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    Fuji Steak House Needham

    3.1 (170 reviews)
    Closed 11:30 am - 8:30 pm

    Order Fuji Steak House Needham Takeout or Delivery

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    FUJI STEAK HOUSE NEEDHAM ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Fuji Steak House Needham

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    a plate of sushi
    Winter B.

    Fuji is a great spot in Needham. There hibachi is delicious and always fun for an event or special occasion since they can seat so many people. You can also sit in a normal table and just order off the menu. The employees are really nice and helpful. Also takeout is super efficient and reliable here. The sushi is good and consistent.

    a plate with a fork on it

    Don't come if you're hungry. Sat down for hibachi almost 45 min ago and still waiting. They' are short of hibachi chefs. A lot of unhappy patrons here. Here's some advice to Fuji..don't have so many tables and make people wait for food that literally takes a few minutes to make. Don't be greedy if you want people to come back. RIDICULOUS.

    Hibachi

    This restaurant is amazing! The food is so delicious, the service is super fast, and is casual. We went to the hibachi lunch and the chef is so talented. I would highly recommend this place if you're looking for yummy food and fast service.

    Charlene C.

    Came for an event, and Fuji exceeded my expectations. Very spacious and open interior with about 5 hibachi tables that could fit a good amount of people each. The prices are much lower than all the teppanyaki restaurants I've been to, so worth it!! The portions are very generous and food is delicious. The drinks are also super affordable. My date and i shared a sake bomb for only $20. It was enough for 3-4 sake bombs each! I got the steak and chicken combo. It came with a salad, fried rice, and veggies. The chicken was a bit too salty, but the steak was perfect. I also really enjoyed the fried rice and veggies. They gave A LOT. I don't think i even finished half, but the food was delicious. Our hibachi chef was sooo fun and lively. He did a great job interacting with all of us and had us laughing the whole time. Such a fantastic experience, would highly recommend this place!!

    future dinner (12/09)
    Vivian C.

    $21.95 for a teppanyaki style dinner (steak & scallop) and a show, which I guess is okay. Someone at the table should order the fried rice for an extra $1.95 (vs white) so the chef will do a bit of a show when he cracks the egg for the fried rice. Just about every table had a child or three... they love the onion volcano! In addition to the previously mentioned steak and scallops and fried rice, my dinner arrived with an oniony broth with thin slices of mushrooms and scallions, a really fresh and tasty simple salad, three decently sized shrimp, a mix of veggies, and a serving of bean sprouts. The portion was okay, but I, who usually has leftovers, was able to completely decimate my plate. If it is your birthday, it looks like they bring over a fried ice cream and sing to you. So it is a nice choice for kids and birthdays. They also have a fish pond, and two private rooms for non-teppanyaki diners. Bathroom is a touch small - only two stalls in the ladies' room, and the menu online needs some updating. *** 12/2011 *** They have a few parking spots in the back, but it was filled when we got there. No worries, we were easily able to snag a metered spot out front. While waiting to be seated, I watched their large flat screen with the interesting facts running across the bottom of the screen. Once seated, our party of 7 was oddly provided with 3 menus, which made picking out our dishes an unnecessarily longer process. Also, the warm wet napkins were nice, but I would have preferred receiving them AFTER I ordered, so I wouldn't have to continue touching the menus with my temporarily cleaned hands. I went with the seaweed salad $6.95 and the House Udon $17.95 (Served with Miso Soup, Stir fried shrimp, scallop, fish, clam, fish cake, bean curd and vegetable.). I found the salad rather too seasoned - I wasn't sure if it was too salty or too spicy... and would avoid this in the future. But it was cutely served in a martini glass. The House Udon was a good portion - I even took some home! It was of course mostly udon noodles but the seafood portion was pretty decent, with (for example) 3 deshelled shrimp tossed in amongst the other good stuff. The miso soup that came with my entree was okay. But while I was watching the cooking show before me, a waitress swept my half full bowl away before I could stop her. As for the show, don't lean in too close - when the initial flame goes up, it gets pretty warm/hot. *** 12/2012 *** I went with the Filet Mignon & scallop teppanyaki style dinner, which came with miso soup, salad, 3 shrimp, the requested protein, veggies, and bean sprouts. It was okay, but I think next time I'll pick an entree from another part of the menu. My sister's katsu plate looked rather generous; maybe I'll try one of those.

    Ethel C.

    Wait time on a Friday: Pretty long. Whatever they tell you (i.e. 15 mins) add 40 mins to it. They have a koi pond hidden in the inside which I didn't know about. Reason? Very nice servers but inefficient: they make the servers do stuff like opening your warm towel packet and offering it to you. Kind of awkward especially since it's the disposable types. Food: I expected the food to be hot and loaded with soy sauce. I got that. Performance: My chef was obviously a newbie but I was okay with that cause at least he tried hard to be good at it- and singed his hand in the process. Management: They try to do too much stuff by themselves like answer phones and write down take out orders when they should be at the host stand seating people- very annoying when there are a load of waiting ppl, clean places, but no one to seat us.

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    6 months ago

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    2 years ago

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    11 months ago

    Below average food, not authentic at all. Quality is bad, I will not come back here. Definitely not recommended.

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    1 year ago

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    4 years ago

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    1 year ago

    This might be my second review. We've been going here for sushi for years, and it's still great for service and quality.

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    3 years ago

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    2 years ago

    Dishonest place, they charge you prices different from the menu! When confronted they say that the prices are from the new menu.

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    7 years ago

    Excellent! Best sushi I've ever had !!! Chef Barry is really handsome and professional !!

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    Page 1 of 5

    Ask the Community - Fuji Steak House Needham

    Review Highlights - Fuji Steak House Needham

    We went to the hibachi lunch and the chef is so talented.

    Mentioned in 2 reviews

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    Tama

    Tama

    4.2
    (44 reviews)
    6.6 mi

    We love Tama!! I think we've probably been 8 times over the last few months and we've never had a…read morebad meal. Photos are from several different trips. Food is always delicious and presentation is beautiful. Some favorites include: Hot & Sour Soup, Spicy Tuna Pizza, Szechuan Chili Gyoza, Spicy Kani Salad, Seaweed Salad, Spicy Garlic Edamame, Sweet Potato Roll, Spider Roll & Spicy Girl.

    4/5 Stars - Visited August 2, 2026…read more I stopped by Tama Asian Fusion Sushi & Bar in Natick and had another enjoyable meal. We started with the Crispy Rice Spicy Tuna and Salmon Carpaccio, both of which were excellent appetizers and a great way to begin the meal. For my entrée, I ordered the Chirashi, while our table also shared the Spider Roll, Money Roll, and Volcano Roll. Overall, I thought the sushi was the highlight of the experience. The fish tasted fresh, the rolls were well prepared, and each had its own unique flavor. If you're visiting Tama for the first time, I'd recommend focusing on the sushi menu. I have tried their hibachi platter on a previous visit, and while it was decent, it didn't stand out nearly as much as the sushi offerings. The service was friendly, and the restaurant has a comfortable atmosphere that's great for a casual lunch or dinner with friends and family. I'd definitely come back whenever I'm in the Natick area, especially for the sushi rolls. I'm also looking forward to checking out their new Canton location to see how it compares. If you're deciding between the hibachi and the sushi, my recommendation is easy stick with the sushi. That's where Tama really shines.

    Photos
    We got the sushi boat for two with a bottle of wine.
    We got the sushi boat for two with a bottle of wine.
    Scallion pancake
    Scallion pancake
    Tama

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    Ochi Sushi & Ramen

    Ochi Sushi & Ramen

    4.4
    (67 reviews)
    4.0 mi

    We visited Ochi Sushi & Ramen on a Thursday around 5/6pm and the establishment was practically…read moreempty besides 2 other patrons at the bar. Location is great, there were able 2 employees working the front. Not really sociable with us but very chatty with each other. Pricing is a bit on the higher end for the quality for sure, out of 7 dishes between a group of 4 and 2 were for sure pre-made items only 2 dishes were ok. As for the food itself, I can say it's more on a "cleaner" side vs the extra flavor and oily texture you'd get from a fast food chain. The ramen broth was subtle, the noodle perfect, but the flavor wasn't there. The Chef special roll was way over priced for what you get, especially only having 1 piece being the best out of the "assorted" fish. The hibachi wasn't good in my opinion, good portion though. Would not order that again. The chicken teriyaki flavor was great, chicken texture was more like grilled on a pan vs over flame. Loved the veggies though. The gyoza and takoyaki were good as well as the strawberry mochi icecream. Wish they were more friendly though, making us feel like we were inconvenient for them was a major turn off.

    Ochi is an excellent example of a high quality, local Japanese restaurant and bar. It's not…read morecomparable to authentic Tokyo, NY, LA, or Boston, so it doesn't warrant 5 stars globally, but it does deserve 5-stars for a dependable, flavorful suburban Japanese eatery. The food quality is above average, the execution is high, and the service is attentive. The space is clean and efficient, but lacks warmth. We visited the day after a large 1-2 foot snowstorm, and Ochi was one of the only restaurants open in town. I've eaten at Ochi 4x since it opened in 2023, although there's a lot more to explore on its expansive and prolific menu. On this visit, we tried a Tuna Poke Bowl, a Salmon Pome Bowl, a Katsu Ramen, a Mango Salad, and a Mochi desert. Regarding the Tuna Poke Bowl, Ochi took the liberty of substituting more expensive fatty tuna (Toro), for regular tuna (Maguro), a generous and appreciated gift as a thanks for dining on a very slow night due to the storm. Hence, I would recommend everything we tried: the Mango Salad, any of the Sushi, Sashimi and Maki choices, the Poke bowls and Ramen (especially the Spicy Miso Ramen, the chicken Katsu Ramen, and any of the traditional pork or beef Ramen choices). In addition, the deserts are especially worth trying, and are all well orchestrated. You can't really go wrong at Ochi.

    Photos
    Ochi Sushi & Ramen
    Volcano Maki, Crazy Maki
    Volcano Maki, Crazy Maki
    Ochi Sushi & Ramen

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    Masa Hibachi Asian Cuisine

    Masa Hibachi Asian Cuisine

    3.9
    (64 reviews)
    8.0 mi
    $$

    This place is a genuine hidden gem. I never leave reviews but the fact that this place was as empty…read moreas it was when we arrived is a failure of the greater Boston area to reward excellence. The food was top quality and the atmosphere was on point. Genuinely one of the nicest experiences I have had with Hibachi in the state since moving here from Chicago. 10/10 would come again despite the 30 minute drive.

    We've been here twice before and always had a good experience, so for my boyfriend's birthday he…read morerequested hibachi and I decided to bring him back. There was plenty of parking, and upon walking in the restaurant looked very clean. Since it was close to closing and I had called ahead, we were seated right away at a hibachi table with just the two of us. There was an extremely loud birthday party seated next to us, but that's not the restaurant's fault. While ordering, I wanted to get appetizers and sushi before our hibachi meal, but I felt a little rushed by our server. On a previous visit I remembered there being a Tuesday appetizer special (I thought it was half off), but when I asked, I was told they had never offered that promotion. Food: * Rock & Roll Roll - 8/10: Fresh and tasty, although the crab had a slightly stronger smell than I'd prefer. * Shrimp Tempura Roll - 9/10: Very good, but I asked for extra eel sauce and was given barely a tablespoon. * Steak & Shrimp Hibachi - 5/10: The flavor was excellent and everything was cooked exactly as requested, but the portions were surprisingly small for the price. * Chicken & Steak Hibachi - 5/10: Again, the flavor was great, but the portions were disappointing. We ordered extra chicken, which ended up being a good decision because the regular portion was very small. Each plate had less than a cup of rice, and although I requested extra mushrooms instead of zucchini and carrots, that substitution wasn't made. * Salt & Pepper Chicken Wings - 10/10: Easily one of the best items we ordered. Perfectly crispy with great seasoning and just the right amount of spice. * Scallion Pancakes - 9/10: Crispy and flavorful, but they could have used more scallions and a larger portion of dipping sauce. Drinks: I ordered a lemon drop martini made with tequila, but it tasted like it was made with vodka. I asked if it could be replaced, but that request was declined. They brought me pineapple juice to try to make it more drinkable, but it didn't help, and the drink still remained on the bill. That was definitely a 0/10 experience. Our hibachi chef was fantastic. He was engaging, acknowledged my fiancé's birthday, and honestly made up for the lackluster service we received from our waiter. One thing diners should be aware of is that an 18% service charge is automatically added to the bill, but it isn't verbally mentioned. It's listed as a "service charge" on the receipt, so it's easy to overlook if you're not paying attention. I asked about it to confirm, then tipped our hibachi chef separately because he deserved it. The receipt also includes wording encouraging additional gratuity, which could easily lead guests to tip twice if they don't notice the automatic charge. Overall, the food quality and flavors were still good, and the hibachi chef made the experience enjoyable. However, the rushed service, disappointing portion sizes, drink issue, and lack of transparency about the automatic service charge kept this visit from living up to our previous experiences.

    Photos
    Bar area
    Bar area
    Hibachi Chicken Dinner and Hibachi Filet Mignon Dinner
    Hibachi Chicken Dinner and Hibachi Filet Mignon Dinner
    Outside

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    Outside
    Karma Asian Fusion

    Karma Asian Fusion

    3.4
    (71 reviews)
    3.1 mi

    I visited to try for first time. Beautiful interior. No wifi…read moreaccessibility I was told. Disappointing Went for a weekday lunch. No lunch or daily specials? Disappointing Water was warm , no ice, disappointing Why not leave a fresh pitcher filtered ice water? Sitting area nice and comfortable Waitress very pleasant A lot of staff for few lunch visitors Ordered the boneless ribs and was told they were out? Why? Disappointing Then ordered the chicken wings and these were supposed to spicy but appeared was the salt and pepper version but excellent chicken wings and good quantity . I needed a dipping sauce and had to ask for. Ordered the family of three This dish had nice presentation with the fried noodle basket . It was difficult to eat the fried noodles? It all Came on a bed of lettuce ? Lose the lettuce. Make noodles softer to eat or provide a knife which I didn't have ? I wanted to cut my huge jumbo shrimp in pieces? Meat too. The shrimp were outstanding in size and freshness, meat velvet tender , only minimal scallop slices, The vegetables, chicken, shrimp, beef, was deceiving in this noodle basket as was alot of product in the basket. I thought food was excellent to very good but needed more brown sauce for the dish as brown sauce was addictive . I wanted bone in ribs on the menu. I ordered and wanted the boneless ribs and they were out? A prior diner's boneless rib pic is what drew me in to try this location in Wellesley . I'll revisit again was food was well Prepared .

    First time coming here, plenty of parking Wellesley can be…read moretuff to find parking Our server was excellent, very attentive The food was fresh and served fast

    Photos
    Interior
    Interior
    Hibachi ribeye beef
    Hibachi ribeye beef
    Comfortable

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    Comfortable

    Fuji Steak House Needham - japanese - Updated August 2026

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