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Greenleaf Restaurant

4.1 (666 reviews)
Open • 9:00 am - 8:00 pm

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GREENLEAF RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Happy hour specials
Good for kids

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Recommended Reviews - Greenleaf Restaurant

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Robin E.

Another wonderful time enjoying a beautiful afternoon amid the peaceful ambiance at Greenleaf. One of our favorite spots for creekside drinks Service is always great!!

Lentil & veggie soup
Brooke S.

Charlie was our server and he was amazing! The rest of the staff was welcoming also. We sat in the back patio, where you can enjoy your food with the beautiful sound of a creek right next to you. The ingredients are sourced thoughtfully, and that's super appreciated. Not only did everything taste absolutely delicious but tasted very clean & filling without feeling weighted down by the food.

Parmesan Patty Melt and sweet potato fries
Shenoah C.

A beautiful spot along the creek. Definitely recommend the outdoor seating when the weather is nice. The patty melt was hot and tasty (but definitely add the sauce, otherwise it's rather dry). The mimosa was delicious. Great spot for dinner before a play or an intimate date night.

Breakfast Menu
Chris S.

First time trying Greenleaf for breakfast it did leave a bit to be desired. In short: service felt abandoned, food was average, and drinks were hit or miss. As a side note, they put their tip options reversed from highest to lowest left to right as "25%, 20%, 18%" which I find almost intentionally trying to get people to click the highest percentage if they don't pay attention. Plus having the minimum option be 18 contributes to the toxic tipping trends. Service: this was the area that struggled the most. When we arrived our party was waiting by the host stand that said to wait to be seated for a long time along with several other parties. While I understand wanting to spread our seating, no one even acknowledged us for nearly 10 minutes leaving us and the other parties wondering if they even noticed us. Once seated, we not checked on by our server, only saw at order and check. Important because we had a couple missing items from our order that we had to flag down multiple people for because we would tell someone who would "check on it" for us but still never brought out our missing items and maybe would have been noticed if we were checked on. Plus never had our waters refilled or anything of that. Drinks: these were either good or meh, with some of the coffee drinks like cappuccino or latte being well made, whereas others like the chai really just tasted like milk with some spice on top. Food: this was just about average. There was nothing too significant to report here, but it didn't exactly feel special or real reason to go again. To be fair, it was popular downtown as the weather was nice and the outside seating was popular, but for peak tourist and graduation season, there certainly should be more staffing to avoid issues.

Ashland omelette. Beyond DELICIOUS
Kaci F.

I came here on a Sunday with a party of six. At first I was having regrets because it took us a while to get seated and the host situation seems lackluster. However, once we were settled, the server was so kind and the food was incredible. Every bite was delicious and the prices were very reasonable.

'Pesto' salmon. DRY and absolutely zero flavor. I was very disappointed in this $24 entree. Do not order this.
Karlene A.

Cute place, but the food has zero flavor. The salmon was dry, the mashed potatoes were grey, salmon chowder tasted off (I spit it out). Temperature on the burger was good, but the burger also lacked seasoning.

Vegetable curry with brown rice and blackened chicken
Vanessa B.

My husband and I were in Ashland visiting my daughter, needed some Lunch and stopped at Greenleaf. Since we had our dog, Charlie, I asked to sit outside. The tables were clean and our waiter thoughtfully asked if we would prefer seating where lots of diners were, or less diners. We chose less and were seated at a high table by the creek. We had a delicious lunch, I ordered the vegetable curry with brown rice and added blackened chicken. The curry was a green Thai curry, lots of veggies and the veggies were still al dente and not mushy. It was delicious with the brown rice. Our server was so friendly and checked on us frequently to make sure we had everything we needed for a good lunch. Loved the outdoor setting ... will be back!

Diane and Linda
Suzette H.

Thanks Gavin and Oren for the Hawaiian music and listening to our turtle story and Thankyou for telling us your turtle story. What great service. We enjoyed our beautiful lattes and coffee and the food is outstanding.

The meatloaf is pretty good.
Sue B.

This is our second visit to Greenleaf. This time we came with our friend, Peggy, arriving early on a Friday night around 4:30 PM. We received a friendly welcome and were seated quickly inside as it was too chilly to eat outside. Two of us started with the salmon chowder. It was good, but not as flavorful as we expected based on other comments. Between us, we ordered the salmon plate, the meatloaf, and the quesadillas. Our vegetarian friend really enjoyed her quesadillas and had enough to take home for lunch the next day. The salmon was good, but was a bit overcooked. The meatloaf is a pretty good dish as we had had it last time and it was also enjoyed this time along with the potatoes and sautéed veggies. Our server, Ruby, was very sweet.

Beef ribs over mashed potatoes with red wine reduction, honey had the "patty melt" w/herb crusted tofu. With Gorgonzola fries of course.
Tricia B.

Service was prompt, helped us with our small dog. The food was amazing! Reminded me of my childhood. Had a very ratatouille moment! It was Halloween night, on a Friday, so town was so busy, but they weren't! Seated right away and helped immediately. Will definitely be back when we visit Ashland again!

Chicken piccata
Shelly A.

Our second visit really was disappointing in service. Such a huge contrast from the first time. It was close to closing at the end of our visit, to be fair. But we should not be abandoned due to that. Food still great. My husband really likes the meatloaf melt. I had the trout salad substituted with salmon this time. It was very fresh and full of flavor. My boys really like the oodles of noodles. Brownie was exceptional!!! So gooey and rich! One other note: the server described the brownie as though it included ice cream but we were charged extra for ice cream. Not a problem in itself but better communication would be ideal in this circumstance. We will be back! Owner is wonderful and clearly cares about guests experience. BRAVO.

Greenleaf Restaurant

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Reviews are largely positive. People highlight the friendly, attentive staff, pleasant outdoor seating, and varied menu options.

Read the full review summary in the app

6 years ago

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3 years ago

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3 years ago

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7 years ago

Mom and I shared the gazpacho and a Mediterranean sampler. Best hummus ever. The dolmas were excellent. Well, everything was fabulous.

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5 years ago

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3 years ago

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5 years ago

Great restaurant with great service. A breakfast fav!! Sitting outside for breakfast watching Ashland come to life in the morning...!

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3 years ago

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3 years ago

Business owner information

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Mari M.

Zy, thank you for coming in and for your feedback.

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10 years ago

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15 years ago

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12 years ago

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7 years ago

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3 years ago

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Mari M.

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5 years ago

Stopped here for vacation, amazing waitress and food was fast and delicious! Felt like home away from home!

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8 years ago

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8 years ago

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6 years ago

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5 years ago

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9 years ago

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5 years ago

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8 years ago

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5 years ago

I remember when this place opened. It was clean you could taste the Clorox. Now it is even better.

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5 years ago

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9 years ago

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6 years ago

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7 years ago

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4 years ago

Friendly Staff Yummy Food. Beautiful Downtown Ashland Dining. Chicken Picatta Sandwhich

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5 years ago

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8 years ago

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4 years ago

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4 years ago

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9 years ago

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4 years ago

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6 years ago

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4 years ago

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5 years ago

Great Turkey & bacon club only reason not a 5 star is we did not eat there - had to take out. The overall vibe seamed great!

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4 years ago

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9 years ago

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4 years ago

Wide selection and nice location. Lots of basic options done solidly. Can get busy but they keep things moving.

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Page 5 of 17

Ask the Community - Greenleaf Restaurant

Do they serve wine and beer?

Yes they do! You may have to ask for the selection from the staff

Can any of the breakfast items be made vegan (no dairy, too)?

Yes, I think so. They are very good at order adjustments.

Do you have outdoor seating?

Yes there is lovely outdoor seating overlooking the Ashland creek

Don’t See Your Question? Ask Away!

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Hands down one of the top five breakfasts of my life…read more Every detail was exceptional--from the fragrant orange blossom whipped cream and sauce to the best gluten-free sourdough I've ever had. The Turkish eggs were the perfect savory complement to the French toast, and even the side salad with its incredible yogurt sauce was memorable. The chai was equally outstanding, and you can tell every ingredient is chosen with care. As parents of a wonderfully wild toddler, we especially appreciated how welcoming the staff was. The patio gave her room to explore, they happily served simple sides for her, and she absolutely loved the sourdough toast. Meeting the owner, Razia, made the experience even more special. She was so warm and welcoming, and we had a wonderful conversation that made us feel right at home. We loved it so much we bought a loaf of sourdough to take home--definitely preorder one, because they sell out early. We'll be back every time we're in Ashland.

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We love Nous, and we've dined here several times over the past year. The design is bursting with…read morecolor. The bright green booths, cheerful upbeat decor, and little flowers on every table make it feel fresh. As pescatarians, we've been thrilled with the seafood options. The trout and black cod entrées were cooked perfectly. The heirloom tomato salad was gorgeous and tasted as good as it looked. The staff are kind, knowledgeable, and welcoming: Plus, the craft cocktails are original and well-balanced. We've enjoyed the Nous old fashioned and watermelon margarita (pictured here) multiple times. We also attended a Crémant wine pairing dinner last summer which was quite good. One tiny note: the very upright wooden booths can become a bit uncomfortable over a long dinner. That's a minor quibble for a wonderful restaurant. We can't wait to come back!

When going to a highly rated restaurant that specializes in a specific region's cuisine, a safe bet…read moreis to order the region's most iconic dish. Right? Not in this case. Choucroute is that iconic dish, for Alsace, France, and Nous specializes in that region. And having the dish for my last day in Alsace created a treasured memory. The name of the dish is French for sauerkraut. The dish is a sour cabbage braise. Besides lots of that, the dish usually is a mixture of meats and a variety of possible vegetables. A higher-end restaurant is likely to get creative, of course, but there are limits. For example, there should be some sauerkraut. There was almost none. Or it had melted so far it was indistinguishable. There were lots of carrots and green beans. Steamed and obviously not part of the braise. And some potato. Meat is optional, with individual portions that can be added. Each portion is a full protein, such as an entire duck leg and thigh. I wanted a mixture, as is usual for the dish, but that would have required ordering far more meat than I could consume. So I settle on the duck. What came was vastly overcooked and astonishingly over-salted leg that had almost certainly been deep-fried. And maybe more than once. On an average night, I'd have sent it back, but this was my last night in town and I was headed to see the last performance and I didn't want to engage in the hassle that returning the dish would have involved. My best guess is that the dish was left-over and reconstituted. Maybe more than once. I save one star for the times I can't finish the food, or there are other actual traumas. On an average night, that's what I would have left, because that's just how bad the dish was. But since I did finish the meal...

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Nous - Trout with asparagus. 5 stars

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We were really looking forward to going here with the menu descriptions. We were seated on time and…read moreour server was friendly. The special non-alcoholic drink was very good. It's just when it came time to order, we had to try several times to flag down our server. We started with Northwest Salad (delish) and the Baby Pretzel Bites were the STAR of the evening. Warm, delicious, and exactly what you'd hope they'd be. The cheese sauce dip was a little thin. The Fresh Vegetable Stir-Fry was okay but we never got the side of tofu so had to ask for it when the meal was almost over. Then it was just grilled with no flavor. The server took it off the bill. Prawn Linguine was overly sauced, salty, and spicy, however the prawns were cooked perfectly I'm thinking this is the kind of place you get a drink at the bar and a pile of fries but dinner for 3 (1 beer, 1 na drink, 1 appetizer, 1 salad, 2 mains) was ~$99 all in. Had to get up and go to the bar to get our server again for the bill. *Sigh*. At least it was close to the theatre.

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Greenleaf Restaurant - breakfast_brunch - Updated October 2026

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