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    Georgian Chef

    4.7 (37 reviews)
    Closed 12:00 pm - 9:30 PM
    Updated 3 months ago

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    cheese bread - A cheese bread with a melted, golden-brown cheese topping is shown on a dark wooden table, with a small portion of a white plate visible at the top.

    Adighe girl here, ah-mazing and delicious cuisine, better than my mom's! The owner, Levan was a wonderful and welcoming host.

    Bread with cheese and egg. - A bread pocket filled with melted cheese and egg, served on a wooden board, with a knife inserted into the filling.
    Jeffrey P.

    We've been here twice in the past 2 weeks. Great, flavorful food. Their bread is fantastic. Reasonably priced.

    Georgian Lemonade
    Cheryl S.

    The ambiance in this place is romantic and quiet. What i like most about this place is the freshness and uniqueness of the cuisine. If you enjoy bread , cheese , and meat, this is a must ! Every bite is as delicious as the next with quality ingredients. I ordered lamb stew and a cheese boat to share with my dinner companion. The combination is something out of this world amazing. This restaurant is truly a hidden gem. This restaurant is a quality over quantity. The plate sizes are not huge but you will be full by the time you leave..make sure you try the dumplings..amazing service as well.. I HIGHLY recommend !!!

    Georgian Lemonade - A glass bottle of Georgian lemonade with a textured design, labeled 'Landuki Authentic Georgian Lemonade,' placed on a wooden table with a glass of sparkling beverage nearby.

    This place is sooo good! Deserve more than 5 stars even! Highly recommending it and its going to be our place to go when visiting the shore. We did a 5 miles hike nearby and found this place 6 mins away. Food blew our mind off. Sooo delicious. Everything we ordered came out fresh, hot and utterly delicious! Thank you to our waiter and the Chef! We will be back!

    The flavors in this dish wow! (I don't remember the name  of entree) so good! - Grilled meat served in a clay dish, topped with sliced onions, fresh herbs, and pomegranate seeds, on a dark table.
    Nancy S.

    Food was amazing! Our first ever to taste Georgian food. Our server steered us in the right direction with our appetizers and entrees. ABSOLUTELY unique to us and VERY Delicious!

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    1 month ago

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    9 months ago

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    2 years ago

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    1 year ago

    A fantastic place to enjoy tastey meal! We have tried this place and ordered different food each time. Wow each one is fantastic!

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    2 years ago

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    2 years ago

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    1 year ago

    Interesting and unassuming place to try some different food dishes - authentic Georgian (European) cuisine.

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    2 years ago

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    1 year ago

    Food was tasty and prepared with care. Service was friendly. Never had Georgian food before - would definitely go back!

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    1 year ago

    Are u kidding, my stew ok but lots of fat.. the chicken kabab must have been chicken neck chicken... uneditable... soda was great

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    2 years ago

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    2 years ago

    Very good food and service. Casual, intimate. Hope you like cheese and walnuts. Try the cheese boat!!

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    1 year ago

    Very good pizza. The Grandma pizza is excellent and the prices are fair. Will try again if In area.

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    I've been wanting to come here for a while. I saw on social media that this place serves raw tuna…read moresalad sandwich and we had to come here because we're sushi fans! Grown-up Tuna sandwich, which is minced raw ahi tuna with soy sriracha mayo and pickles on egg bread roll. This was the best tuna salad ever created and produced! This is basically tuna poke on a sandwich and we all loved it. We were upset when we were done! Should've ordered two. LOL. Seared tuna salad, which is seared tuna with pickled carrot, red onion and wasabi vinaigrette. We thought it was pretty good. The tuna was seared nicely. Hubs think they should have a lightly seared tuna sandwich, too! LOL Chicken salad sandwich, which is chicken salad on egg bread roll. Hubs said that this was good, too. Their rolls are really soft here. I asked if we could buy another roll but was told that we have to order another sandwich. The owner makes enough rolls for his sandwiches. We also ordered soup but forgot the name of it. I think it was carrot ginger and it wasn't bad. The owner was giving us little samples of all his soups, as soon as we walked in. Service was really friendly and patient. Will definitely return to try that tuna salad sandwich again!

    #AfterWeLawyerWeEat. #FirstTimerAlert. Tatchen's (Freehold, NJ). Located in an unassuming strip…read moremall, the shop welcomes you with an assortment of decor and character. Let me be myself, it says. This seems to be the theme. Start with a sampling of all the soups. And by all, I mean some of the most homemade and unique flavors I've had in sometime. Black Bean, Asparagus Fennel, Southern Peanut, Tuscan Dill, and the one I ordered Korean Chicken. Came with this soft and flavorful foccacia. After knocking that back, I had the Grown Up Tuna Sandwich. Minced Raw Yellowfin Tuna with a Soy-Sriracha Mayo and Pickles on Egg Bread. Great flavor, and consistency. Wash down the deliciousness with a Lue's Brew - Root Beer, and chase with a Chocolate Chip Cookie. The menu isn't expansive, but do a set amount of items, and do them damn well. 230p and he's out of his fresh baked bread. Selling out is always something that speaks volumes. Hands on approach, welcoming, great food, one of a kind flavors. A must try! Check it out! #MajorLeagueGrubbin #NomNomNom

    Twin Pond Farm Country Market - Egg, bacon, potatoes, rye bread

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    Along the hectic Howell highway, you will find a market-and-deli that completely contrasts itself…read morewith its mellow, toned-down atmosphere. Website: 5/5 It seamlessly interconnects many styles of background and sections within their home page alone. The web page became easy to navigate and led me to various other parts of the site, including the Garden Center, the menus, the backstory, and the Harvest at Howell Road. Brand: 5/5 The backstory behind the Twin Pond Farm Market is that it started about 20 years ago, as an extension of the family-owned farm, to sell home-grown products into entrees and meals. They have expanded their products to include breakfast, lunch, dinner, and dessert meals. The backstory gives the Farm itself a sense of poignancy with its roots with an Italian farmer who immigrated to the United States and his family who would manage it. The logo of Twin Pond Farm maintains that simple design with the right color scheme to make it stand out. As such, it always appears in any food-products made directly by Twin Pond Farm. The exterior has the welcoming sight of a red-painted wooded facade of a farm, introducing you to a stone-cobbled entryway into many varying parts, from the vegetable stands to the hardware store to the deli. When we stepped inside the deli, I appreciated the brown floor and the brown tables, particularly since this specific shade of brown felt very warm and welcoming. Ambiance: 4/5 The noise was expected with such a small area, however it did not become so bothersome that it interfered with an important phone call we had to make. The radio playing classic rock songs definitely fitted the mood of the market with a tolerable volume. While I did appreciate the table containing a random assortment of sweets, I did not think that it fitted any purpose and did take up too much room, especially for a part of the market that already makes so much use for so little space. Service: 5/5 The service attended to any of our needs without any problems. Wait Time: 5/5 The service did inform any customers with a sign stating that they may have to wait longer for their meals. The transparency gives the Wait Time a higher score. In my case, I did not have to wait too long for my order. Food: 4/5 I ordered the Hungry Man Special, which consisted of pork roll, cheese, eggs, hash browns, sausage, and ketchup beneath roll buns, along with orange juice. Every part of the dish was well-prepared without having too much grease. The buns did start to come apart and lacked the form needed to contain the ingredients from spilling onto my plate. The sausage definitely had the most profound flavor, giving this sandwich an overall savory taste. Indeed, all of the ingredients had their own flavor, giving the Hungry Man Special a blast of flavor. Wanting to reinvest in my Howell Township community via the local multiplier effect, I decided that I would also buy some Fig-Red-Raspberry-Orange-Ginger Jam--otherwise known as FROG Jam. Just like the Hungry Man Special, it was also packed with flavor, in which case it had a very sweet flavor with subtle amounts of spiciness. Worth The Money?: 5/5 The business works well with other small businesses, in the sense that farmers come to sell their products. Cultivators of the earth are the most valuable citizens, as Thomas Jefferson himself would say; and they show their value by cultivating from the earth many products for sale in the vegetable stands and in the deli. The innovatively down-to-earth selection of jams definitely helps Twin Pond Farm Market stand out compared to chain stores. I love unique food products like FROG Jam that use wordplay, and always look forward to seeing such items in any local eatery. The working class patrons give Twin Pond Farm Market hope. Indeed, there were union workers present treating the deli as their hang-out spot. If a market-and-deli could cultivate a culture within its space, then it would help create returning customers, which definitely works in its favor. I did note that while they did source fruits and vegetables from local farmers, they did source their meats from Boars Head. If I had any personal suggestions, it would be to also locally source any meats if possible. The market is not well-known for catering, but they do offer apple cider donuts for such occasions, and they do have a catering menu on their website. So perhaps they could offer more individualized catering options for specific events, like Birthdays or Graduations. Rating: 5/5 Stars I deeply regret not coming here more before it closes for the winter season. Recommend To... Anyone trying to buy locally sourced fruits and vegetables within the appropriate seasons, and if you're already going down the busy highway anyway.

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    Tucked away in a small town, you will find a cozy nook to discover American cuisine…read more Brand: 5/5 Harvest is a small restaurant in Farmingdale specializing in New American cuisine. The entrance stands out in this borough, despite its small size. I do think that sign with the wooden background reflected the cozy interior quite well with a homey style. The country décor on the walls also enhances the aesthetics. Website: 5/5 It wastes no time, for it immediately opens you to the menu where most of the items have their own images. I appreciated the minimalistic design where the understandable font provides you with the information. The basic description of the establishment does say that they rely on locally sourced ingredients. Ambiance: 5/5 Normally, dark interiors would not necessarily work for eateries unless they achieve a cozy vibe; which is what Harvest did perfectly. The wooden walls provide a sense of comfort underneath lights dim enough to not offend the eyes but bright enough to see. Despite the cramped space, I did think that the interior fitted the ambiance, along with the smooth country music playing over the radio. Service: 5/5 The staff was quite jovial and patiently explained a part of the menu. We had no issues with our orders. Wait Time: 5/5 I did wait awhile for the meals, though we managed to get our orders without any interruptions. Food: 4/5 I ordered the Grilled Chicken Thai Sandwich with no additional sides, with a free, complementary glass of water. It has ciabatta beard containing grilled chicken, spinach, cucumbers, and Thai sauce. I do not know if the signature sauce is authentically Thai, but I will say that I could barely tolerate the pungent taste and smell. I cannot say whether it is the feature. Every other part, such as the spinach and the cucumbers, definitely complemented the grilled chicken with a juicy taste. The ciabatta bread buns managed to hold their form, even as the contents started to fall off. Worth The Money?: 2/5 I will say that Harvest brand has as much of a highfalutin status as its prices. While the restaurant reflects the New American cuisine, it does not come off as condescending. Nevertheless, I still thought that the limited menu items just do not help with the prices. For the website, I would suggest a list of all the farms and independent distributors that Harvest relies on for ingredients, and to include a backstory about how Harvest began and where the name came from. I find local-sourcing incredibly important and commend Harvest for incorporating this into their business model. Concerning the food, I will say that the Grilled Chicken Thai sandwich did have suffice within the ambiance. The wait time it took to make the meal was appropriate enough. I will say that the wait time did feel long within the establishment, especially when no one else was around. Nevertheless, the service did make the food worth the wait and the ambiance worth immersing in. With all of this being said, would I say that the overall price would bring me back? Not really. Even the complementary water could not win me over when compared to the prices. Prestigious New American eateries tend to have a focus on specific consumer bases, and I am just not one of them. I do not score low on this part out of spite, rather based on my current station and many other people. I did tip the staff and I did have enough satisfaction with the meal. Rating: 4/5 Stars I do not know how Harvest would carry itself into the future, though I can see how it would suffice as a New American restaurant. Recommend To... Anyone with enough disposable income looking for a quiet restaurant.

    China Moon - C2. General Tso's Chicken Combo Meal

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    Update time!! Since…read moremoving to Howell in 2013, I have eaten at China Moon as well as take out --- a lot. You can't Dine-in anymore since covid, but that doesn't stop this family from enjoying the delicious food here. Due to my health issues, I tend to get under the weather often---- so I have to just say that whenever I am feeling under the weather which can be often- my hubby and Mini-Me head right over to Linda's. I am a repeat order and she always has it ready for pick up. 2 large hot and sour soups, house fried rice and veg lo mein. On day 1 I love the HS soup broth, day 2 the soup vegetables with the rice, day 3 I repeat with the broth and day 4 vege and leftover rice and day 5 veg lo mein, this method works for me, and helps my body get back on track. Linda totally understands that her food makes me feel loads better and I able to get out of bed and function- I am not saying she is a miracle worker but...... after 10+ years of this, whenever I am sick- I can only say- that her restaurants hot & sour soup is my happiness, gets me out of bed able to work. Okay - and the rest of my family pretty much loves everything on the China Moon menu. Ingredients are fresh and if you have not tried the chicken wings, you have too, my husband really likes them. Family owned restaurant and I most appreciative of the hard work and dedication to their business. Support Local!

    Been coming here ever since my family moved to Howell back in 2003!! Food is amazing and we order…read moretakeout from here almost every special family occasion. Easily one of the best Chinese food spots in Howell!

    Georgian Chef - georgian - Updated May 2026

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