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Gen Korean BBQ House

4.2 (10k reviews)
Open • 11:00 am - 10:30 pm
Updated 2 months ago

Waitlist - Gen Korean BBQ House

Live Current wait: 14 - 24 mins

Gen Korean BBQ House Reservations

Order Gen Korean BBQ House Takeout or Delivery

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GEN KOREAN BBQ HOUSE ATMOSPHERE

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Recommended Reviews - Gen Korean BBQ House

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Reviews With Photos

Bulgogi Beef with Salad, "Noodles", and Won Ton type appetizer
Eric I.

Got a take out lunch here with beef bulgogi, clear noodles, a small salad, plentiful rice, and a couple of won ton type of appetizers. This is located in a large outdoor shopping area with lots of stores and places to eat. So it's convenient and parking was okay around 1pm on a weekday. The decor is quite nice inside, neon lights, loads of Korean snacks, fresh macaron cooler. As you'd probably expect, it smells heavily of grilled meat! Luckily I wasn't going straight home to my dog - he'd be unhappy I partook without him. The food was very good - strongly seasoned and spicy, but in a good way. Portions were generous and it was a nice variety for a take out lunch plate. Normally, I think this is meant as a sit down, experience cooking yourself type of Korean BBQ, but I really wanted to start with a single portion as I was here in town by myself and couldn't commit to sitting down and having a full grill your own lunch. So mission accomplished, I tasted the food and it was very good. Would come back again with the family to have a full sit down meal.

Detergent residue in water cup
Sokha L.

I've been coming to GEN Korean BBQ for a while, and unfortunately, I feel like the quality and overall experience have really gone downhill. The brisket and galbi were always the two main cuts we ordered, but this last visit was disappointing. The brisket was chalky, dry, and crumbly, and the meat quality just didn't seem like what it used to be. They've also moved to a tiered dinner menu/pricing structure, which makes it feel like you now have to upgrade to a higher tier to get the better-quality selections and experience that used to be part of going to GEN. Even the side dishes are much more minimal than before. Another strange change is the atmosphere when you first walk in. Instead of being greeted by a clear hostess area, the front is bombarded with retail packages and products for sale. It almost feels like you're walking into a grocery store rather than a restaurant. The first thing I want to see when I enter a restaurant is the host stand, not a wall of merchandise. Then once you sit down, there's even more advertising at the table, including displays and samples promoting their retail products. It just feels weird and overly commercial. I came to have a Korean BBQ dining experience, not to be marketed to throughout my meal. Our grill kept going out. GEN used to be one of our go-to spots, especially for the brisket and galbi. Between the decline in meat quality, minimal side dishes, tiered pricing, and the restaurant starting to feel more like a retail showroom, I'm not sure it's worth it anymore. Sadly, we'll probably stop coming here.

Martin N.

Great Experience at Gen Korean BBQ House! Had a great time at Gen Korean BBQ House! The atmosphere was awesome, the music was on point, and the customer service was excellent from start to finish -- especially our server Gabriel Gabe, who was super attentive and made the experience even better. The meat was fresh, flavorful, and definitely quality you can taste. I went with the dinner option today for $31.95, and I definitely feel like you get your money's worth. Great food, great vibes, and a fun place to enjoy Korean BBQ. Everything came together perfectly -- good music, good service, and GOOD FOOD! I'll definitely be coming back again. If you're looking for a Korean BBQ spot with a great atmosphere and quality meats, give Gen Korean BBQ House a try!

Hristos K.

Before going here I checked the reviews and saw the complaints people had about the staff not being attentive or not changing your grill so I was expecting that this may be an issue. However our waiter brought us water and drinks right away, the food came out faster than any place I've been to, the grill was changed so many times I lost count and only one time we weren't able to flag our waiter down right away because he was rushing by with a full tray to a table. So the service was amazing, as for the food, or was great and the Hawaiian steak and the short ribs are a must. Very busy but with a reservation it only took about 5 minutes till we were seated and even though it can be considered loud for most restaurants, we were still able to have proper conversations. This is a chain and the friend I was visiting on California had taken me to this Korean style bbq place at another location but the food here was just as good. Definitely a place to check out if you are in the area.

Donisha B.

I usually try to avoid heavy populated restaurant because of how hectic it can be. This is one of those place but the food is really good. This options and tiers of meat really caught my eyes. I went on a Thursday evening while it was a little packed. My servers were really putting in work ; shout out to them for really making sure my table was doing well. Everything came out in a reasonable amount of time. I do wish there was more sides like Mac salad and the side portion were a little bigger but to each their owns

Side dishes, forgot to take pictures of the meat. Was too hungry
Joel D.

Overall for bang for your buck value kbbq. It's hard to beat Gen. For lunch pricing at $21.99. It is a bargain relative to the price. My favorite meats my family and I enjoy are beef belly, sirloin, and beef brisket. The Kim Chi fried rice is ok, and side dishes are also fine as well. This place gets packed during lunch hours with each waiter covering multiple tables, I want to say upwards of 10+ For a value oriented kbbq place, that is to be expected. Despite this, our waiter Ethan had great attentive service considering how busy he was. Overall I give this location a 4.2, highlights include the price to value ratio. Low points would be the crowd, and some of the hot dishes are a miss, for us that would be the bulgogi fries. Despite this, using Costco gift cards for even more a discount. This place is a must for the value oriented. We will be back for sure.

Carmen D.

Reserved a table for a large group in advance. Came in and were seated almost immediately. Place was starting to fill but what caught my eye was that the servers were a bit overwhelmed with the amount of tables they each had. Not an issue that's their fault, rather management for not having an adequate number of employees on staff or proper distribution of tables. It took about 15 mins to be helped once we were seated. Outside of that, the flow was much better once we were helped. Food came out at a reasonable time. The quality of the meal was great. Enjoyed all of the meat / chicken we tried. Overall positive experience.

an ant
Christine L.

Quality has gone down pretty significantly. The meat is super dry now, even when it's cooked medium rare, and the grills smell like the soap wasn't properly rinsed off after washing. They leave the sides on top of the table for god knows how long so they're warm and dry. The service is also bad. Our waiter kept forgetting to bring items we asked for. There are a bunch of little flies everywhere. Oh and BOTH rice bowls had bugs in them. If you zoom in on the picture, you can see the ant.

Tiny side size of potato salad, kimchi, and cucumbers.
Romelyn A.

Had a to-go order for the 4 meats, 3 sides combo meal & 2 meats, 2 sides combo meal. The sides are ridiculously small. Pretty much 1 bite size each seriously?? Had I known they would be so tiny, we would have ordered the sides by the pound.

Baby beetle
Bry N.

YOOOOOOOOOOO! Pulled up because this spot had the best deal in my area -- $21 lunch AYCE KBBQ? Say less. At that price I'm basically legally obligated to show up hungry. Honestly, I'm a simple man. Just bring me beef belly, pork jowl, tofu soup, and I'm living my best life -- and yeah, they got all that for $21, so I was feeling like I beat the system. BUT THEN... plot twist. We ordered jalapeños... and they came with a complimentary baby black beetle . Not on the menu, not listed as extra protein, just vibes. Imagine if I had actually eaten that... I would've unlocked a new fear and probably a superpower I didn't ask for. At that point we're like, "Alright, they're gonna take care of us, right?" Maybe comp one lunch, maybe apologize with some dignity... nah. They said, "Best we can do is one melon alcoholic drink ." So basically... cheers to trauma. They still charged us for both meals like everything was normal. Like sir... I didn't come here for Fear Factor: KBBQ Edition. Service though? Not gonna lie, they were nice. No attitude, just... casually serving insect surprise like it's part of the experience. Overall vibe: standard AYCE KBBQ spot, nothing crazy... except, you know, the uninvited guest at the table. Would I come back? i dunno... but I'm inspecting my vegetables like a detective every-time ‍

Juan M.

Typing this right at the table because I can't believe how low Gen has come. My friends and I were hungry and hadn't eaten all day and I swore up and down it would be great. I've seen my server 4 times in almost 1 hours and 45 minutes or so. Our grill would NOT heat up and our brisket literally took about 30-40 minutes to cook. We asked for ribs that took more than an hour to get to us. Our refill for my brother and friend genuinely took 40-50 minutes. My refill of coke never came. I'm extremely disappointed in Gen today and how they basically didn't feel like helping us today. Shoutout to our server Dom for this experience.

Anthony M.

Haven't been to Gen Korean BBQ in years. It's a solid AYCE spot for the price. Came here with coworkers and overall it was decent, but a few things stood out. Ventilation wasn't great, so expect to smell like BBQ after. The floor in our area felt slippery like it wasn't cleaned properly, and the tongs/plates we were given didn't look fully clean, we had to ask for replacements. Food was decent, nothing amazing, but fair for what you pay. Overall, it's an okay spot if you just want AYCE, but the cleanliness and ventilation issues bring it down a bit. I might come back occasionally, but not out of my way.

Salad
rosie e.

GEN CERRITOS--DINNER on July 6, 2026 I came here for dinner that started at 3 PM. The server had a very long nail that was dipping into the salad and the side dishes. I was grossed out. I told her I have a problem with her long nails dipping into the food. She asked me if I wanted another server. I didn't answer. I had a big sigh. I just lost my appetite. I couldn't decide whether to walk out or stay. Anyway, a new server arrived at the table and informed me that she would be replacing the previous server so I stayed. I explained to her that I'm not a difficult customer. I couldn't eat the salad and side dishes that had been contaminated by the previous server's long nails dipping into my food. She offered to change the salad and side dishes. When she arrived at the table, I noticed she wore a pair of black gloves. I don't see the rest of the staff wearing gloves, except for the ones collecting the dirty dishes. Does this solve the issue I brought up? This establishment failed to uphold one of the Four Cs" of food hygiene: Cleaning, Cooking, Chilling, and preventing cross-contamination. In this case, I'm referring to the prevention of cross-contamination. I'm not sure what else goes on in their kitchen. Also, the ambiance was not comfortable. The table was so small, even the server commented on how small the table was, the smoke from the meat was going to your face because there was no exhaust. Over the years, I was a big fan of GEN! My visit yesterday was my last!

Carne Asada and Hawaiian Steak

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Gen Korean BBQ House Reviews in Other Languages

Ask the Community - Gen Korean BBQ House

Do they sell gift cards?

They sell some at Costco

How much is ayce for the weekend?

$29.99. They also have a premium menu which $20 more, however it is so worth it. The quality of the meat is on point.

Do they have different price for kids? Or a kids menu?

No they do not.

What is the average wait on a Sunday after 6pm?

Depends on your party size. They have another section next door which helps with the wait. I went with a group of 5 2 Sundays ago and waited 40min

Do you take reservations?

No they don't do reservations.

What time does lunch end and is it Monday-Friday?

Lunch ends at 3 Monday-Thursday. And Friday- Sunday is dinner all day

What is the current dinner price?

$28.95

Can you eat here by yourself or do you have to bring someone?

Yes, I always go alone...

Do you take reservations for Saturdays (dinner)?

Nope. They do not take reservations - ever :(

Are there gluten free options with the marinades? Or do they all include soy sauce?

There are just not the marinade, the meat are terrible, not fresh

Kid's pricing, how much is lunch for a 5 year old child?

Kids are free under 7 I believe.

Will you open for Christmas Day?

How much is dinner?

Lunch is $20 dinner is $28.

Can I reserve on call?

Walk in only

Do they still have the takeout orders?

Yes they do!

Are appetizers part of the all you can eat or do they charge those individually?

Separate charge. Keep in mind that will be the same at all AYCE restaurants. This includes drinks as well.

Is their a way I can make reservations?

No reservations but you can go put your name down and go run your errands. Their waitlist is pretty accurate so you can keep checking when you need to head back.

Do they take Apple pay?

Yes

Can I be added to the waiting list?

Only if you go in person. They take your name and number down. Then you will get a yelp text letting you know your place in line.

Do you have outdoor dining on Monday lunch time? If so, do you have seating for a party of 10 people?

yes

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Somunnan Korean Restaurant

Somunnan Korean Restaurant

4.2(751 reviews)
2.6 mi
•$$

Perfect name, "somunnan" for this restaurant. I went there…read moreafter golf on Saturday late afternoon. *Plenty of parking lot ( large mall) *very clean table, hall way, restroom, fresh. Food court like system so the pretty and cool owner seemed busy to get order inside restaurant and togo order. The side ban chan/ self service was amazing. It tastes so yummy and better than near by tofu house side banchan/ expensive korean catering place like ohmana and market banchan. I had to get refill. Ordered budaejjigae, and It was good and the price was reasonable. Yes, I'll definitely coming back because it is hard to find good korean restaurant with reasonable price even though there're so many korean restaurants in buena park area.

Walked in to try this place since it popped up on insta several times. It is a small restaurant…read morewith self service, you order at the register and pick up your own food to the table & clean up after yourselves, kinda like a food court. Their banchans are also self help, there was only about 4 options and the other ones are radishes more for jjajangmyun. Their fishcake side dish was good tho. The entrees we tried were - tteokgalbi: it was okay, could've been grilled a little longer - gamja tang (regular spicy): the taste lacked a bit of a kick, but it came with plenty of meat and vegetables - galbi tang : the soup was very savory and there was plenty of beef! :)

Photos
Somunnan Korean Restaurant - Inside

Inside

Somunnan Korean Restaurant - Kimchi

Kimchi

Somunnan Korean Restaurant

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Luv Dduk - Indulge in our mouthwatering bulgogi cheese fries  They're the perfect blend of savory and cheesy goodness!

Luv Dduk

4.4(3.5k reviews)
1.5 mi
•$$

Came here mainly for the Giant Chicken Katsu, and the size definitely lives up to the name. It's…read morehuge, but not just because of the breading--the chicken itself has a good thickness and stays juicy inside. The outside was crispy, and it comes with curry and rice, so the portion is very filling. We also ordered the Rice Ball, Shrimp Fried Rice, and Spicy Chicken with Cheese. The rice ball was simple but good with the fried food, and the shrimp fried rice was a solid option for kids. The spicy chicken with cheese was richer and heavier, with plenty of melted cheese on top. Overall, the Giant Chicken Katsu was the standout for us and the dish I'd come back for. Good casual Korean comfort food spot in Cerritos.

Food: 2/5 Service: 5/5…read moreAmbiance: 4/5 This place is going downhill, which is so unfortunate. I used to love coming here years ago. We got the $50 combo of tteokbokki and fried whole chicken. Is the tteokbokki in the combo supposed to be smaller than the normal one? The portion was comical, filling up maybe 1/3 of the giant white bowl. There were hardly any toppings on there. The cheese was literally a strip. I know this place isn't Yupddeok but they do a whole swirl on the bowl there. Yikes. And the chicken was... mediocre at best. Very anorexic chicken. And they wanted to charge an extra $2 for sauce. Yeah, we left hungry and unhappy. My sister talked about getting McDonald's on the way home. My husband said we should've gone to Chili's. Next time, we'll make the drive to Yukddeok for tteokbokki. Service was good though, our server was very sweet. I wish I got his name but he was working the evening shift and had black hair and a black t-shirt with Gengar on it. He's the only reason the review got two stars instead of one.

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Luv Dduk - Outside

Outside

Luv Dduk - Creamy corn cheese

Creamy corn cheese

Luv Dduk - Tteokbokki

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Tteokbokki

Pocha Eats - Pocha Bossam Pork Belly

Pocha Eats

4.7(203 reviews)
2.6 mi
•$$
Large group friendly
Kid friendly

I've been wanting to try this pocha spot and it did not disappoint! Here's what we got:…read more Pocha Bossam (large for $29.99) The pork belly was so tender and I loved that the meat was marinated so it was flavorful on its own. It paired perfectly with the spicy radish Kim chi and the sliced pickled radish and green onions. Royal Soba w/ Perilla Seed ($17.95) Most unique soba dish I've ever had. It came with an assortment of toppings that added a lot of texture and flavor when mixed all together. The soba sauce was light, but it was packed with umami and super refreshing - perfect for a hot summer day. Overall, everything was delicious and I love the vibe of the restaurant with the BlackPink posters and KPop playing in the background. The owner and staff were friendly and attentive as well. I would come back to try their other dishes!

AMBIANCE (4/5): Music playing softly in background. They…read morealso have 2 big TVs playing sports. It's pretty big inside with about 12 tables that can seat up to 4. SERVICE (4/5): It's just one person running the whole place. Menu stays on the table and they bring a bottle of water and glasses as soon as you sit down. FOOD (4/5): $8 TTEOK KKOCHI SKEWERS: comes with 2 pieces of rice cake and sausage skewers. Has BBQ sauce drizzled on top. $16 DONKATSU BENTO: one cutlet and comes with a few Korean sides. Smaller and light. If you're hungry get the regular DONKATSU dish. $23 PORK BOSSAM: wish it came with garlic and jalapeno. It's a pretty fat cut of pork. $5 ICED COFFEE: was pretty strong, which I loved!

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Pocha Eats - Army Stew

Army Stew

Pocha Eats - Menu

Menu

Pocha Eats - Royal Soba w/ Perilla Seed

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Royal Soba w/ Perilla Seed

Hanmi Korean Restaurant

Hanmi Korean Restaurant

4.7(106 reviews)
1.1 mi

I love what the new ownership has done with this familiar Korean eatery. It has been transformed…read moreinto one of the area's premier destinations for authentic Korean comfort food, embracing the traditions of slow-cooked, homestyle recipes passed down through generations. Every dish reflects a dedication to Korean culinary heritage, arriving at the table bubbling, sizzling, and steaming with irresistible aromas. Step inside and you are welcomed by the comforting scent of toasted sesame, simmering garlic, and richly fermented broths that instantly make you feel at home. The atmosphere is warm, inviting, and unpretentious, capturing the feeling of gathering around a family dinner table. The menu celebrates soulful Korean classics with bold fermented flavors, slow-simmered stews, casseroles, salad wrap combinations, noodle dishes, and grilled fish, alongside shareable favorites like Korean chive pancakes, seafood pancakes, and abalone porridge. Every meal begins with one of the best complimentary spreads of banchan in town. The assortment is vibrant, tangy, spicy, and refreshingly diverse, featuring dishes that are increasingly difficult to find at many Korean restaurants. Our table included a variety of namul (seasoned vegetables), steamed eggplant, creamy Korean potato salad, japchae, and wonderfully fresh kimchi. Each side dish provided its own balance of flavor and texture while perfectly complementing both steamed rice and the main courses. **Dwaeji Bossam (Steamed Pork with Napa Cabbage) + Doenjang Jjigae (Soybean Paste Stew) Combo, plus banchan - $45.99** The bossam showcases beautifully prepared pork belly that is incredibly moist, tender, and melt-in-your-mouth rich without any unwanted pork odor. Thin slices of pork are elegantly arranged like ribbons and served alongside an impressive assortment of accompaniments: spicy julienned radish kimchi (musaengchae), sliced raw garlic, fresh jalapeños, ssamjang (sweet and savory fermented soybean chili paste), saeujeot (salted fermented shrimp), carrot and cucumber sticks, crisp green leaf lettuce, and blanched napa cabbage for wrapping. Every condiment serves a purpose. The crunchy radish kimchi cuts through the richness of the pork with bright acidity and spice. The saeujeot delivers an intensely savory burst of umami, while the ssamjang contributes a balanced combination of sweetness, heat, and fermented depth. Wrapped together inside fresh lettuce or tender napa cabbage, every bite becomes an explosion of contrasting textures and harmonious flavors. The accompanying doenjang jjigae is equally satisfying. The fermented soybean paste creates a deep, aged savoriness that is rich yet mellow, supported by anchovy stock, garlic, and just enough heat from sliced jalapeños. A slightly thickened broth envelopes silky tofu, tender zucchini, onions, and potatoes, creating one of Korean cuisine's most comforting stews. **Eun Daegu Jorim (Braised Black Cod) - $48.99** The braised black cod is another standout. Buttery, flaky pieces of fish are gently simmered in a glossy reduction that perfectly balances savory, sweet, spicy, and umami flavors. Thick chunks of radish slowly absorb the rich braising liquid until they become almost as satisfying as the fish itself. Just before serving, the dish is finished with freshly diced green onions that contribute brightness and a subtle bite to this deeply comforting classic. Service deserves special recognition. Every member of the staff was warm, attentive, and genuinely welcoming. My family felt immediately at ease from the moment we walked through the door. The servers anticipated our needs before we even had to ask, quietly refilling water glasses and clearing finished plates with thoughtful timing. What impressed me most was the kindness they showed my mother, treating her with genuine warmth, sincere compliments, and the type of hospitality that made us feel less like customers and more like welcomed guests in someone's home. This restaurant beautifully showcases everything that makes Korean comfort food so beloved: slow-cooked recipes made entirely from scratch, deeply flavorful stews, generous portions, exceptional banchan, and heartfelt hospitality. Between the authentic homestyle cooking, robust flavors, and caring service, it has quickly become one of the finest places in the area to experience the warmth and comfort of traditional Korean cuisine.

There are so many Korean food choices around Cerritos and La Palma adjacent areas…read more Nearly all have a specific type of food preparation different from each other. This location has served cold noodle soup (mulnaengmyun) all the years we have come. The most recent owner is also female, and her kitchen and front end staff are all female. By far, this serves the best cold noodle soup and thin chewy buckwheat noodles. The hot summer days certainly bring in a crowd! The side dishes or banchan change frequently, my favorites are the tomato and apple, onion and parsley plus the house made kimchi. Occasionally they have the white or non spicy kimchi which is so delicious and refreshing. We often get the combo cold noodle with beef bulgogi (thin sliced marinated beef) or kalbi (LA style short rib sliced across and marinated then grilled). Love the bossam plate :boiled pork belly served with vegetables for wrapping. Also good is the marinated chicken & veggie wraps combo. The gamjeatang or pork spare rib spicy stew if full of tender pork and stewed vegetables, that I feel is a healthy alternative to the grilled meats. The boochoo neon (I hope I spelled that correctly) or chive pancake is done so well here: tender and crispy on the edges. Great for sharing as an appetizer. They also have a barley dish that is mostly vegetarian with spicy sauce. Very glad they are open daily and until 9 pm (last call is about 830). Many families and golf buddies or business partners frequent the place. Quiet, thankfully has A/C cranked to cold most year round, so you can enjoy your meal in comfort. The manager (Joy) and servers are unfailingly quiet and priced excellent service.

Photos
Hanmi Korean Restaurant - Old Korean people patrons, so you know it's legit

Old Korean people patrons, so you know it's legit

Hanmi Korean Restaurant - Banchan (06/01/25 selection)

Banchan (06/01/25 selection)

Hanmi Korean Restaurant - #22 Spicy Chicken + soybean paste stew + vegetable wrap

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#22 Spicy Chicken + soybean paste stew + vegetable wrap

Jomaru Korean Hot Pot - Gamjatang hot pot

Jomaru Korean Hot Pot

4.6(153 reviews)
0.5 mi
•$$

I came here with a friend and we got their Pork Cutlet (Handmade Pork Cutlet) and Naeng Myun (Cold…read moreBuckwheat Noodles). The pork cutlet was large in portion but quality-wise, it wasn't as good. I really enjoyed their Naeng Myun though; it was very refreshing and the sweet radish that came with it was a great touch altogether. All the side dishes that came with were great although I only tasted a few of them. Everything tasted fresh and the food really felt authentic for me as a Korean. Their service was welcoming and laidback. After they brought out our food, they didn't really come to serve us unless we needed something. Water is provided at each table so it's more of a self-serve unless you order a drink. Ambiance was awesome; it gave off a family friendly atmosphere. There was a lot of space inside and very comforting overall. I'd definitely come back. (Sorry folks, I forgot to take a picture of the cold noodles!)

Tried the #1 hot pot franchise in Korea. So happy they have a location in Cerritos because…read moreeverything we ordered was SO good ! The kimchi gamjatang was our favorite! The broth was rich, savory, and slightly spicy with that tangy kimchi flavor. The pork bone meat was sooo tender and literally fell apart! The dipping sauce made it even better too. It had a little mustardy kick that went perfectly with the pork. We also added the cheese fried rice and definitely recommend it! Crispy on the bottom, cheesy, and so flavorful from the leftover broth. The bossam was also really good! Loved the pork wrapped in napa cabbage which adds a fresh, crunchy texture to every bite. And of course, we had to get the kimbap! So delicious and the perfect bite to go with everything else. Definitely coming back when I'm craving Korean comfort food! What we ordered: -Kimchi Gamjatang (M, 2 servings) -Cheese Fried Rice (add on) -Bossam (S) -Kimbap -Sapporo

Photos
Jomaru Korean Hot Pot - Front entry.

Front entry.

Jomaru Korean Hot Pot - Gam Ja Tung

Gam Ja Tung

Jomaru Korean Hot Pot - Inside

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Inside

ChoDang Tofu & BBQ - Dumpling soon tofu soup (spicy) T15 - Dumpling Tofu /

ChoDang Tofu & BBQ

3.9(1.4k reviews)
1.5 mi
•$$

came here after a disney trip and the food was exactly what we needed…read more ~ food: mala tofu soup: 8/10 good but mala taste was mild even though my bf got a spicy level mushroom tofu soup: 10/10 loved mine it was very filling with lots of mushroom i love how it comes with the same fish that bcd gives. side dishes were also great ~ service: 8/10 ok service, our waitress wasn't so friendly but everyone else was ~ parking: plaza parking available

This place feels like it's been here a while and the reviews back it up. Dinner was on a Wednesday…read morenight and walking up to it, I was surprised it right next to a restaurant I hear of all the time but never tried. They had a line and I was tempted to go but I wanted traditional Korean food instead of pocha style food. It was kind of quiet around 5:30 but by the time I left most tables were filled up--some people eating solo. My honest take of the food is it's like someone's grandparents made it. I'm not Korean so I appreciate the food. It tasted decent but not made with love and that's the difference. You can kind of tell the workers felt rushed or a bit overwhelmed when people started rolling in. Not the friendliest which doesn't matter too much to me, but it's reflected in the food. Tofu soup with the bone in meat was okay. Meat was good (+$4) but the soup was not boiling hot like I saw other soups come out so overall I'd say it's okay. It had a hard time boiling my egg when I dropped it in. The combo I got came with galbi which was decent. Seafood pancake was decent, could have been crispier. The fish I got on the menu right under mackerel, forgot the name but I wouldn't order it again. Felt kind of dry to me. While I don't regret going I left feeling like I won't be back again.

Photos
ChoDang Tofu & BBQ - Inside

Inside

ChoDang Tofu & BBQ - Beef Soft Tofu Soup

Beef Soft Tofu Soup

ChoDang Tofu & BBQ - IG: socalhkfoodies

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IG: socalhkfoodies

Gen Korean BBQ House - korean - Updated October 2026

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