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Gino's

3.7 (699 reviews)
Open • 9:00 am - 9:00 pm

Order Gino's Takeout or Delivery

Gino's Photos

GINO'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Gino's

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Reviews With Photos

Ordered lasagna Cesar salad and garlic bread Wife said The salad was good the lasagna was soup Disappointed

Salmon special
Caroline B.

For people who don't understand: So my father has onion allergy, and black pepper in past when he was younger he could eat them no issue, just these days cause stomach upset, gas and pain. Food was ok Service needs someone to monitor it. Reasoning: food arrival, drink arrival and making certain ppl are happy My brother reasoning I was too fat, and I should stayed home, and they would got better service, he does this everywhere we go. That is reason I got alcoholic beverage.(first drink in 12 months) He is telling me at table: don't buy anything, you clearly don't need it. He carpooled with us. Food: Bread might want not serve sourdough in summer because stale ratio is bigger, Multigrain, parm cheese bread, or vegetable type breads might be better, house made sourdough by wild yeast is crave. Trio is bigger than Olive garden's trio. Lasagna you might need to make crustier and soupy standard. Chunky and leave for imagination if you had vegetable + meat type, it be super win. noodle addition could I have changed it? Alfredo did not have any flavor, missing: nutmeg, parsley, and pepper. Drinks: I recall my sister-in-law requested a water never received it. Free refills were late. Alcohol beverages help numb the stress. I prefer if they had decaf coffee drinks next time. Ambiance the area where depending on other table groups it was loud, and when there weren't another table near it was quiet. The area where we at it was bright, and roomy.

Steve M.

So delighted to report a very successful sixth birthday. Emelia was quick to note the birthday and help us while seated in the bar. We've been coming for years and while the change in ownership was bumpy for a bit... They have it right.

Ai M.

Beef ragu gnocchi special is rich, so if you're not drinking wine cut the heaviness with iced tea. For a family, I recommend the Luigi's Pride pizza. I also liked the ribeye special. The beef stew with polenta is comfort food. The iced cappuccino could be stronger, so we ended up ordering a couple of espresso shots to add as the ice melted.

Cannoli rolled like a lumpia. Huh?

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16 years ago

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10 years ago

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10 years ago

Excellent! I'm coming back for more , nice ambiance too. The pasta dishes are filling and of great value

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14 years ago

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11 years ago

Just want say... Awesome. From artichoke soup, to the short ribs, then the cannoli is just fab. Can't wait to go again.

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11 years ago

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11 years ago

For Salinas, this is a Five Star Restaurant. The food is good and the staff friendly. They also have an enclosed patio which is nice :-)

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10 years ago

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15 years ago

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14 years ago

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13 years ago

Delicious! Yummy food, deelish drinks, friendly staff! What more can you ask for? This is a diamond in the rough for sure.

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11 years ago

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17 years ago

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11 years ago

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10 years ago

Best Italian food I've ever had! Definitely recommend the garlic bread! Everything we ordered was delicious and the service was fast.

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10 years ago

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8 years ago

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16 years ago

Just went with my fiancé on the evening before a 10K run, love the food! Noticed they also have a Mother's day brunch!

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16 years ago

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14 years ago

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13 years ago

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13 years ago

Very delicious :-) I highly recommend the artichoke bisque and clam linguini. Also, very nice staff!

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13 years ago

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11 years ago

Best Italian food in town. Had the chicken Parmesan and chicken Marsala. Great flavor, good service and priced right.

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10 years ago

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7 years ago

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10 years ago

I went to Gino's last night and had a great dinner. The service was outstanding. Our server was Erika. I will request her area from now on.

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8 years ago

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12 years ago

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Page 15 of 18

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Ask the Community - Gino's

Do they still serve gluten-free pizza and gluten free pasta?

Are you open today Labor Day?

Yes, Gino’s is open on Labor Day!

Is Gino's open for dine in service yet?

Yes they are, all three patios are open with plenty of heaters.

What is their corkage fee?

Corkage fee starts at 15 for a standard bottle, 20 for a large bottle (anything 751ml and over)

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The Growers Pub - Crème brûlée

The Growers Pub

4.3(497 reviews)
1.5 mi
•$$

Finally made it to The Growers Pub and it did NOT…read moredisappoint! The location is easy to get to, parking is good, the inside is spotless and clean in my eyes . Bathrooms are cute. My boss and coworkers have been raving about this place for the longest time, and I finally decided to come check it out for myself during lunch. Safe to say, I completely understand the hype now and I don't regret it one bit! I ordered the fries with steak bites and they were absolutely delicious. Now here's the thing , I am not a dessert person. I almost never order dessert anywhere I go, but something told me to give the brownie a try, and wow, I am so glad I did. Finger licking good doesn't even begin to cover it. That alone is worth the trip! But what really made the experience stand out was my server, Jasmine A . She was a solid 10 out of 10 incredibly friendly, attentive, and just an overall joy to be served by. I am someone who takes customer service very seriously, and Jasmine is exactly the kind of energy every restaurant needs more of. She genuinely made the whole experience even better. If you're reading this and on the fence about coming don't hesitate. The food is amazing, the service is top tier, and it is absolutely worth every single penny. This won't be my last visit, that's for sure!

Had the wedge salad and Lobster Ravioli. Bread and butter was complimentary. Good pick for dinner…read moremeetings as it's intimate but also lively enough for some fun over conversation. Server was attentive. Full bar serving wine, beer, and cocktails. Located in old town Salinas -- I was told this spot is one of Salinas' oldest establishments occupying the same building from when it was founded in 1940. Hope they make it to 100 years! Also, my friend said this spot is known for their prime rib. I'll have to make it in one day to try for myself.

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Creme brûlée

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Prime Rib with Scalloped Potatoes

Gino's - italian - Updated May 2026

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