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    Gale's

    4.0 (1.6k reviews)
    PriceyItalian, Seafood, Pizza
    Open 11:30 am - 8:00 pm
    Updated 1 month ago

    Gale's Photos

    Business Info

    GALE'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Gale's

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    Interior
    Kris T.

    Yum! The seasonal menu had me. Fresh peach salad and squash flowers? 2 of my favorite so that was my dinner. Limited parking in the back. Very attentive service. Several tables looked like they were regulars. Nice outdoor seating available.

    Organic Greens
    Cindy C.

    We love Gale's! We always have an amazing time here. Delicious food with huge portions and reasonable prices! Their complimentary bread comes out steaming hot and pairs perfectly with the seasoned olive oil. For apps, we always order the organic greens salad; it's so fresh! They had a special Valentine's Day white pizza with bacon and sausage that was SO delicious, I wish they would add it to the regular menu. Ordering a pizza is a must here, as their pizzas are consistently crispy, super cheesy, and never burnt. Also love getting the shrimp scampi! For dessert, the $20 dessert sampler plate is so worth it. You get it four pieces of dessert -- coconut cake, chocolate cake, creme brulee, and cheesecake. We also love getting the sorbet and gelato as well, which comes with two scoops each, perfect for sharing. Love that they have a giant parking lot in the back, which makes parking super easy!

    Clams Linguini
    Aileen H.

    Stopped by for lunch with co-workers and ate some really delicious desserts : coconut cream cake, chocolate flourless cake and mixed berry crumble topped with ice cream. My favorite was the flourless chocolate cake. It was not too sweet and nicely rich.

    Caprese
    Andrea G.

    The food and service were fantastic. We got a goat cheese and pesto pizza, cacio e pepe, and a caprese. The pasta was perfection. The pizza was equally as good, excellent crust. The caprese was good. I wish the tomatoes had been a little more ripe, but I did choose to order it in late December. The almond biscotti was a wonderful touch at the end of the meal.

    Pizza Special
    Tiffany H.

    Arrived at Gale's during lunch and they had several great lunch specials. I ordered the pizza special which came with a two topping pizza of your choice and a salad. This came out to about $26 with tax and tip which is reasonable considering that Gale's is on the higher end. The pizza was baked fresh and it was delicious! The salad was also delicious and had a flavorful dressing. They give you free bread while you review the menu. Service was excellent! The waiter was extremely attentive and kept checking on us. Gale's is spacious and is a more intimate space so I think it would be best for date nights or to catch up with friends. There is parking in the back in a shared lot with other businesses. Would recommend coming for their lunch specials!

    Fettuccini Arrabbiata.
    Nikki B.

    4.5 stars Gale's is a true gem that has been serving tasty family style Northern Italian fare for over 20 years. I dined here a long time ago and recently returned because it's one of my uncle's favorite restaurants. This place is quite charming inside. I like the rustic décor and artwork by local artists on the walls. We had a cozy table to ourselves in a private nook area overlooking the main dining room. The staff were all very attentive, especially our server Gabriel. We decided to share several dishes: Steamed Artichoke, Eggplant Siciliana, Zucchini Flowers, Fettuccini Arrabbiata. I also ordered a Hugo Spritzer, which was served in an elegant Brighton Goblet. It was so tasty and refreshing that I had another. We enjoyed complimentary fresh, warm bread with balsamic & olive oil to dip in before our food arrived. The artichoke was steamed to perfection and was stuffed with chopped tomatoes & basil and topped with freshly shaved parmesan. The drawn butter on the side was perfect for dipping. The roasted eggplant was topped with a yummy marinara and melted mozzarella. It was delish. The zucchini flowers were stuffed with mozzarella & burrata cheese and served with a spicy warm Heirloom tomato Puttanesca sauce. The combination of flavors was delightful. The Fettuccini was another fantastic dish. Al dente pasta tossed in a spicy tomato sauce. It was addicting and the spice level was just right. For dessert we had the Blackberry Crème Brûlée. The creamy custard had fresh blackberries mixed in and the caramelized sugar topping was perfect. Needless to say, I'm looking forward to coming back. *Private parking lot or street parking.

    Best bruschetta in Pas
    Eunice C.

    Service was great! Always enjoyed their fennel salads and grilled branzino. Gale's been around for a very long time and I used to visit often until I moved out of the area. It always has that neighbor friendly feel. Changed different exec chefs in the recent years. Extensive wine list with one of the lowest markup in LA. I love their pastas, fennel salad, and steak. Zuppe di peces too! It does get crowded on weekend nights. Best to RSVP. I like their branzinos too. I noticed prices had gone up much in the recent years. Sometimes I wish restaurant would consider reduce portion size to keep the prices low or provide choices of entree size. For example, in the case of grilled branzino, 2 fillets per dish at $48, it was pretty much a whole fish. Would be nice to have a choice for 1 fillet at lower price for small eaters since fish is hard to keep for next day. Just a thought :)

    Vivian P.

    Ive been here twice, but the most recent time left me disappointed. They have a parking lot in the back which is a plus! And they take reservations. The service here is slow and the server we got didn't know how to make food recommendations. That's not a huge deal, just a bummer. But the food is where the disappointment was at. My dad ordered the swordfish and it was overcooked, extremely dry. My mom ordered the scampi linguine that came with greens (broccolini?) and it was bitter. We told the staff and they shrugged us off. We also got the chicken parm and it was ok. The only good dishes were the fettuccini carbonara and shrimp spaghetti with lemon. For birthdays they give you complimentary coconut cake. There are better italian restaurants in the area.

    Lewis W.

    7:45pm reservation on 5/13/26. Arrived at 7:53pm (15 min grace period). Host notified us the kitchen had closed at 7:45pm. Manager agreed to seat us: food, service, host, ourselves included -- tense. Chicken parmesan frozen and not fully cooked. Management, why offer a 7:45pm OpenTable dinner reservation when the kitchen is already closed?

    Tressa S.

    Gales ia definitely a great spot for fresh Italian food. I enjoyed my first official meal and left satisfied. The bread was fresh, perfectly paired with olive oil and basil and balsamic vinegar simple and delicious. I ordered souo and salad, today soup was cream of mushrooms and side ceaser salad. Lunch price is modest making it easier to have a mid day bite. They have out door seating and the experience was satisfied. A local experience worthy of revisiting. From team Smiley

    Fettuccini Alfredo w/ shrimp
    Benedict P.

    It was date night! And might as well end the night with a great and fancy dinner. We had a great time here and the pasta we ordered was cooked to perfection. The servers were very nice and helpful and very welcoming to their customers walking in. Would definitely come back here some time soon. Thank you very much Gale's!

    Hyun K.

    We stopped by while exploring Old Town Pasadena, and it turned out to be a pleasant surprise. The food was better than we expected, and we really enjoyed our meal. It's definitely worth checking out if you're in the area.

    Truman W.

    Came here for pre-opera dinner. One of the best-tasting clam linguines I've ever had, but I wish the clams were meatier. The beef meatballs were good if a bit gamey (maybe it's the spices not sure what it was, but I've definitely had better meatballs.) This is now my favorite spot for claims linguine. Oh the coconut 'light-as-air' cake is DELIZIOSO! Outdoor dining tent available in their large parking lot.

    Fettuccini Carbonara

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    9 days ago

    Fantastic experience--yet again! The food is excellent and the service first-rate. We love Gale's!

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    Business owner information

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    gale k.

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    2 months ago

    Haven't been here for a long time since last time we had the bad smell clams. Food is good and service is good today!

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    Page 1 of 42

    Gale's Reviews in Other Languages

    Ask the Community - Gale's

    Do they have beer on tap?

    They have a full bar.

    Do they accept cash?

    Yes

    Is the outdoor patio dog friendly (16lbs)?

    Do u have party rooms for 80 pax?

    I would recommending that you contact the restaurant directly. While dining there, I personally did not see any banquet rooms at the restaurant that would accommodate a large party, but call them to verify.

    Are there Outdoor heaters?

    Yes! We have electric and propane heaters. It's actually quite nice.

    Is this place baby friendly?

    Hi Avi, Yes! We love to have kids visit at Gale's. We are a family restaurant.… 

    Is there a corkage fee?

    You can bring your own wine. Corkage fee is $10.

    Don’t See Your Question? Ask Away!

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    UOVO | Pasadena - UOVO Pasadena dining room

    UOVO | Pasadena

    4.3(1.2k reviews)
    1.1 mi
    $$$

    Surprisingly good place. We loved the whole experience! The…read moreCarbonara for sure the best we ever had in 20 years in LA and the Crema di Parmiggiano was a delicious surprise. Highly recommend!

    The outside looks really nice and is in a swell plaza. There's a parking lot next to the restaurant…read moreand they validate for 50% off, so we only paid $8. There's also free street parking if you can find it. My friends found some on a Sunday afternoon without too much of a wait. We got seated within 30 minutes despite our larger party of 8. After seating they bring nice big glass bottles of cold water. I don't like that part of nicer restaurants. The water quickly warms, so I recommend asking for a glass of ice. Our server, Andrew, was really pleasant and checked in on us. He recommended a dish or two for our indecisive folks. Tor de Parmigiana was great, though left a bit of a gamey aftertaste likely due to the veal. The Armatriciana was nice as well, but everyone who tasted it agreed that it tasted like an elevated spaghetti. These two dishes were really salty. Perhaps our palates are not refined enough for these dishes. We loved the lasagna though, very unique and would recommmend. Everyone in our party was still hungry as well, and a majority would not come back due to the saltiness, lack of modifications (we wanted to add meat to non-meat dishes), and due to our hunger afterwards. Overall a nice and average experience, and now we can say we had slightly more authentic pasta than Olive Garden ha!

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    UOVO | Pasadena - Bar Seating over looking the kitchen

    Bar Seating over looking the kitchen

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    Marina - Rabbit Bolognese

    Marina

    4.4(937 reviews)
    1.0 mi
    $$$
    Locally owned & operated
    Outdoor seating

    Cute, authentic Italian restaurant located on a sidewalk corner off Lake Ave in Pasadena…read more Sat at the bar top. It took a few moments for someone to check on me, but once I was spotted, it was attentive service thereafter. Food: 1.best grilled octopus Ive had in a LONG time. Perfectly grilled on outside but tender and fresh on the inside. The confit potatoes were crisped just right and the watercress balanced the dish well. There was a bit too much Calabrian sauce/ aioli underneath for my taste, but I like to eat on a separate small plate anyway, so it was still perfect. I liked the bit of kick from the Calabrian chili. 2. Olive oil cake was perfectly light and dense in all the right ways at the same time. Paired beautifully with deep chilled limoncello for a satisfying finish. After dining at Marina, I felt like I had been transported to the Mediterranean Sea. This place is a family owned, authentic, understated restaurant and a must of you're in Pasadena.

    Stopped by here on a Friday night on a whim, and was pleasantly surprised they were able to seat me…read moreright away. Shout-out to our server, Tina, who was fantastic and had some great recommendations. We started with the Caesar salad, which was fresh and delicious, but definitely anchovy-forward. If you're not a fan of anchovies, I'd skip this one. The chicken was delicious, although slightly overcooked. The white wine and caper sauce tied everything together perfectly. The pork chop was my personal favorite. I loved the whipped feta underneath. I just wish there had been a little more of it. For dessert, we went with the seasonal peach cobbler since I was afraid it might disappear from the menu. Unfortunately, it wasn't my favorite. I found it slightly bitter. The server did mention that they used whiskey in the dish so that might be why. My husband, however, loved it, so I think this one comes down to personal preference. They also have a fantastic wine selection. I opted for the red wine flight, which was a great way to sample a few different wines. Also one thing to note is that they do have a 3% service charge on the bill but you can ask to have it removed. I would have easily given this place five stars, but I took off one because it was pretty warm inside. Apparently, they've been having issues with the A/C but a staff member did mention that they'll be installing fans soon. Hopefully that happens sooner rather than later, because I'd definitely come back to try more of the menu.

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    Marina
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    Union - Tochetti

    Union

    4.1(1.9k reviews)
    0.6 mi
    $$$

    The staff was great here, super attentive and friendly! We ordered the-…read moreLocal Wild Mushrooms, Charred Octopus, Roasted Market Carrots, Beets, Spaghetti, Squid Ink Lumache Every dish was full of flavor! The truffle in the mushroom dish, the zesty lemon in roasted carrots (we ordered a 2nd one!) Overall, the restaurant has a nice ambiance. I highly recommend Union and I can't wait to come back!

    Really feels like Union is taking a bit of a slide. I've eaten here twice in the last few months…read more The server makes sure to prod you into ordering multiple dishes so you can share but when the dishes arrive the portions are not particularly sharing size. They also make sure to stress that dishes don't arrive together. It's mainly a pasta restaurant, why can't the kitchen push out pasta orders together? The first time we were there one of our three pasta dishes was literally ten minutes behind the other two. The most recent visit the restaurant was not full so the dishes largely came together but the pastas were sent before al dente. The soppresini wasn't al dente, it just wasn't fully cooked. The flavors of the dishes are really good but the execution is sub par. One of the folks at our table mentioned it was their birthday so without us asking they brought a scoop of ice cream with a candle which we thought was really nice of them. Then the bill came and we saw that they proceeded to put it on the bill for $6. Didn't want to make a scene but this is beyond tacky and overall I can say we won't be returning here anytime soon.

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    Union - Inside

    Inside

    Union - Spaghetti Alla Chitarra

    Spaghetti Alla Chitarra

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    Cafe Santorini

    Cafe Santorini

    4.0(3.6k reviews)
    0.6 mi
    $$$
    Established in 1993
    Rooftop seating

    There is a massive pressure felt by all Los Angel-inos when we host guests from different parts of…read morethe country. Not only do we have to chaperone the visiting friends to tourist hot spots that we generally avoid in everyday life; but even the restaurants we choose as dining options need to be positioned on a perfect pedestal that impresses but is still comfortable. A very close friend of mine from Nashville visits the City of Angels once a year; and I always feel the stress to impress in regards to dining. In 2026, we decided on a more casual dinner than our usual upscale entertainments and opted for Pasadena. Of course, I turned to Yelp and that is how I discovered Café Santorini. Café Santorini has been a favorite dining option in the Old Pasadena neighborhood of Pasadena since 1993 on the intersection of West Union and De Lacey (a block from Colorado Blvd) nestled in one of the famous historic red-brick buildings with alley alcoves that makes Old Pasadena so beloved. Café Santorini encapsulates European love that is as warm as its bricks uniting the culinary richness of Italy, Greece and Morocco in semi-upscale/trendy real estate with iron railings, high ceilings, exposed brickwork, duct beams and glossy wood surfaces that is both inviting and will absolutely entice tourists and residents, alike. Whether seeking indoor dining bar-adjacent with tables or booths or the lovely outdoor second-floor patio alcove overlooking the plant-filled alleys below; Café Santorini is quite pleasant on the eyes. My Nashville-based friend and I made a reservation for an early dinner at 4pm on a Saturday and Café Santorini was already filled to the gills and bustling with activity (granted, there was a Guns n Roses concert at the nearby Rose Bowl in the evening). Opting to sit outdoors due to the loud volume in the dining room; we had a perfect ratio of casual and date-worthy. Café Santorini is seamless with its 'vibe'. To begin the evening, we opted for some cocktails with a Smoke and Citrus Paloma (grapefruit and lime juice, smoked sea salt agave syrup and soda water, alcohol free at $12 but I made it alcoholic with mezcal) for me while my friend ordered a traditional margarita on the rocks (no salt) as we gazed the menu and also decided on sharing a Grape Leaves appetizer (rice, herbs, tomato paste - $16). If you are Celiac like myself and need gluten-free options, Café Santorini is AMAZING in its GF options (also dairy free and vegan dishes) with more choices than usual competitor restaurants which that alone makes it stand out from the crowd. Our drinks arrived in classy and colorful derivations with my paloma holding a seducing orange hue akin to a setting California sun with dried rosemary and dried fruit with the margarita being perfectly yellow-ish green with a dried lime. My paloma was delicious with an ideal combination of sweet to alcohol and smoke with the margarita being refreshing and tangy. I am quite picky with grape leaves having friends from the Middle East living in the US but Café Santorini's grape leaves (5 pieces) are delicious both in texture and flavor without being too bitter which is sometimes the case. For dinner I chose the Branzino (Grilled Mediterranean sea bass, lemon Greek potatoes, dill, capers- $42) while my friend wasn't super famished and decided on Greek Salad Horiatiki (Valdivia Farms tomatoes, Persian cucumbers, Anaheim peppers, red onions, Kalamata olives, feta cheese, lemon juice - $17). One of my favorite details of Café Santorini is their capacity to present elegant dishes that are still simple and not pretentious on plateware that encompasses Greece itself with colorful mosaic prints and painted motifs. The ingredients are fresh, colorful and artfully displayed. My Branzino was faultless: grilled perfectly with charred grill marks and crispy skin (large filet) with capers and fresh dill with fingerling potatoes based under the fish soaking up the lemon juices. Delightful! The Greek Salad Horiatiki allowed the garden-fresh veggies to truly shine even with the lemon juice/oil and large piece of feta making it a perfect summer option. Service at Café Santorini is friendly and a family-like atmosphere with every staff member acknowledging you as you saunter by, answering all questions and constantly smiling. Café Santorini is an overall pleasant joy of an experience. Whether you need to impress out-of-state friends or simply seeking Mediterranean fare in Old Pasadena; Café Santorini is a musty-try for a casual meets elegance dining experience.

    Enjoyed a family birthday dinner at Cafe Santorini. The food was excellent. Everyone in our party…read morehad a breadth of the menu. We had one anomaly on one plate, and the staff and manager quickly fixed. The restaurant has plenty of seats with a visible kitchen, and a full bar. They did a great job to keep waters topped and drinks coming if we want it.

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    Cafe Santorini
    Cafe Santorini
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    Gale's - italian - Updated September 2026

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