We enjoyed the Sinugba fresh tuna kinilaw with grilled pork belly, pinakbet ,fried tilapia (pla-pla) and chicken inasal which is marinated with Calamansi similar to lime, vinegar, soy sauce & brown sugar then grilled on a stick. Halo-halo for dessert was also real good not that sweet it is even top off with crispy pinipig (crispy rice). Service was a little slow but tolerable,full bar not open at lunch time but you can order wine and beer at the table and they do have some booth. It looks like they have live music on weekends. read more

Came her spontaneously to eat a late lunch with my mom. This place isn't like your traditional Filipino buffet. The food is cooked to order. I ordered pork sinigang and the spicy chicken wings. The pork sinigang had maybe only 5 pieces of meat and the rest was all vegetables. The pork was super fatty and could've been trimmed a bit. The tamarind flavoring was excellent though. Sour just the way I like it. 7/10 due to the amount of meat. The spicy chicken wings. Dry. Not enough flavor. Not spicy. This entree DID come with enough wings though which made up for my lack of protein from the sinigang. 4/10 Ordered the buko pandan for dessert. This was probably the best part of the meal due to it being priced well and it tasting just how it should. 10/10 Overall, I noticed that this restaurant was very clean compared to other Filipino restaurants. However it was also empty during the time I was there and I sat and ate and talked for a total for 2.5 hours. (3pm-5:30pm) I'd really hope this restaurant does a revision on their policy for PLAIN white rice not coming with any of the meals. I mean, we're Filipino. We eat EVERYTHING with rice. Seems stingy or money hungry to not provide that complimentary. Also, the prices for the food is the other reason for the rating. It's SUPER overpriced for all of the menu items. I've never seen a Filipino establishment charge the prices they are charging. Filipino restaurants are always coming and going it seems in Houston. For once, it'd be nice to see a tidy and made to order restaurant actually stick around. But keep the prices that high and charging for rice which should be a complimentary item, business failure within the first two years. Dessert and sinigang sabao was good though. ‍ read more

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You gotta try the deep fried pork knuckle (crispy pata), pork liempo, and the milkfish bangus. Awesome food! There are also many other options like the sisig, lechon, and traditional dessert that could be next favorite. read more

When walking in, the inside was decorated with leaves and had very nice decor. It was very pretty especially for pictures. The food was amazing. Everything we ordered was delicious and came in a timely manner. The waiters were also really friendly and made you feel right at home. Would recommend and would definitely come back. read more

Amazing and delicious food! The staff was incredible and quick, would definitely stop by again if craving Filipino cuisine :)

my go to Filipino resto in Houston . Food is great and so is the service . the ambiance is good vibes esp on weekends when there are group bands playing . Shout out to the able crew and to Onin Villarubia . read more

I visited this place 2 times and here is my personal-opinion feedback: Pros: 1. Best time to go around 6 pm and up. They have random private band performing great music while you wait for your food. 2. They have friendly staff and they also take reservation from Yelp as in peak times it's always pack with line. 3. Their popular item is Crispy Pata from most Filipinos, but I recommend trying their Pork Liempo or Grilled Squid. Their menu comes with pictures for people who don't understand item name. 4. Their attendant/waiter is very accomodating Cons: 1. Probably not cons, but If you don't like waiting then don't get discourage while waiting for your food especially on busy hours. 2. Their sisig is good, but you can still smell the gamey odor. I was told that there is way to completely remove those smell if you have enough time to boil it and add some ingredients. Overall I gave them 4 star, they have friend nice staff and good varierty of foods. Will try other items on their menu next visit. read more

Gerry's Grill - Eggplant Ensalada, ps the egg you see and the color came from duck egg - Filipino Near Me - Houston, Texas

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Great food, fresh ingredients, service and ambiance was great family oriented. Will definitely be going back.

While my cousin was in town from the Philippines we met up with one of her long time friends in Houston. We had a great time. I think we ordered way to much food. We ordered family style. 2 types of pancit, Lechon kawali (super huge!!). Caldareta, bbq pork, sinigang, kare kare and grilled squid (my favorite), 2 types of rolls The service portions are pretty heavy I think we ordered enough food for 4 more people. We were a group of 7 and we had so much left overs. I didn't notice till I got home from Houston that they have Red Horse Beer!!!!! For those of you who knows it's hard to get Red horse in Texas. Parking is a little tough in this small shopping center be prepared to walk a distance. Stars 1 star for food 1 star for facilities 1 star for service 1 star for overall experience read more

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Came here with a big group and was seated relatively quickly. The food did take a little longer to come out but that's to be expected with 12 people. Interior is pretty nice and clean. We got one dish each without realizing that the portions are HUGE. I assume everything is supposed to be eaten family style. My favorites were the pork sisig and the pancit palabok. Everything was new to me here but I wasn't disappointed by Filipino food. The Pancit Palabok is a yummy thin noodle topped with a shrimp based sauce with fried bits on top. It almost looks like cheese but it's not. It's really creamy and savory. The Pork Sisig was something interesting too. There were some chewy bits that kinda caught me off guard but it was still good. read more

Gerry's Grill - Pancit Palabok - Filipino Near Me - Houston, Texas

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This used to be a sushi spot for us, but it is now a Filipino restaurant. I want to say this has to be on the high end because each dish was around $15+. The portions were huge and had a lot of unique flavors. These are items I had so far and would recommend: Pork Barbecue - 4 skewers, not too fatty and each bite was good. Kare kare - It had veggies, meat, and good flavor Sizzling Sisiq - It was a large amount to feed 5 of us. Garlic Rice - It's $2.50 a bowl, but worth it. I want to come back and try more dishes on their menu. That grilled squid looks so good! Try to save room for dessert, because I made that mistake and missed out. read more

The food is plentiful and amazing and a perfect representation of the many facets of the Filipino cuisine! I'm so happy they're in Houston! The servers are super nice and accommodating too! read more

I want people to know that my score for the food is 5/5 stars, 10/10!!! Whenever I can get Filipino food, it's always delicious!!! However!!! I always notice when I go to Filipino restaurants that the portion sizes are a bit on the smaller side, and the prices are WAY TOO MUCH!!! I know they are one of the few Filipino restaurants in town, but I don't think I'll be able to go as often as I'd like since it's soooooooo expensive!!! Sizzling Sisig, Lumpia, Grilled Squid and two soft drinks and my bill was nearly 65 bucks!!! For that amount of money, I could go to Korean BBQ, Hot Pot/Shabu Shabu for a similar price and eat a lot more food!!! The food is great, the restaurant and staff were awesome, nothing really to complain about except the sky high prices. I would go more often if it was 15-20 percent cheaper. Want rice? EXTRA. Want egg with your Sizzling Sisig? EXTRA. The value is a bit tricky. I really wanted to try the Crispy Pata and have Halo-Halo for dessert since the last time I had Halo-Halo was back in Japan from Mini-Stop a couple years ago. The cost would put me over, though. I loved my experience at Gerry's, but the prices were way too high for me to go back often... read more

Oh my goodness!!! It was delicious! Thank you Dennis for taking care of my gigantic family. The service crew was friendly and entertaining, while serving our family of 19. It would of been a perfect five but we had to check the BBQ pork skewers. Attaching some pictures. My favorites: Pork sinigang Sizzling Sisig Crab fried rice We all enjoyed the: Kare Kare Bangus Fried tilapia Gerry's chicken wings Bulaklak read more

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It's wonderful to have some good Filipino food in Houston. I've been wondering why there wasn't one for a while. I've had Filipino food in the Philippines and Gerry's is not bad. There's a lot of room, may too much room in this place (can fit more tables maybe). The decor is nice, clean, and modern. Plenty of friendly wait staff and good service. Some dishes I liked: 1. Large grilled squid. It is simple but not all places actually grill it. Nice smoky flavor that's really tender. 2. Pork Sig Sig. Can't go wrong with this one Overall, I really liked good different food plus a tall tower of beer! I would come again. read more

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I've always enjoyed going to Gerry's whenever I'm in the Philippines. Although the Houston branch is not as good as those in Manila, it's the closest we hv to a really good Filipino restaurant in Houston. Due to covid, the restaurant has significantly less patrons. Normally, this place is full for dinner on weekdays and most especially on Friday night and weekends. My son, who's very picky w food, was happy to come here this night for dinner. His favorite is the pork sisig...good size serving for 2 people. The calamari was a little bland but tender, a very good sized serving for 3-4 people. The sauce that came with it is too "mayonnaise-y" didnt like it all. The fried chicken is my favorite! Crisp on the outside, tender and moist meat and great seasoning! The Bicol express is, As expected, Spicy....kinda too much coconut sauce though, but still good. The pansit bihon was a total disappointment. Too bland, too pale, over cooked rice noodles. But, in-spite all that, I will still come back whenever I'm looking for comfort food. read more

I was very excited to try the Filipino food in Houston as the East Coast is very lacking. I had an enjoyable brunch at this restaurant that was bustling with families, graduation parties, and birthday celebrations. When I arrived I was not surprised to see how busy it was. We immediately had a predicted 30 minute wait but were lucky to be seated after only 10 minutes. We tried the sizzling sisig, crispy pata, lechon kawali, crispy tilapia, and the beef skewers. I was a huge fan of almost everything, especially the sisig and crispy pata. The lechon was alright but I know there are so many different styles of it and I probably just didn't find the one I quite like. I also tried their calamansi juice which was pretty good, a bit sour at first but once it watered down it was delicious! The service for me was so-so because my waitress was not very nice to us. She seemed annoyed with us and my group was very polite to be quite honest. I enjoyed how one of the owners of the restaurant came up to every table to check on how we were doing so that made up for the so-so service. This restaurant is also super close to Chinatown and is in a great location. All in all, I recommend checking this place out! read more

I really dislike that they charge for rice even if you order an entree. Considering that "rice is life" to most Filipinos (myself included), it is almost offensive that I have to pay for rice on top of my meal. Whenever I have been, I have had my big ass stroller with me. Yet, the front of the house have yet to help me with the door. Also, the price! A little too expensive for Filipino food IMO. I will give 3 stars bc the food I have tried has been good -- crispy pata, kare kare, bulalklak, and others. read more

Finally a Filipino restaurant that's a step up from your typical Filipino buffets! this place is located in an odd spot in Chinatown. Unless you are driving on the feeder road to turn right on Bellaire, you have to enter the gas station or the Dun Huang plaza to get to the restaurant. Its facing the hotel--not the highway, which confused the heck outta us! When we got inside, there was already a moderate amount of people and it was 5:30 (they open at 5!!). We were met with warm greetings and promptly seated for a table of four. The decor of the place is the nicest for a Filipino restaurant in Houston! Very modern and sleek. Reminds me of the upscale Filipino restaurants back in the Philippines. Lots of seating with a private party room, booth seating, a bar, and several regular tables. Menu is simple, but I can't lie--expensive. Haha, but they are made to order and are fairly big in portion size. We got the fried rice, calamari, BBQ pork, kinilaw, bistek, pancit bihon, pork sinigang, and sisig. Hands down, the pork BBQ was AMAZING. Three skewers with huge pieces of pork that has been marinated and seasoned well. Super juicy and super good!! I wish there were more skewers for the price... but man. That was pretty good. Kilawin was also good, but if you are not into raw-ish fish, then don't get it. I just love the flavors of the vinegar and onion with the tuna together. Pancit was yummm! My mom usually makes pancit canton with the thicker noodle, so pancit bihon with the thin noodle is always a welcomed change. No complaints with taste or portion size. Bistek was just aiight! Not really into all the sauce it was drowning in. I am more of a dry bistek kinda person, but it's up to you and your preferences. Pork sinigang was your standard sinigang. Nothing extraordinary. Fried rice had a weird texture. Looks like the egg is mixed in while cooking so it is soft and mushy looking. However, it does taste pretty good, especially with the crushed garlic, and it did feed my family of four so I can't complain. (Rice and garlic rice is charged extra here--which sucks.) My mom got calamari as an appetizer, which was truly unremarkable haha. I wished we had gotten the lumpia!! next time, we'll definitely get it. Honestly, I've never been a fan of sisig, so this review of it is probably biased. Our server said it was amongst the top sellers, so we got it. But as I expected, it just did not taste good to me! The added cinnamon put me off for the whole dish. But again, I am not too big on sisig so don't trust my word for it. I have heard mixed reviews but our experience here was great overall. We had great service with great tasting Filipino food that is a definite upgrade from Filipino buffets. We did also come on a Wednesday around 5:30, so that may have changed things. I definitely see us coming back in the near future to try out more things from the menu that my mom doesn't usually cook read more

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Eaten here how many times this last time i ordered pinakbet and okra was very old and its hard. Its inedible , can eat it. Gerrys Grill should think that we customers are paying thats 16.00 usd a serve for a veggies and anchovies. Sometimes bbq chicken is raw , lumpia shanghai just salty , i wish you guys will do it right. read more

I rarely/never give bad reviews, but sad to say I was extremely disappointed in our experience here. We've been to the one in the Philippines and it was so good so we made our way over despite the waiting time. The staff was very nice and hospitable even through the craziness of everything, which is a big plus for me. First things first, I always order myself a mango juice in a Filipino restaurant. Already disappointed because it was so watered down it was barely mango juice. Next, We ordered the sisig, lechon kawali, sinigang, grilled squid, & lumpia. Sad to say none of these dishes were good. The squid was cold and unsatisfying. The sinigang was good at first, but became cold so fast that the soup was no longer enjoyable. Lechon kawali was very sour, which was odd and it wasn't even crispy. The lumpia shanghai was was also very sour! This was probably the most disappointing part because I've never had a bad experience with this dish in my life. It's a staple Filipino dish that no one has ever messed up for me, until now. The sisig was probably the best thing we ordered, and it wasn't even that good. We ended up just barely touching all our dishes and took it to go, but we probably won't even eat it. Lastly, we ordered the halo halo for dessert in hopes that at least this would satisfy us. We got it and it had no milk in it, so we had to ask the waitress to add it. It was ok! Over all, we do understand that this is their soft opening so there's still a lot of improvements to be made. hopefully this can help you! read more

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Delicious food! We got the recommended dishes from the manager. Must get the banana lumpia!! read more

Gerry's Grill - Filipino Near Me - Houston, Texas

We used to go to Gerry's grill a lot, pre-covid, almost every other month. We recently came back and the food were mediocre. We loved the inihaw na manok, but it seems to have changed. The flavor and the serving has changed so much. It almost seems like they scraped off the meat from the chicken and what's left is mostly bones (take note: you're paying $12?? For half chicken). It's ridiculous that we have to pay for something that's not even cheap, and not even get a good quality and decent serving. I'm giving 3 stars at least since Social distancing was followed and the restaurant was clean. My previous experiences, they were lacking on the customer service, but that has improved (maybe because there aren't a lot of customers) I wrote this review in Google as well, in the hopes of them improving their business. read more

Our first visit here. Of all the Filipino restaurants in houston...this was actually a very nice restaurant. The location could be better (more visibility) but once you step foot inside - it really is nice! I was so excited to try this place out and did not disappoint Chicharron Bulaklak - my mom was in heaven! Crispy pata - this reminded me of the one I had in PI - delicious! Grilled bbq skewer - it was ok - burned on one side Grilled squid- temp was cold as if it was sitting for a while but still tasty! Sisig- excellent! Pancit. Bihon was ok. Halo halo -yummmmmmmmmmm! read more

Wonderful place with wonderful staff. I'm so happy they decided to open a Gerry's Grill here. The location is in a strange place, it's like...off of the side of the Hilton Hotel but completely separate. It's in its own little area in the plaza. We got seated promptly and it looked super busy. The staff is mostly Filipino, so if you speak their language, it's nice to converse with them. I'm guessing it's a family-owned place. I believe that the menu I posted is just their Dry Run menu, so it may be incomplete. In other words, this is more or less a soft opening at the moment, but it's been open for at least a month or so I think. The food is very authentic Filipino cuisine. These meals are made to share, and not really for each person to order an entree, though I don't see anything wrong with that if that is how you like to do things. In particular, I thought that the tuna ceviche has a small spicy kick to it, I really liked that a lot. I also loved the chicken inaasal, it was grilled very well! And the sisig was amazing, it smelled super good and mixing the egg with it adds a really delicious taste! Our server was very polite, she came up to check on us a lot. She seemed to know the menu very well. Very good service. The mais con hielo was a very delicious dessert, I loved the corn and how there was a lot of it. Keep in mind to mix it. Wonderful place, I can see my family and I returning here very often and making it a usual dining spot! read more

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Finally after years waiting, Gerry's Grill has finally opened in Houston!! Known for their classic take on your favorite Filipino dishes, Gerry's Grill is a the newest spot in Houston. Sisig, Kare Kare, pork and chicken adobo, and pancit are just a few of the items you find on their menu. Be prepared to wait, they are still in soft opening. However, let Cinderella (yes that's her name) and the rest of the staff take care of you and your family. The Lumpia Shanghai are bigger then what I am used to. However the flavor is all too familiar. My favorite dish at Gerry's is the Kare Kare. I prefer to eat it over jasmine rice. The big surprise of the evening was the fried chicken. I was impressed by the moist white meat and crunchy skin. Bring your appetite and your whole family when you come. All the dishes are served family style. I'm so happy that this place has finally open in Houston!!! read more

Gerry's Grill - Dinner - Filipino Near Me - Houston, Texas

I was so excited to find a Filipino dining option in Houston that wasn't a buffet! The restaurant is very large and open. The menu is very large and has a lot of menu options. The prices are not on the low end, so be prepared for that. We ordered the Dinakdakan, which is a crispy pork appetizer in a creamy white dressing. The dressing was almost over whelming, but the we still enjoyed it. We also ordered the Beef Kare Kare. It was very so-so. The peanut flavor was also overwhelming and the beef was not that flavorful. The Lumpiang Shanghai was pretty good and you get a lot in the order. The service was not the fastest though. They should probably look to improve that. We spent way longer there, waiting for food and waiting to pay, than we should have. We will probably come back to try it again and give it another shot. Follow me on my way to Foodietown! http://britneygfoodie.yelp.com read more

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All Houston Foodies ... you don't know how excited I am for filipino food to finally start emerging in the Houston area!Filipino food doesn't always "look" the best,but it's so packed with flavor and they do it so authentically at Gerry's. You need to give this place a try,even if you have never had filipino food this place is the perfect place to start! Must tries include bbq squid,which was no doubt the best squid I've had,no joke!Palabok,I've tried almost all the palabok in the Htx filipino food scene,but this is the absolute best! Kaldereta,a classic!and of course Halo-Halo! The only reason why I won't give it 5 stars is because nothing beats the real home-cooked meals! You can't go wrong with any of these home cooked filipino dishes here.I love this place so much! Please give it a try! read more

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Needs improvement !!! This is my first visit here, a friend told me food is good and serving is big while another friend told me they had a not so good experience.. so i decided to see for myself.. The opening was 12 nn .. door is open even before 12 nn me and my friend went inside and able to reserve a table for 2 but we were escorted to our seat like 12:08pm .. the receiving lady did not start until its past 12 nn ... mmm not on time for the opening and she is the only one doing the escorting customers to the tables... Its really a Filipino thing --- LATE .. unlike other restaurants here in USA ( other restaurants accommodate customers even early and open on time) Our server is Donna( as we read in her name plate) , she smiles and attentive...funny she said to us when we are ready to order just call her... but she did not even told us her name ...We ordered right away and waited 30 minutes for our food to start coming. I think servers needs more training. While our food being served by a young man ... the manager scolded him of something then the young man left our table even he is not finished placing our food In the table.. the manager ends up serving the rest of the food to us.. The plate was dirty -- it still has pepper leaf ( like a stalk) we have to ask for a new clean plate ... mmmm The serving dishes is very big... not proportion to the plates We ordered pork sisig, grilled squid, molo soup and crispy pata for us to check if the food is really good. The serving is big but its still pricy 1. Pork sisig - good but not spicy as i was expecting $11.99 2. Molo soup - tasty $8.99 3. Crispy Pata -- salty but very crispy $17.99 4. Grilled squid- i was so disappointed because its so cold looks like its not fresh ( it taste good unfortunately its cold) .. $12.99 5. Gerry' s Grill iced tea -- $3.50 and not refillable 6. Calamansi Juice - $ 2.50 ( i guess i forgot the exact amount) 7. Garlic rice - $ 2.00 The restroom is good clean. We were given survey at the end .. of course I'm so glad to write all my observations... then my friend noticed the manager after reading my note the manager's voice sound irritated . So my over all review is only 2 stars for now thanks to Donna ( attentive server even we can tell she is not very experience at her work ) .. the restaurant needs more improvement from the staff service, manager's attitude towards his staff , food wise ( all on salty side) , cleanliness of the plates, and specially the price. Lastly I hope they will make the ice tea bottomless. read more

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Ample parking space in front of the restaurant. The front desk and servers were friendly and attentive. Restaurant itself is clean. Restroom is clean. However, our order took a bit long and the "pinakbet" that we ordered was already bad. I believe one or some of the ingredient/s used was old. We complained about it and they did acknowledge that the food was bad and asked us if we wanted a new one but we turned the offer down since we were already full. Our other orders were good though. Overall, this restaurant serves good Filipino dishes but pricey for the amount of food served. NOTE: Try their Kare Kare and grilled pusit! read more

Gerry's Grill - Filipino Near Me - Houston, Texas

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The food was excellent, we had crispy pata, lumpia, squid, palabok. The food is kind of pricey but they're big servings. Service was great, our waiter was Lynne and she was extremely hospitable and sweet to us. It is a very nice restaurant in terms of atmosphere. Like everyone said already, it's in an odd location, hidden from the road. It's behind the Subway if you're coming from the Sam Houston feeder. The music was odd to me. It was pretty much playing everything that 104.1 would play. I feel like they're trying to appeal to the American demographic but it just felt weird. In my opinion Filipino music would fit better, obviously. read more

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My first impression is wow,Thank God they have Gerrys grill in Houston now! I use to go to the one California which is great. Place looks upscale and nice, and the servers are nice. The dish that outstands the other dishes is the sisig. The only dish that was on the downside is the beef bulalo soup. The beef was a bit still hard and soup a bit salty. But overall so far food is great here and yet to try all there dishes. I would recommend my friends to come here. Can't wait for the grand opening!! go team gerrys grill Houston Updated food review 2/16/17 The singingang bangus was OK, needed more flavor. Missing the sourness and spices of that Authentic Filipino flavor. The chicken inasal was great!! The chicken was soft And tasty with that grill flavor!! The bagoong fried rice was delicious and tasty!! Great flavor!more power to Team Gerrys Grill Houston!! 2/18/18 The tuna sinobok was oh so delicious. filipino version cerviche. tasty!! thick chunks of tuna on top grilled lie posted with the cervical sauce!! The crab rice was OK good. And Lomi soup was OK above average. The crispy Pata wow!! Bigger than the last time we ordered. Go early before it runs out. It turns out we got the last one!! Crispy pork flavor with the dipping sauce!! 3/2/2018 Ordered the bangus sisig. Oh so delicious Well today we ordered all our dishes. We were disappointed because the last order took long to come out so we took it out. Should inform us if the dish is coming out. Food is still good. read more

The ambiance is nice however, our server (Claudia) had an attitude from the very beginning. We had a big group, and wasn't very helpful when we ask questions about the menu. We asked her if we can have halo-halo without langka (allergy reasons), and just said no. Server didn't even asked if we need nor refilled our water. Food is too pricey for the quality. For example, the sisig pork is salty and "porky" taste. Desserts (halo-halo, mais con yelo and pandan) is lacking if flavor, more on ice. This is our first time trying the place, but obviously not coming back. They need to have a friendlier server. read more

Gerry's Grill - Dinakdakan full of mayonnaise... not recommended. - Filipino Near Me - Houston, Texas

Love this place for some modern and traditional style Filipino food. The service is great the food is delicious every time and the iced tea and calamanci juice is sooooo refreshing I wish I could take jugs of it home with me. The shrimp was a little Spicy surprisingly but still really good. Highly recommend garlic rice over regular white. The eggplant has a Smokey taste to it which I didn't like but my Filipino mother loves. The chciken skewers were surprisingly not dry super juicy and great flavor. Pansit did not miss and calamari was basic but still good. read more

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Finally a decent Filipino restaurant in Houston! This was our first time to dine here. The place is quite hidden, not facing Bellaire or Beltway 8, but its located across the Hilton hotel. The restaurant has a nice ambiance, quite contemporary interiors. Don't expect your traditional Filipino artwork with the TV glaring showing Filipino channels LoL. It has a full bar, quite attractive. The staff was welcoming as we walked in at 2pm. Our waitress was attentive and very pleasant. It was quite busy, all booths were occupied. This is not your all you can eat traditional Filipino buffet or pick 2 entrees (turo-turo) format. It has an ala carte menu and it's a bit pricey, but reasonable because the servings were quite large. The menu selection was vast. It has all the Filipino classics. Kare kare, Sisig, Grilled meat/seafood, Crispy pata, Filipino noodles, soup, all the way to our well-loved Filipino desserts, halo halo, leche flan etc. We were not hungry that day, we just wanted to try couple of their dishes. My husband & I ordered the grilled Pork Liempo and Pork BBQ, my all time favorite dish. He first opted the Chicken Inasal, but when I asked the waitress if it was white or dark meat, she was nice enough to run to the kitchen and asked.Unfortunately they only serve the white meat. My husband is not a fan, so he ordered the Pork Liempo. We also ordered the garlic rice, it could use a garlicky taste, kinda bland for me. Both grilled meat were marinated well and the servings were appropriate for the price. The Pork barbecue has that sweetness to it just like Filipinos like it. The Liempo could use a bit more salt. In general, both were savory though. It was served with pickled papaya (atsara) and vinegar dipping sauce for both. CONS: The meat could have been more tender. The Pork BBQ had thick slices, so it was a bit hard to bite off the stick . It was a bit chewy. The grilled liempo could be fork tender as well, the reason for the 4 stars. My husband loved the Filipino Iced tea and ordered a 2nd glass. It's not a free refill. It's priced at $3.50 each. We did not have room for dessert, but on our next visit! All in all, we loved the place. The staff was friendly. The dishes look great as I eyeballed across some tables with huge servings. Next time, we will try their signature dishes, according to our waitress (Jessa), kare kare and Crispy Pata were a must try. I am glad Gerry's Grill opened in our city. I have tried numerous Filipino restaurants but Gerry's Grill for me is way better! We will be back with an updated review, hoping the meat will be fork tender : ), Based on some 2-3 star reviews, I agree with them. The place just opened, I am sure Gerry's grill is reading our reviews. There is still room for improvement. read more

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Looks like the dry run was pretty successful. A lot of people here. Had the kare kare, pork sinigang and crab fried rice. The sinigang tasted a little too sour, but it was pretty loaded. The kare kare was awesome, it's great that they give you a generous side of bagoong. Crab fried rice was spot on! It is a little on the pricey side. Had an expectation that they would have had white rice with the entree's, but that is not the case. Staff were really nice, place was clean. Also happy to find out they had Filipino brand beers read more

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Wonderful staff, service, and food. My grandma and I found out about this location over the weekend and decided to give it a try. Coming from LA County, we have two locations - Artesia and Union City. We were the first customers on a Thursday (came right when they opened), were seated promptly, and attended to. Grandma and I tried the molo, bangus sisig, grilled squid, eggplant ensalada, and tinomok. We split a halo-halo for dessert. The food came out quick! The bangus sisig was DELICIOUS. Grilled squid tasted just like home. Everything was on point! If you're looking for legit Filipino food in the Houston area (and there aren't that many), this is a good one to try. Everything was clean and spotless. Manager stopped by all the tables to say hello. Restrooms were nice and roomy. They have live music Fridays and Saturdays starting at 9pm. Family-friendly. Our server mentioned that there's a location opening in San Diego in the near future! Highly recommend this place and will definitely come again. For what it's worth, my grandma loves this place! read more

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Excellent food with great service! The selection of food was great and the quality of the food was awesome! Well worth the trip down to Houston! read more

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Found out through a FB friend that Gerry's Grill opened up in Houston, so my family and I decided to road trip from Austin to Houston just for lunch. Just a Premise: Gerry's grill used to be one of my fave restaurants in the Philippines growing up, and we've tried it before in California a year back or so. We got in around 12:30 and our server Jessa was amazing! Turns out she's from the same province as our family back in the Philippines. She was quick to get our drink orders in and was very knowledgeable in the entree's. We got Calamansi Juice all around and it was as good as you can get from a concentrate and I wish I could have all the time For the entree's: Crispy Pata- which is why we came here! 5/5 definitely a must get, it's enough for 4 people and really good with the sauce. Very Crispy and has lots of meat Sisig- 5/5, now I know this isn't the typical sisig that some people are used to but this has always been a favorite of mine because it is crispy! Palabok - 2/5 it was okay, nothing special. At first when it came out it was good but later on in the meal it was overshadowed BBQ pork - 4/5 the sauce for it was good and is very typical Filipino bbq that I haven't had in a while Bagoong Rice - 2/5 not much bagoong flavor but was salty, I think we should've just stuck to the plain white rice that we got as well. Grilled Tuna Collar - 1/5 yeah it's a no from us. The marinade was good but man the fish just had a weird taste.. we had to return in and luckily our server Jessa was able to get it off our bill. Overall Gerry's Grill as expected had good food for what they're known for which is the Sisig and the Crispy Pata. Maybe next time we'll tackle the dessert menu. Service was definitely better than what I'd expected just because Filipino/Asians aren't really known for service. But maaan! The ladies today were funny and nice definitely will be back for another time read more

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hella m a c k i n sisig just like the one in artesia. Even though covid is around you can still get your mackadocious on inside. And today got some free lumpias pards because of this fake holiday father's day. read more