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    House 406

    4.0 (257 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 1 month ago

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    HOUSE 406 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Classy
    Outdoor seating

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    Recommended Reviews - House 406

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    Mango Lime Tart
    Craig D.

    (4) ~ very good overall food & service DRINKS: ** French Press Coffee (La Colombe) = (4.5) Very Nice Treat! (see photo) ** Water (tap) = (4) very good, must be filtered;) * Dovetail Hefeweizen = (3.75) Good FOOD: ** Burger = (4.25) Very tasty ** Mango Lime Tart (see photo) = (4.25) Very tasty & Liked the Toasted Merengue;) ** Lemon Shrimp Lettuce Wraps = (4) very good ** Fries = (4) very good & came w. burger ** Beets = (4) very good * Onion Rings (3.5) good

    Karyn M.

    I have noticed that our visitor seems to be a somewhat conservative eater, always ordering the same meal. I asked them what they wanted for dinner and they replied, salad. Since I left this somewhat late in the afternoon on a Saturday, it was somewhat difficult to find a reservation for our entire party, food that we all might enjoy as well as the wished for salad. I thought House 406 satisfied our requirements. House 406 in Northbrook is named after the restaurant's Montana vacation home, and features locally sourced and seasonal ingredients, bringing a farm-to-table experience. This sounded intriguing, especially after our enjoyable Glacier National Park jaunt last fall. We enjoyed gawking at the Cybertruck in the parking lot. The restaurant is located next to Francesca's North and there is a Sunset Foods there as well. The parking lot was extremely crowded but we found a spot next to the Cybertruck. Inside the space is rather small and cozy but we were seated in comfortable chairs at a standard table. There were a few people at the bar and small groups seated throughout. I ordered an Italian Brambleish which was a mocktail although the way they served it gave it all the elegance of a premium cocktail. It was delicious and the greenish fresh note that I enjoyed was juniper essence. I ordered the horseradish Parmesan crusted whitefish and a Brussels sprout salad. The salad was fresh and green with crisp Granny Smith apples, salty cheese and fennel and hazelnuts. I loved the horseradish sauce on the tender flaky whitefish -- a little kick but not nose-clearing. My friend ordered the spicy corn soup and the oven roasted frenched chicken breast which had a crispy skin and rich bone marrow and ramp sauce. We also split some Parmesan truffle fries. The visitor ordered a short rib and brisket burger which they liked but said was a little dry. They asked for bbq sauce and said that tasted great and helped the burger. They did not order a salad. By this time the entire restaurant had filled and was quite noisy with friends greeting each other and the bar was full. We tried Grandma Dory's carrot cake which was four layers high, although the cake was dry and I would have preferred cream cheese frosting on it to buttercream. I did see that the carrot cake was gluten free. We enjoyed the fresh and seasonal tastes at House 406 and will make another housecall soon.

    Kesha B.

    We've been recommended this restaurant by so many folks and decided to come by for dinner for date night. The restaurant is a bit tucked away in the same plaza as Sunset Foods. We had a reservation but was running late due to catching the tail end of a freight train. But once we got there we were seated right away, and our waiter immediately came over and asked for drink orders. While I wasn't ready in that exact moment I ended up getting their blueberry mocktail which was delicious. They then brought out some warm bread, which was rosemary flavored. It was a bit overpowering but was still enjoyable. I got the skirt steak while my husband got the burger. I think I was a bit taken back by the steak because it was a bit overdone and rather burnt on the ends. The flavors for the caramelized onion and the sauce were Divine. For an entree costing $50+ it was rather shocking that it didn't come with sides. The We also got a side of truffle fries ($11) and Brussel sprouts ($9) to share. The fries were great, we didn't really taste the truffle flavor on them or in the aioli, but the Brussel sprouts were great. We didn't really see our waiter much after receiving our food as he got busy with the tables around us. After a while we were able to flag him down for our check. He was super sweet, but may have been a tad overwhelmed. Overall, we had a decent experience.

    Chicken with polenta and mushrooms
    Jenna C.

    My friends and I popped into House 406 for a quick dinner after a day at the Botanical Garden. Since it was a Saturday, we called ahead, and they were able to seat us right away (it was ~6 pm). By 7 pm, the restaurant and bar area were pretty full - it's a cozy place with both indoor and outdoor seating. The patio just overlooks the parking lot of the strip mall, but still a nice option to enjoy the weather. Inside was giving bourbon & leather vibes - great for a date night. The service was pretty good - everything came out pretty quickly, including some yummy complimentary bread to start. I can't remember the name of the cocktail I ordered, but it was basically a smoked old fashioned and it was phenomenal. For food, I opted for the chicken with mushrooms and polenta, and I basically cleaned the plate. My friend let me snag a bite of her shrimp & risotto, which was also very good and flavorful! It's a limited but thoughtful, quality menu - so I would just check online ahead of time if there's a picky eater in your party. My bill for a cocktail and entree was ~$55 with tax+tip. I would definitely return if in the area.

    Brussels sprouts
    Stacy O.

    We've been to House 406 a handful of times, and I'm genuinely surprised I haven't reviewed it yet. When we moved to the area in 2018, House 406 was recommended to us and has never let us down. From a date night to Valentine's Day to celebrating professional wins, it's a place that makes us feel welcome and adds some extra sparkle to our experience. They have an incredible bourbon list and offer bourbon flights. On our most recent visit, we opted for cocktails instead and were both happy with our choices - an Old Fashioned for me and a gin cocktail for my husband. Food is very good. It's upscale and elevated without being pretentious. I often opt for fish here because I don't like cooking it myself but enjoy eating it. I most recently had the horseradish Parmesan crusted whitefish. The sauce was excellent and the fish was flakey and mild. We shared a side of Brussels sprouts, which were also very tasty. Service is warm and friendly. Even at their busiest, we've had good experiences with kind, knowledgeable servers who can make suggestions, explain a cocktail, or steer me away from an allergen. We'll keep coming back here. The food is interesting and well-prepared, the service is great, and we love supporting a small local restaurant in our community.

    Truffle Fries

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    2 months ago

    Food was ok. Expensive for what we got. Service was good. Ambiance was nice. We will not go back.

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    1 year ago

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    1 year ago

    Good food. However, it's incredibly over priced, gives small portions and has extremely slow service.

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    2 years ago

    Great food excellent service and terrific cocktails ! Definitely a downtown restaurant in Northbrook!

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    1 year ago

    The food was excellent. The entrees are medium in size, so if you are hungry, you should order a side. Their 406 Old Fashion was perfect.

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    7 years ago

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    2 years ago

    Excellent food and staff! Friendly atmosphere and amazing bourbon selection. We love this restaurant.

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    Ruth's Chris Steak House

    Ruth's Chris Steak House

    3.9(432 reviews)
    1.9 mi
    $$$

    Hadn't been here for years but by my surprise .. it was outstanding .. service +5…read more The executive chef was very attentive as well as our waiter. Ill be going back soon .. oh and the food was delicious . Outstanding !!!

    Good & Bad... Went here a few weeks ago. We were seated for…read moredinner in the main dining room with fireplace and a warm ambiance. Food and service was excellent! Delicious warm bread with whipped butter, yummy mushroom side was the perfect accompaniment to the large bone-in ribeye we shared, which the among the best steak I've ever had! Full of flavor, and cooked to perfection. The chef even came out to our table to see if we enjoyed our meal.. and, YES we did! Then more recently I went with a small party for dinner at the same Ruth's Chris, anticipating a similar top-notch experience - NOT! We were seated in a dismal side dining room - no warmth or character, just a dull monochrome room with tables and chairs and a few pieces of confetti sprinkled on the white table cloths to presumably give a more festive note (really???). Each of us got the $60 special and it was truly not up to Ruth's Chris standards. I think the components of the "special" must be of a lower quality than if you order from the regular a la carte menu as it did not compare at all with my previous experience. Previously we were served warm and yummy bread that tasted fresh-baked. This time the bread was served at room temperature. The special $60 special dinner included a salad and house salad I chose was a like they opened a bag of room temperature, grocery store mixed greens and threw on a cherry tomato and a few crouton cubes; bleu cheese dressing had a few chunks of something in it, but there was zero bleu cheese flavor - very blah! The smaller ribeye was cooked to correct Med Rare, but it was very greasy and utterly flavorless (not to be mistaken with their larger a la carte, juicy and flavorful ribeye) Ate only a few bites before I decided it wasn't worth eating. The Brussel sprouts side dish was very charred and swimming in greasy butter and/or bacon grease - just inedible. The 2 grilled shrimp looked pretty served on top of the ribeye, but they were flavorless aside from a kind of vague fishy taste. Garlic mashed potatoes were soppy, and drenched with butter (i.e. not at all fluffy). Chocolate cheesecake for dessert was best part of the meal, and I must say, this one thing was really delicious. Service was nice and helpful, but left us waiting both when we were ready to order and also when done with meal. All in all, this was not a $300+ experience! Buyer beware - Ask to be seated in main dining room (not one of those dreary side rooms). If you are prepared to pay crazy high prices for good food at this restaurant, DO NOT get the $60 special if you want a true Ruth's Chris quality meal. Better to splurge and order a la carte.

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    Ruth's Chris Steak House
    Ruth's Chris Steak House
    Ruth's Chris Steak House

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    J. Alexander's Restaurant

    J. Alexander's Restaurant

    3.5(420 reviews)
    3.1 mi
    $$$

    Stopped in on a Monday for lunch and sat at the bar since we were told there was about a 20-minute…read morewait for a table. Our waiter/bartender had a bit of an attitude, and some of his responses came across as rude. We ended up being there for about an hour and still noticed empty tables, so I'm not really sure what the 20-minute wait was about. I asked if I could substitute mashed potatoes for the baked potato, and there was also some back-and-forth about butterflying our steak. Since we wanted it well done, he kept insisting it would take longer, which we didn't mind at all. The steak ended up coming out not butterflied anyway, so I'm not really sure what the attitude was about. Overall, the food was really good, but the customer service could definitely be better. We actually stopped in to get some insight because we'd like to send some of our customers over from our business, so the service experience was important to us but we shall see?

    Always dependable and good. 2 of us had the Redwood salad. 1 had the veggie burger. No cocktails…read more Great service. Food was fresh and salad crisp. Friend swapped fries for beets. We were all very happy. Not crowded at 11:45am and there seems to be plenty of staff. A regular in my rotation. Update: went Thursday night with 2 friends. As we got out to the car, one friend remembered he forgot his leftovers. Went back and box was already gone. It was actually 1/4 of a burger. Manager said we will make you a whole new burger. He said no no no no need. The manager insisted. Asked what he wanted on the burger and if he wanted fries and he said actually, it was just for my dog i.e. a real doggy bag. Nevertheless, they cooked him a whole new burger and sent him on his way. Really went the extra mile.

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    J. Alexander's Restaurant
    J. Alexander's Restaurant
    J. Alexander's Restaurant

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    House 406 - tradamerican - Updated September 2026

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