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Frankie & Jo’s

4.0 (73 reviews)
Updated 2 months ago

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Perfect kid's size of Supercookies & Cream
Christine F.

I cannot believe how delicious this ice cream was!! Came in on a Saturday during lunch hour. Supercookies & cream in 3 kids sizes for our boss babies. The wait was a bit longer than anticipated since it was a warm Saturday - reasonable, with just one employee. Though, she was patient (despite the kids not so much, lol). The storefront was a small space, so it was hard to see the ice cream physically even though, there was a menu. Otherwise the ice cream was perfect (yes I ate my kid's ice cream!). It had a perfect smooth ice cream texture with a soft crunch from the cookies. When a bite had a cookie, it was like a blast of flavor, but not overwhelmingly sweet. Enjoyed the bits of cookies versus chunks of cookies. Also, loved how tiny the kids sizes were - size was just right and did not easily melt. In love... cookies & cream will always have my taste buds.. or my kids taste buds lol!

Matcha cookie crumble Date shake
Jess B.

We stopped by Frankie & Jo's right before closing. I had the matcha cookie crumble and the date shake. Even though it was late, the person helping us was still really friendly and helpful. A few items were already sold out, which was a little disappointing, but totally understandable that close to closing. The ice cream was really good. It was super creamy. The matcha flavor was nice and balanced, and the cookie crumble added a good texture. The date shake was also delicious with a natural sweetness. Only downside is that it's a bit pricey, but overall still a solid spot for a treat. It's also in a plaza with a bunch of surrounding restaurants so it's a perfect dessert spot for after dinner.

Seasonal Candy Bag
Gina G.

With the weekend heat wave, we were enjoying Larkspur Landing with the family and decided to try Frankie & Jo's. To our surprise, this cute ice cream outpost is entirely vegan friendly and plant based..what does that mean? The ingredients used come specifically from plants ~ the ice cream base is 'gum-free coconut milk and organic, house-made oat milk or solely coconut milk'. FYI, if this is something that you've been searching for or this just isn't your jam. The flavors are so unique ~ like Cardamom Apple Pie for the Fall and California Cabin (black pepper cardamom shortbread cookie) to resemble cozying up by the fire surrounded by trees. They have a kids cup which is perfect for adults and littles alike, and since this is a grab & go, seating outside. We went with the Supercookies & Cream, Brown Sugar Vanilla, and the seasonal flavor 'Candy Bag' filled with yummy vegan peanut butter cup, coconut, and toffee candies with dry burned caramel. Very good, kiddo approved, and tummy-conscious approved. To note, popular flavors do sell out because this is a small and mighty spot, but there's a little something for everyone to enjoy. Elevated pricing, high quality, something different to taste and enjoy. Larkspur Landing does have parking, tight on weekends.

Pammy C.

Yummy plant based ice cream! Didn't even realize that it was plant based! LOL. Shop is tiny and cute. Unfortunately only had one person working. She did a great job but line started to get long. A few of their featured flavors were sold out. Prices were a bit steep but it was worth the try! Kids got dark chocolate, miso and mint brownies. I got the super cookies and cream! They were all delicious!

Louise T.

Vegan & Gluten free ice cream that taste quite good? Sign me up! Pricey for 2 scoops at $10+ w/ tax. Anything coffee for me. It tasted like roasted coconut too. Not sure if you like that but maybe they used coconut sugar? Mint brownie was refreshing but coarse. The brownie was not soft and chewy, it was more like "rocks." Not bad, just weird to chew ice cream and crackling. Friendly service.

Rhubarb Yuzu (left) and Mint (right)
Ethan C.

Frankie and Jo's has aways been a treat when visiting Seattle, so when I found out there was a singular new location in the Bay Area I jumped up from my couch and flapped my hands in excitement! To start, you should know they only serve vegan plant-based icecream here, so it's perfect if you have lactose intolerant friends like me! The next time I was in Marin, we swung by and got the Rhubarb and Yuzu, and Mint flavors. It's not as creamy as normal icecream, but the texture is close enough that you might not even notice it's made from oat and coconut milk. We've tried many flavors before and you can't really go wrong with any! The actual store is super small, basically only big enough to walk in and order your icecream and then get out. It is located in the Marin County Mart, so there's plenty of nice outdoor seating to enjoy your icecream at.

Mint Brownie Ice Cream
Matthew C.

First time Visiting this ice cream place in Marin. Came as recommended by friend. Ice cream was delicious and the lady serving was friendly.

Rose hibiscus sorbet
Livia K.

I liked this wine rose hibiscus sorbet! It was a bit on the boozy side but refreshing! Cute little ice cream shop!

Everything is sold out
Pavel K.

We absolutely love Frankie & Jo's ice cream--ever since we first tried it in Seattle, we were hooked. When the Larkspur location opened in July 2023, we were so excited and have been coming regularly ever since. But after nearly two years, it's honestly baffling how poorly this location is managed when it comes to inventory. They're always sold out of so many things--most frustratingly, the waffle cones. It doesn't matter what day of the week or time of day you come, the answer is always the same: "We sold out earlier today." This has been a consistent issue since the shop opened, and at this point, it just feels like they don't even try. And we're not even talking about seasonal flavors--it's the basics. Imagine going to a gas station and they're constantly out of gas. That's what this feels like. To top it off, the staff often seems indifferent or even dismissive when you ask about missing items. For a brand that has such a loyal following and amazing product, it's frustrating to see this kind of experience at one of their locations. We love the ice cream, but we're beyond disappointed with the Marin store.

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5 months ago

Great vegan ice cream. Andrea recommended the pistachio and it did not disappoint. Thank you, Andrea, we will be back!

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Ask the Community - Frankie & Jo’s

Do they have a phone to call ahead to see if they are sold out? Made a wasted trip from Petaluma to find they were sold out of all but 2 flavors.

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Such a great spot! The pizza at Apizza was absolutely delicious--fresh, flavorful, and perfectly…read morecooked. I live in the Peninsula and haven't come across such a good value for a tasty meal. You definitely need to save room for the hand churned frozen yogurt or rice pudding! I can't resist it. Recently I found MY NEW FAVE! It was Chocolate, Double Peanut Butter and crunchy cereal! I love that everything is made fresh and you can choose your own ingredients to have blended right in. Creamy, delicious and dangerously easy to finish. The French owner was also great! He was so personable and helpful. I'll definitely be back!

We've ordered their single pizzas here many times. They're tasty, fast, and inexpensive. They're…read morealso very thin crusted with not a lot of toppings, but I think a good value for the money. You can order ahead, but often the two people behind the counter are so overwhelmed with orders and long lines, that just getting their attention to grab your completed pizza is hard... they just don't look up while racing around the very small space. It's fun to watch them, like a well rehearsed choreographed dance. But the frenetic energy is not so fun. It would be helped if they just had one more person there during rush hours, to greet people, find out if your pizza is completed on the stack, rather than having to rudely jump the line and ask questions of these busy people.

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Shake Shack Marin Country Mart - Shacks with crispy onions

Shake Shack Marin Country Mart

2.9(647 reviews)
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Please note that five stars here is on a curve. It's not the best meal I've ever had. Arguably,…read moreit's been my best Shake Shack dine-in experience due to the parking. We ordered a chicken bacon avocado sandwich, regular fries, two orders of Mac n cheese, chicken bites, a vanilla shake, and a strawberry shake. As usual, the shakes were the stars of the show. The strawberry shake tastes like liquid strawberry ice cream, without being melty. The vanilla one is rich, thick, and creamy even hours later. The rest of the food was decent. The sandwich was on the small side. You can tell that the ingredients used are a cut above fast food, though. Parking here is so much better than the Walnut Creek or Berkeley location. There were a few spots open in front of them when we went on a Sunday afternoon in October 2026. And even parking in front is full, the lot is big and you should be able to snag a spot even if it's closer to Tutu School or Fidelity. This is what makes it stand out more.

So, it has been a while since we were here, and things have changed - overall, for the better…read more We came at lunch time (about noon) but the place was not at all busy. A few folks outside some inside. This made ordering quick and easy, and the food was prepared quickly; a benefit for us, perhaps not for the business. The place is still attractive and clean, with plenty of tables outside and inside. I did not that, as my last visit, there is no shade really provided for the outside seating, save ONE small umbrella. Ugh - not sure what the issue is, and being it was a sunny day, we opted to sit inside as much as the patio called to us. The inside is nice, too, though, and there is easy access to the soda fountain machine and condiments. There are still self-ordering kiosks, large digital menus, and of course, you can also order through the app (even if standing inside!) or at the counter. We ordered a bit of each - side, main, and dessert! There was a portabella "'Shroom" burger (with a crisp-fried portobello mushroom filled with melted muenster and cheddar cheeses, topped with lettuce, tomato, and ShackSauce on a toasted potato bun), cheese fries, a mac 'n' cheese, chicken bites, and a Key lime shake, a special offering! Damn the calories, full taste ahead! The food was indeed prepared quickly and served hot. The Shroom burger was my favorite last time, and for taste and texture this time was also delicious and good. The cheeses inside were melty-gooey, and the mushroom crispy. It was, though, much smaller than I remember - it fit within my hand! A con, against the price, for what is a nice option for veggies or anyone wanting a change in their burger. The chicken bites were smaller than expected in size, more like nuggets, but tasty. The mac 'n' cheese was also tasty, but also a bit small for the price. The fries are always good, and in this case, you need to dig to the bottom early on to scrape some of the melted cheese that dripped down back onto the fries. Very yummy. But the best part was the Key lime shake, a flavor I just love (cheesecake is my favorite iteration of this flavor) but this milkshake satisfied me greatly. A little pricier than their everyday shakes, but how often so you find a unique flavor like this! A win! Overall, a solid 4-stars for food flavor and quality, and also for ambience and environment. Price wise, it was about $40 for two of us, so not a great bargain, but given the economy today I have the same financial shock at other places as well. Still, a nice treat and we left happy.

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Key lime shake. Oh myyyyy!

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4.0(231 reviews)
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Have been coming here for years, but I don't think the food quality and flavor is as good as it…read moreused to be under the new ownership. The service is great and the patio has a nice atmosphere, but for the price point the food should be better. Especially when you're comparing to spots like Guest House that offer a similar price point but better food. The apps and desserts were better than the mains, especially the avocado toast and the lemon crème brûlée which we all enjoyed. For my main I ordered the gnocchi which I've been getting for years, and sadly it fell flat. The sauce was bland and I needed to heavily salt it. My sister also got a pasta dish and said hers needed salt as well. They made the gnocchi sauce creamier and thicker than it used to be and I think the older sauce was better and complimented the pasta and corn more. Nobody at my table raved about their mains. I will probably be back because this is a staple spot in Marin but they need to step up their flavor game!

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Frankie & Jo’s - icecream - Updated October 2026

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