Found this place because it's in the same complex with Hampton Inn by Hilton. We were too tired to…read morego out again, so we just walked to this place. Turned out it has the best chips and salsa appetizer. The different kinds of salsa were served in small tin 'buckets on a round tray with the spicy chips in the middle. The owner or the manager of this restaurant was very very nice. The waiter was also very patient and very kind. The foods were superb, I ordered vegetarian queso with mushroom (quesabrosa vegetariana). My husband ordered 3 types of meats that he couldn't finish, so we brought it to hotel. For the drink, don't forget to try their fresh squeezed lime juice. We love their food, definitely will come back to eat here again.

Very nice & local place. Not for tourists as it has no English menu and next to a Sam' s club most…read morepeople who go there are locals and know what they sign up for. We got the bean & sausage soup, even to my husband. Who usually doesn't like soup stuff were very impressed. Unique collection of tacos and papas. The service was great - even gave us food samples to taste when we looked lost with the Spanish menu. We wanted to come back again before the flight but they are closed in the morning.sad.but we will appreciate the memory.

We were a group of 8 dining at Guacamole Grill at the Cancún Airport, and while the food itself was…read moredecent, the overall experience, not so great. I ordered the steak chilaquiles, which were tasty, and a kiwi strawberry lemonade that sounded refreshing but was difficult to drink as it had chunks of fruit and they kept clogging the straw. It wasn't sweet or tangy, watery yes. I added sugar and it made it worse haha. We ordered 6 waters that came in bottles, and one came already opened. When we pointed it out, the staff refused to take it back and still charged us for it, which was frustrating. While we waited, one of my friends, whose feet were swollen, briefly propped them up on a metal chair (which had no cushion and she was not wearing her shoes), a few seconds later, a staff member quickly told her to put them down and not in the nicest way. The (other) worst part was the wait for the bill. Despite asking for it with time to spare before some of us had to catch a flight, it took them 32 minutes to bring it (I counted). The restaurant wasn't even busy, yet the service was slow and inattentive throughout. In short: good food, but poor service, inflexible staff, and a lack of urgency, not ideal when dining at an airport in my opinion.

Best flan in Cancun found at the airport but more than tripled the price at @175. Service is slow…read moreso don't try to rush a meal before boarding. Benches are cushioned but chais are metal and not comfortable. It's the only restaurant before security in terminal 4 so take it with a grain of salt if you want to sit and wait for your flight before security.

Literally TWO margaritas cost us $100 USD. We were not told anything, just asked which tequila we…read morewanted (patron only). Double check before you sit, coming from someone who works a a bartender in the us where patron as over priced as it is Mind you THIS IS WHAT THE AIRPORT CHARGES FOR A BOTTLE

What I thought would be an easily accessible and inexpensive way to spend more time outside in the…read moreCancun sun before my flight turned out to cost me $30 due to a miscommunication. When I visited here, because it was so early in the morning, it was not at all my intention to order any alcohol. So I specifically asked for a virgin mango daiquiri. The server asked if I wanted tajin or sugar. Once I confirm tajin, I was soon surprised to see just how large the tall order of the virgin daiquiri drink was. After sitting at the bar, making friends with the bartender, as I watched him pour ounces of tequila and syrupy, margaritas, we had a friendly conversation, and then my check came. To my surprise that hour and a half of peace and sunlight cost me $30 instead of $8, because the server claimed that I ordered a daiquiri mango, not a virgin daiquiri. We went back and forth for quite some time until ultimately, I just gave in and paid because it did not seem as though any sort of resolution would be made. To say that I am displeased is an understatement, because you need to certainly confirm that someone is ordering alcohol or not. There's all sorts of risk at play by accidentally serving someone alcohol, might I add, there was not an apparent alcohol taste whatsoever in the drink. So the entire time I sat there, I thought it was a non alcoholic daiquiri. This was a sour ending to an otherwise, very relaxing solo vacation in Cancun. For $30 I could buy an entire bottle of Captain Morgan -- it makes 0 sense (in Caim math) to pay that much for an early morning daiquiri.

Wow 3 years later and the food is STILL AMAZING‼‼‼ this little hole in the wall is a MUST try…read moreHighly Recommend it. I got aguachile and it did not disappoint!

Portions are huge! Came here alone and ordered the Aguachile and Plato Fuerte de Camarones. You…read morewill leave feeling happy and stuffed with food. Great stop before heading into the airport. It's a family style hole in the wall restaurant. English menus but Spanish speaking only. So make sure your google translate works if you don't speak Spanish. Regarding COVID precautions, I felt very safe. Temp check before entering establishment. Lots of hand sanitizer. Employees wore masks. There was a rotating group of singing guitarists entertaining the patrons. Great value, large portions, delicious food, and wonderful atmosphere. Highly recommend.

Driving by you would never know a restaurant was hidden behind the bushes and palm trees. We were…read moreat Phoenix beach and a taxi driver told us about this great thatch hut bayside cute restaurant 1.3 kilometers away. Quick walk. When we arrived it had a Tiki hut feel, Relaxed, and water views. It's a simple menu. Priced well. The ceviche is huge. I highly recommend this and the guacamole. Home made chips go great with the salsa. ( unique flavor filled with green and red chilies. ( it's spicy) we also had the filet and shrimp mojo. Unique citrus, garlic flavor. Great place to hang and chill. The breeze off the bay makes this a perfect place.

Small parking lot next to the street. Walk down the stair and you're next to the water. Could see…read moreany crocodile crawling up to sun bathe in this humid 95 degrees sun. So we settled with a batch of Pescadillas especialidad taco frito carne de tiburon. Service is quick, view to die for. Just hate the humidity. Will come back for pescado frito. You know when

Found this place on Yelp - I originally ordered pozole which they did not have m. I was sad I…read morereally was looking forward to it. However, I found plenty more options to order. My husband had the torta - I ordered 2 tacos and a papa mixta. Everything was super tasty but our favorite was the papa mixta. And the prices are Very reasonable.

The limon (lemonade) was amazing!!!! The quesadillas were great. The tacos were great! The torta…read morewas pretty good. There are lots of restaurants nearby and I felt safe, however my Uber driver said not to venture far once it got dark. I would come back but I probably would have gotten here earlier maybe. But definitely I would come back.service was great too

Mayan cuisine! We came here after visiting the ruins in…read moreMexico. This place specializes in Mayan pre-Colombian food, not Mexican food! Big difference! Many of the dishes have strange ingredients that the regular gringo hasn't heard of, which makes this even more exotic! I consider myself a mexican food expert, to some degree, and they're serving dishes that are so inventive, so wild, so fresh, so delicious! The dining area is split between a covered outside area, and seating on the grass overlooking the lagoon. Be careful, there's alligators in there! The service was fantastic- the waiter was patient, spoke English, and made excellent recommendations. I got fish with peppers, octopus ceviche, and some mezcal, followed by a honey and anise Mayan drink. All of which were delicious! My dining companion had a strange pepper with some fish- also nom! Coming here was like a history cuisine lesson, mixed with delicious food, wonderful scenery and a pleasant meal! My favorite part of this place is the artwork when you come in. They've got a Mayan god in a cenote at the doorway that just is amazing!

Wonderful to have a Mayan restaurant in Cancun again since Lana closed…read more Really unique dishes, including vegetarian options and good seafood.

A little stand next to the highway. Very easy to miss at a glance but definitely something to look…read morefor! Tacos are amazing! Salsa is perfect!

When we planned a return trip to Cancun, Navíos was at the top of our list!…read more As always, the service was impeccable. Alberto took great care of us. The weather was beautiful, so we were able to sit outdoors. I ordered the coconut shrimp, and it came out in a coconut shell! That meal has lived rent free in my mind ever sense. I tried a bite of my mom's meal and husband's meal, and both were absolutely delicious. Portion sizes were generous.

I'm impressed!!!! Don't miss the experience of dining in Navíos. Everything is sooooo good…read more This Navíos is just a 10-minute walk from Westin Resort... but that 10-minute is worth every steps! The service is superb from receptionist to the waiters. You can tell that the waiters love what they're doing and all help each other. This place is by the lagoon so every table is a picture-taking location. But be careful of the crocodilo... of course, it's by the lagoon. The place itself is clean.. and the lagoon is clear water too. Now the food... it's as simple as, I can dine in this place everyday! It's not that expensive but the presentation, the service and the taste is like a 5-star fine dining restaurant. Even the drinks! I ordered their clam chowder (you can see in the attached video on how they served it), lobster tail wrapped with bacon, my hubby ordered salad (which was also excellent presentation), and steak. Let's not forget the chips that is on the house with 3 different taste buds sauces... tamarind (sweet), avocado (salty) and chipotle (spicy). Love love love! I should say, your visit in Cancun is not complete without visiting this excellent restaurant!

On the upside, if you need a margarita the minute you step outside of the Cancun airport, this is a…read morevery convenient place to get one. It is on the sidewalk between the airport exit and ground transportation. On the downside, each margarita was approximately 50 U.S. dollars. Save yourself some money and ask your shuttle driver to stop at the convenience store a mile away and buy a six pack.

I like this place but my wife makes me stop here every time we are departing the Cancún airport…read more They do a great table side guacamole and pico de gallo. Chicken fajitas are good as are the margaritas. Service is friendly and atmosphere is on brand for a Jimmy Buffet themed restaurant. Space between tables is tight so if you have some carry ons, make sure to ask for a table on the perimeter of the restaurant.