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    Ghinis French Caffe

    3.7 (679 reviews)
    Closed • 7:00 am - 3:00 pm
    Updated 2 months ago
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    GHINIS FRENCH CAFFE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Ghinis French Caffe

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    Mushroom and French Brie Croque
    Jeff David G.

    Cute brunch spot with a unique French menu and neat vibes but a mediocre meal. Clearly a popular spot on a weekend, there was a short wait before we were seated. The staff was very friendly although the food took a long time to arrive. We all ordered variation of the Croque Madame and shared some crepes. Both were underwhelming. The Croque Madame lacked flavor and the crepes were nothing exciting. I will credit their large vegan/vegetarian menu that offers modified versions of French classics to more people!

    Maria R.

    Ghini's is a longtime family favorite, and this visit did not disappoint. I ordered my brother's favorite, the Eggs Provençal, and I see why it's his go-to. It's a simple dish, but full of flavor. I could taste the garlic in every bite which was my favorite part. The service was amazing. We sat on the patio which was a little warm this time of year but perfect in the fall.

    Omelette with roasted red peppers, feta and the best basil oil.
    Stephanie W.

    Best breakfast in forever! The omelette was unique and delicious, hash browns were perfect and crunchy, coffee and tea were great, service super friendly, It was prime time but not crazy busy. I love this place so much!

    Hot chai tea, breakfast sandwich (? egg and tomato), hash browns
    Mandi G.

    I need to stop in at Ghinis more often! Delicious food, nice patio (also nice indoor seating), relaxed ambiance, and friendly service earned if a 5 star rating from me! The egg/tomato baguette was delish. I added hash browns, which were crisp and yummy. Although the food was great, the spicy hot chai tea made it a complete experience! (Waaaaay better than something in a paper cup from a drive-thru coffee chain!) Yum! Yum! Yum!

    Ngoc H.

    We went here for brunch and it did not disappoint. The ambience was very chill, there were seating inside and outside. They allow dogs here which is a nice gesture. The service was quick and the food was great. We definitely return to try other items.

    Croque Madame with French Onion Soup
    Parker G.

    Love, love, LOVE this cute & underrated little gem of a cafe in Tucson! Ghini's has a great menu for brunch or lunch with options for both more traditional American breakfast food and some delicious French staples. There's plenty of tables for seating indoors - I do wish there was an outdoor patio space, which would be lovely to relax and dine on..but I understand they have to work with what they've got in their strip mall location. The most recent time I came here, I got myself the Croque Madame for brunch and subbed the options for the side with a French Onion Soup for an extra $8. The French Onion Soup was a great size and tasted very rich and delicious - just the way you'd want it to be! I also enjoyed the Croque Madame - especially with a bit of hot sauce (available on each table) splashed onto it for some extra heat! For drinks, I highly recommend the French Mimosa! It's made with Lemon, Chambord, & Champagne. It has a great sweetness that is notable yet not overpowering, and also a bit stronger than your typical Mimosa with the alcohol!! One more thing - this spot is great for vegetarians & vegans. There are plenty of options on the menu, and they are also very accommodating when it comes to preparing vegan alternatives for just about everything on the menu. Most of my family is vegan, so it's one of the reasons the particularly love this cafe so much (in addition to the delicious French food)! Everyone that works here is very friendly and I always love coming here for delicious, high-quality food. Looking for a brunch or lunch spot in Tucson? For both people with regular diets and people with a plant-based/vegan diet, I highly recommend coming to Ghini's French Caffe!

    French Onion Burger (Our House Burger) Le French Onion Burger (Our House Burger) Le French Onion Burger (Our House Burger)

    Nice patio area, The burger is just another (arrived preformed frozen) Sysco burger however the onions & the cheese stepped it up. I asked for a side hash brown & some mayo. They forgot my side but did bring mayo. The mayo was room temperature at best, very watery & honestly horrible. I don't know what Mayo you order but it's the worst! Would I order the burger again, no. I would go back tho & try other interesting items on the menu. My server was not the person who brought my food. She did inquire about my meal from across the room tho. Discretion no, more like embarrassment. Some things need to be said table side only. I probably should have yelled back the mayo is horrible but I have some tact. Maybe an off day? Price was right for expectations, not for Sysco frozen. I'm usually easy to please but I'm a huge cold mayo fan & this was bad.

    So pretty,  so delicious.
    Kristine M.

    What can I say? French onion soup could be one of my main food groups. I think only 1 other place in town even has it but GHINIS is my go to! Soooo good. So gooey. Somehow their water even tastes incredible. Idk what it is?! They offer up delicious brunch and lunch options, a bakery and some small gift shop items. If you're lucky Kia will be your waitress. She is wonderful. Tip: call ahead when you're 15 away and they'll add you to the waitlist and there's usually a waitlist. They also have patio dining and welcome dogs!!

    French onion Soupe a L'oignon- Delicious!
    Jodi W.

    Ya know what? I initially didn't review Ghini's the first time I went for breakfast, bc I just couldn't really remember details. However over the next few mo I would stop in pretty regularly to the bakery side and buy a baguette or un Pain du chocolate. Love all their Croissants btw. So after having spent 7 weeks in Paris last Spring I decided to go for some French onion soup for lunch. It was so good. My server was on point. I thought it was legit. I love the way it resembles a lil French cafe. Inside the cozy tables and decor is charming,. I will continue to come back, there were a lot of things I wanted to try,

    Huge vegan menu!!
    Lori A.

    I'm so impressed with Ghini's extensive vegan menu! I want to try everything on it. Too bad I live in Phoenix.:( I thought I'd try their signature dish, the Eggs Provençal made vegan with Just Eggs. Super tasty! I love the way the eggs were seasoned. I also had the Hipsterville Hazy IPA beer by Barrio Brewing and it was excellent. Fast, friendly service and super cute, quaint French ambiance!

    David K.

    This was our first time eating here when they were celebrating Bastille Day. After visiting France, I really enjoy French food and wish there were more French establishments. The female manager is a force of nature. I would hire her in a second. The young lady filling water was also efficient. The rest of the staff seemed disorganized. We ordered the chicken Florentine croque, the grilled avocado toast, and the red, white, and blue crepes. I thought everything tasted fresh and flavorful. While the grilled avocado toast has a memorable presentation, I think the name is a bit of a misnomer as the avocado did not appear to be grilled, and the bread, although certainly enjoyable, was not toasted. I look forward to coming back and giving their bakery a try as their cakes are aesthetically pleasing. I recommend eating here, especially if you have extra time to enjoy a meal.

    Brunch Menu
    Richard H.

    Arrived for Sunday Brunch and no surprise it was extra busy, but we got a table for 3 on the patio within 10 minutes. Wait staff are friendly, attentive, and offer great suggestions. Tables are somewhat small, but we ordered in waves so it never was an issue and servers accomodated us. We went for it and started with a Classic Bloody Mary, Caramel Apple Mimosa, and a "Staff Favorite" Orange Cream Recovery Elixer. All are delicious, however we expected the Elixir to have more sweetness. Not a deal breaker, though. All our food was excellent. Not a bad bite. So many choices on the menu, we are already planning our next visit to try more of what we passed up.

    Spinach crepes with hash brown potatoes
    Betty S.

    Had a lovely breakfast of spinach crepes with hash brown potatoes. The wait staff were friendly and attentive without hovering. And the restaurant itself is inviting and bright. There is also a charming large patio that is a delightful place to eat when it's not too hot.

    Ghini's Signature Dish

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    Thank you soooo very much!!! We appreciate you more than you know xoxo

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    It was good! Food - delicious - service - great - ambiance was French /cozy. I ordered crepes.

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    8 months ago

    Ghinis never disappoints! The food, the staff are just amazing! This I a tucson gem that I hope lives on forever!

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    Page 1 of 17

    Ghinis French Caffe Reviews in Other Languages

    Ask the Community - Ghinis French Caffe

    I don't see croissants on the menu. Do they serve them?

    I have had them there. They also have them in their bakery which is amazing!! So many options!! I have purchased some there when family are in town to go with breakfast!!

    Do they provide free WiFi?

    Yes we do! Thank you Larry B :-)

    Don’t See Your Question? Ask Away!

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    Le Rendez-vous - Pithivier

    Le Rendez-vous

    4.1(371 reviews)
    2.1 mi•North Dodge
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    This place is wonderful Excellent service and great food…read more Highly recommend you will not be disappointed.

    Unfortunately, our dining experience was a major disappointment. The food really missed the mark…read more The French onion soup was okay, although it was noticeably sweeter than expected. The beet and goat cheese salad was especially disappointing. There were maybe four very thin slices of cold beets, and they tasted as though they had come straight from a can. For the price and description, I expected something much more thoughtfully prepared. I ordered the sea bass, and it was completely inedible. The fish had an extremely unpleasant, almost metallic or "bad fish" taste unlike anything I've ever experienced. It was very flat, thin, and dry, with grey-colored skin, covered in capers and croutons. After looking at photos of the restaurant's other sea bass dishes, what I received looked nothing like the sea bass pictured online. I actually questioned whether I had been served the wrong fish, possibly branzino as that was their fish of the day. The table next to us had received the wrong dish earlier, so after reflecting on what was brought to me, I can't help but wonder if the incorrect extra dish was passed on to me. Of course, I can't say for certain what happened, but whatever fish I was served was absolutely not enjoyable, it was nothing like any sea bass I've ever ordered before and it was inedible. Thankfully, the Grand Marnier soufflé was delicious. It was light, fluffy, and had a pleasant sweetness that paired beautifully with the cream flavoring that comes on the side. That was easily the highlight of the meal. I do want to give kudos to the attentive service. Our server was friendly and professional throughout the meal. The other service staff did a wonderful job as well. Our server was genuinely apologetic about the fish, which we appreciated and it was removed from the bill. Unfortunately, great service couldn't make up for the quality of the food we experienced. Given the overall meal, we will not be returning.

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    Agustin Kitchen

    Agustin Kitchen

    3.5(719 reviews)
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    I really liked the dish I tried at Agustin Kitchen. I had a $20 voucher for dinner and came by to…read moretry their Coriander-Rice Crusted Oyster Mushrooms entree with orange- ginger- chili jam, napa apple slaw, togarashi and citrus. It was absolutely delicious and all the flavors compliment one another perfectly. The batter stayed crispy even with the slaw on top and the orange-chili jam balanced it nicely. I love that the entire dinner menu is 20% off for happy hour 4pm-6pm. The regular price seemed high to me for the serving size but I could definitely tell that they put effort and creativity into the dish. The menu changes seasonally and the food tasted very fresh and interesting. I hope to see them add some plant-based items to their breakfast and lunch menus the next time the menu shifts with the season. Vegan, vegetarian and GF items are clearly marked. They have nice outdoor seating with sprinklers. I will mention that the food took about 40 minutes to come out even when they didn't seem busy, it was not a problem for me but just noting that it might not be a good spot to come to in a rush. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Here on business, treated like family. We rolled in with a group of 12 people and had a blast…read more Reservations were easy, restaurant was clean and spacious, and the staff were excellent. Food was on point and delicious. Drinks were always full. And service was friendly and patient. After a long day at work while on travel, it was nice to be comfortable with good food. Cheers Agustin. Pro tips: plenty of parking around the corner. And super clean bathrooms.

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    Wild Garlic Grill - Linguine Bolognese

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    3.6(1.4k reviews)
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    Dinner last night for our anniversary. This place specializes in special occasions - it was so…read morenice of them to provide a gratis desert (cheesecake) as it was our anniversary. We've been coming here for many years since they were in their old location. Noplace else in town does presentation like Wild Garlic. The dishes are always stunning. If you want to impress someone, this is the place to take them. They seem like they are protein focused due to their emphasis on quality steaks and seafood, but the plates have a wide variety of vegetables to accompany the protein. Root vegetables, asparagus, and the sauces really make the meal. It's not like going to a steakhouse where you get a lonely slab of meat - here you get a well-rounded plate. Our server was wonderful - so pleasant, and did a great job of memorizing the specials, because they always are extensive. We don't come here as often as we should - we really love the place.

    This place has so much promise, but consistently fails to execute on food. We returned after…read moredeciding not to come back after a couple of unimpressive visits. For what it costs to dine here, it has to be impressive. $200+ for two. Cocktails were not anything special. It just wasn't that good for the cost. Buffalo Trace Manhattan lacked the flavors of a well executed Manhattan. We had the Oysters Rockefeller which was excellent. Balanced flavors, not overly cheesy and one of the better versions of this we've had. Then it went downhill. The Halibut was dry. Overcooked. Flavors were okay. The fish felt like I was chewing through wet paper. The rack of lamb, it was not good. Flavors were lacking, no crust, and it was soggy. Portions were generous with 7-8 pieces, but at the cost of ~$70, which, as a special menu item, was not listed. Not too generous after all. Wild Garlic Grill has a habit of trying to plate the same vegetables on practically every single plate. Don't get me wrong, I love vegetables, but this just doesn't work. The plate is overpacked with watery vegetables that dilute the flavors or ruin the crust of the meats. We stopped coming here over 5 years ago, but after several online groups recommended it, we decided to try again. I'm not sure we'll be back this time.

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    Polish Cottage - 8 Pierogis w/Side of Potato Pancakes

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    4.2(458 reviews)
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    As someone who grew up in a Polish family and visits Poland once or twice a year, this restaurant…read morefeels like home. It's the best Polish restaurant in Arizona, and without a doubt the best in America west of Chicago. Any time I'm passing through Tucson I always stop for a bowl of their zurek.

    The interior was charming and clean. The waitress, Harper, was very nice. Our food was mediocre at…read morebest... we had heard great things and were hoping to enjoy some authentic foods. Maybe we did not order what they are known for, and it was our first visit. We had polish sausage sandwiches that were mostly bread and very sparsely filled with two small pieces of sausage and a small amount of sauerkraut and lots of mustard. Our sides were their mashed potatoes which were very good and had fresh dill. Our drinks were rather watery for carbonated beverages. We felt the prices are rather high for what you get. We went mid-week for lunch. Four tables were seated and eating. From what we observed, the borscht and the dill soup looked really good. The atmosphere is very calm, quiet and appealing. I guess we should have tried the pierogi or the stuffed cabbage, which the Polish Cottage is known for. I would say most entrees are close to $30, except the sandwiches which are $15-16ish. I had hoped for a more generous portion of sausage and sauerkraut. The bread was very tasty, but in my opinion, the fillings were disappointingly sparse. I would not consider going back again. It was a nice ambiance and charming, but to our family, it was expensive and the portions were skimpy but flavorful. Thank you.

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    The Grill at Hacienda del Sol - Custom mini waffle - Sunday AYCE brunch $50 (4/2025)

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    3.6(477 reviews)
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    Some places are beautiful because of where they're built. Others become unforgettable because of…read morethe people who bring them to life. Your resort is one of those rare places that has both. From the moment we arrived until the day we reluctantly left, we never felt like guests. We felt genuinely welcomed. Every interaction reminded us that hospitality isn't just something your staff does. It's who they are. Our dinner at the Grill with Nick was one of the most memorable dining experiences we've ever had. His professionalism, warmth, and attention to detail were extraordinary. He seemed to anticipate what we needed before we even knew we needed it, and his recommendations, along with the pairings from the house sommelier, elevated an already incredible meal into an unforgettable evening. The food was exceptional, but sharing it while watching the sun disappear over the horizon made it feel almost magical. It's one of those evenings we'll talk about for years. The next morning, Cal made brunch every bit as memorable. So many resorts save their best effort for dinner and let breakfast become an afterthought. Not here. The quality of the menu, the freshness of the ingredients, and the level of service were every bit as impressive. It was another reminder that excellence isn't reserved for special occasions at your resort. It's simply your standard. Preston continued that experience the following day, and Steve, our host, welcomed us with the kind of kindness that instantly makes you feel at home. Steve is one of those people who genuinely love what they do because they're that good, and they make you feel welcome. There's something special about walking into a room and feeling like people are genuinely happy you're there. That's exactly how your team made us feel. One of our favorite memories came from spending time at the Terraza Garden Lounge with Ethan. By the second visit, he already remembered our favorite drinks and greeted us like old friends. Those small moments may seem insignificant, but they're the moments people remember long after the vacation ends. They create connections that no beautiful building or incredible view ever could. Yes, your resort is stunning. The views are breathtaking, the grounds are immaculate, and every corner feels like a postcard. But if someone asked us what truly sets this place apart, our answer wouldn't be the scenery. It's your people. They create an experience that can't be manufactured or copied. They make visitors feel valued, cared for, and genuinely welcome. That's a rare gift, and it's what will bring us back year after year. I'll admit there was a small part of me that almost didn't want to write this review because I selfishly wanted to keep this little slice of heaven our own secret. But the people who made our stay so special deserve recognition. Thank you for creating memories we'll carry with us long after this trip ends. We'll be back.

    I did not care for this restaurant. I booked it for my mom's birthday because it was noted as one…read moreof the best restaurants with amazing views. Walking in, the area is GORGEOUS! We were seating for our reservation and greeted by one young lady (Camryn) but then ended up with a different waiter (Bruce). Did not care for his attitude at all. His tone was passive aggressive, condescending and he spoke to us like we were dumb. Then the food. We ordered the lamb shank which we sent back because it was all fat. The salmon which was okay, prosciutto wrapped scallops and octopus which was my favorite. It took over an hour to get our food because 2 people in our party of 4 ordered a salad. The staff was literally waiting until the salad was done before bringing our food. But the people eating the salad were just nibbling and eating slow because they were hungry and waiting on the food that we finally asked about after an hour. We placed the order at 8:20 and received the food around 9:15. The restaurant closes at 9. SMH If I were to go back to this place, it would only be to sit outside in their beautiful area with a glass of wine, NOT to eat.

    Photos
    The Grill at Hacienda del Sol - This little sitting area right out front is perfect for waiting to be seated.

    This little sitting area right out front is perfect for waiting to be seated.

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    The famous Katharine Hepburn brownie to-go.

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    Ghinis French Caffe - french - Updated October 2026

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