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    Brisket & Rice

    4.6 (500 reviews)
    Open 11:00 am - 7:00 pm
    Updated 1 month ago

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    BRISKET & RICE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Banana pudding
    Jennifer N.

    Was in the area so decided to grab lunch with friends since we've been wanting to check it out since it got a Michelin. The line is long but moves relatively quick. They had already run out of the beef rib by the time we got there. Ended up sitting outside because the inside is fairly small. Service is quick, fast, and friendly. We got a handful of things, including the brisket with brisket fried rice, the house sausage, and the pork ribs. We got the street corn and poor man's macaroni along with the banana pudding. The brisket fried rice was a little dry but felt really homey, even having Chinese sausage in it. The pork ribs were delicious and the house sausage was juicy with a great kick. The brisket was well seasoned. And the banana pudding had great layers with banana and vanilla wafers. Street corn had a lot of spice, so it was a little much for me. And the poor man's macaroni was tomato based, which wasn't my favorite and probably would have liked regular macaroni better. We also got drinks and the green apple soda tasted like jolly ranchers in liquid form. Great food and cost wise not too bad! It fed 5 people with some leftovers to spare for about $125. Will have to come back to try their other options!

    The Boss
    Rusty J.

    I like their concept and the presentation of the food them Asan boys are pretty Dam good with that BBQ yes sir! My Dog will not be eat'n none of this tonight

    Ifoma O.

    We came in on a rainy Tuesday afternoon and got serviced quickly. We got a variety of menu options to get a good sense of the flavor profile and were disappointed. Everything tried from the BBQ fried rice, jalapeño sausage, street corn, brisket (not pictured) and rib (not pictured) tasted bland, like minimal efforts were made to really season things despite looking quite appetizing. Their barbecue sauce came in clutch though and saved the day. For the price point, we came expecting more than what was delivered.

    Falling off the bone!!! #Ribs
    Jarvas H.

    A much needed place for great BBQ eats in the northwest area!! Big kudos to the staff and the cooking staff who prepared delicious meats and side dishes. The meat was falling off the bone and the jalapeño sausage was full of flavor & spice. This was a great place for family and friends to have lunch, dinner, & everything in between. If you are in the Bear Creek/Copperfield area bring your appetite and enjoy!!

    Brisket and Rice
    Macy A.

    Came here with our family of five and we were very pleased with everything they had to offer. Their BBQ fried rice was delicious and so is their poorman's mac.

    Theresa R.

    The service was good. I was not impressed with the food. The brisket fried rice had no flavor. The brisket was salty but tender. The macaroni had no flavor. I really don't plan on going back.

    Brisket & BBQ Fried Rice Mac & Cheese
    Angela A.

    Finally tried this spot! No wait time, but they were busy. I ordered the brisket and bbq fried rice with a side of Mac and cheese. Everything was pretty tasty but definitely overpriced in my opinion. Customer service was fast and friendly. The inside sitting area is somewhat small for their crowd but there's plenty of outside seating.

    Brisket & Fried Rice with a side of BBQ Beans and Street Corn
    John D.

    Coming in, I wasn't sure how the combination of brisket and fried rice would work. Well, I am a fan. The brisket was moist and adding the bbq sauce worked well. The sides were great as well. Counter service and the food came out quickly. The restaurant was very clean. Me and my wife both think we would be back anytime in Houston.

    Brittany H.

    This is a favorite spot for mother and son eats our favorite is the barbecue fried rice. We get the same thing so often so that the team members know exactly how we order it; and the difference between mines and My son no onions order, we order eggs cook separately to add in our dish so they could be just as visible as the other ingredients. Thanks to my friend Tri I love the loaded, baked potato salad that tastes closely to a baked potato I even inquiry about adding lean top brisket to it, which would've been a small order of side and I was quoted nine dollars for a quarter pound to add to a five dollar side. Which I find a bit overpriced for just a small side to be over $14 when our main lunch entrée (which is a half order of the barbecue fried rice) and it is less than nine dollars. I look forward to the day they start a reward program, we are in here all the time. This My favorite small local business.

    Brisket 1/2  lb Brisket & Rice House Sausage Link
    Alyson G.

    The service as always was great! Not only that but the food was amazing. It was so tender, and so favorable..I would 1000000% will be coming back.

    menu
    Lucy M.

    Finally got to swing by Brisket & Rice to pickup some lunch for takeout while on my most recent Houston trip! It's a bit of a drive for us but I'm really glad we got to try it. I wanted a little bit of everything so I ended up ordering the brisket & rice plate + three sides: the slaw, the loaded potato salad, and the poor man's mac. I also tacked on the banana pudding because I'm always a sucker for that dessert. The friends I came with also ordered the fried rice for us to share. We took everything home with us but had some other stops in between so weren't able to dig into the food until about an hour after we got it. Maybe that's why the brisket itself was a bit of a letdown for me? The fatty parts were excellent but the leaner bits were a bit too dry/hard for my tastes. However the sauce helped cover that flaw up, and brisket always tastes great with freshly steamed jasmine rice. I also really enjoyed the pickles and onions that came with the plates; the tangy brightness really helped cut through the richness of the meat. The fried rice was definitely one of the main standouts. I would 100% come back just for that! Really glad I got to try it. The slaw the day we went was a bit bland for me; not sure if it was just that particular batch but IMO it could've used more flavor or salt. The loaded potato salad was also just okay, but I quite enjoyed the hint of spice and general flavor profile of the poor man's mac. I grew up eating something similar so it really took me back. The banana pudding was also great. I realized after I ordered that I forgot to get a sausage link since I was also interested in trying those, but I guess that just means I have to come back again the next time I'm in town!

    Tri D.

    No wonder Brisket & Rice were nominated in 2024 & 2025 for a Michelin star restaurant. They served delicious food along with quick & friendly service. Brisket & Rice has a twist of Asian fusion and Texas BBQ. And to be honest it's well executed. My friend and I arrived around 5pm, although it was later in the day the food was fresh and prepared very well. I went ahead and ordered their brisket & rice, half pound of the pork ribs, Mac & Cheese, loaded baked potato salad & my friend got their prime brisket sandwich. The brisket and rice came out hot & fresh. It was smoky, tendered, and I love the addition of their Chinese sausages. I can tell it was made in a wok because it had that nice charred aroma to it. The pork ribs were also delicious, it was peppery, nicely glazed, tendered and fall off the bone. The Mac and cheese was creamy, cheesy and also had a lot of flavor. Noodles were al dente. Their potato salad is not your typical potato salad which has mayo/mustard/dill/relish. It's more like a loaded potato but sliced. It was very good. My friend brisket sandwich was also exceptional. Smoky, tendered and generous portions of meat. They have two types of bbq sauce but the mustard one tasted better. It was tangy, sweet with a mild heat to it. Honestly this restaurant deserves a lot of recognition. The prices are pretty affordable as well without having to spend hundreds of dollars like you would at the Pit room or Pinkertons. The ambiance is laid back with several seatings on the inside & they also have a patio as well. I can't wait to come back and try their chicken and sausages.

    Expect lines
    James K.

    Food was very good and interesting. Really nice portions so we walked out plenty full. We had the brisket with fried rice, the signature dish. We matched it with poor man's Mac and the Cranberry Almond Coleslaw. We also threw in a half of homemade sausage. I'd say the best of the bunch was the Mac and Sausage the rest was good but not exceptional. I have to admit if I'm going for a BBQ fusion I'd find my way to Blood Brother's BBQ where everything is more intense. Counter Service was friendly but don't expect prompt. The fried rice is fresh so expect it to take 20min. The place is nice, well lit but expect a crowded dinning room thus heavy usage. We had to clean our own table.

    Beef Rib

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    What is the address ls there another location?

    6166 Hwy 6 N, Houston, TX 77084 Next to wingstop… 

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