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    Fratelli

    3.6 (125 reviews)
    ModerateItalian, Pizza, Salad
    Open 11:00 am - 9:00 pm

    Order Fratelli Takeout or Delivery

    Fratelli Photos

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    FRATELLI ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Fratelli

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    Chicken Parm.
    Jj J.

    Sevice was amazing and food was good! Had their Lasagna and chicken parmigiana, both dishes were well portioned and delicious. The atmosphere is noce but not out of this world fancy and certainly not a dive. Just a great place to go and enjoy your meal. The service was amazing, Brooke took great care of us and all the staff we encountered was friendly and helpful. We will certainly go back again. Reservations are recommended not a ton of tables but that is part of what makes the experience great. Overcrowding in a restaurant is a real turn off, you won't have that problem here.

    This was the most awful chicken piccata I have ever had. Nothing fresh about it.  The sauce seemed like it came from a can. Yuck.

    If you like generic, this is your place. The food comes out instantly. Why, you ask? It would seem that all the food is made by a food distributor and this place just throws it together on a plate. Don't get me started on the ambience...oh, there is none. Don't waste your time.

    Steak
    Stephen S.

    We enjoyed Fratellis restaurant. I got the steak and really enjoyed it. Which was awesome since most restaurants that don't specialize in steak don't know how to do it right. I also ended up getting dessert and thought it was not worth it. The cake seemed old and I didn't care for the flavor. Our server was really nice and did a great job. Everyone in our group enjoyed their meal. There's plenty of free parking.

    Spaghetti and meatballs
    Nycole R.

    I saw that this restaurant had won lots of awards, so I was excited to give it a try. My wife and I stopped by on a Saturday around lunch time and had high hopes for a good meal. Immediately we could tell that they were short staffed-there was one person taking care of multiple tables, running around trying to take care of everyone. He made eye contact with us and let us know he'd be right there. I felt bad for the guy-he was working hard and struggling to keep up. It was understandable that the service was not amazing, seeing that the place was being run by essentially one person. The food came out pretty quickly, despite the fact that it took awhile to place our orders. The food was ok-certainly not noteworthy or anything that I would have thought should win awards. The spaghetti and meatballs were fine-plenty of sauce and meatball, surprisingly sparse on the noodles. The minestrone was flavorful but had no meat in it. Just noodles and veggies. There were a few menu items that looked good that we didn't try and we look forward to returning in the future to try a few more things out. Hopefully that poor server will have some help by then.

    House salad, bruschetta
    Amanda D.

    This is actually a 4.5 star review. My husband and I tried Fratelli Ristorante for a weekend lunch after seeing positive reviews online. Our experience was great from start to finish. The restaurant felt spacious and modern but comfortable. It also seemed clean including the bathrooms. We were greeted right away and seated. We had Duonia (I hope I spelled that correctly) as our waitress, and she was friendly and knowledgeable. She also kept our drink glasses filled without any need to ask. We started with complimentary bread that was fluffy and tasty. For appetizer we had the Daily Bruschetta, which was traditional and fresh & flavorful. I opted for the pepperoni pizza but it was a tough choice because there were about 6 other things I wanted to try. I decided to try the pizza in the end because we are always trying to find good non-chain pizza in Utah. My husband got the fettuccine Alfredo with chicken. We both opted for the side salad with house dressing. Verdicts: I liked the salad, my husband did not, we would both get it again but maybe with ranch for him. My pizza was excellent. Oh my goodness. Every element was great. My husband's response was, Not bad. That is his second highest form of food compliments. Unfortunately, he did not like his pasta. He said the pasta itself was good but he wasn't a fan of the sauce. Super personal preference so not a critique of the food. We will be coming back for the pizza and to try more things.

    Alfredo. So unique and delicious

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    Nice loud Italian atmosphere. Decent friendly service. Food good but overpriced.

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    Savannah S.

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    6 years ago

    Horrible tasteless food end up paying for food we only had couple bites.We told waitress to take food away and they charged as anyway...

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    6 years ago

    Ordered Fettuccine Alfredo through DoorDash. It did not have much of a flavor at all. I had to add a whole bunch of salt to it.

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    Sicilia Mia - saltimbocca

    Sicilia Mia

    (874 reviews)

    $$$

    Nice little Italian atmosphere with the dimmed lighting. Parking here is very vacant…read more Service was good and it seemed like all servers were trained to do everything in a consistent manner. Replacing cutlery, dishes, water, etc. was all standard practice and I don't think I remember asking for anything regarding that, which was nice. Caesar salad came with a fresh presentation. Neat, but a little too sour/salty for my liking, 7/10. Calamari was also a little too over-seasoned to my liking (lots of salt or herby powder), but the sauces and taste were good, 8.5/10. There was a meatball I tried and that was a very good meatball with sauce, 9/10. Carbonara was also a bit salty and heavy but hey, it's pork fat, egg yolk, cheese, and starchy salty water. Assuming they didn't cheat with cream, it was a smooth carbonara by carbonara standards. 8.5/10 and could be 9.5/10 if it was a little less salty. Overall a great place for dates or small-ish celebrations :)

    DATE NIGHT GEM!…read more What a find! The ambience is so cozy and romantic. The servers are friendly and knowledgeable. I asked to wine pairing with fish and received detailed recommendations. There is bread and spread that they bring to the table and it was delish! I ordered bruschetta which was so, tangy and flavorful. Next came Branzino Saltimbocca. The fish was perfectly cooked and tasted delicious with saltiness from prochutto and creaminess from spinach. I would highly recommend this place as everything was delicious. Just keep in mind there is a wait-list during dinner time. Also, portions are huge!

    Antica Sicilia - dinner

    Antica Sicilia

    (442 reviews)

    $$

    East Millcreek

    My husband and I came here for my birthday and it was perfect. Service was incredible (thank you…read moreCatherine) and everything we had was yummy. Would recommend for a date night or other celebration... you won't be disappointed.

    Luigi!! What a treat to have such an amazing waiter along side one of the best Italian meals we've…read morehad in Utah! The quality of food is unmatched. We treated our family to a back to school dinner out. Here's what we ordered; But first the house bread, baguette, focaccia, with olive oil and aged balsamic dip, and tomato puree and ricotta sauce - all of them, so good! Sautéed mussels in a tomato garlic wine sauce with charred toasted bread. Delicious, all of us loved it! We ordered a few things off the menu and shared them all. Signature carbonara- made table side, absolutely perfect, creamy, flavorful with little bits of pancetta, you can't go wrong with this dish. Tagliolini - seafood pasta, so flavorful, so yummy, my youngest son was obsessed with this pasta. Mushroom ravioli- so light, so fluffy pasta, delicious little packets of love! Agnolotti - filled with Brie, prosciutto, and walnuts, my personal fav pasta dish, so creamy and rich and sweet with that touch of honey, loved it!! Salmon- yes please! Perfectly cooked and seasoned and melt in your mouth delicious. Desserts- lemon sorbet, all my boys loved this, I was so surprised!! Olive oil cake, perfect, moist, rich, so good! Pistachio cheesecake- wonderful, not too dense and rich like some cheesecake, it was light and fluffy and so yummy! The grandpa, with cream and chocolate was my personal fav, sweet and creamy with a touch of chocolate- hello! We will absolutely be back to try the rest of the menu!!

    White Tomato

    White Tomato

    (52 reviews)

    I visited about six weeks ago with friends. We chose this restaurant specifically because it's…read moregluten free, but when we arrived, we were told they were unable to serve the gluten free dishes at that time. A sign on the door with this information would have been nice. The chicken Parmesan itself was pretty good, but the spaghetti served with it was meh. The best thing about this restaurant is that they were able to accommodate our rather large group, and the seating is such that we had a lot of privacy. I would likely hesitate to return, though.

    And so it begins…read more.. I walk in Wednesday just before 5 pm. There's a group of three and me. Plenty of places to sit. Upon entering the it's quiet, which I cherish after a day in the office. It's clean, neat and organized, ready for the night's dinner guests. There a sense of pride. I'm getting the artichoke dip with Focaccia, small house salad, and baked ziti with andouille sausage. I ordered bottled water... didn't pay attention to the size. I got the big bottle. All good. Ate my bread too fast. I'm hungry and it was warm and soft with a nice chewy crust... Italian herbs on a plate, balsamic and evoo...good to go. The music is a an eclectic blend of the Temptations, easy listening and big band. Very relaxing. The food is fresh and good. They only used evoo for salad dressing... I wish it had a citrus vinaigrette to brighten the flavor. Otherwise very fresh. The baked artichoke dip is hot and fresh too. The baked ziti is hot, cheesy, meaty and just knowing the resultant and a healthy focus on non gmo ingredients and caters to vegan and vegetarian patrons is super appealing. The young lady helping me, Lauren, was attentive, very helpful and kind.

    Tin Roof Grill - Navajo Taco Salad (specialty item) without dressing on it. 5 star!

    Tin Roof Grill

    (546 reviews)

    $$

    Fantastic dinner! We came here before a show at the hale and it was delicious! It had been a long…read moreday so I wanted a nice meal the staff was very friendly and accommodating the vibe is nice but there is a bar area so be warned if you're coming with children you may have to wait a bit longer for a table in the non bar area. It had a great menu with all the gluten free items clearly marked! I had a lemonade mocktail that was delicious but sadly no refills. I ordered the ribeye and it was cooked perfectly honestly the best ribeye I've had in Utah. My mom had the lettuce wraps and my sister got their pizza. We were all very happy with our meal! Honestly a great find! I would come back in a heartbeat!

    We pulled up to Tin Roof Grill right at 5pm and I'm not kidding... we thought it might be closed…read more Completely empty. Quiet. Slightly questionable vibes. Fast forward one hour later? Not a single open table. PACKED. And honestly... now I get it. I'll be real--I went in a little unsure. Most of the reviews are a few years old, and while there are photos posted by the owner, they don't say what anything is (which made ordering a bit of a guessing game). A few things I asked about were actually old specials... which was a little disappointing. BUT--this is where it turned. Our server went out of his way to ask the kitchen if they could recreate a taco salad I saw in one of the photos... and they said yes. Immediate gold star. And when the food came out?? Massive. Like... borderline shocking portions. My taco salad was on a giant Navajo taco base and LOADED--cheesesteak-style meat, fajita onions, peppers, lettuce, tomato, avocado, chipotle dressing, salsa... every bite was so good. And somehow it all stayed in place (which if you've ever fought a falling-apart taco salad, you know matters ). My husband got the fish and chips and I'm usually not a fish and chips girl--but this?? I'd order it myself next time. Flaky, moist fish with the crispiest, lightest batter. So, so good. We finished with cheesecake (raspberry key lime + blueberry sour cream). They were good and fresh, but not quite as wow as the entrees--just wished they were a little creamier and the key lime had more tang. But overall? We walked in unsure... and left already planning what we'd order next time. Safe to say: totally unexpected, totally impressed, and 100% coming back.

    Fratelli - italian - Updated May 2026

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