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    Han Sang

    4.2 (503 reviews)
    ModerateKorean
    Closed • 11:00 am - 2:30 pm, 5:00 PM - 10:00 PM

    Order Han Sang Takeout or Delivery

    Han Sang Photos

    HAN SANG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Han Sang

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    Reviews With Photos

    Robert K.

    The Han Sang is conveniently located on Broadway in Millbrae. Plenty of street parking, but does fill up during busy hours. This restaurant offers authentic Korean cooking. The flavors are good. However, the prices are a little too high for the amount of food they provide. The tofu soup was very disappointing. I was expecting a larger portion and the pork was very bland. Also, there wasn't enough tofu. The pancake was also half cooked. The inside was still soft and runny. The service was as expected, when taking our order and handing me the bill.

    jjin mandu
    Jessica H.

    Good soup and spacious interior. I like their soft tofu soup bc you get to choose two additional ingredients to add. The ramen always hits the spot, and the meats are not dried out (both the beef rib and the pork belly have been good imo when I ordered it). The tofu is delicate and soft and the soup is savory and delicious. It comes with rice (I love their purple rice, it's so chewy and cooked well) which makes it a filling meal. The sul long tang was good to try, I had the chadol yangji sul long tang. The beef was okay, and it came with white noodles. There is salt and pepper on the table to season the soup with. It's perfect for when it is cold outside. I did enjoy trying the purple rice with a bite of kimchi and dipping it into the soup, the contrast of creamy savory vs sour spicy blended well in a bite. It was exciting to try something new that I hadn't had before. The jjin mandu was good. The pork filling is tender inside and the dipping sauce paired well overall. The gal bi jjim was massive and tender. Bones coming off just like that. The sweet soy sauce was very delicious and deep into the beef short ribs. Must have been cooking for a long time. Every bite was so good lol. So tender!! The rice cakes were a bit too chewy imo, but overall it was a good dish as there were also glass noodles, radish, and kabocha in there as well to feast on. Their banchan is hella good lol, it's only kimchi, radish kimchi, and fishcake but all three are executed well imo. I looove it. So good. Their tea is good as well, I like that it's in a container you can keep pouring yourself. Same goes for the water.

    CJ H.

    This Korean soup restaurant is one of the few places in the neighborhood that stays open until 10 PM, making it a great option for a late meal. The staff are friendly, the restaurant is clean, and the extended hours are definitely a plus. Although the prices are a bit on the higher side, the ox bone soup I ordered was absolutely delicious. The meat was tender and flavorful, and the complimentary side dishes were tasty and came with unlimited refills. I didn't order their signature cheese beef hot plate, which costs close to $100, but seeing it served at another table, it looked incredibly impressive. If you're a meat lover, I think you'd really enjoy it. This restaurant is suitable whether you're dining alone or coming with a large family. Parking can be difficult on busy weekends, but it's generally manageable on weekdays. Overall, I highly recommend giving this place a try! 這家韓國骨湯店在這個社區營業到十點,算是比較晚的一家,友善的服務和營業時間,乾淨的環境。雖然價格略高,但是我點的骨湯非常的美味,肉質鮮嫩,小菜也是好吃又無限續。我沒有點那個將近一百元的起司牛肉鐵板鍋,不過遠遠的照那道料理,感覺喜歡吃肉的人應該會很喜歡。這家適合一人也適合一大家人來。停車在人潮擁擠的周末很困難,但是平常日還可以。推薦給各位。

    Appetizer menu
    Michael F.

    Got there before 6pm on a Friday and no wait for table for 8!! Very good galbi Jim and great choice of various hearty, brothy soups. A little pricey, especially if ordering individually, but not bad when sharing dishes with others. Will definitely keep on my list to go back and try again.

    Mul Naeng Myeon
    Clarissa P.

    I thought this place was really good, though it's definitely on the pricier side. We came on a Saturday around 11 and were seated right away, which was great cause I always see people waiting outside. We ordered the Mul Naeng Myeon, Bo Ssam, Leek Pancake, and Soft Tofu Soup. Overall, everything was flavorful and enjoyable. My only complaint was the noodles in the Mul Naeng Myeon were overcooked. As we continued eating, they became even soggier and quickly soaked up most of the broth, which was a bit disappointing. But, the ingredients they used, especially for the Bo Ssam tasted really nice and fresh. Aside from that, the service was friendly, and the restaurant is nice and spacious. I'd definitely come back, especially to try the Galbi Jjim next time.

    May L.

    A friend took me here for my birthday, and it didn't disappoint at all. I've never been here before, but my friend has, so I let him do the ordering. Since it was just the two of us, he ordered the Combo Sul Long Tang and the pan-fried leek pancake. The broth from the Combo Sul Long Tang was so creamy and flavorful. You could taste that the broth had been simmered for hours, and it had a very beefy flavor. The pan-fried leek pancake was crispy, and the leeks were sweet. We came at a time when there was no wait, which was great. There was only one server at the time, and there were three other parties besides us. She was attentive and checked on us to see if we needed more water, etc. The place was spacious and clean. There is street parking outside, so parking is not an issue. If you can't find parking right outside the restaurant, you can usually find a spot nearby, although it may require a little walking. Will definitely come back to try other items on their menu when I have time.

    Buchujeon
    Ying Z.

    My favorite was the jokbal bossam. They gave a plethora of banchan and sauces for the bossam. The galbjjim came out piping hot. Definitely try to eat this while fresh and hot. I noticed the stone pot dehydrates this dish over time. The samgyetang also tasted very good, healthy, hearty, and ginseng forward. Yukhwe was tasty, and I'm not usually the type to order beef tartare. The leek pancake was okay, but could pass on.

    Abbie N.

    There was about a 20 min wait for a table for 8 on a Saturday night around 7pm. We really liked all the dishes we ordered and the banchan. I highly recommend the pancake and bossam.

    Leek Pancake
    Miranda L.

    My friend heard good things about their traditional Korean dishes so we decided to check it out on a Saturday around lunch time. It can get a little busy during lunch hour but we were able to get a table for our party of 2 in around 10 minutes. Their menu had a variety of dishes, most prominent were the assortment of noodle dishes from dry to soupy or spicy. Leek Pancake - This was made so well, it was thin yet crispy and held together well. The leeks gave a subtle flavor and were a little tough to bite through but it tasted so good, especially dipped in the side sauce. Yangji Chadol Sul Long Tang - At first glance, this setup is so nice with the assortment of sides at the top to the different items you can add into the soup. I loved the fish cake side as well as the kimchi which they do give refills of. It was nice being able to add seasoning in the soup to match my taste and so perfect combined all together with the radish side sauce. The meat is pretty generous and soft as well with the thin chewy noodles. Such a healing comforting dish. In addition to the food, the workers were so kind and attentive, always helping us to refill our side dishes when needed. Probably one of the best sul long tangs I have had and I keep coming back time and again for it.

    The amount of meat in the Bulgoki-Bibimbap ( ) literally fits in one spoonful
    Diane T.

    I have been a fan of Han Sang as an alternative to Daeho in the past for the Kalbijim. However, this time we decided to try other dishes for lunch. The hubs ordered their soon tofu soup and I order the bibimbap. The food was that flavor wise, it was decent. The bad, and reason for low rating, is due to the portions and lack of ingredients. For $25 per dish, you would expect the same amount of protein, veggies, etc as other restaurants. We were shocked seeing how little beef and other ingredients were in our meals. Literally, the skirt of beef in my bibimbap was less than one spoonful. It was made up by increase amount of veggies either. I know inflation is causing everything to be more expensive, but this feels a bit ridiculous. We'll probably not return, at least not for those items. Perfects the noodle dishes and soups still have hearty portions?

    Mul Naeng Myeon ()
    Bethany W.

    For how popular and nice this place is....I was expecting better! Inside is super nice (peep the cute menu picture). Cute decor, comfortable seating, and good lighting. Service was really nice and fast. The prices and portions are fair. Flavor was disappointing. My naeng myeon soup was too watery, it didn't taste like anything, there was barely any meat..., and the noodles were clumped together (see picture). It was pretty unpleasant and disappointing. The leek pancake had good flavor but could've been more crispy (didn't have much browning color). My husband's bulgogi soup was good, but nothing special. Overall it was not the best experience......if I come back I'll try the sul long tang but....not sure if I'll make it back...

    Mandu
    May N.

    came by on a Sunday for lunch and it wasn't busy enough to need a reservation. The seollongtang was so comforting and they give you plenty of side dishes, along with salt and pepper to season your soup as needed. There was so much meat in there that I couldn't even finish it all, good value. This is a must after a long weekend!! Would definitely come again for soup!!

    Clarisse T.

    second visit after a while. i would say food is solid and i did enjoy my visit here better after i tried a bit more variety of food. i wanted to eat the yukhwe but they were OOS so that was a bummer! suyuk is still pretty good and our group quite enjoyed that as well as the leak pancake. i had samgyetang and it was pretty decent.

    Soft tofu soup

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    K-Noodle

    K-Noodle

    4.1(330 reviews)
    0.7 mi
    •$$

    A small and cozy Korean spot located inside a shopping plaza that serves a few staples such as…read moresoondubu jjigae, oxtail soup, bibimbap etc. Their menu is on the leaner side but they have enough variety to have a good spread. We ordered the tofu soup and oxtail soup. I honestly didn't enjoy the tofu soup much, it was heavily flavored with msg and it overpowered the gochugaru and lacking traditional flavor. It wasn't for me. On the opposite, the oxtail soup was pretty solid and we would order it again. The other letdown was the banchan, it was unfortunately very bland, especially the kimchi which was very under seasoned. Overall, not a bad spot to have a comforting meal but note the flavors might not be consistent with traditional flavors.

    We stopped by K-Noodle on a Sunday afternoon and was pleasantly surprised to be seated right away…read more The space has a clean, modern Korean vibe -- bright lighting, cozy booths, and a welcoming atmosphere. Service was impressively fast without feeling rushed however the food took awhile to come out which was a bit too long. Here's what we tried: Beef Rib Noodle Soup - The standout dish of the meal. It came with two huge, tender ribs, and the meat literally slid off the bone. The broth was clear yet rich, full of flavor, and perfect for a comforting meal. Seaweed Rice with Spam - A simple but hearty side. The portion was big, with a thick slice of Spam on top of seasoned seaweed and fluffy rice. Great for sharing or for someone who wants a filling add-on. Jajangmyeon - Very generous serving size, and the noodles were nicely chewy. The sauce was on the lighter side -- still tasty, but I personally prefer a deeper, bolder black bean flavor. Overall, K-Noodle is a solid choice in Burlingame if you're craving a satisfying Korean noodle meal that is if you can wait. Affordable, fast, and that rib soup alone is worth coming back for! We'll definitely be returning to try more of the menu.

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    K-Noodle
    K-Noodle
    K-Noodle

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    Seoul Kalbi Korean BBQ - The spread

    Seoul Kalbi Korean BBQ

    3.8(1.3k reviews)
    1.0 mi
    •$$$
    All you can eat
    Takes reservations

    came here because another place had a long wait time, so medium hunger turned to AYCE hunger…read more Monday night wasn't crowded, seated right away. just be mindful parking is a bit of a headache in this area, we parked in the residential area fine. for banchan: bottom right mild not spicy bottom middle sweet vinegary beansprout flavorful, not spicy zucchini/carrot soy garlicky sweet flavor candied sweet potato cabbage meats: great quality. smaller portions, though. each person has their own sesame oil and salt + gochujang combo for brisket. we did the premium upgrade, which allowed unlimited kalbi vs 1 per person. we also mainly ordered rib meat, brisket, and wagyu steak service was attentive as well, only had to request drinks/water but they came often for meat replenishment. note: drinks are not included, and the seafood pancake we ordered was also extra. soondubu (tofu soup) was also basically miso soup when ordered as "mild" I had to throw my gochujang into it for any heat. will definitely be back, and won't come on a not hair wash day like I did this time.

    Me and my partner came to eat lunch and it was so good I had to write a review!!! I 100 percent…read morerecommend coming here. We are from Southern California and we don't have anything like this out there something close would be Japanese Bqq. The workers were amazing as well! Aug 26,2026. Will come back

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    Seoul Kalbi Korean BBQ
    Seoul Kalbi Korean BBQ - The signature item! Seoul KALBI LA style, marinaded bone-in flank stead.

    The signature item! Seoul KALBI LA style, marinaded bone-in flank stead.

    Seoul Kalbi Korean BBQ - Unlimited side dishes

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    Unlimited side dishes

    Jinweide Lanzhou Beef Noodles - Braised beef noodles with wide noodles

    Jinweide Lanzhou Beef Noodles

    4.1(286 reviews)
    0.1 mi
    •$$
    Locally owned & operated
    Speaks Mandarin

    Very good noodle spot. Everything was flavorful, filling and fresh. If you're dining in at a table,…read moreyou order off of a QR code and everyone at that table can order amongst themselves with their own phone and it adds onto one order which was nice. My party came a little after opening and the place filled up pretty good after. Definitely recommend if you're up to try different types of soups with pulled noodles. Oil spill noodles were great!

    We stopped by Jinweide Lanzhou Beef Noodles in Millbrae for a quick late-night dinner. Parking in…read morethe area can be challenging on busy weekends, but we got lucky and found a spot about half a block away. We arrived around 8:30 PM and were seated right away. Place was welcoming and super clean. When you first walk in, there's a cute statue of a guy happily pulling noodles, which adds a little character to the place. The restaurant is mostly self-service; you scan a QR code at the table to order, while water, spices, utensils, and to-go boxes are available for you to grab yourself. Our food came out surprisingly fast. We ordered the Braised Beef Noodle Soup. The beef was tender, cut into bite-sized pieces, and served with some vegetables. I really liked the broth; it was clean tasting but still flavorful and comforting. The only disappointment was that the soup wasn't very hot. Since we came in fairly close to closing and I believe the kitchen closes at 9 PM, perhaps they were already winding things down for the evening. We also tried the chili oil cabbage, which was tasty, flavorful, and a nice side dish to have with the noodles. When you're finished, you request the bill through the app. There are suggested tip options, which felt a little unusual at first since so much of the experience is self-service. That said, the staff does bring the food to your table and clears everything afterward, so there is some service involved. Overall, the noodles were pretty good, the beef was tender, and the flavorful broth was the highlight for me. It's a convenient place when you want something warm and satisfying without spending a lot of time over dinner. We were seated, ate, and were on our way in about 30 minutes. I think I'll return to try other dishes.

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    Jinweide Lanzhou Beef Noodles - Dining area

    Dining area

    Jinweide Lanzhou Beef Noodles - Pickled Radish beef noodle soup

    Pickled Radish beef noodle soup

    Jinweide Lanzhou Beef Noodles - Lanzhou beef noodles with extra chili oil

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    Lanzhou beef noodles with extra chili oil

    Ben Tre Vietnamese Homestyle Cuisine - Pho dac biet

    Ben Tre Vietnamese Homestyle Cuisine

    3.8(1.2k reviews)
    0.2 mi
    •$$

    Always a great stop for a quick bite of pho when you're in the area. I always get their bun rieu,…read moredac biet, or five spice chicken. For appetizers I normally get their beef carpaccio or spring rolls. For drinks I always get their thai tea! Food is always consistent, it's pretty much what you would expect for a vietnamese spot. Nothing too special but never disappoints. Usually pretty busy and packed but usually seats you right away. They have lots of tables inside and it's pretty spacious. It's a great place for gatherings or group meals. Service always on point too. Food comes out super quick, and theres always servers walking around if you need anything.

    Nice decent side portions! Beef carpaccio was very flavorful and refreshing. Growing up in SJ…read morethough, the hu tieu dry noodle was a little disappointing since you could tell the idea was there, but the execution was a bit lacking. The ingredients are not true to the recipe and were substituted with several things that altered the overall taste. The noodles and sauce were decent but not enough to redeem the dish in my opinion. Like the other locations, the interior remains very similar and the staff like most Vietnamese places were half run by Hispanics. Since it's located along el Camino real, parking can be tricky unless you circle to the back and park along the street.

    Photos
    Ben Tre Vietnamese Homestyle Cuisine - Interior

    Interior

    Ben Tre Vietnamese Homestyle Cuisine - 11. Nem Nuong (Grilled Pork Meatball)

    11. Nem Nuong (Grilled Pork Meatball)

    Ben Tre Vietnamese Homestyle Cuisine - 29. Bun Rieu (Tomato Crab & Pork Vermicelli Soup)

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    29. Bun Rieu (Tomato Crab & Pork Vermicelli Soup)

    Curry Hyuga - Chicken Katsu curry

    Curry Hyuga

    4.6(1.1k reviews)
    1.9 mi
    •$$

    This place is so cute! Parking not too bad on the side streets. We were seated at a table for 6…read morequickly around 1:30pm. The service was amazing -- one super efficient waiter handled pretty much the whole room with a manager. Very attentive water refills and very accessible. The food came out so quickly and was delicious! Chicken katsu curry is $18 and generously portioned. I got the katsu rice plate (no curry sauce, but a sweet BBQ-ish katsu sauce) which came with a pile of cabbage salad, pickled cucumber salad, marinara spaghetti (somewhat inexplicably, but they do specialize in Japanese spaghetti here), rice, and miso soup for $19. A good deal! Chicken was tender and moist. The chicken katsu udon has a good amount of spice and flavor; just note it's on the spicy side. Also really appreciate the sesame seed grinder, the assortment of peppers and spices at the table you could add, and that there is a self-serve napkin dispenser. Those little things make a difference.

    There is a reason Curry Hyuga was named one of Yelp's Top 100 Restaurants in the United States. It…read moreis one of those rare places that completely lives up to the hype. If you plan on visiting during the weekend, expect a wait. The line can get pretty long, but after eating here multiple times, I can confidently say it is worth every minute. Some restaurants are all hype, but Curry Hyuga earns every bit of the praise it receives. The katsu is consistently excellent. Whether you order the chicken or the pork, the breading is always perfectly crisp while the meat stays incredibly juicy and tender. That level of consistency is something I really appreciate because every visit has been just as good as the last. The curry is what keeps me coming back. It is rich, comforting, and packed with layers of flavor. Every bite has a depth and complexity that makes it stand out from your typical Japanese curry. It is the kind of meal that leaves you thinking about it long after you have finished. One thing I also really enjoy is the atmosphere. The restaurant strikes a great balance between being lively and comfortable. There is enough energy in the room that it feels welcoming and full of life, but it is still quiet enough to have an easy conversation without having to raise your voice. I often find myself stopping in for a solo meal when I am in the area, and it is the perfect place to enjoy a peaceful lunch or dinner by myself. At the same time, it works just as well when I bring friends and family. It is one of those rare restaurants that feels right no matter who you are dining with. The staff has also been nothing but friendly and welcoming every time I have visited. Even when the restaurant is packed, they stay attentive and keep things moving with a smile. If you have been debating whether to wait in line, take this as your sign. Curry Hyuga earned its place among the Top 100 Restaurants in the country for a reason, and it continues to prove why with every visit. I will happily keep coming back.

    Photos
    Curry Hyuga - Inside

    Inside

    Curry Hyuga - Menchi Katsu (Pork) Curry:

    Menchi Katsu (Pork) Curry:

    Curry Hyuga - Restaurant, interesting and bold decor

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    Restaurant, interesting and bold decor

    Han Sang - korean - Updated September 2026

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