Ate there last night. I have never had a worse fillet are a restaurant. Asked for medium rare and it was more on the over medium. Told server it was over cooked and he said oh it's right it's just the way we cook it in an infrared cooker. It was more like over cooked in a microwave My husband got the prime rib and it was absolutely horrible. He ate a couple bites. He could barely cut the thing it was so tough. Oh to top it off the mashed potatoes were Like soup. Boxed mashed potatoes with too much water and throw some dried chives on it to fancy it in. It was like baby food. So disgusting. Will never eat there again read more

Nice ambiance and service. Awesome bread platter. The filet mignot was bland and the texture was grainy. The salmon was cooked perfectly but was bland. The potatoes were very tasty and creamy. The spinach were mushy and bland. The chocolate dessert were the star of the show. read more

Birthday dinner couldn't have been any better! Started with cocktails in their bar. Both perfectly made. Dinner was as good a steak (filet) as I have ever had. Service was attentive and yet never felt rushed. Definitely at the top of my list for that special occasion! read more

Went here for my son's birthday, to threat him to a nice dinner! We waited for about 10 minutes since we arrived a tad early from our reservation time. Was seated exactly at reserved time. Our server was attentive and quick in bringing our food and drinks. Food was really good, but it goes with the place I guess; expensive! We paid close to $250 for just the 2 of us. We ordered 2 main courses, and 3 side dishes. Definitely a nice place for special occasions but not regular go to because of their pricing. But, if you can afford their prices, then why not? Despite being in a casino, you're tucked away from all the smoke (cigarettes). So that's a plus, especially if cigarette smoke bothers you. read more

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Incredible first time experience at here! Our server was so friendly I wish I had remembered her name! She was outstanding the food was incredible and her suggestion on the blue cheese crusted ribeye was sooooo good!! I can't wait to go back such a cute restaurant with excellent vibes!! read more

High Steaks - Steakhouses Near Me - Lincoln, California

Make sure to order the Bacon-Wrapped Shrimp and the mashed potatoes (Yukon Gold Potato Puree). I went for the Tuesday Happy Hour because I am not rich or lucky. Even so, I ended up spending over $80 including tip! I splurged getting a Happy Hour red wine, a Happy Hour appetizer, the $27.95 Tuesday Prime Rib special, a half side of Yukon Gold Potato Puree, and the fanciest dessert on the menu. Happy Hour is only served in the bar area from 5 PM to 7 PM. When I signed in, I was told to come back in 15-20 minutes, but my table was actually ready in 5-10 minutes. I didn't need to venture away from the waiting area. Dining room looks upscale with its stony brick columns and ruby and warm color palette. Bar area has windows looking out into the casino. I enjoyed the complimentary bread basket, which includes an assortment of warm bread and huge triangular seeded cracker. One of the breads was sourdough. I ordered the Happy Hour Bacon-Wrapped Shrimp because the server said it was his favorite, So yummy!!! Three perfectly cooked giant shrimp wrapped in perfectly cooked bacon drizzled with a delectable brandy-dijon sauce. I would go back for this. I would also go back for the Yukon Gold Potato Puree. It was the most divine mashed potatoes I've ever had! Creamy, smooth, delicious perfection. I wished I had ordered a full portion, instead of half. I ordered the prime rib medium. It seemed cooked a little over medium to me. I'd suggest ordering medium rare if you want a more tender, reddish meat. The Tuesday prime rib special is a good deal, but not the best prime rib I've ever had. No sides come with the Tuesday prime rib special, but fortunately, you're allowed to order half portions of the sides (a.k.a. Table Shares). Because I love marshmallow, I ordered the High Steaks S'mores dessert. All the desserts were the same price of $12, but this one was the showstopper. Served in a shallow bowl of liquid nitrogen, the dessert is enveloped in a white fog. Dessert sits on a black stone square plate supported by smaller round rocks. Server torches the marshmallows for you to your desired burntness. Marshmallow cubes sitting on chocolate-wrapped brown cubes (made of caramel? brown sugar? brown marshmallow?) sitting on graham crackers sitting in a pool of marshmallow cream! Too sweet for me, but such a thoughtful, beautiful creation. My server Stephen was very friendly, talkative, helpful, and willing to serve. I was a bit nervous that most of the servers weren't wearing masks in February 2022, but half of the Thunder Valley casino patrons weren't either. read more

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The prices outrageous for the horrible food served. The bill $415 included a $54 hamburger that was not even eaten the bun was stale the meat tasted horrible. $195 for 8oz sirloin steak and lobster that was so rubbery and unflavorable I literally chewed and chewed until I spit out into my napkin. Macaroni and cheese was flavorless. The waiter asked if we wanted to go boxes and we declined. The service was excellent though but the food was really awful and the prices were so inflated it really was a bummer to pay that much money for a meal that was not eaten nor boxed to take home. I will never go back there again. That is my second time eating at this restaurant the last time was eight years ago and the food was awful then as well. I figured they had to have improved but boy was I wrong. There is no way the reviews in the posted are real because this place in no way had exceptional food. read more

Came for dinner with my dad last night. I was extremely excited because I had not had foie gras in a hot minute. I made reservations through Open Table for 6:30 which took me less time to do than for my dad to dial the number. That was very convenient. We arrived & were seated promptly. We received bread quickly. Then came the water after another few minutes. Seemed a bit odd the delay, but nothing tragic. Waiter came, took drink orders & those came out in decent time. We ordered appetizers, French onion soup, wedge salad, & crab cakes which came w/Pom frites. French onion soup was tasty, perfect amount of cheese. Yummy!! Hot & flavorful. Wedge salad was seriously an entire head of ice berg lettuce cut into quarters w/a sad amount of tomatoes, like 4-6 small diced, & a small handful of bacon. The crab cakes, my dad enjoyed those. I took a small bite & found more bread than crab but perhaps just the bite I took. Entrees came next, a medium rare prime rib w/Brussels sprouts, well done prime rib, & medium rare bone in ribeye w/foie gras. Well done prime rib arrived medium rare & felt like it took forever to get it cooked properly. The Brussels sprouts had a ton of Parmesan cheese on them& were a bit too oven roasted for my dad so he was a bit disappointed. He enjoyed his properly cooked medium rare prime rib with fresh/raw horseradish. Perfect level of spice to compliment the prime rib. The bone-in ribeye with foie gras was good. It wasn't my favorite foie gras I've ever had but it was good enough that I ate most of it. There wasn't as much fat on the ribeye as I anticipated which made me a little sad. But it was seasoned well & was cooked properly. Overall a pretty good meal. Too full for dessert but we did get some chocolate w/caramel & sea salt. It was a nice end to the meal. read more

High Steaks - Yellow Label by the glass!!! IYKYK - Steakhouses Near Me - Lincoln, California

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Great steaks and drinks! The waitress was amazing. I believe her name was Robbie. The experience was amazing from start to finish! read more

High Steaks - Steakhouses Near Me - Lincoln, California

High Steaks Steakhouse is more like a 3.5 star if you factor in value. 4.5-5 stars if we're just talking about taste. If I can sum this restaurant up in one sentence: Food is good but overpriced but good. Everything is a la carte. No sides come with your entree. If you want any carbs or veggies, you'll have to order them individually. - 8 oz filet mignon ($46) and rib eye ($79) were soft and tender. Not overly salty. - Jackpot platter for 2 ($72) was fresh and tasty. - Lamb chops ($49) were amazing. The gamey taste was very muted and even my partner who dislike lamb admitted it was delicious. The meat was tender and very well seasoned. - Mac and cheese ($12?) cheesy and good. It's the size of an appetizer. - Tiramisu was the low light of the meal. Don't call it a tiramisu when it isn't a traditional Italian tiramisu. We should've known when it said "Kalua soaked lady fingers". - Free bread basket was yummy! Though I love all bread. Cheddar jalapeño was my favorite. My kids loved the raisin bread. All in all, a great place to spend your comps! I cannot imagine paying the menu prices though. read more

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We would like to thank everyone at High Steaks at TV for a great experience celebrating our wedding anniversary. We were greeted with "happy anniversary" from everyone we spoke with and were treated really well. The restaurant itself is very chic and they have great chairs. I'd like to add that our host that sat us at first was going to seat us in a booth, and she pulled our whole table out for us to scoot on in there, which was a nice touch. We did ask to sit at a normal table as we have bad backs, and she happily sat us at a table. Our server Orest was knowledgeable, friendly and prompt, and if something was off, he made sure to make up for it thoroughly. We had our bread spread which had a a wide variety of rolls and lavosh, (I loved the pumpkin seed lavosh and cheese/jalapeno rolls). We then were treated to a turkey pate and pickled cranberry amuse bouche, which was a welcoming touch that made us feel VVIP. We split the rest of our meal which consisted of the sweet corn&lobster chowder (super rich and luxurious, 1 bowl split was more than enough for 2), the seared rougie foie gras (wish it was cooked a little more mid-rare, but appreciated that they split this for us and plated it, really good huckleberry gastrique), and for our main entree, we split the bone-in ribeye which was sliced and cooked to perfection and served with a tellicherry peppercorn/beef tallow sauce which was so so decadent and Yukon gold potato puree (so buttery, so smooth). Our soup, entree and side were actually so large, we ended up taking some home. We were then treated to a complementary celebration dessert! It was a raspberry mousse eclair-like dessert encased in chocolate and sat next to a candle just for the special occasion. We felt super taken cared of! We wanted to try a little more dessert and ordered the pineapple tepache, which was super different and very interesting. If you're into fermented fruits, this is something that might be right up your alley. The pineapple tepache did take some time as they had to make a component freshly for us as they were out, but we were treated to some super tasty chocolate toffee while we waited. High five Orest, we appreciate the love! Overall, this was such an amazing experience and we would love to come back again at some point, even just for desserts and apps, I think it would still be a fun time! Thanks for taking care of us! read more

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We got the prime rib special and it was absolutely the best prime rib ive ever had! Pricey when you add the sides that are separate than the main dish you order. But we'll worth it! read more

I had reservations so as soon as I got there, I gave them my name and was seated promptly. While walking to the table I noticed a nice bar area. It looked really elegant. I was seated down to a table After we were given menus and our waiter got her beverages. I opted for a ribeye steak, scallop potatoes, and the macaroni. I ordered the steak medium well and it came out looking like very well. I had to stop eating halfway through because there was a lot of blood oozing and I just can't do that. The macaroni was decent. I've had much butter, for what it's worth I wouldn't get again. The scallop potatoes were really good. I think I would go back just for that. There was complimentary bread and butter. There's a lot of steak houses in the area. I think I would just stick with my normal one, then come here again. The staff was friendly and well attentive. As others said it was very dark inside. That was not an issue for me but maybe for others so know before you go. read more

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The service is exceptional. Personable perhaps "over the top". Unfortunately, over the past several occasions, the chef can't deliver the dishes on par with the staff. (i.e. Baked potato was somewhat dry/ oil soaked served with hard frozen butter, sour cream, etc. similar to Black Bear Diner. Didn't expect this for $14. Baked Potato.) Prime Rib was delivered on Luke warm platter, prime rib was a bit more "chewier" than hoped for. This was my 3rd time back & I haven't given up hope.Yet. read more

High Steaks - "Prime" Rib - Steakhouses Near Me - Lincoln, California

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Food was better than I thought. Service is quick and attentive. Lots of choices on the menu. Really liked the steak I got. You have to walk though the casino to get to the restaurant and it felt a little confined inside. read more

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This is our go-to for Birthdays, Anniversaries...it's perfect for any special occasions. The service is second to none! Which elevates the food to amazing heights. The steaks are huge and Cooke to order. Be sure to try all of their special sauces to see which one you love. Ours is the cilantro sauce. Love love this place. Shout out to Jenkins for excellent service. He will make sure you have a wonderful experience. read more

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Good: Service was good. Jose was attentive and went above and beyond. Not so good: Food and ambiance. The cigarette smoke smell was overwhelming. Ordered a medium rare filet mignon. It was neither medium, nor rare, nor served hot. Lukewarm to touch and difficult to cut. read more

Great dinner and excellent service at High Steaks! Highly recommend for a special night out.

Service and food are always amazing! Don't skip on the french onion soup! My go to is a dirty martini, chopped salad or french onion soup, rib eye and the creamed spinach! read more

Felt like a Queen as everything about this place was great. The server was very attentive and the food was delicious. Our party of 3 shared the crab salad which had a creamy dressing with a hint of horseradish in it that was so tasty we couldn't stop. I had the pan seared scallops which were cooked to perfection, buttery not bitter. The creamed spinach was just as expected. I also had a tequila mule - a little sweet for my preference but it didn't stop me from finishing it. read more

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Ive had better dining experience from other casino steakhouses. Love to dine. Prices are good. Service was ok.

It's pretty awesome. My friend took me for Prime Rib. We had mashed and asparagus with it. The bread selection was amazing. They make real toffee for your after dinner mint. It's pricey but worth the experience. read more

Some of the best food I've had! Tried the filet mignon, meatballs, wedge salad, and a chocolate raspberry dessert. All phenomenal. The complimentary assortment of breads we received as a starter was also really fresh & tasty. Service was great. read more

Amazing! So flavourful and excellently cooked. Many reviews speak about how they can smell the smoke from the casino floor but I think this is dependent on where you sit in the restaurant. We sat over on the left hand side close to the wall/bar and there was NO smoke smell. The steak was perfectly cooked and so flavourful. The broccolini was citrusy but in a savoury way, also delicious and every item complimented the next. The complimentary bread they serve is warm and varied and the side of butter is actually soft. We will definitely be back this was fantastic! read more

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I got enough points at the casino to help pay for a dinner here, and I'm glad I used the points for this than a salad spinner! It was a little louder than I expected, but everything was very nice. The food was spectacular, with the steak melting in my mouth, just like the waitress said. The Amuse Bouche from the chef was excellent. There was a lot of bread (can't take that for granted anymore) and the shareable side was excellent. The bacon wrapped shrimp and the salad were also great. A little pricey for some, but a great experience. read more

This guy Lucas, I think change my life best bartender ever. Gotta me that steak tar tar I'm gonna tell people about him for the rest of my wife. read more

Wonderful experience from start to finish. Portions were huge and delicious. The Old Fashion's were some of the best we have had and service was outstanding. Definitely will return! read more

High Steaks - Split chopped salad, no split fee & plenty big - Steakhouses Near Me - Lincoln, California

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High class feeling steakhouse behind glass surrounded by slots Frank Sinatra type music flowing through the surround system Templeton Rye Manhattan is such the vibe Ordered the 8oz filet medium Oscar style ( lump crab , asparagus & bearnaise Since there were lots of complimentary sauces to choose from ; I chose the cilantro garlic sauce Sheesh , umm can I bottle that up and have it in the fridge for every meal please and thank you Great accompaniment with my almost medium well filet I was having a tough time cutting my steak for some reason It could've been me and not the steak However, my friend had the 8oz not Oscar style and her piece of meat was easier to slice Anywho, I enjoyed it and ate every bite besides the last I'm now waiting on my to go blueberry creme brulee Yes to go brûlée is dumb but.........it's compd so why not lol read more

High Steaks - Manhattan - Steakhouses Near Me - Lincoln, California

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I absolutely love Thunder Valley, and all that it has to offer! I usually book a couple nights on the weekdays and enjoy a full day at the Free spa, with an hour of a deeply discounted massage! After my relaxing day, and I've worked up such an appetite, I want some fine dining. You must try HIGH STEAKS! It is so worth it! The food is exquisite, and the service is top-notch! The lemon dessert that I tried this time made me cry! I literally cried, as I thought of my late mother, and how much she would've enjoyed this dish! my mother, loved lemon truffles... And this reminded me of them... Gorgeously delicious! read more

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Well, I don't usually write these reviews...but tonight, there's to much that happened, I'm going to be THAT person. What has this day and age come to with dinning?!? I have come here many times as my fiancé is a frequent flyer, and we have enjoyed this restaurant before. Hasn't been the best, but we've enjoyed it. THINGS HAVE CHANGED!! First off, the wait times have become so incredibly long. Sitting down for reservations at 7:15pm to be leaving at 9:30pm is ridiculous. The lighting was so dark in the restaurant it was very difficult to read the menus. When ordering, you would think that vegetables would be labeled if they are going to be soaked and saturated in chicken broth. What if I were vegan? I don't expect my broccolini to be served tasting like top ramen. While waiting for our meals extremely spaced out, the tv that is directly in front of us playing in the bar is literally about some transgender documentary. The commercial breaks/ previews are new dictionary words for these individuals. Extremely off putting. That was the last straw for me, on top of the desert taking 37 minutes to come out cold. Management definitely can do better. We won't be returning. read more

Had to wait a half an hour after our arrival before being seated for a reservation which had been made months in advance. The appetizers (bacon wrapped shrimp) had apparently been sitting under a heat lamp for hours, as they were so dry it was hard to believe they had ever been in water. It took about 20 minutes to get our drink order, which came well after the not so appetizing appetizer; which to be perfectly honest, probably only came out because a manager asked us how our experience was and we had to let them know we still hadn't received our drinks. Food presentation was poor and flavor was lacking. The bottom line is this, they try to push more people through the restaurant before an event at the venue then they can possibly handle. It's sad because we had dined here a few years ago and really enjoyed the experience. In the future we will definitely dine elsewhere before attending an event at the Venue. Very disappointing. read more

Breaks my heart to even write this. 5 star food and 5 star impeccable service- hands down one of the best high end restaurants in this area. I was so excited to eat here for my birthday meal, and even booked an appointment at the spa for the next day to experience the whole property! Unfortunately- the entire restaurant REEKS like cigarette smoke. And not just stale cigarette smoke- it almost felt like people were smoking inside the restaurant- it's that bad. Of course we anticipated smoke in the casino, but in the restaurant itself? I was shocked. The ventilation is so poor, and the restaurant is just open to the casino, you might as well be eating on the casino floor. It was so disgusting we didn't even finish our meal because we were starting to feel physically ill. Not only did we end the meal early and took our food to go, I canceled my appointment at the spa the next day. We could not get out of there fast enough. Super sad considering the quality of the food and service. But I won't step foot in here ever again. You'd be better off staying home and chain smoking. read more

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Beautiful dishes we had picked for dinner- The gentleman filet with bacon wrapped prawn, sides and a french onion soup all split to share. The filet was melt in your mouth like butter good. The Manhattan was like a taste of fall in a cocktail. Simply amazing and stunning presentation. The service was wonderful and very tentative. read more

High Steaks - Gentleman filet with bacon wrapped prawn - Steakhouses Near Me - Lincoln, California

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This is a very, very nice restaurant. The food is delicious, the service is great, and the ambiance is wonderful. We enjoy our dining experience each and every time we visit. read more

We dine here a few times per month and are always 100% satisfied. It can be hard to get a reservation without a few days notice, but that just shows how desired this restaurant is. The Happy Hour is extraordinary, I have never seen a better one in the Sacramento or San Francisco area. The Steak House main dining room is terrific as well. Despite the casino, I don't smell cigarette smoke in the restaurant. And the casino can be fun before of after dinner. read more

High Steaks - Dessert (duh) - Steakhouses Near Me - Lincoln, California

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Dustin was a great waiter. Outstanding recommendations and impeccable service. The food was great and the drinks were as well. Highly recommended. A bit too loud for my liking, but to be expected in a casino - right?! It was a nice evening. read more

Went there yesterday and I was excited because I thought it would be like those high quality steakhouses . The restaurant's decor was really lovely. I waited for some minutes before the hostess sat us. For the appetizer we got oyster in a glass filled with sauce. It looked cool and its only $8 but it has only one oyster in it. For the Entrée I got the New York Strip, i wanted it to be medium but it came a bit dry and extremely pink in the middle but crunchy from the outside and the burned taste is a bit harsh . I came just for the steak and I didn't like it so I dont know if I will be back. The waiter was more than nice and helpful. read more

High Steaks - Steakhouses Near Me - Lincoln, California

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This place is a consistent 4 star steakhouse and I was shocked and impressed at the quality of their steaks and the quick service we received. Ordered a bone in rib eye with a filet mignon and bacon wrapped shrimp. You can't go wrong with that combo! Extremely satisfied. We hired a babysitter to watch our kids and were on a strict time limit. We ordered, consumed, and signed the check in less than an hour. To us, that is an automatic reason for a positive yelp review. Add the excellent food quality on top of that and you have a winner. Thank you for helping us celebrate with a quick wine and dine experience! read more

My husband and I have been coming here for several years and this was the first time we had an interesting interaction with our server. His name was Orest and there was a moment he voluntarily shared he is part of the union and that it wouldn't matter if a customer complained about his service he wouldn't get in trouble or fired. Implying he can do whatever he wants. The shared info came off a bit arrogant and his short responses throughout dinner lacked a warm and inviting experience, which is what one looks for as a customer when you are paying a lot for dinner. Additionally, the wedge salad was yellow, filet mignon lacked flavor, and was dry. We hope our next visit is better. Previous dinners at High Steaks have been much more pleasant! read more

The prime rib was better than expected. The lady cleaning the bathroom was rude but overall great experience.