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    Industrial Eats

    4.3 (2k reviews)
    Closed 12:00 pm - 8:00 PM

    Industrial Eats Photos

    INDUSTRIAL EATS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Industrial Eats

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    Restaurant
    Roseann R.

    I had never heard of this place before, and the restaurant is in an unexpected location, but I'm glad we gave it a try. The service was exceptional, and the food was fresh. We started with the Brussels sprouts, which unfortunately were a little undercooked. We also ordered the pizza special of the day, and it was very good. I had the white shrimp, which came with four shrimp served on two pieces of bread. It was very tasty, although the bread became a bit soggy from the sauce. I'd definitely come back to try a few different menu items. The restaurant has a unique vibe, and despite a couple of minor issues, I'd recommend giving it a try.

    Caesar salad
    Yesenia L.

    Finally was able to try this place. I'm so excited that we did stop. This restaurant has a cool farm to table vibe. A lot of community tables, which I love to meet new people. Service was nice, all servers were very helpful. You order food first then find a table. It can be a bit pricy, but we were not disappointed with the food. Our three entrees were fresh, crisp, savory and mouth watering. We will come again to try something new.

    Gail U.

    Incredible tempura asparagus with two dips: wasabi and ponzu. What's good about it? Comes with the BEST onion rings -light batter, crispy, fresh goodness. Doc and I had 2 different pizzas, hubs had a brisket with cole slaw. We had lemonade ice tea, peach ice tea and a tall bottle of sparkling water. Ordering and table staff are fast efficient, remove used plates quickly. Side room has a water station where you can get your own take out pizza or 2 sizes of left over boxes, napkins, table settings, and more. Very glad Doc researched and suggested this restaurant. One of the few pet friendly places grandpup could lie comfortably in AC on clean floor. Doc ordered her slices of turkey for her lunch.

    Mussels and fries
    Cat N.

    Food is incredibly tasty We had a delicious dinner at Industrial Eats, their seasonal menu brings out the best of the area Loved it, you order at the counter, shared tables , dog friendly, it's a casual spot with elevated food options, highly recommended !

    Fennel sausage, tomato, mozzarella, and basil pizza.
    Adriana M.

    4.5 stars. We stopped here from seeing many locals recommend it on Reddit. Their menu is very much based on locally sourced fresh ingredients. The staff was very nice and the ambiance was lively and loud. They have bench style long seating and it has a brewery atmosphere. I ordered one of their pizzas which was very tasty (fennel sausage, tomato, mozzarella, and basil). Kids tried their burger and fries which were customized. And hubby got their oyster po'boy which was very much enjoyed. I also tried a glass of rosé and a glass of their Lambrusco. The waitress was super nice in adding some fries to our order at no charge due to the busyness of the place. I would definitely recommend this place and visit again.

    Special Gorgonzola, bacon, pear and basil pizza
    Cassie C.

    The food here is super tasty and quite unique from what you can get elsewhere. I love their variety of pizzas and side dishes, it's easy to order at the counter and get a bunch of variety to share. Definitely not the cheapest but the quality is there. I'd recommend trying it out if you're with a larger group in the area!

    Escargot
    Miranda Y.

    Don't ever let other people tell you about the foods and services of restaurants. Came here from a recommendation. Ordered four dishes and each dish is delicious. My favorites are Escargot and Mussels with Fries. I feel like having fries so I ordered Mussels with Fries. The fries need to share because of the amount. I don't mind coming here again.

    Made it finally
    Mike L.

    This place has been on my radar since I lived in So Cal roughly 6-8 years ago. I gotta tell you it was totally worth the wait. It turns out they've even expanded. We shared a few personal size pizzas a bahn mi and Brussels sprouts and everything was on point. Friendly staff and plenty of area to sit. Great food worth the stop anytime.

    Genevieve V.

    The best meal we had in the Solvang area. It was suggested I order the Caesar Salad, which I loved. Also ordered the Tempura Asparagus and Onions with miso and ponzu sauces, as well as the Mushroom Soup with Gruyère Grilled Cheese. Loved everything. Paired with local wines, this was a perfect meal. I'm normally not a fan of food halls, but this super exceeded expectations and not only was the food. Incredible but the ambience in the space was amazing. Everything is made to order and you can tell the difference. You may have to wait for a bit, but it's worth it because you know that it's fresh and literally started after the order was put in versus being prepped for hours before. Highly recommend.

    beer selection
    Aimee K.

    We were looking for a nice casual spot to grab a quick and easy lunch and fortunately came across Industrial Eats in Buellton. What a fantastic find! We walked in and immediately got in line to order while we watched the crew working hard behind the counter. Everything on the tables from the other patrons looked and smelled so good we instantly knew we were in for a great experience! The portions aren't overly large but they're just right for anyone with a good appetite! We asked for some suggestions when we ordered and we weren't steered wrong! We ordered a BBQ brisket sandwich and petite filet, spinach, mushroom, mash, demi glace. It was all soooooo gooooood that we practically licked our plates! We also got some beer and wine to go with our meals and were very happy with our recommendations too (Kaena Syrah and Hook Line and Drinker Hazy IPA). Since the menu appears to change from time to time, it'll be interesting to see what they have available the next time we come in. Glad we have one more reason (excuse) to come back to Solvang and Buellton area! I hope you come in to experience the goodness that Industrial Eats has to offer too!

    Hummus and beets
    A J.

    Amazing food and done fast. Fresh delish and very busy all the time! They have many options that change every day and was a wonderful experience. Highly recommend for lunch!

    Edmund W.

    Came here twice during a trip to the Central Coast, and this place is a gem in Buellton. The layout of Industrial Eats is pretty simple, just line up to order at the front of the counter, get a number, and find an open spot. They deliver the food to your table once ready. In the both times I went, I got the Beets and Hummus with chips, the Miso Cod with avocado, and the beef tongue pastrami Reuben. All the dishes I tried here were delicious and the quality was fresh, with my favorite being the pastrami Reuben. The pastrami was very tender and not overly salty, and really liked how complimentary the horseradish was with the pastrami. My only complaint is how overwhelming the menu can be just reading it when ordering at the front. There was one guy in front of me that felt stressed out about what to order. The service here was pretty nice. I would visit here again to try their pizza.

    Vegan pizza with mushrooms, chard, and onions.
    Krissy W.

    4.5. They had a few vegan choices. The pizza was flavorful with plenty of toppings. The service was friendly and knowledgeable. The -.5 stars is because on the chilly night they kept the door open. Otherwise - excellent. Highly recommend.

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    5 years ago

    Our meal was absolutely fantastic! Miso Cod was incredibly flavorful! We also enjoyed the steak pizza, pheasant salad and shrimp.

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    5 years ago

    Such a fun place. Hole in the wall that makes you feel like you are "in the know"! Food is beyond fantastic. Great find.

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    Page 27 of 49

    Industrial Eats Reviews in Other Languages

    Ask the Community - Industrial Eats

    Are they still dog friendly in 2024? All of the previous answers are 5-7 years old, and they seem to no longer have outdoor tables.

    When I visited in early November 2024, dog friendly!

    Does this have outdoor seating?

    They do, but it's a small outdoor space with a couple of tables that go fast.

    Do they take reservations?

    Not that I know of. But I highly recommend stopping at this place. I went there twice and have never had a long wait

    Is this place Dog friendly? Maybe on the patio?

    Yes and you can even bring dogs inside. At least when I was there, the guy at cashier told me I can bring dogs inside. I was gonna sit patio but I had dinner with my dogs inside.

    Cocktails served here?

    No cocktails. Beer and wine on tap.

    View All 6 Questions

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    Leonardo's Ristorante & Pizzeria - Bolognese

    Leonardo's Ristorante & Pizzeria

    4.3(801 reviews)
    4.2 mi
    $$$

    I was visiting in the area and a local recommended this restaurant. The restaurant is big and…read morespacious on the inside and also had outside seating. We went for lunch to try out a couple things. We were seated immediately and offered menus. We ordered a seared ahi salad, calamari, bolognese, and mushroom pizza. The ahi salad was delicious. The vinaigrette was delicious and refreshing. The ahi was seared just right. The calamari was flavorful and crispy. It also came with some shrimps which was a nice surprise. The bolognese was nice and hearty. The pizza had the perfect crust thickness and tasted even better when I baked it for dinner later in the day. Overall, we enjoyed everything we tried and would like to come back on the next visit.

    Last year, our visit was great! This year, not so much. They sat us in a room in the back which was…read morejust ok. It didn't have the energy that the main dining room has but our party was 9, so we understood! The service was not that great. Didn't like our snotty waitress and the food servers were also rude. The food was meh this time. The bruschetta was salty, the ceasar salad was tasteless, the chicken piccata was lousy. It barely had any sauce, the potatoes were dry and looked like Terds, and the spinach had a long, black hair wrapped in it. The chicken parm was great and so was spaghetti. The pane cotta was pitiful. They cut back on the portion size. Tiramisu was bleh and they served us melted spamoni! All around bad night, August 4th! Unfortunately we will not return.

    Photos
    Leonardo's Ristorante & Pizzeria - Interior

    Interior

    Leonardo's Ristorante & Pizzeria - Calamari

    Calamari

    Leonardo's Ristorante & Pizzeria - Cutest setup

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    Craft House At Corque - Eggs Benedict

    Craft House At Corque

    4.2(507 reviews)
    3.8 mi
    $$$

    The Central Coast Corvette Club likes to go to The PCPA Theater in Solvang each year and have…read moredinner somewhere before the show and for the last couple years as the group gets larger and less restaurants in the the area are able to accommodate us, The Craft House has never said no. There was a menu adjustment but was more than acceptable for a large group of our size. The first thing I look for when I enter any place serving food is (is this place clean)? YES! Food safety is very important. Food taste excellent. Service was Excellent. The personal touches they put into hosting us for dinner were over the top. This was one of the best dinning experiences we have ever had. Thank you so much.

    Best dining experience of our entire trip. My wife and I were in town celebrating our 10th…read moreanniversary, and Craft House is the meal we're going to remember. Our server Hally greeted us the moment we sat down. I asked her for an appetizer recommendation and she immediately named three with no hesitation, no hedging, no "everything's good here." We landed on the calamari and the Truffle Gnocchi, and that gnocchi was the surprise of the night. Not a lot of places do gnocchi at all, much less one built this well. Spinach dumplings, grilled artichokes, and a black truffle cream sauce that stayed balanced instead of heavy. Exquisite is not close. We both ordered the filet mignon. Perfectly cooked and tender enough to cut with a fork. Hally checked on us the whole night without ever being pushy or hovering. She was warm, welcoming, and completely professional; the kind of server who clearly takes pride in her work and is a real asset to the ownership team. This meal alone would bring us back to Solvang.

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    Craft House At Corque - Inside front.

    Inside front.

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    The BEST Black Tie Burger

    Craft House At Corque - Our table.

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    Our table.

    Industrial Eats - pizza - Updated September 2026

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