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    Giovanni's

    3.8 (313 reviews)
    Closed • 4:00 pm - 9:00 PM
    Updated 1 month ago

    Order Giovanni's Takeout or Delivery

    Giovanni's Photos

    GIOVANNI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Giovanni's

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    Reviews With Photos

    Fettuccini Alfredo Pasta
    Marty M.

    We uber eats delivery because we were lazy pieces today! Let me tell you I am BLOWN AWAY at how hot and delicious everything was. Fettuccini Alfredo and fettuccini pesto were massive and rich. We ended up mixing the two pastas which was even better than their stand alone. Can't wait to try more and eat in next time. Sorry for the photos! We were half way done when I remembered HAHA

    Nice Italian wine selection
    Gwen Z.

    This was my first time visiting the restaurant and I was very pleasantly surprised. The food was delicious. We have just returned from a trip to Italy and I was craving good Italian food. This definitely met my expectations. Very cozy restaurant with great service. Lots of choices from pizza, pasta, and a variety of other selections as well.

    Cannoli for dessert at Giovanni's.

    I moved to Beaverton in 1978 and Giovanni's had been around for a few years already. Over 50 years later, the place hasn't changed and, thankfully, the food hasn't either. They still offer up some of the best Italian dishes you'll ever find all due to an almost addictive tomato sauce that is the basis for so many of their dishes. A restaurant doesn't stay in business for 50+ years unless they have something special. Giovanni's food is a testament to longevity in this business.

    Dinner Salad
    Faron B.

    I don't usually like to do reviews on delivery orders on yelp, but every now and then you get a place that their food is way incredible. I had to rave about this place because of that. I ordered Shrimp Alfredo and a pizza. I've never been there but I imagine the Ambiance there is amazing. This is a must go to place. So me a favor and try it if you want real Italian food.

    Spaghetti Carbonara
    Carolyn L.

    We go there on weekend once in a while. They're not very crowded on Sunday. We got seated immediately. I like their food that is not super salty like some other Italian restaurant. The pizza is loaded with toppings. Pasta portion is very big. My mom and I can't finish our dish. We get to take them home to enjoy the food the next day.

    Samantha W.

    I Love their food the chicken soup is clearly home made and the sandwiches are an amazing deal. They have spumonie that is a scoop of each, cherry , pistachio and chocolate. I will never feel the same about the mixed spumoni.

    Inside
    Xiaoxi M.

    One of the best Italian place in Portland Area!! Very authentic. It always has a line though

    3/19/2024 - The cannoli was so amazing! Too bad the pizza was extremely burnt - so gross.
    Mikhail H.

    I don't crave pizza often which is likely because we really do not have great pizza options around. It is mostly a creation that is not horrible but just makes you long for really good pizza. My expectations are pretty low when I am craving it. I wanted an ok pizza delivered and when scrolling through the app for some food delivered I decided to give Giovanni's a go because the used the magic word 'cannoli' and that is something I cannot get at any other pizza place, to the best of my knowledge. I have to say that if I was going off the cannoli alone I would be reporting five stars because those were amazing!! Something I cannot forgive is burnt pizza... the smell alone. That is what was sent to me and for the amount of money the charge for pizza that pisses me off more. It also means I am not going to bother trying to go to your restaurant again. I ordered a margarita figuring I was in for a treat from a place I had been meaning to try for awhile and was excited until it arrived. It is even worse for delivery because I am not going to stiff my delivery person for the restaurant screwing up so now I have no dinner or have to pay to get something from somewhere else pushing out food etc... when at a place you can complain and send it back. I was genuinely shocked seeing a near BLACK pizza when I opened the box - like what did I do to piss of the cook because this is not just slightly overcooked but BURNT... I have included photos.

    Spaghetti with half mushroom sauce and half meat sauce.
    Mike M.

    I wheel in the front door the doors are hard to navigate you open one door you go uphill to the next door. Awkward. I have been here before there are always people waiting in line for to go orders for pizza. I wait a minute or two and I am seating. My seat next to the front door facing a wall. I asked if I could be seated at another place they said if you can sit in a booth if not this is all we have. I take the seat facing the wall. I asked to be seated in the back area I was told it was not open. Only a few minutes later they open the back area literally I was served water at that point my wine did not arrive nor my wait person. I ordered the spaghetti and wine. The wine Villa Pozzi Nero D'Avola. A red wine at first I smelled diesel fuel... just sitting in the glass. But it opened up as the meal progressed. Turned out to be a decent wine. It is from Southern Italy, Sicily. All respect to the wine makers and the choice from Giovanni's. The wait staff part of the family very knowledgeable about Italy they still have family in the heel of the boot. The spaghetti and sauce. I had ordered half mushroom and half meat sauce. I could not find the meat sauce. So I guess that there was an error on the delivery. The spaghetti itself lots of water in the base of the plate. Overall I would not order that again. The garlic toast. Is that toast or even bread? The decor some really nice pictures on the wall. The music drowned out by the noise. Most of the staff dressed run slightly worn black clothes. Never been my favorite but the customers all seem happy and even the dinners. The wait staff knows the menu. Will I ever go back... yes for the pizza.

    Side salad

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    2 months ago

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    4 days ago

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    Nick C.

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    18 days ago

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    1 year ago

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    3 years ago

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    2 years ago

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    7 months ago

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    8 months ago

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    4 months ago

    Not the Giovanni's of yester year. Horrible spaghetti and an hour+ wait with a reservation.

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    1 year ago

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    4 months ago

    We love the pizza here. Never had a bad one. The place is old and reminds me of nonnas. But the food was good.

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    3 years ago

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    9 months ago

    Great service. Tasty Food. The staff was awesome and food was ready in a timely fashion.

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    1 year ago

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    10 months ago

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    3 years ago

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    6 months ago

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    6 months ago

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    Nick C.

    Thank you for the great review!

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    7 months ago

    The food is always great. Leslie was our server and she is amazing. Such a sweet personality and made us laugh. Great experience!

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    1 year ago

    Excellent food... great atmosphere. A little off the beaten path. Many locals were there

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    4 years ago

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    9 months ago

    Nice atmosphere - helpful staff - giant portions. I had a nice dinner with my husband with plenty of leftovers!!

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    2 years ago

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    Page 1 of 8

    Ask the Community - Giovanni's

    What is the Beaverton Restaurant Week Special?

    Would I be able to make a reservation for dinner?

    Yes if there are 4 or more in your party

    Is this restaurant open for lunch?

    yes, of course

    View All 4 Questions

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    I ran into Foglia at the PSU farmers market. They put out a display of their beautiful ravioli and…read moreit caught my eye. I'm not sure they even had a sign with their business name as I had to look them up later. But they know what they're doing, as seeing these beautiful mountains of stuffed dough got the sale! All of their pasta is naturally colored with juiced kale, peppers, carrots, turmeric, tomatoes, blueberries, and beets. They don't use food coloring. It's truly a beautiful product. Of course then the question is, does the taste match? And I'm happy to say it did! These were tasty, made with both a red sauce and a butter sauce at home later. And I'm not really a good cook, but ravioli are hard to mess up with ~5 mins of simmering in boiling water. I got all of one flavor and would like to try a variety next time. These would be great for a dinner party where you want the aesthetics to match the deliciousness!

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    Geraldis Italian Sandwich Shop - Antipasta Salad with Balsamic Vinegar Dressing (you get to choose your salad dressing)

    Antipasta Salad with Balsamic Vinegar Dressing (you get to choose your salad dressing)

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    Inside the restaurant. They tucked us in a little quiet corner for our date. When we left the place was packed!

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