Excellent food and great service. They explain everything in detail and are very passionate about…read moretheir dishes!

From the owner: "What is Red Wolf Ramen? That’s a great question. But it’s not a simple answer. Rather that hit you…read morewith a million menu options or dazzle you with culinary smoke and mirrors we decided on a simpler path. And that path lead straight to Japanese-style Ramen. These simmering bowls of comfort food consist of 5 essential components. Dashi, Tare, Noodles, Aromatic Oil and Toppings. Ramen is food for the soul, a bowl that lifts the spirit when your heart is heavy. Accordingly, we put our love into the creation of every single bowl. Red Wolf Ramen is on a mission. And that mission is to bring Japanese-style Ramen to you. You ask, what is Red Wolf Ramen? It's where comfort food meets a community on the go. And we think that’s pretty cool"

I wish they offer the ability to do half stars as I would probably mean into the 4.5 star for…read moreumami. I added pictures of the tempura udon and sushi. I forgot to take a picture of the Korean Mandi dumplings which were excellent... prices were good and they were offering a buy one sushi roll. Get one free so it's hard to pass up. Udon noodles were indeed very good with a rich broth and very good tempura, shrimp, and vegetables to accompany the dish. Service was quick and excellent would highly recommend.

I hope you all will take the time to read this. I will NOT…read morebe returning as a patron to Umami on Bent Creek after the experience I had this past weekend. I arrived to pick up a DoorDash order and entered the restaurant without being greeted by any employee. I sat down, assuming that someone would eventually ask if I needed assistance. During that time, two separate groups entered the restaurant and were immediately greeted and acknowledged. Meanwhile, multiple employees looked directly at me and continued to ignore me. After waiting approximately 15 minutes, I finally received the order, but only after the customer I was delivering for called the restaurant. When the food was handed to me, I politely mentioned to the employee that I had not been greeted when I arrived, despite other customers being acknowledged right away. Rather than addressing my concern, the employee refused to give me the order and called over the owner or manager. When he asked what the issue was, I explained that I simply wanted to bring attention to the fact that I had not been acknowledged when I entered the restaurant. He responded by saying that he knew I was a DoorDash driver and that the food was not ready. I asked how he could have known I was a DoorDash driver if no one had ever greeted or spoken to me. Instead of answering the question, he asked if I was going to take the food or not and told me I needed to leave because he was tired of dealing with me. He then began raising his voice, insisting that my wait was due to the food not being ready. I repeatedly explained that my concern was never the wait time. I understand that food preparation takes time. My issue was that no one acknowledged me when I arrived. Without speaking to me, the staff had no way of knowing whether I was a DoorDash driver, a customer dining in, or someone else needing assistance. Despite my attempts to clarify my concern, I was again told to leave because he did not want to deal with me. What should have been a simple conversation about customer service and acknowledgment became an unnecessarily hostile interaction. As a result, I will not be returning to this establishment and wanted to share my experience.

I think this place is a hidden gem. It's as authentic as being in Seoul, where I've been twice…read more Kimbap, bibimbap, scallion pancake are great. Don't miss out on the best Korean fried chicken in town! Ambiance is designed for efficiency. Service is always friendly.

Fast, kind service. The food was so authentic and so incredible and flavorful. In the cutest,…read morequaint and quiet spot. Can't wait to come back!

Restaurant-style Japanese ramen is a very different creature than the dried stuff you get for…read more30¢/pack and boil at home. Unfortunately, Mizu Ramen resembles the latter. Tonkotsu ramen's basic flavor profile is fat, salt, and (in the case of black tonkotsu) garlic. It is an incredibly rich, salty, and filling dish. The broth should be creamy as a result of all the fat, collagen, and gelatin extracted by cooking pork bones for over a long period. Mizu Ramen is none of these things. It is a thin, watery dish devoid of flavor. Either the base of the soup was not cooked long enough, or they're cheaped out on the amount of bones used. I found myself pouring soy sauce into it just to make it somewhat salty. You don't even get a shaker of furikake or some vinegar for the table! While Mizu avoids a 1 star rating on account of the fact that it's not disgusting and the service isn't bad per se, I cannot recommend it as a much better ramen chain, UMAMI, is only 7 minutes away.

I love the rock n roll sushi !! All of the sushi I've had here is really good and the prices…read morearen't bad at all. I am in love with the Tonkotsu Black ramen. I've had the Tonkotsu red, the Tokyo, and the Spicy Seafood ramen. All of them were good but the garlic flavor, the broth, and the pork in the Tonkotsu Black ramen is unmatched.

Recently visited Zen Steak and Sushi and it was an overall good experience. Our waiter was…read moreattentive and our food was hot and fresh. I ordered the NY steak and chicken dinner and it was pretty good. The rice was a bit dryer than I like but it wasn't too bad. The sushi menu was extensive with so many great options to choose from. The restaurant was bright and inviting. We would definitely go back again.

For our first time trying Zen, I'll give it a 5 star review…read more We came here for date night tonight on a Wednesday night and it was perfectly not crowded. The host greeted us quickly, sat us, and we got our drink orders pretty immediately I ordered an eel roll because when I asked the waiter about the raw sushi rolls that are wrapped in radish/cucumber rather than rice and seaweed he said it was only a special roll? Whatever that means I also ordered shrimp hibachi dinner while my husband ordered the NY strip dinner. We decided to dine in rather than sit around the hibachi area The restaurant was beautiful inside, high ceilings, clean, and modern with bar seating and sushi bar seating When I got the eel roll, the first thing I noticed was how there was barely any eel in there compared to other sushi restaurants I've been to (which has been all over the states). But it did taste pretty fresh so next time I'll dine in just for sushi and will update my review The hibachi dinner was great. It wasn't super salty like other hibachi restaurants. I felt like my husband's steak was a bit over cooked but he enjoyed his meal Besides the skimping out on eel, the only problem I had was waiting longer than usual for our hibachi dinner to come out. I was expecting our food to be nice and hot but it was actually partially cold like it was sitting in the back for a bit We were starving so at this point we were scarfing our food down. I will be back for more sushi and to try their noodle dish!

I am not Korean and didn't have a clue what to order for my sweet Korean daughter-in-law. I read…read morethe reviews and ordered the items that everyone said was good: Galbi Short Ribs, Beef Bulgogi, Bibimbap and Jjigae. My daughter-in-law said it was all fantastic! I will be returning to order again as she said it was absolutely authentic Korean food and was amazing!

We happened to be in Auburn on a cold and a rainy day, so we wanted some hot soup after a round of…read moregolf. Not cheap even for AL price. We didn't really expect much in a college town but it turned out to be pretty legit. Banchan - really good. Love the fish cakes. We asked for more but they said they ran out. So they never came back to our table again, not even to refill our tea and water cups after that. Stew: I think it is called Gopchang Changol or something like that. It usually got beef tripes, tofu, veggies, something, then intestines. This one got tofu and lots of intestines, flavored was good but way too much intestines, I like a mixed of stuffs. We always get udon in a stew, not this place. Not what I was expected. Big portion though so we took the leftovers, grabbed some tofu from Walmart and udon, and made another batch the next day. Fried chicken (both original and spicy) - not bad. Galbi (short ribs) - pretty good Tteokbokki- not bad

Went there on our last road trip, and the food was amazing! My wife and son loved it, and I'm still…read morethinking about it now. We'll definitely be coming back again in the near future (despite the 9-hour drive!!). The service and atmosphere were also awesome!

Mochi donuts were v tasty, and priced similarly to other mochi donuts I've had…read more Service was polite and quick. Only complaint I have is with the singular trash can. The entire top was covered in a sticky layer, which should be fixed immediately in my opinion.

Come here for Efficient and affordable sushi with friendly staff. For starters I picked the…read moreagedashi tofu and seaweed salad. I had the udong special which comes with a spicy tuna roll which was tasty and filling. The udong comes with fish cakes and veggies. Daughter ordered the two sushi combo dinner and got an Alaskan roll and tuna roll. Son ordered. the chicken teriyaki plate. Food was delicious and portions were good. Owner even came by to say hello and knows my daughter by name. She even took time to learn my son's name too. I could tell all the diners were regularly as they wished the staff goodbye when they were leaving. It's nice to feel so welcome at a restaurant!

We decided to try a new place. Good not great. We spent $66 dollars for just the sushi and still…read moreleft hungry. Probably won't be back.