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    Get Real Sandwiches

    4.6 (127 reviews)

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    GET REAL SANDWICHES ATMOSPHERE

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    Moderate noise
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    Lemongrass Chicken Banh Mi
    Brett G.

    Had the lemongrass chicken banh mi sandwich, which was very good. The chicken was well seasoned and the veggies were fresh. The sauce was a little spicy for my taste. The bread was more soft hoagie than French baguette. Different than I'm use to but still extremely tasty. Would definitely order again. Also decently priced for the amount.

    Cubano, bloody mary
    Katie P.

    The cubano was DELICIOUS!! I got it with fries and a side of ranch. I have to say, the ranch was one of my favorite parts, it was SO good. I also got the bloody mary, which was a bit spicy for my taste. The service was super friendly too!

    Grilled Cheese and Cup of Sweet Potato Soup
    Katie N.

    My husband and I visited Get Real this weekend because he was dying to try the Korean Reuben for the Blackstone Reuben contest. He ordered that sandwich and I ordered the grilled cheese, which I had had before and loved. Additionally, we ordered pecorino fries to share. I tried to order a Diet Coke or Pepsi to cure my killer caffeine headache, but the only non-alcoholic drinks available were La Croix, Sprite, or Root Beer. Our fries came out first. They were decent, but a little starchy for my taste. I did love the spicy aoili sauce. My husband ended up LOVING his sandwich. He asked me later "do you think we will ever get a Get Real out west?" Clear to see it stayed on his mind. However, my grilled cheese tasted like...nothing. For having three types of cheeses, it was incredibly bland. The whole grain honey mustard was nowhere to be found, and the pickles I added were still just cucumbers. I was incredibly disappointed. I also ordered the sweet potato soup on the side, which did not impress me. So, kind of a mixed bag here. I will definitely be back, but I will not get the grilled cheese again.

    Carrot sandwich
    Kaitlin C.

    Every time I come back I love it more! So many great vegetarian options. Crunchy fries. Tasty sides. Delish cocktails. My go to is the carrot sandwich or the soups. The staff working is always very friendly!

    Cubano and Bloody Mary
    Michelle M.

    This is always a 10/10 every time we come! Be prepared to wait just a little longer if you come at a busy time like during weekend brunch or dinner, but it's so worth it! We've tried so many different things here, menu sandwiches, specials, fries, poutine, you can't go wrong with whatever sounds good to you at that time. Try something different the next time! Included today are the cubano sandwich and Bloody Mary, my husband gets the Cubano almost every time because it's that good. I got the smoked pulled pork topped with a pickle, bbq, and willowy, crispy fried onions. There's always been plenty of seating, even when they're busy. You can get a hot sauce to go if you happen to fall in love with it like we did!

    Smoked Pulled Pork
    Nosa E.

    This spot has very quickly become a lunch break favorite. Whether I'm craving a delicious, juicy sandwich or keeping it lighter with the Brussel sprouts they don't miss. My personal favorite sandwich would have to be the smoked fried chicken. If you get that, grab some extra tissues because it's fairly juicy and saucy! You will definitely get your fill with that one. This time around, I got the smoked pulled pork. Being from Texas and used to the best (fight me) I always approach with caution. I was disappointed with this sandwich. The slaw added a good different texture and there wasn't an attempt to overcompensate with the sauce. It was a decent sandwich all in all. I've had no issues with service here, always friendly and helpful. If you're going to be making this place a regular, you should grab yourself a loyalty card and work your way up to a freebie!

    Pea soup cup
    Sarah G.

    I love a good sandwich. And that's exactly what you'll get here. Why don't I come more often...?? It's a great spot and excellent people watching location for blackstone when the weather is good and the garage doors open.

    Turkey Ranch Salad
    Sara C.

    We had heard great things about Get Real Sandwiches, so we decided to visit it with our Supper Club group. It was quite enjoyable and I'd recommend it for a quick lunch spot or casual dinner. This is a laid back place, so when you walk in, the counter at the front is where you place your order, and then head to your table and wait to hear your name called. The ambiance of the restaurant is a little bit similar to a diner style, and the windows at the front of house let in a lot of light, making it almost too bright if you're there when it's beaming in (we were). Our group had a lot of different items, but I will only mention the ones that we (my husband and I) tried! -Gochujang Fries: SO tangy and delicious. Not too much of the Gochujang sauce to overpower everything. -Poutine Fries: Again, very tasty, and this time a lot more savory vs. tangy. Very hearty and filling! -Pea Soup: I am obsessed with anything pea, so had to get this. I don't think they have it all the time, but they did when we went, and I'd recommend giving it a try if it's on the menu when you go. It was creamy and superb, covered in little celery slices and almond shavings. -Smoked Fried Chicken Sandwich: This was gigantic, with how large the chicken strips on the sandwich were, so I could see it being a little hard to take bites of it, without rearranging some things. It has toppings of pickles, honey mustard, and a spicy aioli sauce - so it is definitely delish, but wish it were just a bit smaller in stature. -Pork Belly Cubano Sandwich: I cut my Cubano teeth in Puerto Rico so I was intrigued by this version, and it was pretty good, with the classic ham and Swiss, pickles, and mustard/mayo. It wasn't "smushed" down enough to bring back memories of the San Juan Cubanos, but it was a pretty good Omaha-substitution. -Basil Chicken Salad Sandwich: I ordered this because I love chicken salad sandwiches but I was a little apprehensive as I wasn't sure how much basil would be in/on it. It ended up being pretty good, with raisins, celery, and a few other veggies that almost made it taste like Thanksgiving. Not the exact chicken salad you're used to (with just a mayo base), as there is a definite basil flavor to this one, but I wouldn't let that scare you off. Get Real has some odd hours (closed on Mondays, only open for lunch on certain days/lunch and dinner on others), so I would definitely check the hours ahead of time before you head there. If you can get there when they're open, and are in the area - I definifity recommend checking them out if you see something on the menu that interests you!

    Bread pudding, today's flavor blueberry
    Sondra Z.

    What a great find! We hadn't planned on going out to eat but we're in this part of town hungry. Normally we plan food destinations in advance, but this time we walked Blackstone and Get Real caught our eye. After a quick Yelp check, we went in. Everything was excellent! The front of house staff was on her own, hustling, on top of everything and with a smile interesting tidbits of info all throughout the meal. We started with house fries with spicy aioli and gochujang dipping sauces. All delicious. We also were curious about the mushroom toast and figured with buratta it had to be good. I love a buratta, but the star were the mushrooms. The chef marinates them and they were so flavorful. The crunchy toast was a perfect base. The sandwiches - fried chicken and turkey - were both really good, the bread on the turkey was especially wonderful. But I'd have to say tying the mushroom toast for star of the meal was the bread pudding. We were surprised to hear the desserts are also made in house so had to try one. The bread pudding rotates flavors and today's was blueberry. It was a huge serving with crunchy top parts and moist center packed with berries.

    The Great Dilemma , Roast Turkey sandwhich
    Aj P.

    Food was good but a bit pricy, nice calm atmosphere but overall loved it. Service was quick & attentive.

    Chicken Sandwich
    Ezekiel F.

    The atmosphere here was super cool and comfy with the wood benches and tables and pillows throughout. Staff were friendly and everything was clean. The downer was we both had the chicken sandwich and it was seasoned really well but it was a really big chicken thigh and was a little chewy. I think a chicken breast is the norm amongst chicken sandwiches so it was a bummer that the quality of the sandwich was not as good as others. I know some prefer it but on the sandwich it was rubbery and dark meat.

    Roasted Sweet potato sandwich
    Candace D.

    Well I wasn't feeling good today ...and had the crazy craving for "Real Sandwiches" my husband "Dean" ordered ahead and it was ready when he arrived to pick it up! So I have bad news and good news ...we desperately wanted their DELICIOUS brownie sandwich (made with peanut buttercream ...)bad news...they were sold out.....good news ..we just get to go again!!! win win for ME...we ordered a smoked chicken sandwich, pickles, spicy aioli on a whole grain honey mustard brioche bun....deliciously large with a balance of portions...(perfect combo of flavors(not over flowing with unnecessary added items) the roasted sweet potato sandwich was scrumptious..never have I had one..didn't know it was a "thing" but I'm totally in love with this sandwich...we was loaded up with mushroom conserva, provolone cheese, flavorful grilled onions, peppers, greens, spinach pesto, aioli on a ciabatta fresh bun...it was so big (half was plenty for me) we also had the fried artichoke hearts prepared oh do delicately with whipped goat cheese, balsamic, pistachio and lemon...(I need that YUMMNESS as a meal..I enjoyed every last bite) ....I plan on having a "girls afternoon" of drinks and appetizers and the famous brownie sandwich (it was hard to share about this popular sandwich brownie because I really wanted to keep it my "secret" and have them all to myself)

    Smoked Salmon Hash
    Izzy P.

    Casual and kind service with great food! We got there a little before lunch time -- after that their rush came in and lasted a bit after noon!

    Korean Reuben

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    We visited Revival House because a friend picked it to celebrate their birthday, and I was really…read moreexcited since this place had been on my list for a while. The space is super cute and bigger than I expected. I love that the windows open up and give it an indoor/outdoor vibe, and the tropical décor makes it feel fun and cozy at the same time. There's plenty of seating, and they can fit both small and big groups. We were a party of about eight and were still able to find a good spot together. Something I really liked is that they let you bring food from other places since they don't serve any, which is perfect if you want to hang out for a while. Their drink menu is huge, and the presentation is honestly amazing. When we first got there it was slow, but it definitely got busier as the night went on. We did struggle a bit when it was time to check out because all the servers were running around, so just be ready for that on a busy night. Overall, we had a great time. The drinks were really good, the vibe was great, and I'd definitely go back.

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    The Cottonwood Room - Cottonwood Martini

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    3.7(38 reviews)
    0.3 miBlackstone, Midtown

    I recently visited the Cottonwood Room and came away underwhelmed. The space itself is nice, and…read morethe tree at the center of the bar is genuinely cool--but if you're seated off to the side, that focal point doesn't really translate into the overall vibe. Drinks are expensive for what you get. I tried their premium old-fashioned, and honestly, it was no better than a standard old-fashioned elsewhere. Nothing wrong with it, just nothing memorable--certainly not at that price point. Service was slow, which was surprising given that it was a quiet night. On top of that, since the bar is in the hotel basement, there's no cell service. The Wi-Fi password I was given didn't work, which made the experience more frustrating than it needed to be. Overall, it's a visually interesting space, but the combination of pricing, slow service, and connectivity issues made it not my favorite bar experience.

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    The Committee Chophouse - Land, Air, & Sea

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    We celebrated my birthday at The Committee Chophouse, and let me just say, this place knows how to…read moremake an evening feel special. I made a reservation for five of us, and we were counting down the days like it was a holiday. When we arrived, we valet parked and made our way inside. The restaurant is a little tucked away. Head downstairs past the hotel lounge and you will find it. It kind of gives the place a secret, speakeasy vibe, which I loved. We were greeted warmly and led to a private dining room that was beyond charming. It featured a renovated poker table that now serves as a dining table. It was unique, intimate, and perfect for our group. We were offered still or sparkling water right away, and the service was attentive from start to finish. Joe, our server, was fantastic. He knew we were celebrating and made the experience feel personalized from the moment we sat down. He also knew I was there for the Beef Wellington. I had noted it in the reservation, which I highly recommend, because they only prepare a limited number each day. They saved one for me, and I am still dreaming about it. Since it was our first time, we went all out. We shared Caesar salads, a small chilled seafood tower, bourbon-glazed pork belly, and an artisanal cheese board. Everything was top-notch. I do not even eat seafood, but the tarragon sauce on the tower was absolutely incredible. I would put that on toast, fries, maybe even a shoe. It was that good. For mains, most of us ordered the New York strip steaks. My husband chose the Summer of Steak flight, and I finally got my hands on the Wellington. Every entrée was cooked perfectly and packed with flavor. These were easily some of the best steaks we have had in Omaha. We also ordered four sides to share, which was just right for our group of five. The truffle fries were hot and crispy with a lemon aioli that I wanted to take home in a bottle. The asparagus was fresh and perfectly done. The mashed potatoes were whipped and fluffy. The aged cheddar mac and cheese was everything it should be--gooey, rich, and ridiculously satisfying. Naturally, we did not stop there. We sampled a few desserts: Baked Alaska, Coconut Torte, and the Blackstone Butterbrickle. All three were excellent. There was not a single bite left behind. The cocktails were also a standout. Some of the best margaritas we have had in a while. The bartender deserves his own round of applause. Yes, it was a splurge. With tip, the bill came to around $1,200. But it was a birthday, and as my dad always says, if the food and the experience were good, it was money well spent. And this absolutely was. The Committee Chophouse delivered at every level: flavor, service, ambiance, and attention to detail. We left full, happy, and already talking about when we can go back.

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    Get Real Sandwiches - sandwiches - Updated May 2026

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