I placed an order with Capital City Soul Food through Doordash. I ordered a chicken dinner with…read moreyams and mac and cheese, also a rib dinner with collard greens and baked beans along with peach cobbler. The dinners were delicious. The peach cobbler was way too sweet and I didn't like it. I'll definitely be ordering food at their establishment again. I'm so ecstatic that a good soul food restaurant has opened in Lansing.

The chicken is cooked too hard had a bad experience with the yams they taste like they came out of…read morea can other than that I don't have a problem with the food or the service

We ventured out it to Brighton to try a new restaurant. Loved the cool, relaxing vibe as we walked…read morein the door. different types of seating (inside, covered porch and sidewalk seating). The tables on the side of the building are not as exciting as the seating at the front of the building. Our waiter had such an energetic vibe and was very polite. We had water within a minute of sitting down. Our order was very fast. Easily within 10 minutes. Very impressive! I loved the southern fried chicken with the mashed sweet potatoes. Their cornbread was so moist and had a nice flavor. The breading on the chicken was perfectly cooked and had a nice sweet flavor. We decided on the bread pudding for dessert which was easily a shareable item. So much flavor and wasn't too overly sweet with the candied pecans and sweet drizzle topping. Flavor was very well balanced.

We recently dined here to celebrate my husband's birthday. The service was wonderful, and our…read moreserver was friendly and attentive. The menu offers a lot of delicious options, and both my husband and our friend loved the Buttermilk Fried Chicken. I ordered the Salmon, which was okay. The Spanish Coffee was one of the best I've had. Unfortunately, the biggest disappointment was how my food allergies were handled. I had included my dietary restrictions in our reservation and also called the restaurant the night before to make sure they could accommodate me. I was reassured after they checked with the kitchen that most items on the menu could be modified to work within my restrictions. Based on that conversation, I felt comfortable keeping our reservation. Since we were dining with others for a birthday celebration, I had hoped the information from my reservation and phone call would have been communicated to our server so I wouldn't need to go through all of my restrictions again at the table. Instead, I had to explain everything during dinner. Because the restaurant is extremely loud and the tables are packed closely together, our server had to stand across the table from me, which meant having to discuss my allergies loudly in front of our entire party and the surrounding tables. It was an uncomfortable and awkward situation. What was most frustrating, however, was then being told that my options were essentially limited to a protein and green beans. This was a far cry from what I had been told the night before that the kitchen could modify most items on the menu to accommodate me. I completely understand that not every restaurant can accommodate every allergy or dietary restriction, and I don't expect them to. My concern is that I specifically called ahead for this reason and relied on the information I was given. Had I been told beforehand that my options would be so limited, we simply would have chosen another restaurant where I could enjoy a nice meal along with everyone else for my husband's birthday. For anyone dining with significant food allergies or restrictions, I would recommend getting very specific information about what can actually be accommodated before making a reservation.

I realize that it has been decades since visiting Cheddars. I will not wait that long for the next…read moretime. The place is conveniently located on Saginaw HWY along with a lot of other eateries. There is lots of parking. The restaurant has some mileage to it as it is a bit dated, but I liked it. We enjoyed the big booths and large table. Lucky it was large because we ordered more than a few things. To start, we ordered the onion rings and the fried cheese for our appetizers. They were both quite good, but my favorite was the onion rings fried to perfection. Light and crunchy and just a great bite. We also ordered what Cheddars calls the painkiller. It is a large tasty drink that is sort of a combination of a piña colada Meets a Mai Thai. The meals included the Key West chicken and it comes with rice and two sides. It has a kick to it and it's really flavorful and tender. We also ordered the sirloin and the hand breaded chicken tenders. Both were quite delicious and I love the crunch on the chicken tenders. The sides were also really nice and they included the sweet carrots and the broccoli cheese casserole along with crispy fries. This was quite a meal and it filled us up in a very happy way. We ate up and we left very happy and full with the idea of returning here soon. I don't live around here but when I visit this area, I will definitely stop here again.

DATE & TIME OF VISIT: April 2026. They were not too busy (there was no wait line)…read more CLEANLINESS: Unfortunately the last few times we have come the cleanliness has been lacking. Floors everywhere were extremely dirty, bathrooms dirty, and when I peaked inside the kitchen (while walking by) so filthy (to be honest, we considered leaving before even ordering anything!). HOSTESS & SERVER: The hostesses were fine, not rude but not friendly either. Our server (male with dark hair) was very nice, he at times gave off a vibe of being new. The service is still very SLOW, so plan to be sitting awhile waiting to order, get food, etc. FOOD: This is what we ordered.... Cheddars Trio Sampler -- 3 Choices were: Chicken Tenders, Wisconsin Cheese Bites, and Queso Fries. Taste: Chicken tenders were good, cheese bites were very good (greasy though), queso fries were alright. Size: average. Price: $12.49 Cheddars Trio Sampler -- 3 Choices were: Chicken Tenders, Chips & Queso w/meat, and Queso Fries. Taste: Chicken tenders were good, chips were good, queso with meat was fine, queso fries were alright. Size: average. Price: $12.49 Monte Cristo -- Taste: it was alright but found it was too sweet and got sickening to eat after the first piece. Size: average. Price: $11.99 Baby Back Ribs -- Taste: very dry. Overall flavor was alright but we had a hard time getting past how dry and tough they were. Greens beans were not very good. Mashed potatoes were good. Size: average. Price: $16.49 OVERALL THOUGHTS: Server was very kind but service in general is slow. Cleanliness has definitely been lacking and I honestly would hate to see what happens in the kitchen!! WOULD I RETURN? Probably not, mostly due to the state of cleanliness the whole establishment was in.

Best Soulfood I have ever had. There is not a single item that is below a 10. I hope they stay…read morearound, but would be better served in a different location.

The Carter's has some of the best food I've ever had. Their chicken was so succulent and fried so…read moreperfectly that I didn't even need to dip it in anything. Everything from the mac and cheese to the cornbread was a delight. And the food is made to order so it's as hot and delicious as possible!

I have no complaints when it comes to service or atmosphere but the food is another story,…read moreWe walked in and seated ourselves (that's how you do it here) looked at the menu and there were more drinks than food, food was 20-30$ per person for the smallest possible portion size available I'm talking 20$ for a Dixie cup full of gumbo... You can't refer to yourself as southern dining if you can even give people southern sized portions. Not to mention your gumbo was horrendous that's shameful. Please don't refer to yourself as Soul kitchen when soul food clearly is not your thing sincerely someone from the south.

This was an interesting spot. You come in, take a seat, and scan a barcode. You then order your…read moredrinks and food on line. So it's not very personable and there is no one to assist you if you have a question, or wish to customize your order. This took an annoyingly long amount of time and reminded me of door dash. Our food came out pretty quickly, but they didn't seem to get our drink orders. We had to go up to the bar area and ask about them. The food was good. But nothing special. The brisket was pretty fatty. The potato salad didn't have a ton of flavor. Overall I probably wouldn't go back.

We weren't sure we were in the right place when directions took us into the parking lot of a liquor…read morestore. Mo P's is near the back of the building. We were the only people who ate in the dining room while we were there, but they do a conservation amount of carry out orders. The collard greens, potato salad, and baked beans are all outstanding. The chicken strips may be frozen, but their fried chicken is stellar, and the perfectly seasoned skin stays crunchy. I have a lot of leftovers for lunch tomorrow from a two piece dinner. I recommend finishing with the sweet potato pie, but I've heard the lemon pound cake is excellent too. I can't wait to come back!!

I picked up takeout for lunch while at work and it was exactly what I needed for a cold spring day…read more The collared greens were melt in your mouth and each chicken tender was HUGE. Even though I was in a hurry, the woman working at the counter was SO nice and hospitable. I'd like to order from them again, everything was fresh and really flavorful!

This place is THE best spot for fresh oysters. No where else compares…read more Monday's is where it's at. Stop by for some live jazz, half off wine, $5 apps (during happy hour) and $2 fresh shucked oysters with all the fixin's. Staff is always friendly and helpful. Music was excellent and the deviled eggs are the best I've ever had. Do yourself a favor and give this establishment a try on a Monday- you won't regret it.

I was really disappointed with Carolina Lowcountry Kitchen. Coming from a family with Low Country…read moreroots, I had high expectations, but the food felt like an overly modern, artsy take on a traditional cuisine that didn't really capture the original flavors or recipes. The quality of the food did not match the price, and the portions felt underwhelming for what was charged. The service was also lacking. The restaurant was not crowded, so the slow service was especially frustrating, and the staff seemed more focused on micromanaging than on the basics, like clearing tables or refilling water in a timely manner. Overall, the experience felt average at best, more like basic chain food than something special or gourmet. I wouldn't recommend it.