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    Fresh Island Fish

    4.3 (16 reviews)
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    Everything is pre-order
    Allen N.

    Mahalo to the people at Fresh Island Fish. They're great in adjusting their overall business model to help meet the needs of local customers and keep their business afloat during this crazy pandemic. If you like "fresh" fish, they currently offer freshly caught fish to the general public at wholesale pricing. A winning combination that you just can't beat... Eat, Eat, Eat... Ordering is simple, go to their website and click "Shop". Place your order online. Pick-up is only available on Wednesday or Saturday depending on the date you placed your order. A confirmation email is sent with your order number and the time slot for pick-up Pick-up location 1135 N Nimitz Hwy at Pier 38's parking lot. Be sure to arrive within your pick-up time window as they cut and pack orders by time slots to ensure maximum freshness. On the day of pick-up, social distancing is required and ask that you remain in your vehicle at all times. Drive up and you'll be greeted by a friendly representative who will confirm your order on their iPad. Once confirmed, drive up and their staff will place your order directly into your vehicle. Everything is packed well and they even include an ice pack to keep your fish fresh if you forget to bring a cooler. Enjoy!

    Julie U.

    We ordered from here twice over the past couple months and are pleased overall with the quality of the fish. The first order about six weeks ago seemed slightly better than last weeks order, especially the poke. Both times we ordered 3 packages of ahi and a poke kit. We eat the poke the first night and last time cut the prime part off for sashimi. One of the things I like is that they trim the skin off. They also wrap each piece of ahi well so it doesn't leak. TIP on freezing and prep. We cut the ahi into steaks and wrap them individually then freeze them in packages of 4 or 5 steaks to use for one meal. Our latest way of preparing the ahi is baking them in parchment paper (you can buy it at Longs or Safeway by the Saran Wrap). I prep veggies like spinach, thinly sliced peppers zucchini, shiitake, ginger,and have jars of mayo, oyster sauce, chili paste, shoyu. Each person can make their own packet of veggies, sauce and ahi. Look on YouTube or google for recipes (papillote or cooking fish in parchment.)

    Fresh slab of ahi
    Cindy L.

    True entrepreneurship is when you come up with genius ideas amidst a worldwide pandemic. Due to closures of restaurants, fishermen has a hard time selling off their inventory of fresh catches, Fresh Island Fish cane up with the idea of retail sales. At first, it was chaotic with the wait and organization of the sales. But within one weeks time, they setup online ordering and payment system and also streamlined the pickup process, while maintaining social distancing. Bravo to the Fresh Island Fish team! It's truly a win win for all. I am glad that I got to enjoy some fresh ahi to cheer me up. Eat local support local.

    Limu poke, tempura ahi roll, sashimi
    Deandra V.

    Was referred by a coworker who previously bought fish from here and it was worth every penny! Bought 4 lbs of sashimi grade ahi for $26! We were able to get 3 very filling meals out of it. Fish was very fresh and packaged well. When we checked out online, we were able to select a preferred pickup time. We selected the last pickup slot and there was no line to pickup. Pickup transaction was very quick and smooth. Thank you Fresh Island Fish for selling quality fish during COVID-19! We will definitely buy again!

    3lb Ahi
    Rachel I.

    Among the hardships of 2020, Fresh Island Fish was a blessing. During COVID-19, they began selling fish directly to consumers (no middle man) due to the shutdown and closure of the food industry. I've ordered from them 4 times already and have not been disappointed! Back in April, I spent almost 2 hours waiting in a car-line to purchase fish on a first come first serve basis. Ahi was going for $4/lb! Unbelievable! Now, they have only accept online orders, which sell out within minutes, and pick-up from Pier 38 is organized and seamless. Fresh Island Fish has been amazing, especially considering that they weren't a retailer pre-covid. Although the prices are no longer $4/lb, the freshness is unbeatable and buying from them is supports local fishermen. As long as they keep selling, I'll keep buying!

    Two lines, check your confirmation number so you go in the right line
    Clay Y.

    Check out what they advertised as Ahi Poke Cubes. Really looked like AHI SCRAPS. Not going to order that again. It was fresh but it seemed like it was watered down during the rinsing, didn't taste right. Look at my pictures First off you sign up on their website, they email you with what they have available for pick up on Wednesday, you have a one hour window which is good, very organized pick up,fish wrapped and on a piece of refreezable ice jel pack. Complained and they said that I got the wrong order, picked up my poke cubes today. Their website is a bit confusing, if you want to add their kit to make poke it $3.00 more.

    Put a piece of salmon in the air fryer. Topped it with imitation crab, onions, pepper and mayo mix and furukake.
    Crystal A.

    So glad I discovered this business especially during this time. You need to be quick when ordering online because they sell out fast! I ordered the 4lbs of ahi and salmon. Sooo good! Can't wait to order more when we eat it all.

    Keily H.

    I love this company! Since this COVID-19 pandemic they started to sell to the public. All you got to do is go on to their website and subscribe. Once you subscribe they're going to send you emails when the next sale is going to be. I picked our order on Wednesday and boy can I say we were more than satisfied with our order. It was only $26 for four pounds of ahi. We also got the marlin (not pictured here) and it was so tender and delicious. If I could give them a million stars I would! You need to order and enjoy!

    Grayish fresh ahi?

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    Ask the Community - Fresh Island Fish

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    8/15/26 I do really like Lomi Oio and their version is so delicious and not offered all the time…read more First of all the consistency of the fish was not creamy soft like Chinese style fish cake or other versions of watered down Lomi Oio It had a nice texture n chew to it... Backyard Kine! The ingredients; chili pepper (see my pic), Kukui nut, Limu, green onions n just the right amount of salt... so simple Usually I like to dip in chili pepper water n shoyu but never need Poke located in their "Fish Market" separate from food stall location And they offer lots of fresh seafoods; live crab, salmon, ahi... Supporting locals

    Made it here again, third time around. lol first time was a fail, second time was a success, and…read morenow, another successful visit. These Filipino boys are so funny. Very polite, excellent customer service, and good salesmen lol. Still in the same location, in the heart of Chinatown, in maunakea marketplace, food court side. I ordered the pampano, wife ordered the red snapper, and we was talking about the blue crabs and the guys heard, and did a good job selling it to us. The thing is, they only sold the crabs in a big bulk, like pan size. 2 fish plates, and a pan of crab came out to $100 ish?! I think. Is that a good deal? Idk. lol. Wish they sold it in like 1, 2, or 3 crabs at a time in smaller portions lol. Anyways, this experience was good. They actually went down and picked our fishes for us, but I think the original experience is you go down, pick/buy your own fish, and then bring it up and have them cook it? But even better that they go down to the fish market, grab the fish for you that way no need stress about picking your fish lol Anyway, man they provided a lot of sides, the wife and I, got a side each of scoop of Mac salad, Kim chee cucumber, and Kim chee daikon? To me, they were pretty big portions for sides lol so they served these sides to us first. Yes, and the boys served it to our table. And then served us our food. I think I wanted my fish a little bit more crispier, but was still good. Finally got my pampano fix, and wife really liked her red snapper. I didn't try the crab. Wife said crab was okay. One thing I have to point out is flies. Eating in the food court, for me, personally, no can enjoy eating with flies around. I got to eat and enjoy enough to get full. We were hungry. And we just brought the rest of our food home that we never finish and the pan of crab. Shared it with my father in law. All in all, great experience. 10/10 recommend. Would we come here again? Yes. I have to frickn try the garlic fried noodles, and the wife said she'd definitely go back for her snapper fix again. Go check em out guys!

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    I can't tell you how much I love this place. If I can't decide where to get dinner, this is where I…read morealways end up. They have the best poke/sashimi hands down. Their fish is always fresh. They also sell Hawaiian food such as kalua pork and laulau. Their salmon belly plate was my favorite. Now, I have a new favorite. It's the hamachi kama plate $15.95. It comes with your choice of poke, kim chee, taegu and rice sprinkled with furikaki. I get the ahi wasabi with soy sauce. I didn't realize that they sold jelly fish until my friend bought me some. It's around $17 a pound. I get a quarter pound and it comes out to a little over $4. I love the crunchy texture and how they season it. It goes perfectly with the white rice. Looking from the outside, I know this place looks like a hole in the wall. Trust me, it's one of the best poke that you'll ever have.

    Real mom-and-pop hole-in-the-wall. Couldn't even tell if it was open from the outside as it's so…read morenon-descript and worn down. But the locals know, and they've been coming here for years as it has a dedicated following. Inside, two nice Filipina ladies were working the kitchen and the register. This is strictly a takeout place as there is no seating inside at all. When you walk in, there's a big refrigerated window of fresh fish assortment, poke style. Lots to choose from so I had to sample a few. Menu is large, so I won't go through all of it. But they do serve local food here to go with the fish. Ordered a sort of plate lunch with lau lau, rice and Hamachi fish. Portions a large and priced well for what you're getting. The fish was great, but I thought the lau lau was a bit dry. Kind of disappointing. What I would suggest is just sticking to the poke if you're ordering here. At any rate, a good time was had by all.

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    Ahi & Vegetable - Kapalama

    Ahi & Vegetable - Kapalama

    4.2
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    Finally tried the AYCE at Ahi & Vegetable. Bring cash to save ~$1/person! As of February 2026, 2…read moreadults cost $75.29 including tax (without tip). Upon walking in, my boyfriend and I were warmly greeted and guided to the seating area for all you can eat. Fountain drink is included in the AYCE rate. You can pay extra for sashimi. Tons of nigiri, rolls, hand rolls, fried foods and sides on the menu. You must finish whatever you order in a round before ordering again. Make sure not to waste! My tip would be to order more nigiri, as the rolls/hand rolls are made with a lot of rice. Very filling. Loved the miso soup! The service was good. Everyone is super friendly! I think that this AYCE is well worth the price. Fish is fresh. Quality service. Only downside is the amount of rice--make sure you go hungry!

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    Fresh Island Fish - seafood - Updated August 2026

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