Fun atmosphere Enjoyed twice for snacks and beverage…read moreStaff very attentive Prices are competitive

This place is very cute! The vibe and ambiance are definitely one of the nicer-looking breweries in…read moretown. We stopped in for a quick nightcap and just had drinks, which were good. Overall, we had a good experience. The main reason for 4 stars is the parking, it can be pretty difficult, even with the garage nearby. We were lucky to find a spot. I've been here a few times while visiting friends at the apartments and Honey Cup, and parking is usually a challenge. One personal concern was the all-gender restrooms being located together. While the stalls are individual, it felt a little uncomfortable walking out into a shared space. Additionally, two of the stalls had the toilet seats left up with urine all over them, which was unpleasant and disappointing from a cleanliness standpoint. That said, we do plan to come back. It's a cute spot with a great atmosphere for a casual night out.

No food ordered, but i did order a cocktail. Lemon drop cocktail, because I was designated driver,…read morethe service was great. We were celebrating my brother's bday while we were there, RIP!!!! The ambiance is dive bar vibe. It was such a fun time doing Karioke to celebrat as he would have.

Amazing little dive bar!! Jo (female) bartender was amazing. She made our drinks exactly how we…read morewanted!! Not a bad place to stop by on your way to a wedding or pregaming before Ventura.

If you're going to hang your hat on the speakeasy aesthetic--dim lights, hushed tones, whispers of…read moreexclusivity--then understand this: you're entering into an unspoken pact with your patrons. We expect a certain standard, a level of care that borders on obsession. So when I catch Evan Williams--respectable, questionable, but barely twelve bucks a bottle--making an appearance behind the bar, it feels like a breach of trust. A quiet betrayal under low lighting. The illusion only works if the details hold up under scrutiny... and that pour? It broke the spell. And then comes the real offense: discovering that your Old Fashioned--the crown jewel of any respectable cocktail program--are built on bottom-shelf, dust-collecting bourbon. That's not just a letdown, it's a slap in the face. A cocktail like that deserves reverence, not shortcuts. And as if to twist the knife, there it was--a massive can of red maraschino cherries sitting shamelessly atop the bar, like some relic from a dive that's given up on finesse. It wasn't just a misstep. It was disrespect. In a place claiming the speakeasy mantle, details like these matter. They're the difference between theater and parody. The cocktails did not warrant the $15 price tag. Moreover, I would have paid more had I know the class of bourbon upfront. What ultimately redeems the space is its ambiance. The low flicker of the fireplace, the soft embrace of worn leather sofas, the curated hum of music floating just above conversation--it's seductive, even soulful. The room itself is small, intimate--the kind of place where you're bound to recognize a face, or at the very least, feel inclined to invite a stranger to share the sofa and maybe a story. And then there's the setting--tucked beneath a historic relic, a basement bar built into the bones of old Americana. The building dates back to the early 1900s, echoing with a past that deserves to be honored, not phoned in. That's exactly why I expected more from the cocktails. A place with this much atmosphere shouldn't fall flat when it comes to what's in the glass. It's a mismatch--a beautiful stage, but a script that doesn't quite rise to meet it.

I absolutely cannot get enough of this place…read more The basement here is really the place to be. I love the ambiance, and the history on the walls. The cocktails change so it's always fun to come back! I always try to be there when this section opens. I love the calmness of the space and it gets livelier as the night progresses and it does get packed Always one of my highly recommended spots for people who want great drinks, fantastic atmosphere and delicious food. I'm looking forward to my next stop in!

Great bands and dance floor What's not to love about this…read morechill place? Go Check it out

Fun times and great bands on the weekends! Great neighborhood bar with pool tables and darts!read more

Food was exquisite The beet salad was amazing…read more The Brussels sprouts were toasty and just right... Mussels were ok ... Chicken tortilla soup was also delicious... Thanks for the amazing setting and good food...

What a beautiful clear night, watching the sun set over the oven while enjoying a couple drinks &…read moresome yummy food! Wings are EXCELLENT! Hubby not a fan of chile sauce, so Carson made sure he got some "buffalo". The ranch, to DIE for! I had the mussels....super tasty, but they do need more juice/sauce, ESPECIALLY to dip the toasted sourdough into! We had perfectly crisped fries to share....... Carson was AWESOME! Great personality, made sure we weren't left alone too long, but didn't hover either! All in all a great experience for the start to our long weekend!

My husband and I decided to come in for Taco Tuesday dinner, and as always the tacos were on point…read more They never disappoint! I do have to say though, I really miss the buffet-style taco bar -- please bring it back! Our server, Briseida, was fantastic. She was attentive, polite, and kept checking on us even though the place was a little busy. Great service makes the experience even better. Thank you!

I came in for Taco Tuesday and, honestly, it was a bit disappointing. The setup felt very…read moreunorganized from the start. They ask how many tacos you want before you even get to the taco bar or see the meat options, which made the whole process confusing. They did have a decent selection of meats like chicharrón, potato, asada, barbacoa, lengua, and pastor, but the portions were pretty small. On top of that, they were out of basic toppings like onions and cilantro, which is kind of a big deal for tacos. Sides like rice, beans, or corn on the cob are an extra $3, which didn't really feel worth it given the overall experience. It wasn't terrible, but it definitely didn't live up to the hype. I probably wouldn't come back specifically for their Taco Tuesday. Happy Cinco de Mayo

Give me a sour beer and I'll be yours forever! I'm happy with my little sip sip of beer at the Yard…read moreHouse. Arrived around 7pm on a Sunday evening and the place was happenin' with tons of people hanging out in the restaurant and sitting in the bar area as well. After looking at the GIGANTIC beer selection, I peeped the Stupid Silly sour beer and it was absolutely incredible! We were only here to have a drink before our dinner reservation at another place. Staff was super sweet and helpful! If im ever in the area, ill definitely be back.

Yard House never disappoints! From the moment I walked in, the vibe was fun and inviting--perfect…read morefor a casual night out or a celebration. The staff is super friendly and attentive , making you feel welcome right away. Now let's talk FOOD ... everything I've tried has been . The Ahi Poke is my jam paired with the pineapple beer , but they also have the best sliders . The appetizers are perfect for sharing (the truffle fries are life-changing ), and the entrees are flavorful and generous. Don't even get me started on the craft beer selection --so many options, I could spend hours just deciding! I always leave here happy, full, and already planning my next visit . Whether it's date night, friends' night, or a solo treat, Yard House hits all the right notes. Highly recommend!

Delicious food and excellent service! We felt like we were transported to an Italian restaurant in…read moreItaly!

***Attention Management*** We truly enjoy the food here and…read moredine in often but also, we order take out now and then... the food was delicious this time (as always) but the only reason I'm giving four stars and not five is because once again the way they packed the meatballs appetizer was a an absolute mess! Please use a more conducive packaging option because the little square styrofoam container once again, leaked all over inside the bag! Every time I get the meatballs to go this happens! It doesn't make sense why you choose to send such a saucy-soupy takeout item in a box that has no seal? A round foil to go pan with the lid that you pinch the sides over would solve this problem easily ‍ I guess I should've mentioned it the last couple times I ordered them to go ‍ my bad... Anyway while I definitely recommend dining here, be mindful should you order takeout, and request your food to be sealed well to avoid leaks.

The food was excellent and the wine vending machines were a cool concept. The Vol a Vent chicken…read morewas quite good. It is one of the best ones I've had. Most of the things we had were excellent. The only low point was the charcuterie board. The cheese and meat choices were good. The bread that was served with it was hard as a rock. Otherwise, an excellent meal with good service.

Stopped by the Cave with the family after forced family photos. We recently purchased tickets to…read moretheir "Murder Mystery Dinner" so we wanted to check the place out. In Ventura's industrial area, the Cave is a nice, cozy restaurant that is hidden in the Ventura Wine Company shop. We were greeted by live music which made a lively atmosphere. They have the self vending wine machine with a decent variety of wines for all. I'm going to be honest - I did question the pour size. We ended up buying a bottle of wine at dinner instead and I'm pretty sure that was the economical choice plus it gave me peace of mind. I will say - the plating of the food is strange. Giant plates for small portions never really sits well with me. The kitchen's "thinly sliced" waygu steak was also off putting visually. The Jumbo Scallops w/Leek & Truffle Risotto ($46) is a must order. Scallops perfectly pan seared and that risotto I would eat by itself. The Lemon Chardonnay sauce was incredible. The Slow Braised Beef Short Ribs ($39) was okay. The meat fell apart as it should. The red wine sauce was okay but lacked depth. The creamy mashed potatoes were very good and seasoned perfectly. Wasn't mad that I tried it but would not order again. Wagyu Top Sirloin 12 oz. ($48) was very good despite the poor slicing. The creamy mushroom sauce was perfect to add some flavor but not overpower the protein. The Pepperoni Pizza ($18) was decent for my son. My daughter planned to order the Seafood Pasta until she saw all of her favorite things combined: Mac and cheese, bacon and pizza - the Mac and Cheese Pizza ($21) was honestly top notch. It wasn't overly heavy, the depth of flavor was great and it's extremely tasty. The spicy aioli was top notch. Overall, a good experience at the Cave. I recommend giving it a try.

Went Wednesday to see Jo Koy . Everyone was very friendly , from the greeters at the door to the…read morestaff that sat us down and waited on us. We never had to ask for anything cause they kept checking up on us throughout the show . We will definitely go back

My first time at Levity and I had a great time on April 15, 2026. The service was amazing and the…read morestaff were great! I will definitely be going back for future shows!!