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Hiram Clarke BBQ

4.1 (30 reviews)

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Brisket, Chicken Leg Quarter & Beef Link Plate
Eric G.

Gotta love a place that gives you a free sample of sausage for first time visitors. I went with a 3 meat plate of chicken quarter, brisket, and beef sausage. Sides of mac and greens. Some of the best bbq I've eaten (and I've eaten a lot of it). Brisket melt led in my mouth, sausage had great texture and flavor. Chicken... well it's chicken... hahaha! Cheesy and creamy Mac. I'm a sucker for collard greens and then we're everything and more than one would expect. Definite stop whenever I'm in the area!

Food Trailer
Jamie A.

Jacos Bbq is truly some great barbecue!!! Lests just start with the meat! It is quality seasoned tender meat. It has a perfect savory crust with a nice rosy interior. Sides are great! If you like or use to SWEET KOOL-Aid you definitely need to try it. They did not skimp on the sugar. Honestly they do not skimp on anything! Everything is good proportions and reasonably priced. Next time I plan to get the loaded baked potato! It looks so filling and delicious. The owner is absolutely amazing! He seems like an honest friendly person. The restaurant is currently located in a gas station. I have not been yet. At the time I visited them, their food trailer was located at Houston Grub Park.

Chopped brisket potato
Leah C.

Hidden gem! Don't let the gas station fool you. Jaco's bbq hits every time. Daily specials, food is always fresh! REAL baked potatoes that are huge fully cooked and come with cheese, plenty of butter and meat piled high. The in-house sausage is juicy with a snap to it. Brisket is full of flavor and you can order it with or without the fatty bits. In my opinion that's where the flavor is, it melts and adds a decadence to the meat. So much love goes into this establishment's food. Unfortunately, I forget snap a picture prior to eating it. Please give it a try, you won't be disappointed.

Small Collard Greens Small Baked Beans Rib & Brisket Plate Texas Toast

The food is delicious. The customer service was impeccable. The delivery was quick. I am so happy I ran across this bbq restaurant on DoorDash. I will definitely be ordering again.

Chicken and beef sausage
Sharon M.

Perfectly smoked chicken tender, but throughly cooked. Beef sausage was juice and well spiced. Customer service was top tier Don't let the gas station fool you lol

Loaded Fries with 2 Meat

Six days ago, my very first time ordering from them, food was awesome. The baked potato was big and stuffed with three meats. Everything was perfect, but this evening, I ordered fries with two meats, received one meat, and the fries were super small, not homemade like Remos BBQ! 47$ wasn't worth this at all! This is entirely wrong! I ordered 2 meat and charged but only one meat on my. Unacceptable when I paid nearly $50. A waste of money, I ordered sausage and rib, but received only ribs on my fries. Fries were also burnt under the meat. Didn't follow simple instructions neither.

Sarah M.

We LOVE Jacos BBQ! My husband and I found Jacos after moving to the area last summer and it has become a staple in our household. The first time he went to Jacos, my husband was greeted warmly by the owner and staff and offered samples of several items to try. They are friendly and passionate about their food - what more could you ask for? I recently threw a large party for my husband's 30th and decided to have Jacos cater so that we could share one of our favorite local places with friends. They were easy to work with, friendly, and accommodating. When we went to pick up the order, they helped load everything into the car and helped line the trunk to help prevent a mess from potential leaking, and they even checked in the next day to make sure everything had gone well. The food was excellent - all of our guests raved about the barbecue, and the generous portion sizes meant that everyone was able to go back for seconds and take some of their favorites home. We ordered beef links, chicken, ribs, three meat beans, green beans, mac and cheese, and banana pudding for this event, but have tried most of their offerings over the last few months and everything is phenomenal. We are especially big fans of the beef link, mac and cheese, and banana pudding. Seriously good food. We love Jacos and highly recommend them for both your every day BBQ cravings and catering events. We are most definitely loyal customers and cannot wait to introduce more of our friends to this wonderful, local place!

Look at the YUMMERS
Candice R.

I kept seeing this place on a FB group, so I took that as a sign to give it try on Saturday. OMG the brisket and ribs were both tender, moist, and flavorful!! You know it's good when bbq sauce messes up the flavor. Who needs sauce when the flavor holds on its own?!?! The dirty rice was savory. I wasn't a fan of the potato salad, but that's only bcz of personal preference in liking mine more like deviled eggs. Overall, it's pretty darn good enough to try again today (Monday) for lunch. But this time I'm guna try the chicken and sausage, mac'n chz and green beans.

Small Green Bean
Denise K.

We just tried Jacos BBQ at 14151 Hiram Clark tonight, and man, was it delicious! I had their homemade sausage and a side of green beans, while my husband had chopped brisket and baked beans. I was very impressed, which is saying a lot, since I've done my share of judging bbq for the HLSR! We love family owned restaurants and we'll be back!

Jacos 1 Meat Loaded Bake Potato

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4 months ago

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7 months ago

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4 months ago

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1 year ago

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8 months ago

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Paul J.

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2 years ago

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2 years ago

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Paul J.

It was my pleasure to serve you.

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1 year ago

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5 years ago

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Paul J.

Thank you for supporting us.

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2 years ago

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3 years ago

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2 years ago

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Paul J.

Thank you David.

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Thank you so much for stopping by. Glad you enjoyed your visit.

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How many years has TFB been bookmarked?! Tooooo long…read more But good fortune popped up in Pearland as I was returning home from work and I just had to stop by! There was no line too?! I made a bee line to get my funnel cake before the word spread that TFB was in Pearland! I went to my IG just to see what their times would be for the pop up. First post I see is that they have a featured flavor- the cookie butter funnel cake. With Biscoff cookies and pieces of cheesecake interlingled within... Yall, I'm not a big sweets person and I only bought the large to support the biz, but that dang funnel cake is no more! Gone. Disappeared. Now, not all at once. That would be crazy, but a few bites when I first got it...a few more hours later...a few more today and yeah its gone. It tasted just as good the next day too, so well worth the money for not only the portion size but the creativity. I never would have thought to put Biscoffs on a funnel cake....so glad somebody did! The food truck is very efficient as well. You place your order and they give you a buzzer. They were willing to bring the funnel cake to me but I had parked at a distance anticipating that more people would be showing up soon so didn't want to get blocked in. Very courteous people and the funnel cake - the BEST I EVER HAD. Hands dooooown! If you're looking to satisfy your sweet tooth, follow them on IG and enjoy satisfying that sweet tooth!

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The Baker's Son by Valerio's - Piaya Ube

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I've heard a lot and seen many posts about The Baker's Son in Houston. The videos and pictures made…read moretheir bread and pastries look delicious and very promising. Since we were already in the area after breakfast at TJ's Filipino Cuisine, we finally got the chance to stop by and try their baked goods for ourselves. We arrived early, so the bakery wasn't too busy yet. The bakers were busy prepping more goodies in the back while my cousin and I browsed all the Filipino baked goods we really miss from back home in the Philippines. They even had suman, sapin-sapin, biko, and other kakanin, which was nice to see. I specifically looked for the chicken empanada, and my cousin wanted to try the ube white chocolate chip cookie. We also saw different kinds of siopao and planned to come back later to buy some before heading back to San Antonio. We tried the ube white chocolate chip cookie first, but honestly we weren't totally satisfied. It tasted more like a regular white chocolate chip cookie with purple coloring and didn't really have much ube flavor. I also tried the chicken empanada. My cousin didn't like it because it was sweeter than expected--we were both expecting it to be savory. There seemed to be caramelized sugar in the outside of the pastry, which probably added to the sweetness. I still like it, though it was definitely sweeter than what I'm used to. Red Ribbon's chicken empanada is still my favorite. Later that day before leaving Houston, we came back for the siopao we planned to take home. We finally decided to just buy a couple pieces for ourselves, heat them up in the bakery, and try them fresh. When we saw the price for a four-pack, we were honestly disappointed. It felt expensive for the size. The siopao wasn't huge, and while I like the dough, there wasn't much chicken filling inside. For the portion, taste, and quality, it felt overpriced. Overall, it's probably not worth making another trip back for us. We did enjoy the cassava ube suman, and I like the chicken empanada, but not enough to drive all the way to Houston just for those. If I live nearby, I might come back to try other baked goods, but based on this visit, I'm not sure the rest would impress my palate. I still give them credit for cleanliness and customer service, although we did notice fruit flies on one of the shelves and reported it. The staff was friendly, and the bakery itself was welcoming. At the end of the day, since they're a bakery, the expectation is great-tasting, quality, mouthwatering Filipino breads, pastries ", and kakanin. While some items were enjoyable, overall it just didn't quite live up to the hype for us.

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The Baker's Son by Valerio's - Front counter with lots of yummy food

Front counter with lots of yummy food

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Hiram Clarke BBQ - bbq - Updated October 2026

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