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    Gaya Pizzeria

    4.0 (104 reviews)
    InexpensivePizza, Italian, Mexican
    Closed • Closed
    Updated 2 weeks ago

    Order Gaya Pizzeria Takeout or Delivery

    Gaya Pizzeria Photos

    GAYA PIZZERIA ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - Gaya Pizzeria

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    Duda B.

    It was late night and me and my husband had friends over so we decided to order some pizza. We found Gaya on Yelp and after checking the pictures we decided to give it a shot! We order one XL half pepperoni and half greek. The pizza was huge! It was definitely extra large! They sliced it in 8 slices though - 12 would be perfect! Everyone loved it! The greek was delicious and the pepperoni was the right amount of greasy - not too much! Also the crust was really good! All my friends mentioned it! They said it would take 30 min and I believe it was even faster than that. The pizza arrived hot! Amazing!! We will definitely order there again!!

    Courtney P.

    I would sell my boyfriend for their Chicken Broccoli Alfredo Pizza. Seriously, it's so delicious. I usually order a large and eat the leftovers over a week's time. Due to my love of this particular pizza I have failed to try anything else from Gaya but I imagine there are other gems. They lose a star for their VERY slow delivery. This place is not far from my place but it always takes an hour plus no matter what day or what time I order. It's not worth the delivery fee. Just pick it up.

    Yummy pizza!
    M U.

    I've seen this place while riding past on the bus. Been wanting to try it for a long time. Finally ordered a pizza through Seamless and it was good. Delivery guy called for directions. The food was hot. Best pizza in the area I've had so far. Look at the nice picture.

    Asking for no red onions
    Maurica M.

    This is my first time ordering from Gaya. I specifically ordered because it had good reviews on Yelp. I ordered the Mediterranean Pizza online, but I loathe red onions so under special instructions I wrote "no red onions please!" My fiancee just arrived home with the pizza and it is covered with red onions. I'm unhappy to say the least. Update: I originally gave Gaya one star based on the onion mix up. However, the pizza was delicious after I picked off the onions and given the store owner's immediate polite comment recognizing the mistake and offering to make the pizza again I'm rating Gaya with 4 stars based not only on the pizza, but also on the customer service.

    Pepperoni pie
    MK B.

    FINALLY, we have a go-to pizza place! There's a serious quality pizza drought in Somerville/Cambridge, but Gaya is filling that gap. The dough is slightly thicker, but cooked through with a crispy crust. The sauce has a little hint of sweetness to it, but I wouldn't call it a "sweet tomato sauce." The cheese is plentiful and the toppings fresh and thoughtfully placed. Overall a damn good pie. We ordered Pepperoni and Buffalo Chicken (not "Classic Buffalo Chicken"). Both were fought over until the last slice! This buffalo chicken had bleu cheese sauce (instead of tomato sauce) under the mozzarella, and this is a case in which that's done right. The chicken was unbreaded, fresh breast sliced small and flat for easy bites. I can't wait to try more from Gaya! **UPDATE! I've gotten Gaya on two more occasions, and I'm still super pleased. Tried the Classic Buffalo Chicken, Meat Lovers, Kids Pizza and Pesto. Classic Buffalo: I prefer the other style. We requested Bleu cheese on the side, and got two portions! Very cool. This style features Marinara sauce. Meat Lovers: my boyfriend liked it more than me, but I'm not crazy about meat lovers anyway! It was nice and spicy, which was a great touch. Kids: a pizza covered in mozzarella sticks and chicken tenders. Obviously it was absolutely amazing. Pesto: incredible flavors! I have never had a pesto pizza so lovingly crafted. I think there was too much pesto, since it was very bold due to the freshness and quality of flavor. I'd rather have too much than too little though! Gaya continues to impress.

    Eggplant parm sub
    Valeria S.

    I went to Gaya with the idea of getting a pizza but instead ended up going for some subs. This place is really close to where I used to live and I'm so upset that I didn't find it now when I live by Porter. It's a pretty small place with few seating and a very casual atmosphere. The menu is rather extensive and you can get pizza with a bunch of toppings (I don't think they do slices but rather entire pies small medium or large) as well as a bunch of different subs, a range of appetizers, and about three or so dessert options. I tried the eggplant parm sub as well as the chicken Caesar salad sub. I love he toasted bread they use - it's amazing and tastes really good. The eggplant parm sub was my favorite with the eggplant cooked really well and battered well. The sauce was good and they didn't hold back on the cheese - thankfully. I'm not a huge fan of subs but definitely enjoyed this one. The Caesar sub was a bit of an odd choice since the sub came with croutons. Nevertheless, the chicken was really tasty as were the greens and the Caesar dressing wasn't overwhelming. Will definitely come back and try their pizza next times since it looks and smells really good!

    Rena G.

    Gaya Pizzeria is the BEST. MUST TRY!!! Fast service, greatest pizza with fresh ingredients, pasta, salads are awesome. Great atmosphere! Excellent service too! Love Gaya Pizzeria!

    Olives, pineapples green peppers and disappointment

    I order from here all of the time and I just put in order asking for a pizza with pineapples, jalapeños and bacon on the left side. I even specified that when I ordered. It just showed up I didn't get a pizza but a calzone with a bunch of stuff inside of it that I didn't ask for so I call them to tell them they sent me the wrong thing. The man who answered the phone said yeah I was going to call you okay but you didn't and also didn't offer to remake it but to make it right the next time. I'm truly disappointed in the response of whoever answered the phone and whatever it is that they made me because it's not good.

    Meat lovers pizza
    Simone T.

    I tried this place today to see if it lived up to the perfect reviews on yelp and I have to say that it does. First off the prices are great, much cheaper than a lot of the other joints in town. I ordered from grub hub and scheduled a delivery for 5:00pm. They were 10 minutes late so at first I was upset (hangry, ya know) but the driver was apologetic and threw in a free soda to make up for it! Any other delivery person I've had be late before didn't even acknowledge it so this was definitely above and beyond customer service. I got a meat lovers pizza and there was A TON of meat. I mean very generous, and the sausage was AMAZING! I wanted to eat the whole 14" myself.... Overall this was a great experience and I will definitely be ordering here many many more times.

    Italian sub

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    4 years ago

    Was in Somerville to pick up a mouse with a friend and on our way back decided to eat here. Great decision.

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    Ask the Community - Gaya Pizzeria

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    After three weeks in Cambridge we finally made our way to Toscano's at Harvard Square. Toscano's is…read morea Square staple with an inviting interior featuring a robust menu anchored around their superb house-made pasta. Our server Miguel appeared promptly and took time to walk us through their extensive menu, taking time to field questions and spending extra time on their Daily Sheet. Since it was our last night in Cambridge we went for oysters to start. Their only choice was Barnstable Harbors from the Cape which did not disappoint. The Barnstables are noted for being sweet and meaty and these finished with notes of seaweed and cucumber. Though accompanied by mignonette and cocktail sauces we chose not to mar the delicate flavors and ate them as nature intended. We ordered the Spada Picatta from the Daily Sheet, as recommended by Miguel, and could not have been happier. the generous swordfish steak was seared to perfection and served with a lemon caper white wine sauce that complemented the delicate fish. We also ordered the Pappardelle Bolognese Blanco. A departure from the more traditional red Bolognese, this featured veal, pork, and beef simmered in a ricotta cream and herb sauce that was a graceful splash over perfectly al dente pasta. Toscano's has a compelling wine cellar and we opted for the 2022 Toscana Sangiovese from Il Nero Casanova at the Casanova Estate in Tuscany. Crafted by noted wine maker Giorgio Rivetti, this vintage spends a year in French oak before release. This is a full bodied wine with dark berries and cherries on the nose with hints of spice and orange peel in the velvety finish. Now, I realize this pairs perfectly with the Bolognese and less so with the swordfish but we couldn't resist a Casanova Sangiovese. We mentioned that we were leaving Boston after three weeks at Harvard's AI Institute so Miguel gifted us their signature Budino-style Tiramisu which was a superb exclamation point to a wonderful meal. As usual, we savored the tiramisu with double espressos with a twist. Toscano's is a wonderful trattoria at Harvard Square that we recommend highly!

    I've been here twice now and have enjoyed it both times! The wine list is incredible, with tons of…read moregreat options at really reasonable price points. The bread is always hot and fresh, which is a must for me at an Italian restaurant. My favorite thing about this place is that you can order "halves" of any pasta, so you can try two different pastas without committing to a huge portion of one. We absolutely love the rigatoni sausage truffle pasta -- it's easily my favorite dish here! We usually substitute the rigatoni for a different noodle, and it's perfect every time. The veal was probably my least favorite. It was pretty thick and wasn't crispy enough for my liking. Overall, a great spot for a fresh Italian meal, especially if you want to try a few different pastas and pair them with a good bottle of wine!

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    Today was my mom's Birthday. I requested that for dessert, Happy birthday written with candles…read more Reminded manager, that what ever dessert my moms asks for to follow email request, but then the waiter brought some simple pie, that my mom didn't ask for, with nothing written and a candle not lit up. Waiters excuse was "i don't have a way to light it, sorry". This is totally appalling and insulting, told him take this back, not paying for this, you ruined my mom's surprise bday. No one came and said sorry for mistake, told staff and they didn't even try to make it up. Worst service i ever experienced and food wasn't even that good. Also they forgot my 2nd app, they said i never asked for it, which is a lie Blake Bettencourt

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    Wow!! Okay.. so I knew this place would probably be good because of all the high ratings, but that…read morewas easily one of the best meals I've had in a long time! I'm from the east coast but now live out west, so I'm always craving truly good Italian food. This place was the real deal! The prosciutto de Parma, the bucatini and the pistachio gelato were all fantastic! You must get all 3! :) I actually left genuinely sad because I knew I wouldn't be able to come back again during the rest of my trip! Reservations are very booked up, and you can only get them two weeks in advance. I honestly don't even want to eat anywhere else on this trip... it was that good! And the ambiance and staff were so delightful too! Reservations only open two weeks in advance so grab one while you can!

    This is our second time at Giulia while visiting Boston. The pasta dishes remain the stars of the…read moreshow. The appetizers and cocktails are also credible supporting casts. However, the main dishes such as the skirt steak underwhelmed both in terms of presentation and taste. Dessert menu was creative but bordering on cloyingly sweet for items we tried. Service and ambiance were adequate but could use more polish and attention to detail. For example, a server replaced a napkin but placed it partially on top of a half eaten dish soiling the bottom of the napkin. Boston has plenty of other choices that we would want to try before repeating Giulia. Overall, B+ and the waitlist hype is a tad overrated.

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    Gaya Pizzeria - pizza - Updated October 2026

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