These guys are awesome!!! Food to die for and service to compliment!!! When are you going to open? Hudson's on East Marginal has been my "go to" place with the folks I love the most!!! I'm dying for your brisket sandwich during the week and your shrimp & grits on Sunday (only)!!! read more

Very interesting experience here. We entered after a group of old white dudes who were sat by the waitress quickly, and with what I assume is a smile (it looked pained, but that might be her face?). Before my group could make our way around them to sit down she asked us if we had IDs and told us if we didn't we needed to leave. Mind you, she didn't ask the other group for IDs and we were all of similar ages. We told her we wouldn't be buying any alcohol and she said it didn't matter and that the health inspector lived across the street which was obviously a crock and made it very clear that for some reason she didn't want our group there. So we left with everyone in the restaurant watching. Best part is that before we left, a girl who didn't look like she'd be a year out of high school whispered that she had never been carded here before and she was sorry that this was our experience. read more

I recently had brunch at The Hudson. It was my first visit. I'd gone before with my son but couldn't stay because the restaurant doesn't allow minors due to its main business, the bar. Smiling and friendly staff and great shrimp and grits beautifully presented. The biscuit, meh...doughy and tasteless... Only three stars because I couldn't bring my son with me, and because of the snug capacity of the restaurant which is consumed mostly by the bar, and for the lack of space to wait - and trust me, you will wait; and because of the sign which at first thoughtfully invites you to help yourself to a cup of coffee while you wait, but then cheaply mentions "we'll add it to your bill". For the wait, which practically happens in a stranger's lap, the coffee should be free. Still, overall, it was better than fair, and I'll definitely go again. read more

Hudson - Shrimp and grits with scrambled eggs, hash browns, and a biscuit. - New American Near Me - Seattle, Washington

This is a brunch rating, and I am occasionally willing to tolerate long wait times for brunch. Waiting is the hardest part here; everything else is good. You can judge accordingly. My mom's favorite meal is brunch, and she not only lives some distance from Seattle, but she's generally not an early riser. This means that when she comes to town for brunch, it's usually right at the peak of business for good brunch spots. I love getting to see my mom, so I've just gotten used to this, though with friends I often try to eat earlier or go to places that aren't crushed on weekend mornings (I eat a lot of Asian food on the weekends, as it turns out--though dim sum is as bad as good omelet places). One of the primary cool things about Hudson is that they are in the middle of nowhere. Not only are there are no other neighborhoody bacon and egg places for miles in any direction, but there's really no neighborhood, either. It's almost all industrial and aircraft around here, not residential. The fact that they've occupied a welcoming little perch in the middle of all this instantly makes you feel like you've figured out a cool fact, if not a secret. There's a little bit of parking, and a couple benches where you can sit while you wait. Inside, you put your name on the list, help yourself to coffee, possibly score one of the chairs in the waiting area. It's a bit noisy in here, but smells amazing. There's a big bar, serving beer and drinks all day, right in the middle of the joint. There are tables and booths too. The staff are just the nicest, friendliest people. They all pretty much look like they go out a lot--the hair and makeup and jewelry make me feel like I'm at a live music show. They draw in all kinds of oddballs here, and they're warm and loving with their regulars. There are plenty of square-looking people here, too (I'm on that list), and they're pretty damn warm and loving with newcomers, too. The neighborhood vibe here is bona fide. Between us, we had the bacon and eggs, and the shrimp and grits, and the francesca scramble. The menu is fairly short, maybe a couple dozen brunch and lunch items. Mostly standards. The bacon, eggs, shrimp, and grits were all big hits; I tried a bite of the grits and they were good, but awfully rich. The Francesca was great; the sausage didn't make it greasy, the greens and veg didn't make it fall apart, the cheese didn't make it chewy. Great toast, solid hash browns. Everything worked together just the way it should. Two coffees, an iced tea, and three plates of food were $51. Not the cheapest in town, but certainly not crazy expensive. We waited about 45 minutes for a table, which is long enough that I won't come running back every time I'm late for brunch, but I'll definitely be back. read more

Hudson fits into Georgetown like a quarter into an [old] Lusty Lady booth. RIP Lusty Lady. I miss your billboards. I don't need to have a gour-'met' breakfast every time I go out; dive bars are fine too. Hudson is at that above-middle-ground breakfast level that usually pleases everybody in your crew (3.5 stars). The Brisket Omelette and French Toast is a good consistent choice according to peeps, but for me, it's all about the Shrimp and Cheesy grits (poached eggs, prease!) I order it every time I come for breaky and I don't feel bad about it at all. Rich etoufee-ish roux-y richness with a generous amount of shrimp, poured on top of perfectly-creamy cheese grits. Mix in the runny egg yolk and spread it on the whole wheat toast like a thick, cheesy butter mmm It's a shame that I am reviewing now, especially since we've been coming for years, because the last couple of times, our food has been lukewarm instead of hot. And the last 3x, my eggs were not poached right. Today, I had to send the eggs back because they were hardboiled (hates that. Please.don't.spit.in.my.food.haha.) The Monte Cristo was so room temperature, the cheese hadn't even melted; 'had to send that back to get nuked. Bummer. The veggie gravy was just warm (but TASTY) and the biscuit was so hard, the gravy had to soak in--just so I could cut it :/ My replacement eggs took a while, so my Shrimp/Grits were cold by the time they arrived, but I wasn't going to tempt fate and send it back for reheating... Service has always been great here. I hope that the food prep comes back from its slight spiral to match the service... The teeter-totter is still on the good side, but there are other toys on the playground--'hope that the food gets sorted soon. read more

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Good Lord, this place rocks! Why you ask? 1) Food 2) Drink 3) Service 1) Food, aka Heaven In Your Mouth Dish- cheese fries Think of the most tasty cheese sauce you can imagine. Got it? Okay, now make it twice as good in your mind. This is the cheese sauce on the cheese fries. It's not just melted cheese (which I am totally cool with), it's some magic that really pops with the fries and bacon. I got a dish to "share." Buwahaha, I think my friend had like 3 fries. Also, this puppy is on happy hour special, so its delicious for not so expensive. Dish- Brisket sandwich GO BUY THIS NOW. Stop reading, and go buy this sandwich. This is the best sandwich I have ever had in my entire life. No joke, ENTIRE life. The brisket was perfectly flavored, and the balance of taste and texture was off the charts. I was stuffed to the gills (it was a big sandwich, and eating most of the cheese fries myself didn't help), but I kept nomming because every last bite was full of flavor. 2) Drink They had some really fun and unique selections, especially their berry cider. I like seeing things that I don't normally see at a bar, and this would be a great place to experiment. 3) Service Awesome. The server made great suggestions, and she balanced that perfect line of being helpful and present, but not there all the time and annoying. Our water was always filled, and we never wanted for beverages. I cannot wait to go back here; great food, great experience, great service, all within some very cute decor. read more

Hudson - It's like fancy delicious cheese; I may not share. - New American Near Me - Seattle, Washington

Went there for breakfast this morning. Signed the waiting list, sat down and waited. Two men come in, sign the list and are immediately seated. When the woman came back I asked her why they were seated first. She said because I assumed you'd want the bar seating because you're alone. I said, the bars packed, there's tables open? She seated me. All's well in breakfast land right? Nope. A different person approached me and said, I don't seat single people in booths they have to wait for the bar. I said I'll just go. Won't be returning read more

Kinda bummed out about this. There was only one server/bartender to take care of the whole restaurant. It was 8:30 am on a Friday. We asked for two of their bloody Mary' and told she was the only person working and we would have to wait till another person came in because she was by her self. It was rude and would have just said yes we are busy it will be a bit. But the flat out no is unacceptable. Our order wasn't taken for about 25 minutes, And the food was less than stellar. After awhile she did come back and ask us if we still wanted the bloody Mary's, we declined. I ordered the beef brisket omelette and my friend ordered the federal a scramble. Our English muffins were barley toasted. The brisket was tough and the combination doesn't really blend well. It was difficult to eat. We were never once asked how our food was. I know the place was busy but you should never sacrifice service and quality. read more

Hudson - Grits were tummy but the brisket omelette is not really the business. Tough. Soggy barley toasted muffin. - New American Near Me - Seattle, Washington

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Friends are in town and we've actually gotten up and are ready for food pre-10am on a Saturday. Awesome. Sad though, my favorite Brunch spot in West Seattle (The Bohemian...may she RIP) has been gone for quite some time. I am complaining about this loudly outside my apartment, and my neighbor mentions Hudson. "Where's that?!?", I mock back...knowing it's not in any junction I've been to. The thought of leaving my West Seattle for another's biscuits and gravy just seemed wrong...but I was convinced...so we drove BRUNCH BRUNCH BRUNCH... So let's be honest, I get excited when any place is open for brunch hours and has a full bar. But I'm f*%$ing stoked when the bartenders actually know how to use it...and dont hold back at 11am. Bloody's with a beer back, tequila in my grapefruit juice...get a drink at brunch...live a little! I've been dying to review this place but wanted to make sure it was a sure thing...so I went back. and went back. and went back. I will now list some amazing menu options: Biscuits and Gravy ***** Pulled Pork Omelet ***** Shrimp and Cheesy Grits **** Deep Fried French Toast **** Chicken Fried Steak ***** Monte Cristo **** Blackened Salmon Sandwich **** Oyster Burger **** Never waited more than 10 minutes to get a table on a busy Saturday morning. I wish I lived closer, I wish there were more Hudsons out there. Omg, Yum, Nom Nom, etc. etc. read more

Hudson - Brunch @ hudson - New American Near Me - Seattle, Washington

After an early flight back to Seattle I had only one thing on my mind, Breakfast. The one place that I pass all the time but have never been in the the Hudson, so this was the perfect time. My girlfriend and I walked in to an nearly empty place so we had out pick of seating. I will tell you by the end of our meal the place was packed, so the earlier the better. I ordered the Biscuits And Gravy, two homemade buttermilk biscuits topped with our homemade country style sausage gravy. The gravy was lighter than most I had and had a good amount of onions in it which I really liked. My girlfriend had the Suffer'n Succtash which is peppery jumble of beans, tofu and veggies served with two eggs, hash browns and toast. Very good as well. Great place and a great atmosphere. read more

Service was great. Food was bland, I wanted to throw up after eating the breakfast tacos. (I really wish this wasn't the case) The tacos were actually burritos and for $65 for two people it felt overpriced for food that is worse than dennys. read more

Best hash browns in town. They come with a little kick and are served consistently with the best crispy texture. DJ Hudson is even better. You can trust only the best music to be played as you enjoy your food. Service is prompt and friendly. I recommend you get here for some brunch. read more

I'm a fan of Smarty Pants so I had high hopes for Hudson. Well, the experience was just ok. I'll probably go back to give it another shot, maybe for dinner. I went for Sunday brunch. The service was friendly albeit very slow. I eagerly awaited my Chicken Fried Steak as I am a great fan of this classic diner dish. Well, their CFS is just ok. It's got a nice, seasoned, crispy batter on it but the quality of meat was subpar to what I expected. It wasn't very big or pounded thin enough. It was tough and had a bit too much grissle and they totally skimped on the (grey) gravy. I saw no sign of any sausage bits. I also ordered a side of hash browns and what I got was a soggy, greasy brick of potatoes that had an odd BITTER taste to them, wtf? Anyway, a friend had the CFS for dinner and judging by her pictures of the dish, her gravy (thick white classic gravy) was totally different. I guess the dish varies from cook to cook or brunch to dinner. Sigh... I will give them props for a decent selection of beer. read more

Hudson - New American Near Me - Seattle, Washington

So, a few friends and I were trying to find a place near West Seattle that was casual and had a good Sunday brunch. We found it! Although they were very busy, we were greeted with a smile and put on the waiting list. When we were seated we were offered waters and we ordered bloody Mary's. When the bloody Mary's arrived they came with a side of beer, what a treat! The brisket omelette was absolutely delicious and we were all pleased at the portion size and quality of food. I would definitely recommend this place if you are looking for a casual atmosphere with good food. Great Job! read more

Hudson - Great brunch drinks!! The Bloody Mary even comes with a side of beer. - New American Near Me - Seattle, Washington

Most incredible brunch spot in Seattle. Without question. Reminds me of the old Seattle, the only difference is that there can be waits if you go after 10am. Wait is never too long though. HIGHLY recommend. Huevos Racheros & Brisket Omelet are both phenomenal. read more

I havent been back, I just wanted to say: I did have a photo posted of my nasty, greasy, burnt.soggy fries. But apparently it was a "terms of service" infringment. So some people who have no tastebuds and actually like the food at this greasy spoon reported my photo and it was removed. Let me just tell you, if you like BROWN, like POOP brown, french fries, that are soggy, tasteless and burnt, then Hudson is your place to eat my friend. How they burn them and make them soggy in the same step im a little unsure of? Enjoy!! read more

I came here for brunch yesterday with my girlfriends. I had bookmarked this spot earlier in the month so it was nice that my friend chose to eat here. I'm assuming it was the chicken fried steak that got her. Wait here wasn't bad at all especially since there was a couple parties before us when we got there but I think we were seated within 10 minutes? Both of my girlfriends ordered the chicken fried steak and I ordered the brisket omelet with a Bloody Mary. I really thought my Bloody Mary was accompany with a small cup of apple juice but it turned it to be beer haha ( sort of a cute touch ). My brisket omelet was so delicious and yummy! I'm really glad that I got that instead of the CFS. Portions were huge and I only got through half of my meal before entering a mild food coma. The Bloody Mary was also good as well. It definitely had a kick to it but it wasn't too spicy that I couldn't enjoy it. I only wish that they had garnished it with something else because I'm not a big fan of olive and it made me feel bad I just left it in the cup. I usually eat all the garnishes on other Bloody Mary. Overall, I left with a pretty good first impression and I'm already thinking about coming back. The only thing I was kind of "meh" about was it being next to a morgue lol. But, I mean it's all about aesthetic right? Haha. read more

Hudson - 2x Country fried steak, side of pancake, brisket omelet, and a Bloody Mary. - New American Near Me - Seattle, Washington

Good food large servings,service was great. But not much places for parking, Comfortable and relaxing feel to the place

I've been to Hudson on previous occasions for weekend brunch and weekday lunch, and each time experienced great food and excellent service. So tonight when a group of friends wanted to get together I suggested Hudson... I figured if they're good for brunch and lunch, dinner must be good too? In general that assumption was accurate. The atmosphere was its usual eclectic self with a mix of blue collar workers and urban hipsters. The food was also spectacular. I had the brisket dinner and others in my group had the mac and cheese, fish 'n chips and shrimp po boy sandwich. Portions were enormous, and everyone was happy, however there was an issue throughout tonights visit. Service! The place was near capacity, and there was only one server/waitress. One! This meant that a good 10+ minutes lapsed between each and every interaction - and sometimes even longer. And we were not the exception. Unless you were actually sitting at the bar, you were held in limbo until the server made it over to your area. This by the way is not the servers fault, its management. The only reasonable and acceptable excuse would be if someone called in sick at the last minute leaving just one person responsible for covering the entire front of house. I love this place, and the food alone would warrant a solid 5 stars, but because of tonights hiccup I'm giving Hudson 4 stars. I'm looking forward to my next visit and would gladly recommend Hudson for brunch, lunch or dinner. read more

Second time I've been here and it was just as good as the first. First time I got the French Toast and absolutely loved it - so much that I randomly have cravings. I always told the wife about this place and finally was able to take her here. Can you guess what I got? Wait, did you say French Toast? You bet your ass I got the French Toast, and it was damn good. Overall this place is rather cozy and divey, which I like, but it's not for everyone. It gets good good and packed on the weekends for brunch, so get here quick. Someone said before 11:30, which I think is fairly accurate. The only thing I don't like is the lack of parking, but the food is well worth the wait. I'll definitely be coming back again and again. Love me some Hudson and you should too! read more

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I have mixed feelings about writing this review, because I'm afraid if this joint becomes better known, it might be hard to get a table here. Alas, I must be honest, and let the World know that Hudson is a very nice spot, and you'd probably enjoy it. The space is cozy and comfortable, housed in an old brick building on the western edge of industrial Georgetown seating is a nice mix of booths and small tables arranged around a u-shaped bar. I'm not sure this is a great place for large groups, though. If you like 'diner food', you'll love this place. American diner classics like chicken fried steak (better than average, actually), pork chops, and other goodies populate the fairly large menu. The portions are generous without being 'Claim Jumper' obscene, and the prices are reasonable. The staff is gracious as well. Side dishes feature fresh produce, and the mashed potatoes don't come from a box. Overall, a nice little spot that only looks like a dive. If you want gritty, industrial ambiance with food that's several notches better than the neighborhood, this is a good place to check out. read more

"Shrimp and Cheesy Grits," out of this world amazing. "Bloody Mary," has a strong kick and flavorful , best in Seattle. So, why did this #restaurant #frenchtoast failed? We all know the #French for their love of butter, but after being deepfried someone decided to out a scoop of butter on top. It was soaked in oil once you press on it. I think a tablespoon would not be to exaggerating for the amount of grease collected from 3-slices. Customer services definitely failed. I've been here for 45 min, even done eating, yet no one offer to refill my water, and I have to request for a set of silverware after the food was delievered. The staffs seem uncoordinated and lack of attention to details because there are a lot of warm bodies and conversation floating around. It may not be fair becuse I am here around 12:30 PM and they maybe tired. I will come back and give them another chance and update my next review. The coffee is good. From IG:refertheanh, former Bartender, restaurant manager, and grewup in the restaurant business. read more

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came here with the wife last week. We have been wanting to come here for quit a while now. sadly it did not live up to its cool looks and name. we ordered beef,chicken and pork,and shrimp to give this place a fair shot. all the food was ok but not very flavorful. i feel that it could have had way better flavors. the prices at happy hour were pretty fair. the wait staff is pretty questionable they seem nice but they dont listen real well. i asked for our check and said explained that we had some where to be she said ok and then went and was lighting candles for about 5 mints till i got up and asked the bartender for our check so we could leave. at this time i dont have and want or desire to return to the hudson read more

My impression at first was a 3.5-ish. At night it's pretty laid-back and chill. I get the Jamaican Ginger cocktail and Squash Tacos: -Drink: very nice, simple and refreshing. -Tacos: these were really good and squash is awesome. The bartender seemed indifferent but pleasant enough. Time to pay and I noticed I have a voicemail from Chase---BUGGERS! My card happened to be compromised recently so it wouldn't work. I end up just paying what cash I have on hand and to told the bartender that I'm going to contact the owner if I can get this sorted out. Later on, Mariam replies to me from the general email contact and right away she seemed very friendly and understanding of my situation. I told them I'd try coming back the following night and pay the rest. She said that's all I'd have to do and thanked me for my honesty. She was super nice. I paid the rest and the bartender__insert above__. Also, someone's sweet yellow Ducati Sport Classic was parked just outside.... siiiick! :D read more

Federal scrambler - I didn't love it but my husband did. Good thing, since he ordered it! Biscuits and gravy - delicious as always. Spicy Bloody Mary - very good! read more

I went here with a large group of people for lunch. They knew we were coming so they had our tables ready for us. We sat outside under the noon sun so we grabbed a couple umbrellas and put them up. Several other tables followed suit as it was just too hot to be outside with no shade. Those who couldn't score an umbrella quickly took to trying to find some covered seating which in turn confused the waitress as to where all her tables were located then. There was only one waitress for our table of 16, three tables of 2, and two tables of 4. It seemed like a lot for one person to handle and why she tried her best things moved very slowly. The first person to order received his plate last and that was after four people who ordered the same exact thing got theirs first. It wasn't even by a couple minutes either. Food arrived whenever it arrived. The food, though, was delicious. Tasty. Scrumptious. I had the special shrimp tacos which were heavenly. About four of us finished our meals much faster then the rest so we asked for our checks so we could settle our bill. The waitress said no problem. We didn't get our checks until twenty minutes later after everyone else had finished and the table was cleared. Food was great though! read more

Met the owner at a motorcycle show and asked him for a restaurant recommendation based on him wearing a shirt with one of my favorite places in my hometown (Fuel Café in Milwaukee, WI). He gave me his card w/the places he owns, similar to my hometown favorite!... unfortunately I got this info the day before leaving so I could only get to Hudson on my way to the airport in the morning (I'm not a huge breakfast person). I was staying downtown and this was a great stop enroute to said airport so that was nice. It's at the edge of an industrial area, so lots of workers when I arrived. Place is small and busy with only one waitress, she did her best but service was slow. It was fine, I had time and loved the 80's tunes they were playing. I went with the Lincoln Avenue potatoes, an interesting mix of potatoes, apples and cheese. It was good and filling, cheese so-so (but hey, I'm from Wisconsin... fussy about my cheese!). Would have loved to come back for lunch or dinner, menus look great. Nice diner vibe, better than most stops on the way to the airport! read more

Hudson - Lincoln potatoes - New American Near Me - Seattle, Washington

Food was terrible. Service is worst. The staff are unfriendly and inconsiderate. Not enough sitting.

This place is a hidden little gem. Found this restaurant on a whim while on the way to do tourist things. The four of us first walked in, and got carded right away. This restaurant only allows people over the age of 21. Even though it was a Saturday afternoon, there was no wait. Everything on the menu looked delicious. I ended up getting the brisket omelette. The potions are huge - I ended up taking half of it to go. The brisket was very tender and my hash browns were nice and crispy. My friends got two orders of chicken fried steak and shrimp and grits. The fried chicken steaks were heavily battered, but super crispy. I'm not complaining because I got to eat my friends' since it was a little too much for him. I have to mention that I usually don't like to eat grits, probably because all the grits I've tried in the past tasted terrible. Although I must say that this restaurant serves the best shrimp and grits I've ever tasted! If I'm ever back in the area, I will definitely make a stop here again. read more

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Had a delightful Breakfast here with my sister. Good food, fun atmosphere, great service. read more

Pros: -homemade dishes -nice portion size -fair prices -bright for a bar (we went in the AM) -waitress/bartender was nice and efficient Cons: -in Georgetown (I'm an out-of-towner and not impressed with this "up and coming" industrial area) -street parking only Wouldn't mind retuning but also not a must. read more

Hudson is one of those places, where you belly up to the bar, and you have no idea where you are going to meet. The food is solid, the staff is salty and caring, and the beer list and cocktails are on point. A total breathe of fresh air in the industrial area, and worth the diversion from the highway and the every day! read more

Found this little gem near our Airbnb. Place is small/cozy and offers a full bar. Be prepared for the long wait if you're coming out on a Saturday morning for brunch. Place your name on the list and grab a cup of coffee from the self serve station. If you aren't in a hurry, the food is definitely worth the wait. read more

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Good atmosphere with outdoor seating. Friendly staff and a nice bar area. Came in for lunch and it was busy, but still had plenty of places to sit down. Food was served promptly. I had the Shrimp Po Boy and it was very good. Would definitely come back! read more

Hudson - Shrimp Po' Boy - New American Near Me - Seattle, Washington

Been here a few times for breakfast. Its decent and the service is always pretty good. It probably gets busier on the weekends. I've had the CFS before. It's ok but there is so much breading that it kinda takes away from the meal. read more

Hudson - New American Near Me - Seattle, Washington

Looks like I'm in the minority here but this place is just "ok" in my book. The drinks were good. The blood mary is fantastic. The beer cocktail that includes St Germaine is a disappointment. None of the floral notes of the elderflower showed through and it ended up tasting like passion fruit kool-aide mixed with beer. Sad panda. The food was just...meh. The fries with cheese sauce were way less exciting than they should have been. Not enough salt? Or cheese? Or something? I don't know... just flat. I ordered the veggie chicken fried steak because my rule is to always support fun and interesting veggie options. Again... it was ok. No real complaints but nothing to right home about either. The breading was kind of soggy and the "steak" was kind of mushy. The gravy lacked flavor. Overall... it was a moderately flavorless pile of beige mush. Sad Panda, again. The atmosphere was pleasent. We had no trouble getting a table for 4 at 8pm on a Friday night. Parking was a breeze. I'll probably be back. read more

Great food at a very reasonable place. Service was excellent and the food was delicious. read more

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This joint will blow your _______ off!!!!! I can't say enough about the biscuits and gravy.....arguably the best B&G Seattle has to offer? I propose that they are in fact the best!! All proposition aside, I've had dinner and brunch here, as well as happy hour, and NEVER been disappointed! read more

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Really enjoyed the Hudson today. At the end of my meal I blurted that it was probably the best brunch I'd ever had! I had the shrimp etouffee and my husband had the steak and eggs. We both got a biscuit with our meal. Our food was so good, so flavorful and there was so much food on our plate. We were really impressed that the steak and shrimp were not over cooked. Also, I have been known to carry around a small bottle of cayenne in my purse. The food we had had just the right amount of flavor and spice that I didn't even need my cayenne. I had been meaning to come here for so long and I'm glad I finally did! Can't wait to go back! read more

AMazing food and experience ...now i have a new spot for brekky !!! And some booze .... Highly recommend .