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    Grill Kabob

    3.6 (224 reviews)
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Order Grill Kabob Takeout or Delivery

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    GRILL KABOB ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Chicken Kabob
    Sarah M.

    This place was ok. I was disappointed the rice didn't have saffron in it and the chicken was a little dry. Food came out quickly though!

    Chicken Kabob
    Eliza O.

    This was my favorite spot in DC. I came here three times while I was visiting. The food is phenomenal. I had the chicken kabob platter and my boyfriend got the gyro sandwich. Both were really good, but the chicken kabob platter was more filling and the variety on the plate was awesome. When I come back, I'll definitely be visiting again.

    Arthur C.

    Since it's right across the street from my office, I go here for my quick dinner breaks. The gyro wraps are about $10-15, which I find as a decent deal, since they come with a couple of sauces and lentils and are filling. And the food comes out quickly, making it a great place if you're on a time crunch.

    Jose P.

    Very good kabobs. The place is interestingly decorated with a bunch of buckets as a chandelier. You can order online or at a kiosk inside the restaurant, but trying to get gluten-free options requires ordering in person. Even then, it does not always seem they know what that means. Sometimes, I get the kabob without bread and others without the dressing on the salad, so you have to talk to them to ensure they get it right. But the reason to come here is the food, which is tasty. You can still get a full meal (a kebob comes with a salad, rice, and bread) for under $20.

    Naan

    I hate to say it because it's quite unfortunate when a small restaurant that isn't a chain fails this miserably. I mean quite frankly there are no redeeming qualities. Naan was dry like cardboard the beef was legitimately inedible i mean it all around sucked and cost 35$ for a bowl naan and chick peas. Avoid like the plague, however hummus was good but that's hard to mess up!

    Beef and Chicken Kabob platter with lentil soup
    Weiting H.

    This place has a small mom and pop shop vibe and the food is DELICIOUS. I came here during lunch on a Thursday and they got busy starting around 12:15pm. We waited a bit for our food but it tasted fresh and homemade so it was worth it! The bread was fluffy and hot. The beef was so tender and the chicken was perfectly seasoned. The only thing I didnt like was the lentil soup. It had a weird soapy after taste but not sure if it was just me. Otherwise, everything was amazing!

    Alice L.

    I like getting takeout from here when I don't feel like cooking. The plates are a bit pricey but I can usually make one plate last two meals so it's worth it to me. The kabobs taste great!

    Gyro Platter
    Sean R.

    I ordered a Gyro Platter from Grill Kabob today and was pleasantly surprised at the portion sizes. Felt like a lot of food for the cost, and my to-go order was ready for pickup in almost no time at all. The food travelled well and was packaged tightly to prevent any of the sauces from leaking. I was a little surprised that the white sauce included was just ranch, not for me but I'm sure some folks won't mind. The seating at the restaurant looked comfy so if I return I'll try eating in house.

    Chicken Kabob with Rice & Salad
    Tommy Y.

    The most tasty kabob rice plate I've had in DC so far! Reasonably priced, and you get a really good portion of food. I got the Grilled Chicken Kabob plate that came with two kinds of rice, veggies, some chickpea side, and their signature sauces. The chicken had such a GREAT char grilled flavor to it, and went perfectly with the rice and veggies. Service was quick and easy, no negatives to say at all!

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    1 year ago

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    7 months ago

    Excellent, tasty, fresh food. Had the falafel platter and it was huge and probably the best I've ever had.

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    7 months ago

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    2 years ago

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    8 months ago

    I asked for the order, usually it 2 sticks of chicken. They only put one . If they will still you . I they should let people know .

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    2 years ago

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    7 months ago

    Great food. Chicken was well cooked. Nice ambience. Friendly staff. Definitely recommend!

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    1 year ago

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    7 months ago

    Was sooooooo good. Still think about it till this day. I don't eat chickpeas and they were so bomb! Def recommend

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    4 years ago

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    1 year ago

    Very rude. Charged us for a drink we didn't order. Refused to give refund. I'd suggest finding a different restaurant.

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    1 year ago

    Pre-cooked frozen chicken does not deserve a good review- it was not delicious or with the $

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    Page 1 of 6

    Ask the Community - Grill Kabob

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    Maydan was one of the most anticipated dining experiences for my partner and I on our DC trip and…read moreit was even better than I expected. Gorgeous restaurant centered around a giant hearth, the heart and soul of the space where much of the food is cooked. We went with two friends and opted to do ala carte, and ordered a bunch of items to share. - Muhammara & hummus spreads were both phenomenal - creamy, delicious goodness served with piping hot, generous portions of freshly made pita bread. - Halloumi with a nutty honey glaze - perfection - Sweet Potato - soft and just melts in your mouth - Mushrooms - super unique preparation, definitely worth a try. Very delicious. We also ordered every kabob on the menu (shrimp, scallop, chicken and lamb). The shrimp and chicken kabobs were excellent - charred to perfection and bursting with flavor. Paired with zhoug sauce, I was in heaven. Do not miss these! Scallop and lamb kabobs were just okay. Incredible service, beautiful ambiance, and a memorable meal that will stay with me. Grateful to have experienced Maydan!

    Finally! I've been trying to make it to this restaurant, and my gfs took me for my birthday…read more The best experience. I can't quite tell you that you'd have the same experience each time you go because it all depends. I believe it also depends where you're sitting how impactful it will be on your experience as well. Whatever you do come back each time and try something else because I will Love Amb

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    Nabiha

    4.3(24 reviews)
    1.0 miU Street Corridor

    Been eyeing this place for a while and finally got around to trying it! We ordered the Chicken…read moreFreekeh Maqlouba and the Fattet Jaj. The Fattet Jaj was okay, the rice was a little clumpy, but the Freekeh was pretty good and tasted authentic. It's also connected to El Secreto de Rosita, so there's a combined menu and you can order from either place, which gives you plenty of options. The service was great; our waitress was very sweet and welcoming. The ambiance was chill, and there was live music playing, which was fun to watch. Overall, a cozy spot for a relaxed night with good vibes and live music.

    Braving a bone-chilling cold yesterday evening, we ventured with friends over to Nabiha in the…read moreDistrict. This was my first experience with Palestinian cuisine. Nabiha is a family-owned restaurant connected to the other restaurant the family owns, El Secreto de Rosi, which is Peruvian cuisine. As a matter of fact, the menu has Nabihi dishes on one side and El Secreto dishes on the flip side. Our server was a lovely young woman who told us the restaurant was named after her grandmother. After we placed our orders, she took us around both restaurants to show us the wall art. One wide painting in El Secreto is quite naughty. I understand the restaurants have separate kitchens. Unfortunately, our server's service left something to be desired. She never checked on us during the meal, except for one time she came to refill water glasses but only refilled glasses of two of the four people at the table. That was kinda rude. Largely because of the service, I can only give three stars. They had a food runner who brought our food out that knew nothing about the food and was unable to tell us which dish was which. On the other hand, another gentleman who helped out was entirely professional, energetic and proactive. As far as ambience it was fine. If there was music playing, I didn't notice it. In other words, you could easily hold a conversation. So as far as the food? Pretty good, for the most part. As a matter of fact, the hummus was freakin' delicious! We all ordered the daily soup which was broth, onions, carrots and lentils. Three of us thought the soup was tasty, but picky me thought there was just too much cumin. We wanted to try the Mujaddara Freekeh, but they were out, so we went with the Fattet Jaj. Containing rice, yogurt and chicken thigh meat, it was delicious. However, the toasted pita chips atop the dish were scorched but they still sent the dish out anyway. The mildly seasoned ground beef Musakhan Wraps were very good. Our desserts, the Yafa Orange Walnut Cake and Knafeh Nabulsiyyeh were excellent. The Chicken Freekeh had pungent spices. Would we come back? Maybe, but prices are high.

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    4.2(1.2k reviews)
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    Brunch review ahead!!!!!…read more Ambiance- perfect for a cute date, time with friends, family members, or coworkers. The ambiance welcomes it all. Hospitality- The hostess was incredibly friendly and seated us upon arrival. Waiter- Eric was an AMAZING waiter. Bubbly personality, very polite and personable. His service was definitely a 10/10 Brunch- My friend and I decided to try their Easter Sunday brunch and my only regret was not visiting here sooner and not selecting an earlier time to dine, LOL! The entire experience was phenomenal! Bottomless mimosas- SO worth the extra $ Standout dishes: Adana meatballs Braised lamb Chicken Golden cauliflower Crispy Falafel Desserts: Baklava Brownie Kadayıf Sadly we did not get to experience all of the brunch menu items because brunch ends at 3pm and our reservations were at the heel of this time. Nonetheless, the standout dishes and desserts were enough for me to come back. I've enjoyed their happy hour, cafe area, and now their brunch. Can't wait to return.

    Three stars isn't the actual rating; I'd say more 3.5. Stopped by after visiting the Dupont…read moreCircle's weekly farmer's market to try their Sunday brunch buffet. Was warmly greeted, seated, and given an overview of the menu and brunch package options; decided to opt-out of the bottomless drinks, which had an alcoholic (mimosas and Bloody Marys) and NA (juices, sodas, drip coffee and black tea), as I wanted to try their more speciality coffee and tea. The drinks I ordered were the Turkish coffee, Levantine-style tea and digestive tea. All were quite solid. The Turkish coffee was as robust as espresso, yet not overwhelmingly bitter and slightly sweetened. The Levantine tea was a smooth black tea with natural sweetness and layered with a mint steep and floral notes of hibiscus, and rose petal. The digestive was more herbaceous with fennel and pomegranate zest, in addition to a steep of spearmint. The food was more hit-or-miss. On one hand, the meat and seafood was all very delicious and well-made. The braised lamb shank is their speciality, and well-deserved, as it's moist, savory and tender. The short rib similarly so, and the chicken casserole, lamb biajeen, Adana kebab and steamed lavraki (sea bass) were all similarly flavorful. On the other hand, the sides and mezze options were more mixed; the dolmas and fresh bites cheese with za'atar/nuts were delightful, however, the borek, cheeses, and some of the dips tasted reheated and/or not super fresh, the Brussels sprouts were quite scorched, and the savory salmon waffles were bone dry and flavorless. The French onion soup had the right flavor profile, but not the intensity; it tasted watered-down and even looked it, due to the noticeable oil blebs on the surface. Dessert was similar; the melon and fruits were fresh enough, the yogurt bar was quality, the kadayif nutty with the sweetness balanced, and the layali lubnan was intoxicatingly tasty, but many of the baked goods looked rather packaged and the fondue station was mediocre. The staff, however, were extremely friendly (my special regards to Mia, she's a great conversationalist and a sweetheart!). They answered all my questions, and one of the bartenders even gave me half a lemon to zuzh up my tea with. As I said at the start, more 3.5 stars than 3 stars. The core of their offerings are all quality, so I can't quite dock them a full two stars for the food quality because they had buffets aren't usually renown for said quality. You really can't expect perfection from AYCE, even though I naturally encourage the management to avoid sourcing pre-made items from Sysco if possible. The friendly staff and eloquent Eastern Mediterranean ambiance allows me to still say I enjoyed this experience, and may be back for dinner in the future.

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    Lazizi Halal Cuisine

    Lazizi Halal Cuisine

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    Delicious Indian food, kind service, and cute decor. There's a non-alcoholic bar, and it looks…read moreexactly like a regular bar with rows and rows of bottles of liquor, except that everything is non-alcoholic. That is really cool--and great for people who don't drink much, like me! There's also a quite large menu of mocktails, which look very intriguing, but tonight I opted for a lassi drink because I needed to get some nutrients in after a very sweaty hot yoga workout... I tried the following: - Mango lassi - thick, sweet, and very refreshing after a sweaty workout! It was my first time to try a lassi, and I thought it was great. The texture was very thick and creamy and smooth, and you can definitely taste the mango. - Veggie samosa - texture was perfect, very crispy. The sauces were outstanding and very flavorful. Possibly the best veggie samosas I've had! - Butter chicken - not the best butter chicken I've had but still a solid dish. The sauce seemed to be less creamy and less sweet than other places, yet a bit more flavorful. My partner was a bit disappointed in this dish, but I still thought it was good (I'm more about flavors, while my partner is more about creaminess). I did find the chicken meat to be a tad dry though. - Lamb & spinach - lamb meat was excellent and very tender. While the butter chicken (see above) might've been a bit dry, this lamb was cooked perfectly. And it was packed with tonsssss of flavors. - Garlic naan - texture was not as thick/soft as I would've liked, but the flavor was veryyyy garlicky, which I liked. Heads-up: It takes a while for the food to get ready. The place seems to make everything from scratch. So, order some appetizers if you're hungry while you wait for the main dishes!

    On H street, lots of seating inside and nicely decorated. The food was delicious- it will take a…read moresmall while to be prepared but it's really a decent portion size even for the individual meals. They have a full mocktail bar with various cocktail options. I got sweater weather which was delicious and I also got the lamb chops which were what you consider standard lamp chops to look like but it was very yummy. Service workers were very pleasant and nice.

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    Lazizi Halal Cuisine - Beautiful, relaxing space, great n/a bar, incredible food.

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    Beautiful, relaxing space, great n/a bar, incredible food.

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