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    Frenchette Bakery

    4.6 (102 reviews)
    Closed 8:00 am - 4:00 pm

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    Recommended Reviews - Frenchette Bakery

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    Pain aux noix
    Grace Y.

    Just wanted to update you all that may be coming to try their hot chocolate that their hot chocolate is premade in batches and cannot be made dairy free.

    Viennois
    John B.

    This bakery is inside a large structure, the entrance to which wasn't obvious as it looks like you are walking into an office building (which I assume you are). There is a window inside that offers pastries and loaves, and a few somewhat impromptu seats. I found a vegan option which was partially coconut based and had some pearled sugar and chocolate chips; this sort of bakery doesn't tend to offer a ton of vegan goods in my experience, so I tried it and was impressed. The buckwheat chocolate chip cookie that I ordered was not vegan, but was satisfying.

    Inside/seating
    Ashley M.

    This place is trendy and great for pictures, but isn't worth the hype. There's a long line and the menu is subject to availability - so you might get to the front and realize that what you wanted isn't there! I got the Twice Baked Noisette (a hazelnut croissant essentially) and it was fine, but not worth $8.

    Queue in hallway
    Tessa C.

    This "hidden" location houses some of the best bread and pastries downtown. Frenchette Bakery is associated with the great French bistro with the same name. This is where local Tribecans get their coffee, pastries and breads in the morning. The pastries are excellent with a good selection of savory and sweet pastries. Some highlights are pain aux raisins, gougeres, egg savory pastry with market greens or bacon. Pastries are around $6-8. Bread is great too. Costs around $10-12 per loaf. There is some seating and tables in the hallway for you to enjoy your coffee and pastry before leaving. The queue moves quickly and staff are friendly.

    Katey G.

    Thanks to Yelp, I discovered Frenchette Bakery existed inside the hallway of an office building. My doctor is around the corner where I usually have morning appointments.... Already 8mo pregnant and 15+ appointments in, I am mourning all the croissants I could've eaten if I had done my research sooner. Lots of fun pastries, small pizzas, freshly baked bread, and fresh coffee. There's also unique seating nooks all the way down the hall of the building where you can sit and enjoy your food. The croissant was delicious, and the kind that is so light well laminated that it disappears in 5 bites. Next time I'll get two. My cappuccino was OK, the milk was scalding and it affected the flavor a bit. Will return for (two) croissants and freshly baked bread!

    Gab G.

    RIP Arcade Bakery which was definitely better than this place, but hey, any bakery is better than a vacant space. Came on a Monday and tried the Feuillete (apricot pastry) and twice baked pistachio croissant. The croissant was great, but I would rather have the one at Librae, which has a slight edge due to the rose. The apricot pastry was good.

    Croissant
    Sara M.

    Flavorful plain croissant, though I wish it had more lamination. The building is nice to sit in

    Hot chocolate
    Andia M.

    Came with my family, we had the hot chocolate. It was delicious and very rich ...so rich we couldn't finish. It was a bit of a challenge to find.

    Pain au chocolat
    Marietta C.

    A hidden little gem located in the randomest building but thank GOODNESS for Yelp and always helping us find the local gems. It's the cutest little most unassuming bakery with a pretty cool setup meant for you to just enjoy the little moments more on the go and in a casual way. From incredible boulangerie to pain au chocolat (exactly what I ordered) to not-so-plain croissant made with wildflower honey to twice baked pistachio croissant. The delights are plenty-ful! What amazed me about the pain au chocolat is how it was finally the right ratio with chocolate and croissant. Usually a lot of french bakeries will have a larger croissant and super tiny little strip of chocolate. Call me crazy but the quality of the chocolate here was on another level, it tasked very noir and rich. My husband ordered the canelé, which, at first glance seemed some kind of chocolate something with rum. I think he ordered it for the rum part if you asked me. HOWEVER, this bite was like nothing we've ever experienced. The darkness was from the crisp and brown (buttered?) outter part while the inside was so soft, fluff and airy. While you bit into it you got a loud crisp and crunch that sunk between your teeth but when you made it to the center you were pleasantly surprised at the pillowy feel. The rum sure too was there but as a delicacy and exquisite touch. Highly pricey (to be expected for the high quality and also being in NY) but totally worth it. So many locals come here just to get their daily bread. They come grab a coffee with their dog or grab a quick snack post workout. Perfect little spot and a true gem!

    Twice baked hazelnut croissant
    Yarn Y.

    I would rate this place more like a 3.6 out of 5 There's typically a small line but that goes pretty fast. Wanted to try the one pistachio croissant but they ran out of it . Instead we got the twice baked hazelnut and the danish with pear and vanilla . They were ok but not amazing - a little bit too crumbly and not enough filling to really be elite . I I'll probably continue to look for other options

    Twice baked pistachio
    Tye R.

    I was in the neighborhood for a work convening at the law school and decided to stop in to pick up a quick bite for breakfast. Nestled in the Merchant Square building, you're instantly greeted with the smell of butter, butter baked things, and coffee. They seemed to have mostly regulars there when I arrived around 9am. I honestly wanted to order and try everything, but alas settled on the croustillant which was filled with pumpkin and cream cheese and a twice baked pistachio croissant. I also ordered a latte with oat milk. Everything was delicious and I will be back to try more next time we have a meeting over here.

    Latte and a treat!
    Jeffrey C.

    When visiting NYC we always stay downtown (Greenwich Hotel) and each morning we walk over to Frenchette for our breakfast treats! I have yet to be disappointed with any of the treats I have sampled including my morning latte. We go early and rarely have much of a wait if any at all. We tend to over purchase and brings treats back to the hotel only to be consumed within minutes. It's a little out of the norm for location however the design is rather clever.

    Pastry menu
    Ruby C.

    Frenchette's Galette des Rois is LEGIT. Combining pistachio and Bergamot orange frangipane, Frenchette gave this festive golden pie a new life. The caramelized top completed the buttery deliciousness. It would have been perfect if they reheated the slice for me. But never mind the puff pastry was surprisingly still very flaky with crackling crunchy sound. Compared to their Twice Baked Pistachio Croissant, this Pistachio Galette des Rois was less oily and less sweet. I've tried pistachio rasberry galette des rois in Japan this year but it was way too sweet. Glad that I have found a real winner at Frenchette.

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    Ask the Community - Frenchette Bakery

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    Salswee - Mushroom, Banana &Cloud pastry

    Salswee

    4.3(407 reviews)
    1.9 miFlatiron

    I feel like I bought a truly ridiculous amount of petit gateaus here to try out and share with…read morefriends and we wound up enjoying most of them, some enough to buy twice. Went to the Flatiron store both times and didn't have to wait long to order. The staff were great and packed all of the little cakes nicely so that they survived the trek back to our condo. Mango--all around favorite, wound up buying like 4 of these cause half my friends preferred it and I liked it a surprising amount Blueberry--very mild, no tartness, not too sweet with good blueberry flavor Orange--fresh and orangey in the middle, loved this one Pear--reminds me of cinnamon apples (I guess this was cinnamon pears), which isn't my favorite flavor but others enjoyed Banana--made me sad cause I LOVE banana flavored stuff and this just... wasn't? It had old tasting banana paste in the middle assuming because it's real banana and not artificial, is tiny, and didn't taste good Yuzu--nice yuzu flavor and disappeared fast Cloud--forgot the actual name and apparently didn't take a picture, it had chocolate/hazelnut mousse with some sort of caramel and something crunchy, also delicious All of the petit gateaus were on the mild side which is a big plus for me. Appearance was top notch and the balance of cream to filling on point. I'd like to try some of the other pastries next time for sure.

    This is my third time going and I have to say I finally got the right desert the third time…read more Shared pics from all 3. Hands down the best thing to try is the mango (so flavorful and some parts feel cold like ice cream) and I also really liked the pistachio. Cloud is safe, Not too sweet and it's soft mousse. Yuzu (the flower dessert) had a hard rice cake under it which I was not a fan on. Everytime I have gone, the lien move pretty fast. Seating is whatever table you can find. So have one person place the order while the other scouts for a seat.

    Photos
    Salswee - Mushroom and Yuzu

    Mushroom and Yuzu

    Salswee - Mont Blanc, so good.

    Mont Blanc, so good.

    Salswee - Croissant with mushrooms

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    Croissant with mushrooms

    Daily Provisions - Union Square - Donut. IG: @_emwong_

    Daily Provisions - Union Square

    4.3(673 reviews)
    1.7 miGramercy, Flatiron
    $$

    Great coffee and sandwiches. Small space for eating but it's fast and simple…read more Really good sausage egg and cheese. Their baked goods are also top notch, but could use more sugar. Their house made hot sauce is delish!

    Sometimes a plain, room temperature English muffin is not going to do it for breakfast. Today was…read moreone of those days that I need subsistence to get me through the morning. Something with eggs, and meat, and a hot beverage as winter is fast approaching. Anything else would do fine, but the first two were an absolute must. Daily Provisions fulfilled those obligations. Though pricey, and probably why I will not return, they make one tasty breakfast sandwich. It might even outdo Panera! If only I could see how it is made rather than just wrapped and packaged for me, with me assuming they just took a pre-packaged sandwich and heated it up. I really hope they do not do that. The taste of it tells me they do not, but I have to surmise. I also got a hot chocolate, which is super rich. It is not super hot, but if you are not careful you could have an accident on the sidewalk because of the milk they use. Drink it slow and steady. Or pace yourself between sips. Do not let the body recognize this is full of the things that make bowel movements happen. Thankfully, I held my ground. They also sell crullers. I love a good cruller. Choux pastry donuts full of rich flavor, without all the density of an actual donut. This one may be too rich. It is also quite expensive. Nearby Donut Pub does a better job with them. I had to be careful eating this. Being careful and knowing how much it cost to get a breakfast here are what keep it a three star review. However, their offerings will keep you out of the cold and give you strengths on days you need to be picked up.

    Photos
    Daily Provisions - Union Square - Baked treats display

    Baked treats display

    Daily Provisions - Union Square - Cinnamon cruller

    Cinnamon cruller

    Daily Provisions - Union Square - Exterior

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    Exterior

    Levain Bakery - Levain Bakery Flatiron interior showcasing cookie menu, drinks, fresh-baked goods, and branded merchandise on wooden shelves.

    Levain Bakery

    4.4(146 reviews)
    1.7 miFlatiron

    I ordered ahead of time since there was a bit of a line and the store was on the smaller side. Got…read moremy cookie right away when I came into pick it up. Guys... I will say that I didn't think I would like this cookie at all since usually I like thinner crunchier cookies. But holy cow!! I was blown away by the crispy edges and the interior wasn't too soft gooey either. The chocolate and walnuts added to the cookie enhanced the flavor even more! For such a big cookie the middle was cooked perfectly. Very chunky and sizable cookie too so I ate it throughout the day rather than one sitting!!

    The service was excellent; everyone in there was so friendly! I got to warm up a few of the cookies…read moreI ordered and WOW. They are on the thicker side yet so incredibly soft on the inside and have a perfect crisp on the outer edges, top, and bottom!! Demitri was so kind and accommodated for my complicated and long order! I definitely recommend the Dark Chocolate Chip Cookie, it was so rich in flavor! The Walnut Chocolate Chip Cookie was not too sweet as the walnuts were the perfect balance! I think this is for people who are not too big on chocolate chips in their cookie. The Coconut Caramel cookie reminded me of a Samoa! You can taste all the coconut in the cookie and it was delicious! The Sticky Bun was so soft as well! 10/10!

    Photos
    Levain Bakery - Close-up of Levain Bakery's iconic cookies, rolls, and pastries in a glass counter at the Flatiron location.

    Close-up of Levain Bakery's iconic cookies, rolls, and pastries in a glass counter at the Flatiron location.

    Levain Bakery - Interior

    Interior

    Levain Bakery - Black and White Cookie

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    Black and White Cookie

    Frenchette Bakery - bakeries - Updated May 2026

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