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Concord, CA

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Frickin Fried

4.3 (291 reviews)

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FRICKIN FRIED ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating

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Recommended Reviews - Frickin Fried

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Fried chicken, collard greens, corn, mac and cheese
Nyla J.

I had better The mac and cheese was delicious but the fried chicken seasoning lacked salt in my opinion. I really liked collard greens and corn bread. Service is freindly.

Menu
Quandra R.

Wow! Eating here is like eating at home. Everything that we ordered was seasoned to perfection. Made with love and soul food skills! The smothered pork chops were huge, not the thin see through pork chops. The gravy smooth and tasty. The gumbo was really nice with the chicken sausage while gave it good flavor. We also got the greens, mac n cheese, and yams with corn bread. All very good. Parking is super convenient and accessible. They have indoor and outdoor seating with a rest room for customers. We can't wait to come again!

2 Piece Smothered pork chops Smothered Pork Chop with Rice and Gravy
Janael F.

This place is so good!! I got the smothered pork chops over rice with greens Mac and Cheese and corn bread muffin. The pork chop was literally cooked how I like it! I have yet to find a place that makes them the way I do!! I'll be going back again by the end of this week!!! The customer service is always great as well!!

Fried Catfish Filet
Aliyah H.

Man am I glad I found this spot! We were looking for a good non-chain bbq spot and stumbled on this place- and boy is this a hidden gem! Down south home cookin all the way around, including deep fried ribs and pies! Not only is the food amazing, but the ladies give you free samples as you're deciding what you want of while you wait. These ladies know how to draw people in.. and their food is amazing!

Fried catfish dinner w/ collard greens, mac and cheese, and cornbread - Delicious!!!
Shayla B.

***Update: Received a message from the owner Jamie about the different amount that was charged to my account for my meal. Their merchant services charges a fee when you pay using a card. Apparently I missed this verbiage when I was using their tablet to pay. I really appreciate that the owner personally contacted me to explain this. Thank you, Jamie! I have no problem with card fees as long as they're displayed or mentioned ahead of time. I'm happy to update my rating and my original review still stands correct. **Original Review***: Whew LAWD! That's that GOOD good right there. Mm hmm. Straight up schmackin'! That good ol' southern food royalty. I hit the jackpot tonight. I don't think this place knows what they've started. It's so hard to find good southern/soul/Cajun food out this way. I usually have to trek to the cuts of Oakland and dodge the homeless (and God forbid bullets), struggle to find parking, watch over my shoulder, and sometimes deal with bad service in the process. But to find this place in Concord is a goldmine! I recently came back from a trip to New Orleans. Ever since I left, I've been craving for some southern fried fish. I did a Yelp search just to see what might be around. Sure enough this spot popped up and I forgot that I had bookmarked it months ago. Took a drive to check it out and there was plenty of open parking out in front. Walked in and was warmly greeted by the owner (I think?!) and her sister. They showed me where to find a menu and I looked over it. My mind was pretty set on fried fish, but I still took a look just in case. Their menu offerings are wonderful! They've got the lovable fried suspects like fried chicken and fish, but they also have an entirely different menu on the wall of other specialities like oxtails, gumbo, and even clam chowder. The owner's sister mentioned that they had oxtail that day (a Sunday specialty). Lawd KNOWS that I love me some oxtail, but my heart was too set on that fried fish. Ended up ordering the fried catfish dinner with collard greens and mac and cheese. I was planning on getting some banana pudding but the owner told me that they were sold out of it along with their peach cobbler and their sweet potato pie. While I waited for the food, I chatted with the owner and her sister. She told me that they had been open for 10 months and that she's usually in the back cooking but decided to trade places with her son so that he could have some practice in the kitchen. I just LOVE that this is a family owned and operated business (black woman owned at that!). I fully support it! They brought me samples of their oxtail and gravy and cherry lemonade. When I say mouthwatering! BOTH were scrumptious but them oxtails bay-beh! Geezuuuus! So tender and delicious with the most flavorful gravy! It left me wanting more. So good and such a sweet gesture too. When my food was ready, the owner's sister showed me what it looked like. My mouth literally watered y'all. Had to close my mouth for fear of some drool coming out. My entire car smelled like the sweet aroma of that fried catfish, do you hear me?! I just KNEW it was finna be good from the smell alone. I don't know how I got home so fast, but as soon as I did, I dove head first into that damn plate. HALLELUUUUUUU!!!! I think my eyes rolled to the back of my head a few times. You. Guys. That. Catfish. ZZZAAAAAMN! You wanna talk about SEASONED?! You wanna talk about some southern fried?! You wanna talk about some BOMB ass fish. Yaaaasss! So, so, so good. Just what I wanted. Just what I needed. And them collard greens?! HITTIN'! And that cornbread?! HITTIN'! Need I say more? Did not and could not finish it all in one sitting. The leftovers are sitting in my fridge waiting to be eaten mañana as we speak. If the fish is that good I can only imagine what the banana pudding taste like. I am READY babyyy! Gimme, gimme, gimme! The only reason for 4 stars instead of 5 was because of a minor discrepancy with the charge that was on my account. The owner has since addressed this issue, so I'm sure nothing like this will happen to any other customers in the future. Shoutout to the owner and her family for the wonderful welcome and sheer hospitality. You've just made a return customer out of me. I'll be back for a full serving of those oxtails real soon. Concord is "Frickin'" lucky to have Frickin' Fried in the neighborhood!

Tae T.

You just had to be there ...... Food: delicious! Everything was soooo good ! Service : above and beyond Ambiance : nice and perfect for the location This mom and pop spot was AMAZING !!!! This is a nice brunch / lunch / dinner place. I wouldn't recommend for a party over than 5. Seating is outdoors which is perfect for warm weather like today. Miss Jamie was sooo sweet as well as the other young lady (I didn't get a chance to get her name) Order in or takeout at its finest.

Jared V.

About five mins from my house and some how one plate came out soggy and the other well done. Mac and cheese was alright.. the people there were nice but maybe because it was the end of the day the food was a miss. Who knows not sure we shall see if there is a next tim.

Basa, alligator, Mac n cheese and potato salad
Kenisha B.

1st time here, came on lunch. I'm giving them 3 stars because the mash potatoes tasted like they had blue cheese in them. Not very good at all, I also had the lamb chop combo which included salad/mash potatoes. No dressing was on the salad or in the bag. The chops with the butter sauce on them were very good and the cornbread. We also had the fish combo with bassa and alligator, both were very good. The sides that came with the fish combo were ok.

Oxtail

Food was delicious, portions were awesome. If you want to eat good and be super full afterwards this is the spot for sure.

Comped fried catfish and steamed veggies.
Victor G.

Frickin Fried is where a mobile cellphone reseller was. small interior space with 2 tables. catchy signs thruout emits an homey ambience. ("gather here grateful friends") ("Bee Humble, Bee Honest, be respectful....bee you:) flatscreen atop doorway tuned to Raiders game. :( offerings: drinks, fried chicken, desserts. fish combos, pork entrees, salads, sandwithes & tenderes, sides. eats: fried sole combo (15.99) -tasty small corn bread has a buttery vibe. juicy corn coblette. -plentiful homemade skin on french fries, even with a potato shortage. -tasty house made cole slaw, crunchy fresh with fresh tasty dressing -fried sole was plentiful. definitely fresh fish utilized. made to order. fish moist, lightly battered texture not overfried per the usual. was comped a dish with fried catfish fillets and some freshly steamed veggies. freshness of catfish could be tasted thru the light batter. 5 stars. legit soul food prepped in an artisanal unique fashion. take outs: -cashier patient answering my many questions about the sourcing of fish. -dine-in possible. -large parking lot. many eateries in this commercial space. parking may be elusive at peak times. -definitely "Frickin Good". legit! -take out container had holes punched so food can breathe, not get soggy. -oxtail is a possibility on a return eating experience.

Fried chicken
Tiena L.

It's hard out here trying to find good soul food but I'm still looking for a spot. Unfortunately this was not good. I had the catfish and fries and fried chicken with a side of Mac and cheese and banana pudding. The food was lacking in flavor and the fries were soggy. Even the banana pudding was a disappointment. It was too dry. The place was a hole in the wall with a small table outside only. The staff was very friendly. There is a large parking lot with several other restaurants.

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4 years ago

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2 years ago

The fried part is right but there was no place for us to really dine in and the seasoning just wasn't there for me.

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2 years ago

Big portions great hospitality and the food is authentic and homemade. Can't wait to try other entrée's I had the smothered pork chops

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Page 2 of 8

Ask the Community - Frickin Fried

Hey are you open today the phone rings and hangs up and what time do you close?

Sorry the restaurant is temporarily closed

How many pieces of catfish come in an order?

8 pieces

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Cajun Crack’n Concord - Menu

Cajun Crack’n Concord

4.4(939 reviews)
2.4 mi
Large group friendly
Happy hour specials

As a seafood boil lover, this is definitely my favorite spot ever! I particularly enjoy their…read moremixture of sauces over other restaurants, as well as their flavorful mango lemonade. As far as service, I came in around 1pm on a Wednesday and received my meal in less than 10 minutes! I was pleasantly surprised and joyful given I was starving. If you come in on the weekends where it's a bit busier, long times will be longer as expected. Our server whom I didn't get to catch the name of, was kind and checked in with us about needing anything else just the right amount of times! When I asked for more lemon, another worker happily brought them over whereas in other locations, they might not do it with the best attitude. Their lemon pepper fries weren't my favorite as I've had better but still tasty and worth satisfying an intense craving for them. Can't wait to come back!

4 Stars! If you've…read moreread my other reviews, I'm pretty much a stickler for a clean restaurant. This one didn't pass the test. I'm basing this on my second time here because the first time I was sat at a table, not a booth. We were out for the morning, and decided to come here for lunch before having to take my son to the airport. I had come before and loved the sauce. We got there as they opened and were the first ones seated. They tried to sit us at a booth, but it was dirty, so we moved to the next one, still dirty, but we sat down anyway because it was cleaner than the first. The first table - the table itself was dirty, and the back of the booths had sauce and oily handprints all over them. The second table, the table was cleaner, but the booth backs were dirty with sauce and oily handprints. I kept reminding myself not to sit all the way back. I used the bathroom to wash my hands but did not use the toilets. Bathroom could use a deeper clean. One thing is they have kind of weird decal thing on the wall by the bathroom which if you don't take the time to read, seems really in appropriate So due to the cleanliness, I'm marking it down a star. As for the food and service, excellent. I really didn't think I would find another place better than my go-to in Berkeley, Bag O Crab, but I did. I don't know what it is about their sauce but it's just a little bit better than Bag. I got their house sauce, mild. Next time I'll get medium because there was no spice at all. I am just used to other Cajun spots, I guess, and ordering a mild, only for it to be super spicy. I like that they stay true to the word mild, lol. Especially for those who can't handle heat. Everyone enjoyed their boils. My husband ordered the catfish and he said it was excellent. The only thing we didn't really care for was the garlic noodles. Bag has the trophy on that. I love that they bring you lemons, s&p in little containers, bibs, all utensils, etc. at the beginning. So you don't have to wave down staff to bring you that. The bucket for shells and the boils coming in trays, so nice! We will definitely be back. I just hope they clean the booths soon, lol.

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Cajun Crack’n Concord - Menu

Menu

Cajun Crack’n Concord - Wall art.

Wall art.

Cajun Crack’n Concord - Combo #1. Shrimp, Clams and Mussels. They threw in sausages, potatoes and corn in there too. Hook a brotha up!!!

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Combo #1. Shrimp, Clams and Mussels. They threw in sausages, potatoes and corn in there too. Hook a brotha up!!!

Habana Express - #13 Traditional. Very tasty

Habana Express

4.7(258 reviews)
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Surprisingly, this was my first time trying Cuban food, and it turned out to be very yummy!…read more I ordered the garlic shrimp, and it was packed with flavor. The onions were cooked really well, and even the yellow rice had tons of flavor. It also came with fried plantains, which had a really interesting texture. I wouldn't say they were my favorite part of the meal, but I enjoyed trying something that's such a staple. My husband ordered the steak sandwich, which was also really well made and very satisfying. The prices were affordable too. Our total came to slightly under $40, and we both left very well fed. Really glad we decided to give this place a try.

My first and last time ordering from here. My first mistake was not checking the bad reviews first…read more The second was thinking I was going to get authentic flavorful Cuban food. I ordered via DoorDash. My food came pipping hot. I ordered the Habana bowl which is Ropa Vieja, black beans, maduros, yellow rice and a salad. It's a nice size portion for one person. However, it was straight trash. A Cuban did not cook this garbage. There was zero flavor. You can't make ropa vieja without sofrito and I tasted none. No tomatoes just giant cut up pieces of green and red bell peppers. The black beans and rice were bland. If you have experienced great Cuban or Puerto Rican food you know that this is an insult to the dish.

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Habana Express - Old School Sandwich

Old School Sandwich

Habana Express - Loaded Salchi-Papa with shrimp.

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Loaded Salchi-Papa with shrimp.

The Workshop - Mixed seafood platter

The Workshop

4.6(709 reviews)
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Whatever your heart desires, you will not be disappointed! The Workshop was the very first…read morerestaurant we tried after moving to Benicia, and it's been our favorite ever since. Whenever we want to treat ourselves, this is where we go. Our go-to favorites are the oyster po' boy, brisket po' boy, gumbo, jambalaya, and the seafood platter--but honestly, everything is good, trust me. I've tried almost everything on their menu. Owners, Danny and Naomi, are doing it right! Danny works his magic in the kitchen while Naomi welcomes everyone with a smile at the window. Great food is one thing, but it's the combination of incredible flavors and genuine hospitality that keeps us coming back. We've recommended The Workshop to just about everyone we know. Today we brought my Auntie and Uncle and my uncle originally from New Orleans was impressed! I sat there excited to see his reaction to every bite! Well, they ordered more food to take home with them for dinner and Danny and Naomi were so kind to gift them their homemade cajun seasoning blend! And what I learned, there is a tradition in New Orleans to "give something extra" at no charge as a gesture of generosity and appreciation- well, there you have it, we just got lagniapped!! I love them even more!!! If you haven't been yet, do yourself a favor and go. This is one of Benicia's true gems.

A 10 all around 10 1010. This is a Mom and pop that's local. He cooks pretty damn good and his…read moresouthern recipes are spot on. I spent quite a bit of time in the south and I bring my friends from Atlanta and Mississippi and Georgia here and they say they feel like home. I will say those specials, the po boys and all the fried seafood you got it it's a win win win win win win. And I'll tell you the price is a very reasonable. You can sit outside and enjoy the beautiful day. Listen to a little music and have a fantastic lunch. It's a mom and Pop the service is fast and the service is good. Remember to mom and Pop husband and wife on the show so you're helping your neighbor and I'm telling you that they're helping you by having this restaurant.. to win for everybody

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The Workshop - Saturday morning beignet

Saturday morning beignet

The Workshop - Sauces available

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Sauces available

1800 Cafe - BBQ Chicken

1800 Cafe

4.1(601 reviews)
1.9 mi
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Hello peeps!! Let…read moresee who is in the chopping block todayyyy!!! Come on down 1800 cafe. So let's start off with the outside of this place. Very clean very welcoming. For being a place right in front of moving traffic very clean. Now when you want in you are greeted by a server and asked how many in your party and then asks you to sit where ever you want. Which is pretty cool because if you wanted to sit by the window you can. Which is what we did lol. Now for the food when I say wow I mean wow!!! There of the order of the family Son- sprite bacon cheese burger well done Wife- coke and bacon cheese burger Me- bottomless mimosas waffles with one egg and two bacons second I had a stake well done Sorry but I forgot to take pictures all I can say is if you know how my reviews are you know how truthful I am. I'm not going to lie from the service and the food everything was top notch. Every little bit of it was amazing and the music they have goes with the meal you are eating. The steak was juicy not at all dry burgers were the same very juicy. My waffle was a huge most waffle. Now for the moment of truth is this place Dendinger approved??? Yessss queeen this place is a must go to place. Being the family or if you just want to eat by yourself it's okay come on down and enjoy the drinks, the music and the food we will definitely be back soon. Thank you for such an amazing experience!!! Omg omg peeps we got to meet the owner and he is amazing. He is ontop of his stuff and check in with everyone. From what he said peeps Come on down on Friday Valentine's Day $3 dollar mimosas come on now who says no to $3 dollar mimosas not this girll I for sure will be here this Friday after work yesss!!!

OKAAAYY 1800, with the updated furniture since my first visit! It definitely gives it a "more than…read morea diner" feel. The outside is still as inconspicuous as ever, though. If you blink, you might miss it. Service is still 10/10! This time around, I ordered a hot matcha latte, and honestly, I wasn't expecting much (let's be real, some places can mess up matcha). But surprise, surprise -- it actually tasted like real matcha! It was delicious! For my meal, I tried the cowboy scramble, which I swear was everything but the kitchen sink tossed in a pan. It was hearty, satisfying, and totally hit the spot. The only hiccup? The melted butter they used on the toast had a weird aftertaste. I can't quite explain it -- like if butter went to a weird party and came back a little off. But hey, it didn't ruin the whole meal, just a little side note. All in all, I'm into the new look, and I'll definitely be back for that legit matcha latte and hefty scramble!

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1800 Cafe - Father's day Special

Father's day Special

1800 Cafe - Coner

Coner

1800 Cafe - Front

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Front

Frickin Fried - southern - Updated October 2026

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