Who doesn't love a dipped cone? Find the person and show them to me. I don't believe they exist…read more For my money, this is an all time S tier dessert. Dip-Top provides a pretty classic experience with many flavors of dip, adequate soft serve, and a vibe that takes you back more than a few years.

This is your standard small ice cream shop. The interior is tiny with no seating but there are a…read morefew benches outside. The service is always fast and friendly. There is hard serve, soft serve and pre made treats like cakes and sandwiches available. The pineapple and cherry dole whip were delicious and flavorful. They both had the creamy texture of ice cream even though it's non dairy!

My goals for the day were. 1. Buy a pumpkin, 2. Pet a goat. So with the added bonus of ice cream, I…read moreheaded to B&B flower farm, which is near where I work. There were a few cars in the lot and not a ton of people on a Friday early afternoon. They had a lot of plants and produce around, and a huge area with pumpkins that they have priced by the pound. I quickly found a pumpkin the idea size for me, and a woman working there quickly rung me up (all cash only here!). I let her know I'd also be grabbing ice cream so we both walked to the ice cream area and I grabbed a salted caramel in a cone, about $6. There were some interesting flavors I wasn't sure of, and she happily explained. There's numerous benches around so I finished up around there, and then went and said hi to some of the farm animals milling about. Cute vibes, good ice cream! I believe they close the ice cream shop for the season at the end of October, so I'll try to be back before then!

Went for the ice cream. Good variety of flavors. I had a medium cup with maple walnut and…read morepistachio. Maple walnut was good. Did not like that the pistachio was green rather than white but it was pretty good. Some seating outdoors as there was a gazebo and another covered area with tables. I've been looking for a replacement of Old Bishop Farm in Cheshire which has sadly closed and was my 2nd favorite ice cream after UConn dairy bar. I may try this place again if in the area but would not make the 35 minute trek otherwise.

Cash only**** but super cheap ice cream and amazing staff with a personal touch when giving some…read moreout! 10/10 recommendation.

Came here on a whim a few weeks back. Tons of awesome and unique flavors and really good. Loved the…read morelittle courtyard overlooking the water. Note that they are cash only.

Arethusa Farm Dairy is easily one of the top ice cream spots I have ever tasted in my life. It is…read moresome of the creamiest, smoothest, and most refreshing ice cream I've ever had, without even a hint of artificial taste. According to their story, it's all naturally produced from the milk of their 300 cows housed at Arethusa Farm in Litchfield, CT. The menu is packed with delicious and interesting flavors, and taste-testing is gladly allowed. My daughter got a cup of the mint chip, while I opted for a waffle cone with sweet cream and chocolate. Both were absolutely delicious. The ambiance is that of an upscale ice cream spot. The interior features a bright, clean, and welcoming black-and-white design, with framed photos of their farm cows lining the walls. There is no traditional table seating inside--just two benches and some standing room--so it is mostly an order-to-go setup. It is also conveniently located right around the corner from the Yale University campus, making it a perfect treat to enjoy while walking. The service can be a little on the slow side, but that's likely because they graciously let everyone sample flavors. The employees are incredibly friendly, engaging, and informative about the shop's most popular scoops. An absolute must-visit in New Haven.

An ice cream shop near Yale Old Campus, sourcing dairy products from a local farm that originated…read morein 1868. Peach: A seasonal flavor, my absolute favorite. Late July is peach season, and the sweet aroma of peaches blends beautifully with the natural richness of milk. The first taste is the sweet and sour peach, with fruit pieces bursting like popping boba, followed by a rich and mellow fruity aroma that instantly transports you to an orchard. All of this is built on a rich and natural milk base. Butter Pecan: A spontaneous choice. Overall, it's slightly salty within the milky flavor, with pecan nuts as a topping, making it a rather full-bodied one. Fortunately, it's not too sweet, so it's not cloying, and the slight saltiness adds a nice touch. I thought it was just okay, but my parents loved it. Sweet Cream Chocolate Chip: Apparently their signature flavor. The sweet cream wasn't actually too sweet, but the cream was very rich and fragrant; the real sweetness came from the chocolate chips, which burst in your mouth with every chew, and even just a sample was slightly cloying. The staff were very friendly, proactively offering recommendations and samples. Taking a break with ice cream while strolling around campus and the art gallery is definitely a great experience.

Came here after vacation and still wanted a sweet treat. We couldn't decide on flavors and the ice…read morecream flight was a big bang for your buck. We got the Woodbridge swamp which came with mint cookies, cookie dough, m&ms and chocolate We also got the Blueberry cheesecake, Graham jam (graham flavored ice cream with chili ate covered cone pieces) and Chocolate chocolate chip (very chocolatey) They also give a discount to first responders, but didn't see this until after I paid.

The flavors are great, the service was top notch because they ask you in detail what you want in…read moreyour sundae or milkshake. They really take time to give you want you ask for.

Wonderful little ice cream shop in Milford. They make their own ice cream, gelato and sorbets. Lots…read moreof different kinds of cones and flavors to choose from.

Cute little ice cream shop on the corner. Perfect place to stop by for dessert. Many flavors to…read morechoose from and very friendly service.

Who doesn't love Cold Stone ice cream? If you raised your hand we can't be friends.I had a major…read moresweet tooth after eating dinner. My tastebuds were calling me saying,"feed me Seymour,feed me". Ha,ha! I pulled up to Cold Stone (aka ice cream heaven)b/c I was up the block. There was a long line so I waited a bit but not too long. I stayed strong & each step was closer to my destiny.It was moving along. The ice cream champion who took care of me when it was my turn was very nice! So nice I left him a tip for being sweeter than the ice cream! I ordered a Oreo overload (consists of sweet cream ice cream mixed w/ chocolate chips,Oreo cookies, & chocolate syrup) in the "gotta have it" size(equivalent to a size large aka I have 0 regrets) in a cup.I wasn't playing around. There's 2 more sizes "like it"(size small) & "love it" (size medium). Ice cream was a little melted but I like it that way. It was scrumptious & def satisfied my sweet tooth! Inside was a cool vibe & everything was organized. There's tables if you want to eat inside(w/ AC on a comfortable temp) if you want to be a classy human(instead of devouring it in the parking lot which I usually do).

I was pleasantly surprised when checking into the Cold Stone Creamery in Orange to find that they…read morewere offering a free waffle to Yelpers. Unfortunately, they would not honor the coupon at all, which was shocking and very disappointing. We did have a chocolate, chocolate fudge ice cream in a cup. In the picture, it does not look very appetizing, but fortunately, it tasted better than it looked. I'm not sure if I would return to a business that promotes fake offers in the future.

I went here for the Yankees day event. The place is definitely giving that "It's always summertime…read morenear the beach" vibe. The drive reminded me of 13 in the outer banks or A1A in Florida. Just water to one side, coastal highway, and then Riva. The bartending staff is definitely skilled. They're fast, friendly... and make a drink that has kick but you don't get the alcoholic burn. A dangerous combo for sure. The food was good too. A double patty burger and onion rings, at $25 give or take, definitely the right price range for it. My one gripe is the beer prices. $9 for a can of Miller Lite is very steep. I get there's overhead, staff wages, taxes, all of that, but a high price for a cheaper beer is a deterrent. When the cocktails are $4 more but you get a decent amount for the drink, that's totally fair. Craft beers at $9 is understandable. But cheap domestics at that level? It's not the best decision there. But other than the drink prices, it's clean, great staff, very good food, and an experience that made me go "I'll come back when it's summertime for sure"

This might be someone else's cup of tea, but unfortunately it just wasn't mine…read more When I first saw this restaurant on Instagram, I genuinely thought it was an upscale waterfront restaurant. As the date got closer and I looked more into it, I realized it was actually more of a sports bar/entertainment venue vibe which, honestly, I should have known going in. That's on me. I'm just not a sports girlie, and this place is clearly made for people who love that atmosphere. We went on Fourth of July weekend, which was probably the busiest possible time to go. If you love being surrounded by tons of people, loud music, sports fans, jerseys everywhere, and a high-energy crowd, this could be your dream night. The World Cup was on, everyone was dressed in their team gear, and the energy was definitely there. But for me personally, it was overwhelming. It was also 101 degrees outside, and while part of the area is partially enclosed, most of the space is outdoors. Between the heat and the crowds, I was just uncomfortable. Again, that's not necessarily the restaurant's fault the weather and holiday weekend definitely played a role but it affected my overall experience. We arrived around 5:30 PM because we wanted to catch happy hour (which ended at 6). Parking was easy, and the line to get in only had a few people ahead of us, so no complaints there. The surprise came when we reached the entrance and were told there was a $20 cover charge. When I asked if there was usually a cover, they said no, but because it was a holiday weekend and they "had a lot going on," they were charging one. My issue was that this wasn't advertised anywhere on their Instagram or when we were planning our visit, so that was frustrating. Paying $20 to enter a mostly outdoor venue where there weren't even seats available didn't sit well with me. All the tables were full, so we ended up sharing a table with another couple. We ordered the wood-fired pizza -- buffalo chicken and margarita and I'd rate it about a 7/10. It was good, but nothing that I'd specifically go back for. They do have a lot of other food options, but I personally only tried the pizza. For drinks, they have cute bucket options, but I didn't want that. I ordered a Peach on the Beach (whiskey-based), and it was fine. Drink prices were actually reasonable and not overpriced. They also have a creamery, which was a nice touch. I got a scoop of pistachio ice cream for $5.31, and that was honestly very good. They advertised fireworks at 9 PM, but as it got closer, the DJ announced that guests would need to leave the property, walk across the street to the beach to watch them, and then wait in line again to get back inside. At that point, we decided to leave. When we left, the line to get into the restaurant was absolutely massive; there was no way I would have waited in that. Getting out of West Haven was also a nightmare. It took me about 45 minutes to get out, even though getting there only took a couple of minutes. Overall, I think this place could be a great time for the right person. If you love sports, big crowds, loud music, and a party atmosphere, you will probably have a blast. If you're looking for an upscale waterfront dining experience, higher-end food, or a more relaxed night out, this probably isn't the place. My biggest advice: don't go on a holiday weekend unless you're specifically looking for that packed, high-energy experience. On a regular weekend, I could see this being a completely different experience.