted like a muffin. I also got a pennywort juice since my Vietnamese friend said she drank it growing up in Vietnam and had never seen it on a menu in the US before. It was very interesting, not really sweet at all, I mostly liked it but it had a slightly weird aftertaste. The service was good enough, the waiters weren't super attentive or particularly friendly but our food came out quickly and we had no issues. The interior is spacious and clean. When I asked for a takeout container it even came with a little cup for dipping sauce which was really nice. Highly highly recommend!

Came back with friends. You push a button to call the server over. The space is clean and…read morecomfortable with acceptable spacing between tables. My friends got the grilled pork over rice while I went with fruit pork wraps. Thus is a classic VN dish that you assemble on your own at the table. The lettuce leaves form the taco shell base, then the moistened rice paper, then your fillings. Noodles, pork, mint leaves and more. I should have asked for freeh sliced jalapeños. Next time. Afish sauce is at the table so pour on to taste.

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Tay Ho - Interior

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Vit Dong Que - Banh Bot Loc

Vit Dong Que

4.3(369 reviews)
2.8 mi•Little Saigon, King and Story, East San Jose
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The food has been consistently the same there for the amount of times I've been there, which is…read moreover the years. Honestly, they're as consistent as Michelin star restaurants in my opinion. I feel like I finish the salad before I even finish the meat most of the time.

The primary protein meats on the menu were duck and chicken. We ordered duck with a side of noodles…read moreas well as chicken salad with a side of noodles and also some eggrolls. The standout dish was the egg rolls. They arrived hot, golden brown, and perfectly crisp, with a satisfying crunch and a flavorful filling that made them the best part of the meal. The food, however, wasn't the reason for my rating. The restaurant's cleanliness left me concerned. I noticed cobwebs that appeared to have been hanging in place for a long time, along with dirt and grime collecting in corners throughout the dining room. Even the menus felt sticky, with a visible film of grease and small food particles still clinging to them. The faded print and worn condition made them look as though they hadn't been replaced in years. Those details created an impression of neglect that made it difficult to relax and enjoy the meal. With a thorough deep cleaning and some updated menus, this restaurant could create a much more welcoming dining experience. Until then, the cleanliness issues overshadow what was otherwise an average meal.

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iPho - vietnamese - Updated November 2026

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