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    HASS Kitchen

    4.0 (104 reviews)
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    HASS KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Croque Mademoiselle - ham & cheese sandwich
    Lesli S.

    Really cute spot - a bit bohemian and crunchy feeling. Limited parking available right behind if you're driving. It's not a big place. Seating is divided between indoor and outdoor patio. Order at the counter, get a number and then they will bring food out to you. Self serve water is available inside. We were there a busy day. Wait to order wasn't too bad and we found a table outside, but nobody was bussing any tables so basically customers sitting down were left clearing the dishes from the table of the people before them & wiping down the table. Nobody from the restaurant came out to help or apologize and it wasn't until dishes were almost toppling out of the bin that anyone took them away. Menu is pretty diverse - you can get some traditional items or more eclectic. We ordered the green goddess salad, croque mademoiselle (ham & cheese sandwich) on gluten free bread & okonomiyaki (japanese pancakes with cloud eggs). It took probably 30 min to get our food. The food presentation is really lovely & feels special when it's delivered. However, taste left something to be desired. The Japanese pancakes weren't good. The egg specifically looked really pretty all puffed up, but was so bad none of us were willing to have more than one bite. There were some other funky flavors going on there as well that detracted from enjoying it. The ham & cheese sandwich was okay, but the cheese is put on the outside, including a runny cheese, so it's a total mess to try and eat. Definitely do not order this one on a date! We ended up just eating the inside portion. It does come with a small green goddess type salad, which is nice. The entree green goddess appeared great when delivered. Loved the light, fresh dressing and ingredients. However, lots of the lettuce had sort of rotting tips, which made me worried to eat it especially since this isn't the cleanest place. Despite appreciating the quirkiness of the restaurant and the selection of fresh options they offer, we won't be returning.

    Blue lavender matcha (left), white chocolate brown butter latte (middle), dirty Thai tea (right)
    Evelyn M.

    The food was delicious! The flavors were super unique and the serving size was pretty big. I got the Crazy Rich Asians Benedict which was insanely unique and tasty. It was super, super filling, so definitely didn't need to order other things. We also ordered the Greek spreads, my favorite of which was the red beet hummus. The sourdough pieces it came with were seasoned well. One of the dips did have a piece either of plastic or glass that seems to have broken off that we removed. I ordered a dirty Thai tea as well. The drink was a bit grainy and I had to keep mixing it. Flavor wise, it tasted pretty good so I still enjoyed it but it wasn't as smooth as other times I've gotten the same drink at other places. The outdoor area is cute when the weather is nice, but the indoor did feel very cramped in case of days where the weather may not be as nice.

    Breakfast Bowl, Avocado Fries, Tater Tots, Bread
    Mason E.

    This restaurant is a little odd in the way it is set up, but I thought the food was really good. There is limited space in the restaurant so you can see the chefs in the cramped space running around to get orders done. There are also minimal tables to sit at, although the places gets very packed. The water is self-serve and you have to go up to order. However, they do bring the food out to you. At first they forgot the Avocado Fries included in my order but were quick to bring it out after asking about it. Although a little cramped, I think the food here is very good. It is a little expensive but I think the quality makes up for it.

    Tomato toast, mushroom toast
    Elizabeth H.

    This place had a great atmosphere and I really liked the outside seating. Plus, you order inside and they bring it out to you so it's easy to meet friends to hangout. The ingredients were fresh, but I will say it was a little overpriced for what you get. The flavors were excellent in the mushroom toast and they were very beautifully plated. If you like afternoon, you will definitely like this place.

    Smoked Salmon Toast
    Mandira G.

    Looking for a great local gem- gotta try the smoked salmon toast! Wow! Funky atmosphere. Fun for a lunch date. Unique drinks and entrees. They sell sourdough loaves too. Indoor and outdoor seating is available. Recommend NOT using their water closest unless absolutely necessary.

    Hash Bowl with no pork/sausage
    Rachel P.

    Very cute little brunch place. Amazing food, big portions, friendly staff, and overall great vibes. Love to go here the day after a night out for a hearty meal.

    HASS hash with ham
    Lisa D.

    The food had great flavor. They've combined super interesting flavors that dance well together. I found the price & the value to be well matched too. We enjoyed our food & our strong* drinks! Only drawback is the seating. The inside is tiny & although there are picnic tables outside, the seating is tight & hot here in Florida.

    Shakshuka and chicken and waffles
    Natalie A.

    I am shocked that this place is not busier! It doesn't have more than a few small tables, but if you're looking for great brunch with no wait, look no further! There's also free parking around the back, so don't use "no parking" as a reason not to come! The menu is fresh and avocado centered. Everything looks amazing, it was really hard to decide. The chefs cook in front of you, which is cool, and the staff are super friendly. I got the shakshuka and my friend got the chicken and waffles. Both were absolutely delicious. She really enjoyed her latte as well. Will have to return to try the rest of the menu!

    Fried Avocado  French Toast Sticks w/ Thai iced tea icing
    Tyheshia S.

    Food was so good I had to personally thank the chef. The ambiance is nothing fancy but it is cute. The fried avocado was really good. We almost made the dastardly mistake of not ordering the French Toast. My friend dang near licked her plate, she ordered the Salmon Benedict. She said it was messy but that did not stop her from devouring every bite. We just got some extra napkins. I am 1000% sure I will be back.

    Rachel C.

    I've been seeing everyone posting pics from Hass kitchen all over my Instagram feed and the aesthetic of the food caught my eye so I needed to try it out. I came by with a friend for lunch on a Thursday afternoon and the place was super empty, we were the only two inside the entire hour we were there. The interior is cute and rustic-y decorated, but doesn't really have AC and there were a couple flies that kept bothering us. It's counter service, so we ordered with the girl at the counter and then they made the food and brought it out to us. We ordered the eggs benedict and shakshuka, both of which were super cute and aesthetic to look at. I did enjoy the shakshuka but felt like the eggs benedict was lacking flavor and got dull really quickly. While I enjoyed the brunch I just can't justify spending $18 on a small plate of food...

    French toast sticks
    Jordan C.

    Came here for brunch with my friends and we really enjoyed it. We arrived around 12pm on a Saturday and it wasn't too busy. The location is nice if you live on campus but there is limited parking. Make sure you DO NOT park in the McDonald's across the street, you will get booted!! The restaurant is not very big and the ordering system is very easy. You simply order your food at the counter and they'll bring it out to you when it arrives. They will also give you silverware for you food after you order. This is nice because it allows you to choose your seating and makes the environment a lot more laid back. The interior is really cute and quaint. There are many aesthetic elements around the eatery and it provides for a fun dining experience. The service was fine, you do not interact with them too much due to the style of dining, but they were nice. The menu is quite diverse and has a lot of different fusion options to choose from. They have something for just about everyone and the food is really unique. I will note the prices are a little pricey...but the portions are decent size and the quality is very good. We started with the French toast sticks. They use their housemade vanilla-cinnamon brown sugar brioche bread and serve it with a Thai tea icing dipping sauce. They were served fresh off the griddle and were AMAZING. The sticks were so soft on the inside and the dipping sauce had just the right amount of sweetness, pairing perfectly with the brioche bread. I would highly recommend these as a starter/shareable. For my main, I ended up ordering the Shakshuka. It included spiced tomato, poached eggs, avocado-feta cream, herbs, cilantro, and warm sourdough. This was a really flavorful and hearty dish. The eggs were poached just right and the yolk was nice and runny. The avocado-feta cream was really tangy and worked well with the spice of the tomato. The sourdough bread was heavenly and I enjoyed dipping it into the dish. Really good and would also recommend. My friends ordered the egg toast, hash bowl, and the strawberry & citrus salad. They all enjoyed there dishes as well. Two of my friends made modifications to their hash bowls and they did confuse their orders. One ordered with over easy eggs and no avocado. She received a bowl with the avocado and sunny-side up eggs. While the other ordered the hash bowl with sausage instead of ham and sunny-side up eggs. She received a bowl with fully cooked eggs and no avocado. This was slightly inconvenient, but it wasn't a major problem. They also noted that some of the hash browns in the bowl were a little too salty and the bowl could have had fewer of them. Regardless, all our plates had lovely presentation and were quite flavorful! Overall, this was a tasty brunch! The location is great if you live near campus, but parking could be a challenge. The inside is super cute and makes for a great place to eat, both inside and out. There are aspects of the service that could be better, but overall it was decent. The menu is very diverse and has many savory and sweet options to choose from. I appreciated the unique menu and what it had to offer. The prices may be a little higher, but the quality is there and the portions are filling. This is a super fun eatery here in Gainesville, I cannot wait to return and explore more of the menu!

    waffle chaat
    Caroline B.

    this place is so good! And so unique. Most everything here is made out of avocado. It makes you feel good and also tastes very healthy. The vibe here is great as well. Such a good place to go on the weekends for a fun get together with your friends.

    Crazy rich Asian Benedict

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    1 year ago

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    1 year ago

    Such terrific flavor combinations! I enjoyed my waffle chaat. Can't wait for another!

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    2 years ago

    A little pricey and seating was tight but the food was fairly good and great for brunch with a small group.

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    3 years ago

    There are so many great breakfast places in Gainesville but this is the best. Food is amazing. Best eggs benedict I've ever had.

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    2 years ago

    It was really bad there were flies and ants on the table and my and waffles were soggy and gross

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    3 years ago

    Great food and great staff. The chicken and waffles was a great Asian spin on an American dish!

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    afternoon

    afternoon

    4.1
    (381 reviews)
    0.9 mi
    $$

    I have wanted to eat here for awhile after seeing all the excellent reviews so my husband and I…read morevisited this Saturday around 11am for brunch. We went during THE busiest time so we were lucky to find parking in the cramped but free parking lot. The hostess let us know there was a 35 min wait for indoor seating for 2. Outdoor seating was available, but we decided against it since it was a hot n sunny day in the 90s. We were ok with the wait and gave the hostess my name and phone number to get a text when the table was ready. While we waited, we walked to Serpentine plant shop across the parking lot and shopped a little. The text that our table was ready arrived 34 minutes so it was timed perfectly with the end of my shopping... we were seated soon after walking back into the restaurant. We had a corner table near the drink prep/coffee station so we had a front row seat to the preparing of many different teas and coffees while we decided what to order. A note about the table / seat size, we are skinny people and the seating fit us well but anyone somewhat wider would have trouble being comfortable. The high top tables might be a better option for those guests. The entire restaurant was packed when we came in and remained pretty full for our visit. There are 2 single-occupancy restrooms to the far left of the main entrance. They were clean enough and stocked appropriately. We were served by Jane and she answered all our menu questions. We ordered a cold matcha latte, chai latte, Mexican Coke, crispy potatoes, afternoon hash extra egg, 1/2 mushroom toast, and a turkey club no lettuce no bacon plus desserts (to go) chocolate chip cookie, puff pastry, and cinnamon roll. Jane brought out our to go desserts soon after the order. Our drinks arrived minutes after. However, our food took a bit longer (which we expected with a 100% full restaurant and Jane apologized for the wait, letting us know our food was on it's way about 20 minutes in) around 30 minutes. While we were waiting, there was punk rock / alt music in the background and a bunch of people's conversations going on so don't expect to have quiet dining if you go during a Saturday busy brunch. The Turkey Club was on thick Texas toast with dill in the mayo and tasted clean, fresh, like a delightful treat that grandma would make on a hot summer day. My husband's hash and crispy potatoes were the right amount of crunch and spice. The crispy potatoes had chunks of lime in it that were alarmingly sour but somehow complimented the dish. My mushroom toast had a delectable sauce topping with fresh scallions on french bread. We were very satisfied with our choices and had 1/2 my sandwich leftover plus our desserts to bring home. Many of the guests left empty plates when leaving so it seems their food is a hit! The only reason my "atmosphere" rating is missing a star is that our table was unfortunately near one of the restrooms so we would occasionally smell the disinfectant odor when someone opened the door. This was just a seating "feature" so of course it could not be helped. As far as other smells, we did notice that the kitchen, even if it was nearby, did not waft any fried food odors or smoke so their cooking area ventilation must be top-notch. All in all, a great foodie experience, cost about $100 with generous tip. Jane provided super customer service. We would come back for brunch or lunch here again, just not at the same table area

    I was very excited to visit Afternoon as I saw it was a Michelin recommended restaurant in…read moreGainesville. The service was impeccable from start to finish. I entered the restaurant at 9:15 am with my guest and were seated promptly. Our server proceeded with our drink order in which we requested a vanilla and brown sugar iced latte and lemonade. My vanilla and brown sugar latte was made well and was quite refreshing. The lemonade was a bit sweet but overall a good beverage. However, as our experience continued it became a bit of a let down. We ordered the Dutch baby with seasonal fruit, the big break, a cinnamon roll, and the afternoon hash. From time of placing the order to receiving our food was an overall total of 45 minutes. A bit of a long wait for breakfast/brunch style items. The cinnamon roll was not done well whatsoever, the roll itself was over kneaded which created a thick and heavy dough. Not the fluffy type of cinnamon roll you would expect. When our food did come out the Dutch baby was partly burnt, it did not taste as such but it was a bit flat in regard to taste. The potatoes in the hash and the big break were burnt. I wouldn't consider it crispy because they were so overcooked I could barely get my fork to go through. The taste of the hollandaise did redeem the dish a tad, however for $90 including tip it was not the dining experience I would come back to.

    Photos
    Merchandise and wifi info
    Merchandise and wifi info
    Breakfast Burrito
    Breakfast Burrito
    Crispy potatoes

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    Crispy potatoes
    Bolay - Gainesville University

    Bolay - Gainesville University

    4.6
    (11 reviews)
    0.1 mi

    It has been a minute since I've visited Bolay and man have I been missing out! Bolay caters towards…read moreserving customers fresh, healthy, and customizable "bols". Their ingredients are all very fresh and whole food focused. They pride themselves in using primarily olive oil for all their cooking--which I absolutely LOVE. The staff is always super helpful and very friendly. This particular location is also kept very clean, which is always appreciated. The portion sizes are always very filling as well. Some may consider the food to be more expensive, but I think it is fair. Especially compared to other eateries around (that are the same price), Bolay's quality and quantity easily justify the price. I always order a large Bol. The large bol consists of 4 greens, grains, or vegetables, 2 proteins, 3 toppings, and an optional sauce. I usually opt for a grain, a green, and 2 vegetables for the base. I find this to balance the bol out the most. My bol consisted of 100% whole grain black rice, chopped kale salad, garlic broccoli, roasted sweet potatoes, signature steak, rotisserie chicken thigh, pickled onions, feta, and chimichurri tomatoes. Their rice is always cooked to perfect and I enjoy their jasmine rice a lot. But the black rice was new to me. I'm so glad I tried it as it had a lot of flavor. A "nuttier" taste with a slightly stickier consistency, it was really good. You can never go wrong with any of their salads, broccoli, or sweet potatoes. The vegetables are always cooked perfectly! Seasoned just right, they are never dry, and have good texture. I definitely credit this to the fact they use olive oil to cook all their vegetables. Another thing I ALWAYS order is their signature steak. While this is a $3.75 up-charge, it is 100% worth it. The medium rare cook on the steak never fails and the portion is generous. I also tried the rotisserie chicken thigh for the first time and thoroughly enjoyed that too. I never order a sauce for my bols as I find the food has enough flavor itself. All in all, I need to go to Bolay more frequently next semester. A great, healthy option that fills you up and doesn't leave you feeling bloated--they offer so many great options! You can tell they use fresher ingredients and better cooking methods, which I greatly appreciate. The vegetables are delicious, the proteins are tender, and the portions are large. I think this one of the better lunch or dinner options in midtown. You are paying for higher quality food and getting more out of it compared to other places around. Cannot wait for my next visit come August!

    Flavorful and ample options. Never seems to be super crowded which is good if you're in a rush and…read moreneed a healthy meal.

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    Bolay - Gainesville University
    Bolay - Gainesville University
    Bolay - Gainesville University

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    Prime & Pearl

    Prime & Pearl

    4.1
    (128 reviews)
    4.0 mi

    Excellent oysters, wait staff, and meal!!! Would definitely return for a repeat!! Enjoyed the…read moreexperience tremendously! Prime and Pearl is a definite go-to restaurant in Gainesville- enjoy if you're in town!!!

    I came with a party of 4 on a Sunday night at 7pm. I attempted to make a reservation however none…read morewere available so we chose to walk in and were seated at a high top. We were informed by the waitress at the greet that they were out of burgers and au gratin potatoes. No problem. We ordered 12 oysters. 9 came to the table and the server didn't know which ones were which. They brought an additional 3 upon request. Then after a round of cocktails with the appetizer, we attempted to order a bottle of Rioja and were quickly informed they did not have the bottle. We attempted to order 2 other Spanish wines and the server said they were out of both of them. Pretty disappointing that a steakhouse is sold out of all 3 Spanish red wine options. We ordered a Malbec which was nice but a little over priced. Our steaks were very good and cooked to order. However the sides were disappointing. The lobster Mac and cheese had about 6 tiny pieces of lobster in it! No flavor! The truffle Brussel sprouts did not taste like truffle at all and everyone at the table agreed that it was suspect. Someone at the table mentioned the lack of truffle flavor to the server and she did offer to bring truffle oil but we declined because they were already soggy. The dessert and specials menu came out wrinkled with stains on a piece of paper trifold! For an expensive steakhouse a trashy takeout menu?! That was bizarre. Only upon ordering dessert were we told they did not have carrot cake. Again, another menu item that is 86'd. I asked who does their BWL order and the server said the manager. Hopefully they plan to do a better job with the wine inventory. I'm not sure I will be back anytime soon. It's just not worth the price point.

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    Prime & Pearl
    Stuffed Carrot Cake
    Stuffed Carrot Cake
    Oscar Style

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    Oscar Style
    East End Eatery

    East End Eatery

    4.1
    (223 reviews)
    1.7 mi
    $$

    What a very nice place! I ordered the French toast and grits, and they make it with French bread!!…read moreWow! I have to say, up front, that they don't take credit cards as payment, but they do take Venmo or Zelle, so be prepared, or bring cash! The food is very down-home. It tastes just like it does when you are eating in your pajamas on Saturday morning! The decor is very eclectic and interesting. There are books, art and nick-nacks throughout the restaurant and even in the courtyard. The courtyard is special (see pictures) It would be perfect for you and your out-of-town guests to come and eat and hang out in peace, enjoying a lovely place to eat! Friendly staff, chill vibes!

    Stopped in on a Thursday morning around 10-11am with my mom, and honestly... what a gem. It wasn't…read moretoo busy, which made the whole vibe even better .. it was calm, cozy, and a little artsy inside with such a unique charm that makes you want to linger. We both ordered waffles for breakfast, and I went for the blueberry ones with eggs and potatoes on the side. Everything was spot on. The potatoes were perfect, soft on the inside, crispy on the outside, seasoned so well they were borderline addictive. And the eggs? Fluffy, light, and cooked the way eggs should be. I'm so used to getting overcooked eggs at other places, so having them done right felt like a treat. The waffles were the star though. Crunchy exterior, soft warm center, and real blueberries in every bite. Absolutely delicious. Service was just as impressive. Our server was kind, attentive, and made the whole experience even better without ever hovering. Overall, East End Eatery easily earned this five-star rating. I had this on my must visit list of places in Gainesville and it did not disappoint. A must-visit breakfast spot in Gainesville,I'll definitely be back.

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    Inside
    Inside
    Breakfast Huevos Rancheros
    Breakfast Huevos Rancheros
    East End Eatery

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    HASS Kitchen - newamerican - Updated August 2026

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