Henry Parsons Project

Tucked inside Vromans you'll find 1894, a small bar serving wine, flights, selection of cocktails…read moreand nibblers. We enjoyed beer, wine and a charcuterie (from Agnes Cheesery). The service was top notch attentive, friendly, and courteous. A relaxing and chill environment surrounded by books.

We went in to Vroman's wine bar around 4PM yesterday, wasn't super busy in the bar area. A young…read moreman brought over menus and two small cups of very warm water. There were two menus, a small one with specialty drinks and appetizers and a large wine menu. After thoroughly reviewing the wine menu I remarked that I did not recognize a single winery/name. 50% of the menu were various reds the other 50% were sparkling wins, roses & various whites, with 1 chardonnay! The price for most was $16, a tad high for unknown wines. I asked to try the chard and while it tasted more like a sauvignon blanc, I figured we were there and what the hell. My friend had a resiling which she said was ok, both glasses were close to 3 fingers high in the glass, not much, and $16. Our server was pleasant but was having to work the entire seating area. I am hoping with new owners, the wine menu gets revamped with known labels & more diversity

French Pilsner and truffle popcorn

2 drinks trying to get "picked up" Floral Spritz & Pride & Pearjudice

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The Warm Brie & Baguette with honey - absolutely fantastic!!

Monopole by WineRx

4.5(172 reviews)

0.9 mi•Downtown

I love coming to the bar at the back of the wine shop on a Sunday afternoon. The vibe is friendly…read moreand the wine is good. It feels like a neighborhood spot to me. Love it.

We're still fans of Monopole and visit regularly, especially before a show at The Pasadena…read morePlayhouse or when they host a special wine tasting event. Our experiences have always been good. It's a quaint wine shop with a nice selection of varietals, blends, and even a few craft beers. There's a small tasting bar in the back which usually features a flight of whites and reds, along with several other selections by the glass, as well as charcuterie boards, olives, nuts, and truffle popcorn. Lucy (owner), Pattie, Nina, and the rest of the staff are friendly and accommodating, making you feel like family. On occasion, they'll also have live music. We really enjoy Monopole and recommend you check them out when you're in the area.

Inside. Several cute cubbies with tables & chairs among the wine

Friday night blind tasting

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Friday night blind tasting

Visionarium Live Italian

Come here for a jazz night, tasty food and hundreds of wines for choosing. Every staff is…read moreenthusiastic and professional. I used to live in Pasadena but I came back here every week because there are restaurants like visionarium live Italian! Thanks for Rodolfo's introduction of each wine and service!! You are the best!

The music was great this Friday night and both our food and our waitress Francesca were great.read more

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Purple Vine & Bloom

5.0(32 reviews)

0.6 mi

I had no idea this charming little wine shop was here, even though I frequent the Sushi restaurant…read morein the same strip mall. I was searching for wine bars in the area and this place came up. I was intrigued by the concept of a florist & wine bar combo, so I stopped in to check it out. The place is quaint. There's a section with unique bottles of wine for sale in addition to potted plants. An area where Gabriel works his magic creating artistic floral arrangements, and a cozy little wine bar where you can sit and enjoy a glass or two. There was a group of friends chatting it up at the wine bar, and they were kind enough to offer me a seat. Raymond, the wine expert and owner along with Gabriel, poured me a lovely glass of Spumante Brut Rosé. It was perfectly chilled and a delight on the palate. I had a wonderful conversation with Raymond & Gabriel. They are both darling and welcoming. I look forward to returning with friends or to attend a tasting. I'm also happy to have a new spot for ordering beautiful floral bouquets. *HH Mon - Thurs 4 - 6 pm $10 Select wines by the glass. *Private parking lot.

Such a beautiful spot! I've been dying to find a cool flower shop in the area and Gabriel has…read moreimpeccable taste and LOVES what he does. If you want a gorgeous and unconventional bouquet look no further!! The wine selection was excellent and a lovely group of people were drinking at the wine bar inside - prices are super reasonable and the vibes are impeccable.

Wines & potted plants for sale.

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Wine shop.

The Cellar - A Wine Library

4.5(620 reviews)

0.6 mi•Downtown

I was looking for a spot to celebrate on my birthday week. I am a fan of the speakeasy in Pasadena…read moreas well & this spot is known for this vibe. There is the school house parking lot in the back that is $1 for the first hour or you can park on the street. Once I arrived the host was outside a venue which looks like a store. Once my party arrived they allowed us to walk down a hallway. We entered an elevator which opened to a dark hallway. The hallway was aesthetic with a knight standing in the corner. A wooden door opens & inside is the wine cellar. You're walked to your table. I ordered the Mozart charcuterie board & a cab sav red wine to share. The ambiance is nice & pleasing. It can become a bit loud when more people arrive. There is a self playing piano as well. The server was kind & open to our questions concerning wine selections. Since it was my birthday I was served icecream, crème brûlée, & dessert wine. Our bill was placed in a smut book lol. Overall an aesthetic spot for a date , birthday, or girls night.

Absolutely horrendous customer service…read more Once we finished eating, we waited over 40 minutes for someone to even walk by our table so we could order dessert and get our check. I have no idea what happened to our server, but we were completely forgotten about. On top of that, the food took an extremely long time to come out, and when it finally arrived, it was very bland and underwhelming. The table next to us had ordered a brand-new charcuterie board and waited so long just to order their wine that they eventually left the restaurant without even touching the charcuterie board. Overall, both the food and the service were extremely disappointing. Waiting that long just to get someone's attention, receive our food, and eventually pay the bill is unacceptable. Definitely not an experience we'll be repeating.

The coolest atmosphere.

Entrance

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Bordeaux

La Cave

4.9(20 reviews)

0.7 mi•Downtown

Locally owned & operated

Family-owned & operated

Really enjoyed the ambience here. Came after a work meeting had a nice glass of wine with a…read morebaguette with house made buffer that was excellent. Service was prompt and friendly. I would recommend for a date or after work to relax.

Oops, forgot to post this from my drafts... What an experience! This all-vegan wine bar is next to…read moreits sister establishment, ID-Eclair, and lives up to the family reputation. The food pairs perfectly with the wine, and everything is genuinely mind-blowing to the tastebuds. The decor is meticulously and intentionally placed and makes the place feel so cozy. Whoever designed this restaurant is a true genius and perfectionist. They have a comprehensive multi-page wine menu that lists taste profiles and origins. I know nothing about wine, but if you're a wine snob, I'm sure you'll find great joy in choosing the right wine for you. The highlight of the experience was the staff working there. Emily and Alfredo are so very welcoming and kind. It's probably the best service I've received at a restaurant and I truly cannot overstate just how phenomenal they are. They went the extra mile to make us feel at home. On top of that, even though we've only been there a handful of times over the course of a year, they remembered us and even where we were visiting from. Thank you Emily and Alfredo!

Bar area.

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Napoleon

The Crush Pad

4.9(11 reviews)

0.2 mi

Cozy small wine and beer place inside Jones Roastery. They have about 5 beers and some wines. Great…read morespot for happy hour. Lots of seating inside and outside and the best thing is the free popcorn!

I went to The Crush Pad for jazz night after seeing an ad for it. The photos made it look like a…read morerelaxed place to spend an evening, and that's exactly how it felt. It's a café during the day and serves wine in the evening, along with snacks like popcorn, charcuterie, and cheese boards. I ordered the sangria, which was delicious. The staff made it fresh and brought it to my table--a lovely touch. They were friendly and welcoming throughout my visit. The prices were reasonable. If I remember correctly, the boards were around $10-$12, and the sangria and wine were similarly priced. I also loved the unique wine glasses. The space has small tables for one or two people and longer, picnic-style tables if you're with a group or don't mind sharing. Dogs are welcome, and there were two adorable ones there that night! Parking was easy, with a lot, street parking with generous time limits, and another lot across the street. The jazz was wonderful, and the atmosphere made it easy to unwind. I'd happily come back after work or for a relaxed weekend visit. Highly recommend!

Swivel wine glass

Live music

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Vinos Back Alley

This is a nice cozy spot to enjoy wine or draft beer (limited) to 4 on top. It is decent in size…read morewith several tables and a bar, centered at the location. The decor is also very nice, it's like a transformation walking into a tasting area in a winery. I get why this place is the way it is, it is a different persona from the other owned establishment, but wine can be intimidating. You have the reds, whites, the sweets, the sparkling and etc. Not only the difference in profile, but you can pair it with food to enhance the overall flavor. There's potential to display educational decor or have sessions to educate. They do provide a wine club, but small steps can establish commitments with a new customer base. The pizza is delicious. The sauce is great, the crust is solid, and the toppings are of quality. If you want something light and fresh, the Margherita. The most underrated pizza since we are all accustomed to a lot of toppings on pizzas. This is a must try. This place out of the other owned spots has burrata cheese. I think adding mozzarella with burrata would improve this pie, but nonetheless still good. The truffle pig pizza was also good. If you're looking for meaty and something not too light, this would be a good option. I definitely will be back. Thanks for everything!

Came here for the happy hour. The deals are pretty good. Would come back again…read more Ordered 2 pizza and a charcuterie board. The pizza was well seasoned and decent size. Definitely would recommend the mushroom pizza, one of the best I had. Wine selection was good. Waiter was helpful and knowledgeable when it came to selecting wine.

Brunch Chicken and Waffle

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Agnes Restaurant & Cheesery

3.9(764 reviews)

0.6 mi•Downtown

Loved this restaurant so much we went two nights in a row…read more Didn't take a photo of the radiatori arrabbiata, but that pasta was my absolute favorite thing on the menu. Food and service were spectacular. In the front of the space it's more casual, but there's plenty of seating and a gorgeous outdoor patio in the back. If you are in Pasadena, I HIGHLY recommend coming here!

This place was good, not great. It felt like the main focus was more on the cheese shop and…read morespecialty items than the restaurant itself. I'm a huge cheese lover and order cheeseboards regularly, so I was excited to try theirs. It was fine, but nothing memorable. The cheeses were good quality, but I've had boards at other places that were much more impressive taste-wise. Beautiful presentation though. The rest of the food was decent too. Nothing was bad, but nothing really stood out either. It's been a few weeks, but I couldn't really tell you what we ordered without looking at my pictures. I'd stop by again if I were in the area, especially to browse the shop, but I wouldn't consider the restaurant a must stop.

Sign by the bathroom

Braised Bacon Benny Pachamama pork belly, poached eggs, cheddar biscuit, old bay hollandise

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Matcha Limeade Matcha, lemon & lime cordial, soda, mint

GRANVILLE

4.2(2.7k reviews)

0.9 mi•South

Locally sourced ingredients

Locally owned & operated

Just went to Granville for the first time ever this past week for Dine-in LA and it was amazing…read more Not only was the food amazing (the aioli on the chipotle sandwich was *muah*), but the service was great too. Arturo was our server and he was attentive and incredibly friendly. Good service makes the food taste 10x betters. The restaurant was very pretty too.

I've been to Granville in Pasadena many times. It is a beautiful three story place with a rooftop,…read morebar and patio as well as regular seating. There is plenty of parking. The last time I was there, I had a Farmhouse Beets appetizer - roasted organic beets, lemon-oregano vinaigrette, feta, arugula, candied pecans - which was delicious. For the main course I got the Chipotle Chicken Club - chicken, bacon, avocado, jack cheese, red onion, chipotle aioli on ciabatta - really good and it also came with potato chips (were a bit too oily). For dessert, I had the Yuzu Olive Oil Cake - oh my, it was sooo good, loved it. Berry Lemonade was good but a little too sweet for my taste. Arturo was our server and was attentive and helpful. Overall, a really good experience. I'll definitely come back :)

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Superfood salad

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Variety of housemade Big Plate Entrees

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Samuel S.

172

3 years ago

Upon a serene Sunday evening, the establishment greeted us with an air of tranquility, unmarred by the customary throngs. In a moment of culinary indulgence, I requested the steak, accompanied by a biscuit of such flakiness it seemed to whisper tales of Southern kitchens, and a non-alcoholic beer to clear the palate. The steak presented itself in a state of perfection, while the biscuit, after enrobed in a generous smear of butter, achieved a sublime zenith. My companion opted for shrimp and grits - a dish that danced delightfully on the taste buds. The wine and beer offerings were a testament to the establishment's discerning taste. The decor, a nod to the charm of the South and the vibrant spirit of New Orleans, provided a backdrop that was both comforting and invigorating. This venue, a true jewel, seemed tailor-made for grand gatherings. It's a place I ardently wish to see flourish for years to come, a beacon of culinary delight in a world often too hurried to savor such joys. read more

Jordan R.

6 years ago

I really only review places that I think are unknown gems and Henry Parsons is definitely one of them! I've yet to have a bad dish there, but in particular the shrimp and grits and gumbo are out of this world! The staff is incredibly friendly and what the chef is doing in the back with comfort food is totally unique and new, and during the monotony of a pandemic, new yet comforting is a real godsend. read more

Patrick G.

156

6 months ago

We ate here with dear friends and made new friends in the process. The hosts (the owners/operators) provided us terrific food and welcomed us into their service and what is clearly a passion for them. I highly recommend it! read more

Melissa W.

5 years ago

This food is so delicious! The people are delightful! They really have their craft down. Go get some and I highly doubt you'll be disappointed. Everything we ordered from the menu was fantastic. read more

Kendra F.

11 months ago

This business is no longer open. Came and took the drive all the way from Hollywood and it's closed!

John M.

4 years ago

Excellent food, atmosphere and price. A home run.

Henry Parsons Project - newamerican - Updated October 2026

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How was this my first time going to Smittys! Came out for…read moredate night and snagged last minute reservations. From the second we walked in I knew I'd love it. The restaurant just gave this old school yet hip vibe. Servers were awesome! Told them it was our first time and they made sure to take care of us. We started with the cornbread.... SO GOOD. Comes fresh and hot, a little crust on top, butter and honey on the side. I didn't wanna share. I had the chicken pot pie, I don't know what they put in it but it's delicious. bf had the ribeye, that had a nice char and perfect seasoning. 10/10 recommend. Can't wait to go back!

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Service was extremely good. I highly recommend the pizza, the shrimp appetizer and the zucchini…read moreblossoms. The lasagna could be served warmer. We had both the Bolognese and the spinach. Desserts were average. The best entrée at our table was definitely the lamb chops. The chicken Milanese is with pasta was good but nothing I need to recommend.

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