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    MiNGO

    3.6 (396 reviews)
    Closed Closed
    Updated 3 months ago

    Order MiNGO Takeout or Delivery

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    MINGO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - MiNGO

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    Reviews With Photos

    Nathaniel J B.

    Best neighborhood go to spot for proximity and great service!!! Food is a delicious bonus!!! Always a round robin daily trip specials (Risotto, lasagna and Ravioli) plus additional weekly specials as well!! Don't skip on the calamari and definitely save room for desert!! Highly recommend the Wild Boar lasagna!!! Pizza was good too!! Luv luv luv sitting at bar and highly recommended!!

    Beef short ribs special
    Suzanne L.

    I'm giving Mingo 5 stars based on my visit yesterday, I can't think of anything else they could have done better. Had a reservation and the table was ready upon arrival. We requested a table outside because the weather was so perfect and it is quieter outside. Immediately received water, server checked in, brought us samples of the rotating wine special. I had the dinner special, beef short ribs , which don't photograph well but believe me they were amazing. The portion was plenty big! The service was just the right amount of attentive. I had no room for dessert, maybe next time.

    jacob m.

    My girl and I spent our Valentines dinner here. It was delicious! Leah helped us pick a nice wine and the people were very friendly. It was dimly lit, and the food tasted amazing. I believe every pasta is house made except for the penne.

    Check-in table.
    Tony A.

    Saturday night dinner date @ 8 pm. Not super crowded. Nice ambiance, decorated with Christmas lights. We winged it and didn't have a reservation but were seated quickly at a round table towards the back. Clean bathrooms and tables. Beautiful layout of the restaurant. Matthew took care of us. He was friendly and knew the food and drink menu like the back of his hand. He also recommended some chef specials that were not on the menu. We ordered the following. Drinks: $16 - Frosty Pear Margarita - not your avg. Margarita. It's different. Taste, size, flavor $15 - 3 Dots and a Dash - Sweet, refreshing. Food: all these were special orders - Dungeness crab cake - this was delicious. - Chef's special steak with pasta- I should have ordered it medium well. It came medium rare and was super chewy. However, great seasoning. Overall, we enjoyed the ambiance, drinks and amazing staff. We'll make a point of coming back.

    "Reading is sexy"
    Cathy S.

    This was my first time here and overall it was a good experience but I wasn't impressed with the taste for the price for some dishes. This place for me would be more of a special occasion place for once in a while. Let me explain. Mingo gives off the upscale Italian restaurant vibe with intentional decor, bright open space, and plenty of smiling, knowledgeable, and friendly staff from the hostess and wait staff. They even help you box your leftovers! That was a nice surprise. Now the food. There were definitely some great choices from the group including the Mingo salad (their version for Caesar salad) and I especially enjoyed my beet and Brussels sprouts salad. We got a few things to share such as the gnocchi and the "naked" ravioli which is basically just the spinach and ricotta cheese filling that would normally go into a ravioli. It was too oily for me and I didn't particularly love the taste either. And the gnocchi was a little bit on the mushy side. However, the desserts really saved the day and we all enjoyed the olive cake, chocolate soufflé, and especially the sweet cream gelato! And that house made warm and fluffy focaccia bread! So good! Side note we asked the waitress why there was a "reading is sexy" picture that is on the menu because it seems to be very random. She explained that it was the owners way of being cheeky/funny that a lot of complaints about food and ingredients but it was mostly because they didn't read the menu correctly. Reading is fundamental folks! Overall a special place with good food if you order the right things. I will probably be back to try the lasagna and pizza next time. But don't skip on the deserts.

    Red Wine
    Tashia J.

    You can tell this is the locals spot right as you walk in. Walking in was a beautiful ambiance with very delightful atmosphere. We were greeted within seconds with bright smiles and ready to help, this service kept on through the whole night throughout our meal. The food is impressive to say the least and this is what keeps you coming back. It was refreshing to find a restaurant like this a few miles from home.

    food menu as of 4/14/23
    Iris L.

    Service is great, long wait time and we didn't make reservation so we sat by bar. Pricier than expected and thought food quality can be better Pizza was pretty much like meat lovers style and is thin crust but very greasy and salty Chicken dish was a bit lacking with appearance and garnishment. Tasted good and do note this is chicken breast so not bad at all that they kept it juicy.

    Ravioli stuffed w/ proscuitto
    Tracy M.

    Proudly adding another well deserved 5* review for Mingo. We shared the calamari, & enjoyed ravioli & bolognese for dinner, very delicious tiramisu for dessert. Courtney our server was friendly & helpful. Clean & pretty interior.

    Interior
    Gretchen Q.

    For me, the best thing about the restaurant was the decor. The tables were widely spaced, which, along with drapes which could be pulled across the restaurant at intervals served to make the space feel more intimate as well as reduce the sound. The floor, table tops and chairs were of wood, which created a feeling of warmth, while a wall display of what seemed to be Italian plates added to the homey feeling. So far, so good. I had located a menu online but found that neither of the items I had looked forward to enjoying were currently being served in the restaurant. My waiter seemed grumpy when I expressed my disappointment. I imagine that he might also might have been disappointed to find a single diner occupying a three-top table, which would likely yield him less tip than he might have hoped. The Zuppa del Giorno, a lentil soup with pork sausage, was definitely the high point of the meal. The waiter seemed indifferent to satisfying my curiousity about the lentils. They looked the same as the common sort that I cook with, but were smaller. I learned that this restaurant orders only green lentils. The salad, a comely cordwod-like stack of fresh romaine leaves, was a pleasure to contemplate but didn't take kindly to my cutting it into bitesize pieces with the serrated steak knife furnished at my request. The salad dressing and crouton were satisfyingly garlic-heavy and plentiful, but nothing to write home about. Since nothing else on the menu struck my fancy, I opted for another "salad," the Cavolini. It would be just the thing for the person who likes cooked Brussel sprout hash with chunks of pancetta. Unfortunately, not my thing. It was greasy/oily. The cheese shavings and sunny side up egg on top tried to save it, but I ate strictly from hunger, not pleasure. The waiter stopped by from time to time, "pro forma". He provided lemon for my water, which I appreciated.

    Bruschetta del Fungi

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    30 days ago

    Our server (Matthew) was phenomenal. While the food was fantastic, having a great server really elevated the experience.

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    6 months ago

    I guess I just miss Cafe Mingo in Portland. The food is good and they have my favorite dessert, stewed prunes in wine.

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    1 year ago

    Mingo is a fine establishment to grab a bite and a beverage - perhaps before or after a performance across the street at The Reser.

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    Ask the Community - MiNGO

    What is the Beaverton Restaurant Week Special?

    Is brunch served on Sunday, or same menu as lunch?

    We do not serve brunch at all. Lunch is served from 11:30am Tuesday-Friday. Thank you

    View All 3 Questions

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