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    From The Boot

    3.7 (277 reviews)
    Closed • 12:00 pm - 9:00 PM

    From The Boot Photos

    Business Info

    FROM THE BOOT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for kids
    Outdoor seating

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    Recommended Reviews - From The Boot

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    Mushy linguine with chunks in between

    After not coming here for 7 years, I forgot how bad this place is. It is our 24th anniversary, since it is not a big one, and it's a Monday night, he suggested From the Boot. There are only a few occupied tables. The hostess said she is new, so she asks someone else to help her. Then she brings us pass all these empty booths to a table right next to another occupied table and next to the bathroom. I ask if we can sit in a booth instead, since there are about 5 empty ones available. She shrugs her shoulders and says okay. After sitting there without anyone coming by, I pull out my Yelp app and re-read my previous review. This is like a repeat of our nightmare. Throughout the night, all these wait staff walks by, looking like deer caught in a headlight. Many of them seems to be in training, and the trainers look like they just finished their own training themselves. We get some stale bread, then finally someone takes our order. My linguine is mushy and mostly chopped up. The sauce is decent, thankfully. My daughter's shrimp Scampi is tasteless. The pasta is also overcooked, but not as bad as mine. The food tastes like from a bad pizza parlor but expensive restaurant pricing. Why is this place still open is beyond me. I really have to remember to never come here again.

    Celebrating my son's birthday
    Bon Appe'tit M.

    We celebrated my son's 34th birthday and had such a great time! Our server was very nice and friendly, and the restaurant's atmosphere was cozy, clean, and inviting. The food was delicious, and we went home happy and full. Thank you!

    Side of meatballs. The sauce is tasty! Not sweet.
    Chris C.

    I have several go-to Italian restaurants so I have not tried from the boot sooner. It is a nice place inside and the staff was helpful and friendly. I had to wait a bit for the rest of our party but was offered water, a drink, and both bread and garlic knots which were quite delicious. I had a nice glass of wine and chose to have the lasagna which is served with vodka sauce. It was a really nice touch. The rest of the table enjoyed ravioli in vodka sauce, a chicken and vodka sauce pizza, and clams over pasta. We like our vodka sauce! A good measure is if your lasagna is heated all the way through. It's rare to have it hot in the middle. This one was and the meat and sauce was plentiful. It was very good. It was a nice experience and the food was definitely well prepared. The price point is definitely on the higher side but I did enjoy the marinara sauce on the meatballs too. It's worth a try and you can decide if it meets your expectations.

    Cacciatore
    Vanessa N.

    I can eat Italian food all day everyday, so I'm always looking for new places to try. My friends took me to From the Boot and it is such cute little Italian restaurant with tons of amazing pasta options!! I highly recommend getting any of their breads as a starter, the garlic bread was fantastic. And I was actually OBSESSED with their vodka gnocchi. Good gnocchi is a tell tale sign of a good Italian place since it's hard to make, so that says it all!! I will definitely be back!

    Gnocchi Vodka
    Cara T.

    I so enjoyed my meal here tonight! I have been wanting to try this restaurant for a while, and am glad I did. I had the amalfi spritz to drink and it was perfect! It had a great lemon flavor and it was the perfect summer cocktail. To start, we split the crab stuffed mushrooms and the gnocchi in vodka sauce, which is normally an entree but it worked great to share. The mushrooms were good, but the gnocchi was SPECTACULAR! I would get this again and again. They were pillowy and so light. I loved every bite! For my entree, I had the chicken margherita. This was just ok. The flavor was good but the texture of the chicken was off for me. I liked that it was a lighter version of chicken parm though, and thought it was a creative interpretation. The service was a little slow in the beginning, but we were one of the last seatings so it got better as the meal went on. I would definitely come back next time I am in the area, and would probably stick to pasta next time!

    House Cut Fries
    Nika M.

    Placed a take-out order today. Disappointed. I ordered 2 separate orders of 6 Lemon Garlic Wings and a side of Fries. I asked for one of the orders of wings to be well done. When I called I spoke to two people, a female who was very friendly and was transfered to a male. I asked if the wings were fried or baked. I was told, "yes." Then I had to ask a second time, if they were either fried or baked. Apparently both? When I went to pick up, the hostess and gentleman at the bar were friendly when I picked up the order. I was also greeted by another gentleman asking if I needed any help. The 2 orders of wings were in the same container and both well done when I specifically asked for only 1 to be well done. The wings tasted like they were fried in old oil - FISHY taste. Chicken wings should never taste fishy, especially for the price of $12. The wings also came with some type of Blue Cheese Dip - tasted different, pretty watery/runny for a blue cheese dip. Fries were good, no issues.

    Fried Mozzarella
    Bill B.

    Very nice offerings here. Authentic fresh food Very light tasty salads The pesto was the only dish that we would not get again. It was just very oily and had in our opinion way too much pesto.

    Rigatoni pesto w steak
    Natalie L.

    I have eaten here 4 times in the last 6 months and i have never not had a slam dunk of a meal!!!!! The food always comes out piping hot and so perfect. The homemade rigatoni is so authentic and the bolognese with cream is to die for. I enjoy their cocktails and drink prices and really like the garlic knots and bread they bring out with every meal. Also, every time i eat my leftovers it's STILL good.

    Shrimp Scampi with Scallops. Rigatoni in vodka sauce
    Justin C.

    Nice Italian spot in Ambler. Clean restrooms. Parking is a bit limited. Everyone is nice. The mixed drinks are not strong enough.

    Meat and Cheese Antipasti

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    Always great! Food, Service and a fun place with friends and family.House Salad is delicious!

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    Bocelli Restaurant - Veal parm w side putanesca

    Bocelli Restaurant

    4.2(165 reviews)
    2.8 mi
    •$$

    Everything about Bocelli's love.It is a cozy former railroad station next to Septa commuter line…read morewhich adds to its charm.But THE FOOD and THE SERVICE are the real highlights of this place. If you get excited about homemade pasta and pasta dishes this is your spot.Our faves include;Veal Picatta,Lasagna Bolognese,Lobster and Crab Ravioli in Pink Vodka Sauce ,Penne con Salsiccia(penne with homemade sausage,mushroom and light cream sauce.But honestly...everything on the menu is delish with the exception of the two carpaccio appetizers. Run,don't walk to this gem.Off the beaten path but worth the trip.My biggest fear is the general public will hear about it and it will be overrun!!And if you eat well you get a shot of homemade limoncello at the end.Very generous!Did I mention the bruschetta,bread and complimentary crepe appetizers?I could go on and on but I won't.See for yourself!

    This is an intimate, cozy dining experience unlike anywhere else we have been. Very small in a…read moretrain station with authentic Italian food so would definitely need a reservation with how small it is. We were greeted with bruschetta and then raviolis in a blush sauce (free is for me) and the BYOB aspect is always a bonus. Burrata special appetizer salad & the filet carpaccio were both very tasty, flavorful and exciting to taste. Spaghetti bolognese and Veal entrees were classic and very delicious and filling as well. I saw reviews that staff were unfriendly and I did not even experience a glimpse of that. Everyone was extremely professional, genuine and courteous but not overly involved and fake friendly.( I hate the disingenuous friendly) 2 apps, 2 mains, and dessert was about 115$ so extremely well priced Can't wait to go back and try more!

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    From The Boot - italian - Updated October 2026

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