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    Gracie's Kitchen

    4.0 (76 reviews)
    Closed 11:00 am - 5:00 pm

    Gracie's Kitchen Photos

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    GRACIE'S KITCHEN ATMOSPHERE

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    Baked chicken
    Camille F.

    I really wanted spaghetti but I heard you have to come earlier! Everything was great but my mac & cheese didn't do it for me this time. It was still good though! It looks just like the previous time I got it but it tasted more "out of the box" to me. Service was great and staff was nice and quick per usual!

    a meal in a styrofoam container
    Jeanita O.

    This was my first visit to the restaurant. I questioned the location, but I decided to enter and place an order to go because there were multiple people waiting in line. The restaurant was clean, and I didn't have to wait an unreasonable amount of time for my food. The cashier was friendly, and explained the business to me. My food was not hot, but it hit the spot. The yams were not sweet, the pork chops were salty and dry, the lima beans were over cooked, and my dinner roll was hard. I will return again to try something different from the menu, especially the Soul Food Sunday Menu.

    Entrance
    Chameka O.

    We chose this restaurant on a Sunday for it was one of the closest soul food spot in the area. The restaurant was nice and clean and offers a quick to go line & also a small sit in dining area. We selected the baked chicken, dressing, candied yams, spaghetti, macaroni, black eyed peas & fried chicken.. The fried chicken was cooked fresh to order but you have to request it. For the other items in our meal , the baked chicken & spaghetti were both lukewarm. We did arrive close to closing, which was the reason given for the cold food. Although we got there late in the evening, with chicken it needs to be hot at all times. Gracie's definitely deserves a second chance & look forward to going back around lunch time.

    Chops smothered in gravy
    Gary T.

    Pork chops in gravy were great. Had cabbage and green beans . Definitely found my go to lunch place.

    Smothered pork chop, greens, and squash. Pretty good. I hate styrofoam. Could be hotter too.
    Brian L.

    The food I had was pretty good, although I thought it was a bit high. A meat plus two with tea set me back $12. Another $4 for banana pudding. I hate eating with plastic out of styrofoam and I think I deserve a plate for these prices. Other places do it. The $12 meal did not fill me up and I should be able to get a meat plus three for $12 and leave stuffed and leave a $3 tip. I left Gracie's with $18 less in my wallet for lunch. It's cafeteria style so you can see the food you'll be eating. It's also really fast if you're in a pinch for time, because all they have to do is plate it for you. The smothered pork chops were great. Probably the thing that impressed me the most was the brown gravy. It was obvious that it was homemade with beef fat. The turnip greens were undoubtedly from fresh leaves and they had lots of flavor. I wish they would put turnips in their greens. The squash was good, but nothing special at all. Just sliced and boiled. I hate cornbread muffins. You have to cook cornbread in a skillet to get a moist center. Muffin pans are for breakfast and cupcakes. The banana pudding kind of sucked and especially for $4. It was all crumbled up together as if the whole thing had been put in a blender.

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    6 months ago

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    10 months ago

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    2 months ago

    Good southern soul food! Just wish they were open later for dinner, so go at lunch and enjoy.

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    1 year ago

    This is an amazing place food and services are always great very busy but it's worth it

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    1 year ago

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    1 year ago

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    1 year ago

    Not bad but not great. Chicken was ok. Pork chop was a bit tough. Greens were good.

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    4 years ago

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    4 years ago

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    5 years ago

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    1 year ago

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    2 years ago

    Ordered the meatloaf and it was not good at all and it was still pink on the inside. Macaroni was also horrible

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    7 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    6 years ago

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    3 years ago

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    8 years ago

    Helpful 5
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    8 years ago

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    3 years ago

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    2 years ago

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    4 years ago

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    4 years ago

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    6 years ago

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    4 years ago

    Good environment inside, they gonna get you right every time Love everything on the menu!

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    3 years ago

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    3 years ago

    Great food and service. Always friendly and generous with the servings. I love this place.

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    7 years ago

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    7 years ago

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    8 years ago

    Great food and combinations...everything fried cooked fresh to order. Make sure to save a little room for dessert.

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    6 years ago

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    4 years ago

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    8 years ago

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    8 years ago

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    5 years ago

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    Page 1 of 2

    Ask the Community - Gracie's Kitchen

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    McEwen's Memphis

    McEwen's Memphis

    4.4
    (663 reviews)
    13.5 mi
    $$

    Service was excellent, food was fantastic. I had a cup of loaded potato soup, and I could not…read moreshovel it into my mouth fast enough. Also had the Tuna and jungle of greens, friend had the Salmon, and both were great. It is placed in a cool older building, with a nice selection at the bar.

    This place was very interesting to me. The look and vibe of it was very nice. It is a more upscale…read morerestaurant which is always nice for a special evening out. The food however was honestly meh (in my opinion). I got a creole dish and to be fair my dish looked beautiful. The plating was 10/10 but the taste for me left something to be desired. After eating this dish I questioned if I even like creole sauce because it really just wasn't that good. If this is a preference issue, I honestly don't know. I also thought the charcuterie appetizer had a weird mix of items on it from club crackers, to meat and cheese, and random veggies. Not bad but just kind of a weird mix. My husband ordered the salmon and he said it was good, not the best he's had but it was good. Other friends of ours got the white fish among the many other dishes. I did have a salad with these apples on it which was incredibly yummy. I will say though my dish looked amazing some of the other dishes were not plated well. Not to nitpick but to want to be considered a more upscale restaurant which means charging guest more money than say a local Applebee's then knowing how to appropriately garnish or drizzle sauce to elevate at plate is important (see my picture of the chicken dish). All and all not my favorite restaurant but definitely not the worst!!

    Photos
    McEwen's Memphis
    Long week in Memphis, dining at one of my favorites!
    Long week in Memphis, dining at one of my favorites!
    Complimentary biscuit

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    Complimentary biscuit
    Gus's World Famous Fried Chicken

    Gus's World Famous Fried Chicken

    4.5
    (3.7k reviews)
    13.9 mi
    $$

    Loved everything about Gus's! I avoid meat mostly, but I was…read morenot about to miss trying famous fried chicken! The restaurant is tucked away on a small, empty street. There is plenty of parking in a lot across the street. We went inside and found it to be pretty busy, but we got a table for 4 quickly. The place was clean and homey-feeling and I loved the fact that they used disposable plates, utensils and napkins! It is probably way easier on the crew to clean up, and it adds to the relaxed atmosphere. I had the corn nuggets to start, yum! We finished them easily, they were so good. Then the entree of my chicken tenders, beans, and Mac and cheese came out, along with my sweet tea. The sweet tea was perfect, I drank a whole one during my meal and they gave me another to go in the souvenir Gus's cup. The food was just great, chicken was juicy and perfectly crunchy on the outside. Beans and Mac and cheese, delicious! I ate all of it even though I was stuffed. I even went so far as to order a piece of pecan pie for dessert, but unfortunately our server came back out to tell us they were out of it! Guess it wasn't meant to be (this time)! Our server was really friendly during our whole meal, chatted with us a little and made sure we had a great experience! Bottom line.... Go to Gus's!

    TtttHHeeEEeeee best fried chicken in the mid south with a spicy punch!…read more Service: typical Memphis attitude, mildly nice. Ambience: casual Pricing: .a 2 pc with sides and a slice of bread will set you back about $13. Depending on white or dark meats.

    Photos
    View from our table
    View from our table
    Up close leg
    Up close leg
    Look for the chicken!

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    Look for the chicken!
    Southern Hands Home Style Cooking

    Southern Hands Home Style Cooking

    3.9
    (32 reviews)
    7.2 mi

    My Dad and I come to this place every time he has a Dr appt since we're out. He always gets the…read moremeatloaf, it's his favorite. I have been trying different meats every time I come. Service is amazing. They are always so nice. They have good music playing. I would rate the ambience as relaxed and friendly. It is reasonably priced and you get a lot of food. I usually eat about half and eat the rest for my next meal. I haven't eaten anything that I didn't like. Everything is so good, and they veggies are fantastic. Fries are crispy with soft middles and they season everything so well. Lately I've been getting the candied yams every time. It's like desert. So tasty. I love that they have boiled ocra, and greens and you get a little cornbread loaf with the meal. We went yesterday and we're going to go again today but Dads appt was cancelled and he didn't want to get out. We will definitely be back! 5 stars every time.

    Let me start by saying I was greeted as soon as I walked in. This guy was top notch and extremely…read morehelpful. I place an order for me and 2 of my co-workers. I can't say enough nice things CHEF'S KISS to who ever is cooking this yumminess!! The fried green tomatoes were perfect and perfectly seasoned. The yams, greens and corn bread were so good and seasoned to perfection. The pork chops you could cut with your fork, chef's kiss. The catfish is always good as always. I highly recommend.

    Photos
    This is the Fried Chicken and cornbread
    This is the Fried Chicken and cornbread
    Kam's Pork Chop, Greens, Mac N Cheese
    Kam's Pork Chop, Greens, Mac N Cheese
    Candied Yams & Cabbage

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    Candied Yams & Cabbage
    Central BBQ

    Central BBQ

    3.9
    (2.7k reviews)
    14.0 mi
    $$

    Central bbq across from the historic Loraine motel is my favorite place to eat bbq in Memphis…read more You only have to be a few feet away from the restaurant to smell the delicious meats that are smoking inside. Central bbq offers a great selection of bbq favorites, the loaded baked potato was a meal by itself! Beware... you will get the meat sweats here! There is plenty of seating inside and they offer a patio too. Central bbq offers a large draft beer list with a bunch of local favorites. The service is quick, and prices are fare

    There was a time when Central barbecue was the only place I would eat barbecue in Memphis. But food…read moreand service has ruined that. I visited the downtown location on 5/24/26 at 6:15 PM. I ordered wings and two dry slabs of ribs. When my family and I finally decided to eat the ribs on Monday, they were disgusting. They had seasoning caked all on them, and they were overly salty. We wiped off the caked-on seasoning and tried to eat around the saltiness. I was praying the 2nd slab was not the same. When I opened them on 5/27 to see, they were the same. I was trying to avoid calling because I just didn't feel like being bothered. But I called. I left a message for the manager to return my call that morning because "he is in the middle of an interview." So I called back that afternoon and was transferred to Ethan. I explained the situation to him. As I was speaking, he kept making the noise un-huh. So, I stopped talking and asked him what it meant aside from it just being rude as hell. He went on to explain that they missed a step and did not rub in the seasoning and shake it off. I don't care. It's an internal quality issue that should be handled with the prep and cook staff. Not me. He asked if I had my receipt and, in a tone that suggested he was doing me a favor, advised me that he would replace the slab. No apologies for the inconvenience or anything.   After my long workday, I went all the way downtown to get the slab replaced. In person, Ethan is just as rude. I asked if he was going to replace both slabs. He could clearly see the quality was trash. He said no and that he would only replace one. Then went on to offer me sides and a slice of cake. No, thank you. I can afford sides and cake just like I did those trash slabs of ribs. Those slabs of ribs cost $62.40 before taxes. With taxes probably being another 5 or 6 dollars. Your mistakes and poor quality should not cost me. He had a young lady bring the replacement slab back out to me. She didn't say thank you or anything. One thing I know is that a white man or woman patronizing your business would not have been treated this way. As a result, moving forward I will spend my Black woman dollars elsewhere on barbeque and smoked chicken wings. Also, I removed you all from my company's approved catering list where we spend a nice amount with you all yearly. Tell Ethan, thanks for helping me see the light and not spend money where I'm not respected and where my customer experience isn't valued.

    Photos
    View of the quasi-outdoor covered seating area
    View of the quasi-outdoor covered seating area
    I am nkw aware that lean beef means different things.
    I am nkw aware that lean beef means different things.
    Front ordering counter

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    Front ordering counter
    Itta Bena

    Itta Bena

    4.4
    (544 reviews)
    13.7 mi
    $$$

    This is fine dining at its best…read more We had exemplary service from all staff members. The food was really delicious. The blue windows add an interesting glow to the entire room. Love the speakeasy entrance off the side alley steps. It's everything you would want in a dining experience. Get the she crab soup!

    My sister, dad and I stopped here before a concert at the Fox Theatre, and it was the perfect start…read moreto our evening. First, the ambiance was spectacular. The vibe felt like a speakeasy turned restaurant. While larger than a traditional speakeasy, it still managed to feel cozy, intimate and inviting. Shortly after we were seated, the restaurant manager stopped by our table. My sister asked for cocktail recommendations... if you're a cocktail fan, you're in for a treat. Their signature cocktails were thoughtfully crafted and exceptionally well-balanced. We went with their spicy margaritas. As for the food, I could have easily ordered a second helping of the Cajun Abita shrimp appetizer and called it dinner. The shrimp was perfectly seasoned, and the sauce was outstanding. The accompanying beer bread was equally delicious...slightly reminiscent of cornbread but with its own unique flavor. My sister and I weren't huge fans of the She Crab Soup. It was simply too rich and creamy for our tastes. One bite was enough for us although my dad seemed to enjoy it. The Blue Window Wedge Salad is their take on a classic wedge which was spectacular. It will be hard to find another wedge salad that measures up. The sweet potato pecan casserole was good but it felt like it was missing something that we couldn't quite put our finger on what. The maple bacon Brussels sprouts were a table favorite...perfectly cooked and well-seasoned. My dad and sister both enjoyed the braised beef, which was served with mashed potatoes and asparagus. To finish, we shared the white chocolate bread pudding and it was absolutely delicious. In fact, the table next to us seemed to enjoy theirs just as much. Overall, this was a wonderful dining experience with great service, a memorable atmosphere, excellent cocktails and standout dishes. I'd happily return the next time I'm headed downtown.

    Photos
    Interior
    Interior
    Apple cobbler
    Apple cobbler
    Inside

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    Inside

    Gracie's Kitchen - southern - Updated June 2026

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