Service was amazing. I requested a seat sort of in the corner or away from the general crowd bc I'm immunocompromised and didn't want to be in the middle of a crowded dining room and they were able to accommodate. The fire alarm went off and the light was flashing like a strobe light halfway through our dinner and it didn't bother us too much but it would have been nice if someone just came over and explained it was nothing or whatever was going on. There was no acknowledgment of what was happening until we later asked. Mezcal Negroni on the menu was my drink of choice, it was so good I had 2. Cheezits are like elevated and massive I actually ate mine with the ramp goddess dressing that came with the grilled veggies. I want to drink that dressing by the bowl, it was so flavorful and you really get the flavor of ramps. Unlike some places that say ramp blah blah blah and I'm like ummm I don't taste any ramp anywhere, which is hard bc it's a strong dominant flavor. Focaccia was fluffy full of flavor and that house made ricotta was creamy goodness I tried a piece of the burger and I still can't understand how they kept the potato chip in there crunchy with all that sauce on it. My partner says it was too salty and needed a sweet element but I only had a bite and didn't notice over saltiness. Sugar snap peas came in a giant bowl and we took leftovers home, Dan kluger's got this magical skill that makes veggies the shining star and taste like heaven. The combo of snap peas, mint, bonito flakes and a surprise little jalapeño kick here and there... chefs kiss it was perfect Chicken liver pâté with the toasted quinoa was a delightful crunchy combo. English pea fritters omg it's a falafel! And a delicious one at that. Warm and crunchy on the outside, full of fresh pea flavor on the inside. The waffle cone sundae was good. I really enjoyed the sour gummies and the cone was unreal but... The citrus cake thing with lemon and yuzu was more my vibe. Light, subtle sweetness, tart, crunch and fruit on top ... perfect fresh closure to the meal read more

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The service was great, the server refilled our water continuously, and asked us if we needed anything. The fluke, for the first course fixed menu was amazing, the dressing was a bit more on the sour side and the rice puffs were a crunch. The second course was Seabass and that was very tasty. The dessert or house made cookies. The ambience was great, natural lighting from the large windows by the booth tables. read more

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Beautiful place, loverly service but only the appetizers were a heat. Everyone's main was disappointing. I had the scallops, it was overly salty and 1 of 3 was over cooked and rubbery. I really gotta say that the appetizers were a knockout I would go again for drinks and apps only. read more

We didn't eat at the restaurant, but instead got drinks at the speakeasy downstairs called Spygold! Loved the vibes and ambience here! The waiter was also super nice and literally stayed past opening time for us, he was super attentive and very very sweet! The drinks are very interesting and there is definitely a wide variety of selections with unique tastes! Such a cute and cozy bar, will definitely try the restaurant next time! read more

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You have to love a chef who creates a crispy vegan "Schnitzel" from celery root. It was delicious served alongside half-moons of roasted Delicata squash with a lovely light slaw of shredded Brussels sprouts and radishes all in the lightest mustardy dressing. (It also can come with chilies but I opted out of the heat since I'm a big mustard fan.) And it was a big serving so I brought half home for lunch the next day. I had their special Rose Julep cocktail, which was way too drinkable. (I had two.) We filled up on the Cheeze-its (huge and very crispy, my husband liked them more than I did) and the cornbread, which we fought over -- so moist it was almost like cake. Really, really good. The staff was warm and the service was excellent. I haven't been this excited about dinner out in a while. read more

It's a good spot out there in the Hudson yards desert . Very nice set up of a restaurant with different pockets of dining options ,so somehow you can the intimacy. The menu is eclectic but friendly to all. We shared an excellent focaccia and a very nice chicken pate. The salmon was fantastic ! Very good wine in the glass options (even white!) Great service , very nice (a bit loud) atmosphere . Definitely recommend. read more

Food was interesting. Not as many vegetarian options as you would think. The drinks were good but they came halfway through our meal. The service was not great. The Cheese its were good but they gave so few that you wanted more. In fact it needed a dip or something to eat them with. My salad was delicious although a bit salty. Our mains were both very good. The ambience was nice too. I will definetly try them again as they have a few more kinks to work out. read more

Greywind - Wine Bars Near Me - New York, New York

Really enjoyed my dinner at Greywind! The service is top notch! They did a fantastic job with recommendations. My old fashioned was just okay. But the cheese-it was very good (would be great on a salad). I was told the tuna tartare was very tasty (great sauce). The rigatoni was surprisingly good as well! And oh the focaccia was so damn good! It wasn't too crowded on a weekday afternoon. It's not the largest space, but it's decorated nicely and is great for a date. Would definitely return! read more

Greywind - Rigatoni - Wine Bars Near Me - New York, New York

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Greywind is Dan Kluger's latest hit. In a beautiful space close to Hudson Yards, the restaurant has a high ceiling and a great vibe. The cocktails are terrific although the wine list is disappointing so stick with the cocktails. Most of the food is very good, but some dishes are not up to the Dan Kluger standard. Service is very good as well. read more

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The restaurant maintains quality through careful attention. The portion-to-price ratio works perfectly. The workers balance professionalism with friendliness. Pricier than it should be, but the vibe makes up for it. You get complete return on investment. read more

What an amazing addition to the neighborhood. I have now been back 3 times and have loved everything I've ordered. A restaurant where you can have a conversation and hear one another plus feel incredibly taken care of. The staff has been uniformly attentive and nice, without being intrusive. Highly recommend!! read more

Service: Inconsistent at best. The service felt disconnected and impersonal. Our food and drink orders were delivered to the neighboring couple first THREE times, and it became very slow towards end of our visit-- to the point that we decided not to order dessert because it took the server so long to come back. I don't think it was her fault, as I got the impression that there was one server handling all of the communal high top seating and several tables on her own. 2/5. Ambience: I did like the plates, glassware and the overall decor of the restaurant, although I agree with an earlier review that the door was weirdly heavy. They did have a coat check, which I also appreciated. But there was one big problem: the communal high top seating felt overly crowded and like way too many place settings had been jammed in. I was closer to the strangers next to me than to my spouse across the table, and it was even awkward getting our menus from the server because of how little space there was. Conserving space in Manhattan is one thing, but making you feel like a tinned fish is quite another. 2/5. Food: The "cheez-its" had good flavor, but felt incomplete, like they should have come with a dipping sauce of some kind. Without that, they ate dry and we didn't finish them. The main novelty was their size and softness compared to a regular cheez-it. Although the baseline flavor was good, I actually would have preferred them to be small and crispy since there was no spread, glaze, or dip to break up the one-note texture. 3/5. The chicken liver mousse, while it sounded good conceptually and the components on their own tasted fine, the flavors didn't really work together. It was like listening to an orchestra without a conductor. 3/5. The lumache pasta with duck was my favorite dish of the night. I thought it had a nice balance of textures, acidity, freshness and umami. 4/5. Cocktails: The beet cocktail was fairly straightforward. Not much complexity here, just simple clean flavors. Not very spirit-forward. If that's what you're looking for, you'll probably enjoy it (this was my partner's drink, so I won't rate it). I had the sour; again, low complexity and not much depth of flavor, but it doesn't claim those things, either. Also felt light and I didn't taste much of the base spirit. 3/5. Overall would have given it a 2.5, but rounded down because of the price point for the disappointing service and how uncomfortable the meal was at the packed table. I really had wanted to like this place. read more

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Greywind is your typical overpriced fancy restaurant that serves small portions and charges big prices. Ordered the Salmon yesterday as pictured below and had the smallest piece of Salmon ever. In fact you should play spot the Salmon in my picture. The two small shrimps and clams were nice but they didn't make up for the tiny salmon. The starters were fine and they do serve my favorite local whiskey Fort Hamilton. Just a meh experience but they get an extra star for serving Fort Hamilton. read more

Greywind - Play spot the Salmon. Smallest piece of Salmon ever. - Wine Bars Near Me - New York, New York

Service was good but I was disappointed with my cesar salad with fried oysters. It was grilled lettuce which was over charred for my taste. The oysters were non existent it was basically deep fried bread crumbs. If i ever return here for another lunch I'll try the burger that looked decent. read more

Wanted a few drinks and light bites after work but service was horrible so I left after 1 drink. Waiter would make eye contact with me and still ignore me so I just paid and left. I always tip 20% at minimum but could not make an exception this time...not in this economy. read more

This new restaurant is a run not walk to! The newest hot spot The food is phenomenally outstanding and delicious. The drinks are strong too. We got the tuna tartare and house cheeze its as apps and they were both delicious! I got the pork chops as my entree and was some of the best I've ever had The server was attentive and made sure we were always taken care of, even when the bartender seemingly forgot about my drink order, the waiter told us he was on it before we could flag him down The restaurant is located the Hudson yards area but when you step inside, it's like a modern coastal vibe. A very cool spot Cannot wait to come back read more

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First time visiting, good experience. The food is good, no complaints you'll certainly be able to finish your food and be full. I'd definitely come again if I'm ever in the area. There's a lot of things to try. I had a beef burger, however I'd love to try the vegan options. read more

At an odd location on 10th, this restaurant is very attractive and has a nice vibe. We enjoyed our gimlets with the delicious sourdough made in house and "cheese-its". Had the burgers, chicken, and sea bass all of which were delicious. Try the cornbread too! The four of us had a lovely evening not feeling rushed for a change. Dessert was a round of espresso martinis and the brown butter apple cake which we devoured. Overall we were really into this place and would definitely come back. read more

Team holiday dinner. Team loved the ambiance, and the food. Homemade cheese it's were a hit. I got the half roast chicken. Tastes wonderful. Team got the shepherd's pie, and the burger, also a hit. Brown butter cake was superb. read more

Delicious food and fabulous service. We celebrated our 8th anniversary on a Monday and had the most wonderful meal. Our waiter Marcello and all staff were so attentive, informative and fun. The chef is truly clever. The flavor combinations (e.g heirloom tomatoes with raspberries) really works. they recommended the chocolate tart. It was tart meet s'mores. Sweet but not overly so. There are huge windows with great nYC views. we had a cozy banquet table.It also looked like there was an outdoor area with board games. We are excited about our discovery. We look forward to our next visit. read more

Great food and ambiance and detail even when serving wine by the glass. Amazing service as well and pretty location.

Very nice restaurant located in Hudson Yards. Went kind of late very cosy atmosphere. Food and service were up to par for a place in this neighborhood. I would love to see how the vibes are during the daytime. Would definitely go back to this restaurant read more

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Greywind is one of the new additions to Hudson Yards that seems to be worth a visit only if you work and live in the area. I came here with two friends and immediately loved the ambience. It was very upscale chic and had a hidden lounge downstairs and a bar upstairs, both which I believe you need reservations for. Though we didn't realize it was a tapas place, the portions were still atrocious. My friend ordered a salmon that just had one piece of fish, barely a 1/3 of what one would normally have on their plate along with 3 pcs of shrimp and 2 clams for $30-something dollars. The quality of the food was very good but the let down is the portion of the food since my mother friend ordered the sea bass and had a similar situation. The winner was the gorgeous 3pc giant scallops and polenta which is perfect to share or have on your own. Another acceptable dish was their carrot hummus. The giant cheez its? Probably worth it only if someone else or your corporate card pays for it. read more

Greywind - Inside (much nicer when you get past the lanternflies that are guarding the doors and occasionally dining next to you) - Wine Bars Near Me - New York, New York

The lady at the coffee shop counter was great but my spinach goats cheese bun was cold and my hot chocolate which 7 dollars but the didn't even fill the cup. Maybe use a smaller cup if you don't intend on giving a full cup? read more

Greywind - Hot chocolate.. 2/3 cup was filled.. the lays chips of hot chocolates! - Wine Bars Near Me - New York, New York

Great location, great food and great vibes. Waiters service was excellent, this is my second time visiting this place. read more

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Pros: service, ambiance, cocktails were excellent. Cons: the food was good...but not outstanding read more

We were really looking forward to trying this restaurant. Unfortunately it did not live up to the hype at all. First thing: check in staff was a bit stuffy and not warm and pleasant. Almost felt like the host Jean was doing me a favor by sitting us and checking my coat. Next thing that awful heavy door every time it opens the whole restaurant gets a wind chill/breeze. Now on to the food. Mediocre at best definitely not NYC top level food and we tried everything literally everything lol. Chicken was probably the best tasting thing and it was just OK. The deserts were sadly just ok as well. Everything was just tasteless and needed some flavors. The restaurant itself is super cute and luxurious but the food was just not good. We were a group of 6 and we all agreed. Good but nothing special. Would not be running back unfortunately but I wish them luck. read more

pro: cheeseburger bartenders cosmo bat seats con: heavy door entering/exiting dining room read more

The location is awful, super far west on 10th Ave and 36th street, essentially no man's land. Aside from that, the space is pretty, it's well done. It's pretty loud inside and voices carry so be mindful it's not a place for a quiet dinner. The burger is good, along with the potatoes. The drinks are pricey for what you get about 30 dollars for a martini all in. But it's a solid martini. The service was pretty good. read more

Micheline Star quality food at accessible prices, Greywind is a great place for a date night or special meal focused on fresh seasonable food. We had a fantastic meal of vegetable dishes and meat and potato dishes. They also baked their own bread and make some of their own cheeses. Everything we tried had amazing interplay between flavors and textures. Cocktails were delightful. The desserts were absolutely indulgent with the dark chocolate tart and strawberry crumble being our favorites. Service from our server Rob was impeccable and the atmosphere, despite being very busy, was never too loud to have a conversation. The menu changes often so there is great value in going back to see what they are cooking up! read more

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Another classic from Dan Kluger. Classy interior, attentive staff, and inventive dishes!

Restaurant was already full on a Thursday night at 6 pm. Luckily we had a reservation. There are 3 types of seating - dining table, high top and shared high top, so be sure to specify when making your reservation. The bar was also very busy, 2-3 deep. But the acoustics are good and there is no muzak so you can hold a conversation. The service was helpful and attentive. The "placebo" cocktail menu was fun and there is a nice list of wines by the glass. We really enjoyed the chicken liver pate appetizer and the celery root schnitzel. The black garlic sauce for the French fries was superb. The fries were just so so. And the rotisserie chicken needed salt. Over all the prices were fair and certainly not more than you would expect. read more

Delicious spot over by Hudson Yards. I was already a fan of Loring Place and this menu seems to be a wonderful natural progression from there. Julio our waiter was terrific and super friendly. Cheese-It appetizer was a bit gimmicky but quite good. The focaccia with cranberry & ricotta was very good. The halibut and Pork Chop entrees were both excellent and worthy of a second visit. The Spygold lounge downstairs looks very comfortable and undiscovered thus far, so may be quite enjoyable if you're looking for something without a lot of fanfare. I'll swing back at some point to check out the bakery as well. read more

Last night I dined solo at the bar. Delightful experience. Decor is beautifully appointed. Bar stools perfectly comfortable. Food delish. Service friendly. Checks all the boxes. Definitely will visit again. read more

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Service was great albeit a little confused by our party because we had normal diners, very specific allergies, vegetarians, and vegans. Appetizers were better than entrees. For the price point, the entrees were just meh... so I would recommend sticking to the starters, especially the fresh out of the oven sourdough. The cheezits are awesome but much bigger when sold at the bakery vs dinner appetizer. I may go for drinks and apps but won't bother with a full dinner. Their lunch options are pretty good. read more

The food and service here is of a high standard. We enjoyed the grilled head-on-shrimp, the baby lettuces with tahini, the roasted chicken and the diver scallops with tomato polenta. Also good was the tomato focaccia with house ricotta. The senifreddo was refreshing and tasty. For drinks the negroni was spicy and good, as was the ginger cocktail. read more

Always enjoy the experience at Greywind. It starts with an amazing staff and keeps going with the service and food. Highly recommend a meal or two here. read more

Food was so precisely delicious. Loved the attention to flavor detail within each dish. Will definitely be back again soon.

I have dined here multiple times and have consistently enjoyed the service, food, and ambience. The food + cocktail menu is seasonally curated with exceptional attention to detail, and the staff is extremely knowledgeable and genuinely excited about the menu. The dining room is cozy, but the downstairs speakeasy is even cuter. Great for date nights or larger groups. read more

Had the MOST delicious dinner yesterday at Greywind. We had the tomato focaccia which is to die for, the tuna appetizer and fluke appetizer. Both outstanding and so flavorful. The corn salad is a must for the summer! Light but also so yummy and crunchy. The burger was so decadent and delicious with the perfect thick cut fries as well as the halibut which was light and crispy. The desserts and pastries are all amazing and so tasty. Greywind like it's sister Loring Place is a must in New York City. They do seasonal flavors like none other. Go!! read more