It's a solid 3.5 star joint…read more I appreciate the amount of cheese on the drunken grandma but the pie was undercooked cause it had so much cheese. Would have appreciated more seasoning and vodka sauce. Barely any sauce. The Churros were good. I would have preferred the chocolate sauce on the side to dip. Pretty pricey for the pie $35 and churros were $12.

So for the last few months I've been conducting my own personal search for the best buffalo chicken…read morepizza in Wayne and I think I found it ::insert fanfare!:: Ok so what's so good about it?? Unlike other spots in town Pizza One uses buffalo sauce as the base on the pizza, which is the only way go! Topped with mozz and buffalo chicken it's simple and so so good! Other places in town use a red sauce as their base which does not make sense to me. Another spot in town uses buff sauce but drowns their dough in it and that is just too much sauce, man. Pizza One has figured out the right sauce/cheese/chicken ratio. Their regular cheese pie is a winner too. They do a really nice thin but not too thin crust here which works for a plain pie but also is a nice base for loading up with the toppings too. I also have to talk about their garlic knots. Also the best that I've found in town (so far anyway..). They are big, fluffy and loaded with garlic. They are served w/ marinara but if you've got an extra buck I'd suggest you spring for the vodka sauce - it's sooooo good w/ the knots. No complaints re: service or wait times for pies. Pizza One is just a super solid spot in town to get food. Bonus -- if you order online they've always got some sort of deal going on - ie: a large cheese pie and 12 wings for $26 or 3 large pies for $42. We often order the pizza/wing combo (when I'm not insisting on ordering the aforementioned buffalo chicken pizza..) and when you compare to other spots you're saving at least $5 which is not nothin'.

Service is great, menu is great! Best wings in NJ. Also the buffalo chicken salad is absolutely…read moreamazing. Try the Tavern bar pie if you can!

Went to an 80s night, was loud and fun, lots of tvs, lots of beers, too little staff, but…read moreconsidered the amount of people they had to serve, service was decent! We had the 24" pizza, it was indeed good, and tons of leftovers, which my son has been enjoying, so win/win We also had a burger and mozzarella sticks, which were typical bar fair (so nothing to write about)

Met up with friends for some wood-fired pizza, and this place was perfect for it! The restaurant…read morefeels like stepping into a beautiful log cabin--cozy and intimate for date nights, yet spacious enough for larger groups. They also have a full bar, craft beer and offer much more than just pizza, including vegan options, a great selection of appetizers, salads, handcrafted pastas, plus fish and steak dishes. The menu is really well done. We decided to share a few pizzas since the brick oven was calling our name: Margherita - fresh mozzarella, tomato sauce, and basil Pesto Chicken - wood-fired chicken, fresh basil, mozzarella, Fontina, and basil pesto Smokey the Pig - smoked mozzarella, baked prosciutto, field mushrooms, fresh garlic, and EVOO For dessert, we shared the coconut cake. It's plant-based, made with coconut milk and brown sugar, and topped with coconut flakes. The portion was easily enough for four people and absolutely delicious--super fresh and flavorful. Our server, Tara, was wonderful--so sweet and attentive. She checked in often, kept our drinks filled, and made sure we enjoyed everything from the food to dessert. I'll definitely be back to try more dishes!

THE GOOD ----------------…read more+ Sensaaaaaationally delicious food ... and, more specifically, pizza!! ++++ Lacinato Kale and Roasted Squash Salad - Excellllent salad. Lots of kale, but was light and the combination of all of the ingredients were perfect. Red wine vinaigrette was perfect too, not too heavy. ++++ Shroom Pie, Pesto Chicken Pie - Absolutely phenomenal!!!! Some of the best pizza I've had in NJ! So much flavor in both pies. The pies were personal in size, 12", and perfect for 1 person. ++++ Kids Plain Pie - This 12" pie might have been the greatest kids pizza I've everrrrrr, eveerrrrrr had. There was so much flavor in the cheese and pie. It was tangy and the tomato sauce's flavor definitely hit me in allllll of the right spots! ++++ Kids Mac and Cheese - Verrrry, verrrry good as well. Cheese was gooey and it was topped with bread crumbs. It was served in a skillet and didn't come out piping hot, which we appreciated since it was for the kids. + Supppper spacious restaurant with LOTS of tables, including a bar with counter seats. + Waitress was personally friendly and quick. + Large private parking lot. THE NOT SO GOOD ---------------------------- - Sat for 15 minutes before we were tended to by someone while other tables that sat down after us were already getting their orders taken. Only downside to our experience here. MIXED THOUGHTS --------------------------- = Nada. RANDOM OBSERVATIONS -------------------------------------- = Make reservations on their website! The restaurant was extremely busy on the February Saturday evening that we went. We were here from 5:30-7:00 PM and it was bustling with many groups/families. CONCLUSION --------------------

I do like the food here and the portion sizes are great but the service unfortunately is very slow…read more We had to remind our water several times about our check. Otherwise, good, low key place.

Stopped in today and tried their chicken parm on a garlic knot…read more I opted for the sliders and they were nice enough to 2 with marinara and 2 with vodka sauce. I tried the vodka sauce one first and wow! I'm not sure I can eat chicken parm sandwich on regular bread again. I'm not even a garlic knot fan but the flavors and the soft garlic know were perfect. The marinara kne was also very good but the vodka sauce outshined it for sure. Next time I'm going to ask if they can do it Brooklyn style and add some pepperoni. I also tried a white slice and I gotta say it's up there in best white slices I've had. The employees were kind and attentive. Seems like a nice day night restaurant also. Will be back.

We love the dough that Lucci's uses - it's crispy on the outside and soft and fluffy on the inside…read more I also enjoyed their spicy rigatoni vodka with crispy chicken cutlet and tiramisu. All around a solid Italian spot with friendly employees and a cozy fast casual atmosphere!

Their service is terrible here. The guy in the front clearly doesn't want to work at Lucci's and…read moreseems bothered to handle anything at all. 1st time: Placed an order over the phone on Sunday evening. Guy seemed overwhelmed and reluctantly took my order. I showed up 30 min later and no one had any record of my order. I recognized the guy's voice and told him he took my order. He was pissed and got into a shouting match with me with 3 other customers around. He eventually apologized and offered a free side of meatballs and spaghetti (don't order that btw, super underwhelming). 2nd time: Wife placed an order for a pie with half pepperoni on their website. Came back with the order and the pie had full toppings. Small nit but annoying. 3rd time: I called at 6pm on a Thursday. No one picked up. Opted to place order on their website and got the same item as last time. Showed up at and the same miserable guy asked for my name and order... and then said he didn't have any order. I told him I placed an order on the website... and he said "You should have called." with an awful (only a mother can love) grin. I showed him my email confirming 6:20pm pickup time and he said he had no order... before pulling a pie with my name on it. I asked if it had half pepperoni and it didn't. Full toppings AGAIN. Clearly, their website is not equipped to actually take half toppings orders. Pizza is OK but not worth the headache or poor service here.

We moved back to Jersey a year ago and could not find great pizza. We have finally found it!!!…read more Have been here twice already in a week. The smell of the wood fire as you walk in is amazing. And if you've forgotten a beverage - there's a liquor store across the parking lot!!! Mike is great to speak with as he preps the dough and everyone who comes in is a regular!

Hands down the BEST 00-Style Wood-Fired Pizza in New Jersey…read moreyou're anywhere near Fairfield, stop what you're doing and get to Double Zero Pizza. I'm honestly shocked this place isn't packed wall-to-wall every night -- this is the kind of pizza you expect to find in Naples . From the second you walk in, you know they take their craft seriously. Stacks of real wood, the authentic Pavesi Italian oven, and trays of perfectly risen dough balls -- it's the real deal. No shortcuts, no gimmicks. Just craftsmanship. I ordered two pies: White Pie with Mushrooms & Olives Incredible. The crust has that perfect leopard-spotted char, blistered just right, crispy on the outside but still soft and airy inside. The ricotta and mozzarella are super fresh, the mushrooms taste like they were sliced minutes before hitting the oven, and the olives add the perfect salty punch. Every bite tasted like it was straight out of a wood-fired pizza boutique. Classic Margherita One word: unreal. The sauce is bright and fresh, the cheese melts into little pools of heaven, and the basil actually survives the oven without turning bitter. Balanced, clean, and addictive. The crust is truly the star -- you can tell they use high-quality "00" flour and slow fermentation. Light, airy, not heavy at all. The kind of crust you want to eat all of, even the charred ends. The owner Mike clearly cares about every detail -- from the dough to the toppings to the oven temperature. This isn't "pizza shop pizza," this is artisanal, handcrafted, authentic wood-fired pizza done right. Prices are super fair for this quality. Cash-only but totally worth it. If you love real Neapolitan wood-fired pizza, put this place on your list immediately. Easily one of the best pies I've had in NJ -- maybe the best. I'll definitely be back .

The best pizza around! Especially their plain slice and Sicilian. Always quick service when I visit.read more

Stopped here on a Sunday afternoon for a quick slice. The pizza was delicious - soft cheese, hard…read morecrunchy crust - literally perfect. We also tried their garlic sticks and sausage & pepper bread. The garlic sticks were good but the sausage bread was ok. Great spot!

Excellent pizza as well as the apple salad (and the focaccia I had with it: amazing), the area…read moreneeded a solid pizza place and this place is it!

Walked in the place to pick up an order we'd called in. No one looked at me or said "Hello" or…read moregave me the finger or anything. It was strange. I stood by the counter and no one looked at me. Finally one of the kids asked me if he could help me. Picked up my meatball parm and went home. Paid two extra dollars for garlic bread, and two extra dollars for extra cheese. I do not believe there was extra cheese, and for two dollars, I should have NO doubts there was extra cheese. There wasn't really even enough cheese on it for there to have been a regular parmesan sandwich. So that 13 dollar sandwich became a 17 dollar sandwich. I do not think that was a good deal. And I do not believe that it was served on garlic bread. I've had lots of garlic bread, and I can always tell it's garlic bread, mostly because it tastes like garlic. I actually forgot we ordered it on garlic bread until my last bite, which was all bread, and I noticed the distinct lack of garlic. Also missing were some meatballs. There were perhaps four or maybe five small meatballs on this 10 inch roll. It was very sparse. The sauce was good. Overall, not very impressed with this place. It was a poor first impression. I suggest training the people who work there to greet customers as soon as they walk in. Just have someone yell "Hello, we'll be right with you!". Or give a smile and a nod toward the counter. or SOMETHING. I know margins are slim at a restaurant, but maybe put an extra meatball in the sandwich, and some extra cheese on if you're going to charge two dollars for extra cheese. Don't think I'll be going back.

Great place with amazing pizza. Wish they still ran the storefront instead of just a road showread more

This place closed down, they only do the mobile pizza oven for parties and events. The brick and…read moremortar location is never opened. Just a heads up for anyone wanting to go there. Two stars for decent pizza, but Yelp listing needs to be updated.

Easily one of the better pizza spots in Wayne, tucked into a convenient strip mall across from the…read morehigh school and near a Whole Foods. It's the kind of place where you can grab the kid from school, order a solid pie and knock out your grocery shopping in the same trip -- a small luxury that feels surprisingly efficient for townies. An excellent white pie which pairs even better with spinach if you're feeling like a filling meal.

PIZZA BOTTOM BURNT BLACK! Not the first time. It's hard to…read moretell if it's burnt or just black from a dirty oven. Rest of pizza isn't burnt or even crispy, but the bottom is black and ruins the taste of the pizza. Never again. Rest of food here is not so good. Meatballs ok but that's it. Cheap quality food.