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    Hackney's On Lake

    2.8 (411 reviews)
    Closed 11:00 am - 9:00 pm

    Order Hackney's On Lake Takeout or Delivery

    Hackney's On Lake Photos

    HACKNEY'S ON LAKE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Hackney's On Lake

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    New menu
    Frances B.

    Another perfect mela at hackneys. We love their Christmas decorations. Service is always fast and simple with a smile. All their meals are excellent but the Reuben is succulent and absolutely the best ever.

    Salmon fillet
    Tricia D.

    $128 post tax pre tip, ouch! Wasn't expecting that bill to come in so high. The burgers are mediocre; nothing to write home about. Fries are bottomless, but also pretty plain. We did enjoy the appetizers we tried on that St. Patty's evening of baked potato skins and cheese curds. Salty (but not overly so), cheesy, and comforting. Kids' meal is very mini. Both my 8 yo and 6 yo commented how small the sliders were and inhaled it very quickly. The side of applesauce comes in one of those 1-sip taster cups, and the ice cream dessert comes in a little 2oz portion cup. A bit skimpy all around, esp for older kids. I will say the Moscow mule was very tasty and was reasonable priced at $12, if I recall correctly. Happy hour specials are available, but only if dining at the bar. Plentiful parking in the front or back lot.

    Reuben Sandwich
    Matt M.

    Been coming to Hackney's for St. Patrick's Day for years, but this year the food felt noticeably skimpier. The fish and chips portion was smaller than usual, and the Reuben had a comically small amount of meat--though there were plenty of fries. Hopefully it's just an off year, but it was a bit disappointing compared to past visits. That said, the Guinness and onion rings are still great, so sticking with those is a safe bet.

    Albert Room
    Eric B.

    Onion loaf, onion loaf, onion loaf! Well, great Godfrey Daniels, it's the main thing that brings us here! Given the unruly competition amongst burger-centric places, the eponymous Hackneyburger no longer tops our list. Instead, we build our meals around the incomparable (although caloric) brick-on-a-plate by supplementing it with healthier options from the expansive menu. On this visit, I ordered half a crab salad (imitation crab, natch) sandwich on their famous dark rye bread with a cup of chicken noodle soup. My Missus ordered a grilled chicken sandwich with a side of boiled potatoes. We couldn't have been happier with our choices. We took half of the brick home to resurrect later in the air fryer. Menu prices remain surprisingly fair, and we always enjoy the friendly service. We prefer the timeworn ambience of this sprawling multi-room Glenview classic to the even more timeworn original on Harms Road.

    Quarter Original Fried Onion Rings
    Jennifer R.

    We stopped in this long time local favorite for dinner during North Shore Restaurant Month. The offer was buy a sandwich and receive a free quarter loaf of fried onion rings. It had been a long time since I last ate at Hackney's on Lake and I left a bit disappointed. Nothing in Hackney's has changed over the years except the food and the family Thanksgiving pictures on the wall. It was a busy night so that might have impacted our experience. The onion loaf was greasy and kind of bland which is not what I recall from other times ordering it. I ordered a burger on dark rye. The burger was good but the bread fell apart as I was eating the burger making it messy to eat which I also don't recall. Next time I'll get a bun instead of the rye. My husband ordered a burger that seems to be their version of a Juicy Lucy burger. He said it was good but the cheese and bacon filling seemed to be replaced with cheese and bacon on top. The apple pie we had for dessert was good. If you are looking for a decent meal in the Glenview area give Hackney's a try. They haven't been around for decades for nothing.

    Our quartet entertains our performing chorus group after our dinner downstairs at Hackneys.
    Ann M.

    I can't believe I haven't written a review about Hackneys before. I've been coming here since I was a teenager. Most recently, I was here with a large group, having a dinner after a holiday performance in their downstairs private dining space. I've been there many times, both in the main restaurant and downstairs, and one thing I love about Hackneys is its absolute consistency - their onion loaf, Reuben sandwich, and Hackney Burger, the things that made them an institution in the first place, have not changed since the 1970s. Typically when we dine downstairs with a group, we are offered a limited menu. The options have shrunk some since pre-pandemic, but they still offer the burger, the Reuben, a chicken sandwich, and a chicken salad. I usually opt for either the burger or the Reuben, and this time I chose the Reuben. It was, as always, served on their delicious homemade rye bread, and with a very ample portion of tender corned beef. I'm not a big fan of their fries, because I prefer thinner, crispier fries, so I opted for all coleslaw (which equates to two little plastic tubs, instead of one). But my husband and other friends who like their fries loved that they served a big community plate of fries at each end of our long table. A couple of the guys sitting with us had never been there before, and wondered what those shoebox-shaped items were that were being delivered to a couple of the other tables. I explained about the onion loaf, and ordered a 1/4 loaf for us to enjoy. It was a late order, that I gave to our server as he was delivering our other food, but we had the loaf within about five minutes. Outstanding! And everybody thoroughly enjoyed it. My Manhattan, as always, was made perfectly. As with their food consistency, they also are consistent with their classic cocktails, and I appreciate that! After the rest of our group left, four of us sat downstairs and talked for probably another hour, and no one seemed to be bothered by this. We really appreciated that they let us hang out there while we solved all the problems of the world. When we came back upstairs, we noticed that the main bar was still open, so we decided to sit there and have one more drink, and continue our discussion. I don't think I've ever just sat at the bar at that Hackneys before, and it was a delight to meet and chat with their long-time bartender, Rich. As we were leaving, I hadn't noticed a staff member standing to one side until I was near the door and I heard him tell Rich that I was a regular customer, and to be sure to treat me well. That was when I looked and realized it was Hector, who has bartended for a few of our other events at the downstairs bar. I hadn't seen him since before the pandemic, and was really touched that he remembered me. That again reminded me what a welcoming place this is, with wonderful staff. Thanks, Hackneys, for always being a place where I am welcomed and valued, and also for your unwavering consistency. We loved the vibe at the bar, and will probably come back next time just to sit there and chat some more.

    Onion block.  Not to be missed.  Order this.

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    4 years ago

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    4 years ago

    The food was great although a little too pricey. Come here mostly for the entertainment. I'd come back.

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    4 years ago

    Great burger and the onion ring tower is amazing! Nice beer selection and the Rye bread on the burger is obviously fresh baked.

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    12 years ago

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    3 years ago

    The food was and I like the whole style of the place although the wait was long still good thank you so muc

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    6 years ago

    Hackneys is a north shore staple that is located in what seems to be an old converted mention. Make sure to try the onion loaf and martini

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    Business owner information

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    Hackneys L.

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    6 years ago

    The burgers are still excellent even via pickup. Nice and accommodating folks. The black rye is a must.

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    14 years ago

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    Page 4 of 11

    Ask the Community - Hackney's On Lake

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    I must admit I was a little apprehensive about visiting after being such a big fan of the Meatheads…read morethat was originally in this space. I stop by for lunch when I'm in the area and have never been disappointed. The burgers and fries are top notch as well as the rest is of their menu. The food comes out without delay from a friendly staff. The place is always kept tidy with very clean restrooms

    It was our first visit since Epic Burger took over the former Meatheads location, and we were…read morepleasantly surprised! The burgers and fries were fresh, flavorful, and high quality. After not eating burgers for a few years, I had been craving a really good burger for the past couple of months. I even tried Portillo's recently, but it didn't quite hit the spot. Epic Burger, however, absolutely delivered! Not only was the food delicious, but Miguel, the manager, was incredibly welcoming and helpful, making the experience even better. The restaurant still feels pretty new. We hosted a couple of birthday parties at Meatheads when our kids were younger because of the separate party room, and it's great to see that space is still available. It continues to look like an excellent place for family gatherings and celebrations. I was disappointed when Meatheads closed, but I'm so glad Epic Burger moved in. I hope they're part of the community for many years to come. We'll definitely be back!

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    I've had gyros from a lot of places, and while they can often taste pretty similar, The Works in…read moreGlenview truly stands out. The gyro meat has a unique, delicious flavor that keeps me coming back, and the pita is exactly how it should be, soft with just the right amount of crisp. Their fries are consistently fresh, perfectly seasoned, and always served hot. What makes this place even more special is the service. You can tell the staff genuinely cares about the customer experience. On my most recent visit, Verda was exceptionally kind, patient, and welcoming to every person who walked through the door. I was especially touched by how warm and thoughtful she was with my sons. That level of genuine hospitality is becoming harder to find, and it made our meal even more enjoyable. Great food brings people in the first time, but outstanding service is what keeps them coming back. The Works delivers both. It's the kind of local business worth going out of your way to support. I highly recommend it, and I'm already looking forward to my next visit with my boys.

    The Works has been around for several decades, and I tried The Works again, shortly after ownership…read morechanged hands, and they updated the decor and removed the newspaper clippings that mentioned a wrestler named Steve Austin and Marlee Matlin visiting the restaurant. And actually, Marlee lived in the area close to The Works when she was growing up. Anyway, during both visits, I found the meat to be dry; it had flavor, but no moisture. The staff was friendly and the place was clean; so, 3 out of 5 stars.

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    Grandpa's Place

    Grandpa's Place

    3.5
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    What can improve? Everything…read more Apparently Grandpa's Place has been around for years. My dad had an office and n Glenview when I was younger and this place was there and he had never heard of it. I guess if you were local or took the Metra, then you knew. I made a reservation as there were twelve of us coming in. We arrive for our monthly Burger Club with high hopes. It's a cute place. They have a nice outdoor deck area and the inside has a nice wooden bar with tables around it with two or three additional rooms of seating, too. We asked for separate checks, and our server told us it was no problem (it was). They have a lot of burgers to choose from so we thought that this would be a great place to go. I'll say this, our server was wonderful. Super nice, really friendly, always refilling drinks. Just a wonderful experience with her. And that's where it ends. My burger came our perfectly prepared (they ask what temperature you want and I wanted medium rare). The patties are insanely thin and toppings, while fresh, are overly abundant. Fresh lettuce, tasty pickles, etc. the burger had no flavor. No salt or pepper to season it or anything. And mine was the best of the group. Others received burgers that were overcooked, had the wrong buns, came with caramelized onions, but were raw -were sent back and came back raw again - and the sides were underwhelming. I don't like ketchup, so I asked for ranch and it was thick and had a funky flavor to it. Then bills came and they were all wrong. She had mixed up every bill. Thankfully most burgers cost the same, but drinks and some side upgrades don't. We will never go back here. I have no idea how they stay in business.

    Grandpa's is a Glenview institution. It is perfectly located if you are getting off the Amtrak or…read moreMetra at the Glenview station, and if you sit on their patio, it's always fun to watch the train go by. The patio is just okay, in my opinion. It's small and nothing is very special about it, but on a nice, sunny day, it's perfect for lunch. I've never been a huge fan of the indoor dining area either, and I usually opt to sit at the bar if I can. The staff is very kind. They have an excellent burger. It's always cooked right and I love the bun. I add avocado to mine. The fries are great too, and always the perfect amount of crispy. I consistently used to order their Turkey Club, but at some point in the past few years, they switched from fresh cut turkey to deli turkey. It's not nearly as good anymore for that reason, and not worth ordering. The only Glenview restaurants I know of that still use fresh turkey in their sandwiches are Hackney's and Meier's Tavern. Also, their Guinness pours can be questionable depending on who's pouring. Nowadays, when I go to Grandpa's, I only ever order the Chicken Kabobs. They are absolutely delicious! If you like medium spice, I advise you to ask for them cajun-style. They are best this way! The kabobs come served over rice with the most juicy oven roasted tomatoes, and this addicting peanut sauce on the side. I pour it over the whole thing. It is a must-try and no doubt the best thing on their menu. Highly recommend Grandpa's food, as most things on the menu are enjoyable. They also have Merkt's Cheese!

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    Kickin Burgers & Wings

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    3.8
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    Now don't get me wrong the only reason this place has a three is not from my experience alone. The…read moreservice is wonderful very inviting and attentive. The ambience is smooth and friendly vibes. I mean it , the TVs aren't too loud , the lights aren't bright it's cool and relaxing. Now the food is a different story. There's a whole halal menu I didn't get to try. I wanted something that was fast but not too fast so I settle on a burger. The bun was decent but the patties looked preformed and kinda bland. There's a whole leaf of lettuce ( iceberg lettuce) of course on top. The tomato slice was double the thickness of a nice slice you would get at any other place. I asked for grilled onions and got this 1/2 thick slice slightly charred whole onion piece like a piece of tree with all the rings. When I tell you about the flimsy over pickled pickles , it was all down hill. Overall their burgers aren't the greatest but there's a whole other side to the menu . So you let me know if it's worth going back .

    The food is delicious , Come, it's very tasty to cook The food was amazing and the service was…read moreexcellent. Everything was fresh and delicious. The staff were very friendly and the atmosphere was nice and comfortable. I really enjoyed this restaurant and would definitely come back again.

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    Small traditional wings in Kickin' Bulgogi sauce. Nice flavor. Little sweet, little tangy and a slight heat to the sauce.
    Small traditional wings in Kickin' Bulgogi sauce. Nice flavor. Little sweet, little tangy and a slight heat to the sauce.
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    Hackney's On Lake - burgers - Updated August 2026

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