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    Fortune Garden

    3.2 (32 reviews)
    InexpensiveChinese, Seafood
    Closed 11:00 am - 9:00 pm

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    a maggot next to general tso's chicken
    Jessica L.

    if i could give this place no stars, i would. i boycotted this place a couple of years ago because the lady who answers the phone argued with me about an order i altered. i asked for no vegetables in lo mein because of an allergy in a dish, there were indeed vegetables and she REFUSED to send out a new one. she legit yelled at me and called me a liar, saying there were no vegetables in it.... so i hung up and said i wouldn't order from there again. i decide to give them another shot... i ordered general tso and 3 mouthfuls later, i find a maggot in my food (nah, i'm not about that type of protein) everything went right into the trash. never again am i ordering from this place. 4/20/24 EDIT: i'm sorry, but that is absolutely not a burnt french fry. anyone with eyes can see that... and you absolutely did not refund my money (for the record, fellow yelpers). i'm never giving you my money again, nor will i argue with you on the internet... just fix your problems and make people acceptable/better food.

    104. Beef with Broccoli S3. General Tso' Chicken Specialty 49. Vegetable Lo Mein
    Theresa L.

    Great Chinese takeout spot! Love their beef with broccoli and general tso's chicken. The lo mein is a bit on the bland side and spring roll is kind of dry. Can't wait to try other items of their menu.

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    16 days ago

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    4 months ago

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    3 years ago

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    2 years ago

    Business owner information

    Photo of Jenny H.

    Jenny H.

    Helpful 4
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    2 years ago

    Helpful 3
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    5 years ago

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    2 years ago

    Worst Chinese restaurant ever, food taste no favor and all. Horrible. Horrible Horrible

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    4 years ago

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    6 years ago

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    3 years ago

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    7 years ago

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    7 years ago

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    5 years ago

    Horrible service. I ordered food and I had to cancel after waiting for over 1 hour and a half.

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    6 years ago

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    9 years ago

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    6 years ago

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    6 years ago

    Really tasty food! The first time I had general Tao fish. It was great! But the shrimp dumplings was the best! Really fresh food!

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    7 years ago

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    5 years ago

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    7 years ago

    My go-to Chinese take out place. Tastes good. Open late. Quick delivery. Everyone seems nice. No complaints.

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    7 years ago

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    8 years ago

    Good place to order from. The food is tasty. I like the shrimp and broccoli. However my go to are the ribs. They have a great flavor!

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    7 years ago

    I ordered food from here for the first time. Delivery was very fast and the food was good the boneless barbecue spare ribs was very tasty.

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    8 years ago

    Food is tasty, not overcooked. I've ordered the second time, and not dissapointed

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    6 years ago

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    11 years ago

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    10 years ago

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    10 years ago

    Fast service, give good amount of food and condiments (duck sauce, soy sauce, etc) little pricey but overall will be satisfied

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    9 years ago

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    9 years ago

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    10 years ago

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    11 years ago

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    Nan Xiang Soup Dumplings - Flushing

    Nan Xiang Soup Dumplings - Flushing

    4.1(5.3k reviews)
    2.5 miDowntown Flushing, Flushing
    $$
    Large group friendly
    Kid friendly

    Visited Nan Xiang on a busy Saturday early afternoon…read more Once you enter, you can scan the QR code to enter your name and phone number and they will assign you a number. Luckily, there was only a short wait for our party of two at around 12pm...but I suspect the wait can be much longer later in the afternoon or during peak dinner times. Once your number is called, you go up some stairs to the eating/tabled area. There are tables and chairs for 2, 4 and more guests throughout the large space. The pace of the restaurant is very fast...as soon as you are seated, you are given tea and your waiter comes over right away to take any order you are ready to give. Its helpful to ask for a menu while you are waiting for a table so you know what to order when asked. We had some soup dumplings as well as a (large) soup. Everything was very good and out in about 15 minutes...very fast. The soup dumplings were great...but as expected are filled with piping hot broth so be careful when eating. They have some other appetizers and dishes available. There are also some drink options including cold teas, soft drinks and beer. Overall a great experience...despite visiting on a busy Saturday, we were in and out in about 40-45 minutes. Street parking can be tough in the area but there are a few garages around...one of the more reasonable options is the garage at the Skyview shops which currently charge about $6 for up to three (3) hours and is a short 5 minute walk away.

    Another great pickup, another awesome packaging job…read more Driving 15 mins home and food still arrives hot and crispy. Udon noodles are delicious, rolls are crispy, xiao long bao are the best in Flushing, IMO. Ordering online from their website is best, plan to allow 30 minutes for your order to be ready. They'll email you when it's ready. Until the next great meal!!!!

    Photos
    Nan Xiang Soup Dumplings - Flushing - Three Treasures XLB

    Three Treasures XLB

    Nan Xiang Soup Dumplings - Flushing
    Nan Xiang Soup Dumplings - Flushing - Restaurant interior

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    Restaurant interior

    Chong Qing Lao Zao

    Chong Qing Lao Zao

    4.4(500 reviews)
    2.5 miDowntown Flushing, Flushing
    $$$

    Would you like to be transported back in time to ancient china?…read more How about just testing your spice tolerance to see if you can hang with the best? Well, if you want all of that, PLUS hot pot, look no further - this is the place to be! There is a reason this is one of the highest recommend spots to visit when you're in Flushing. First off, entrance? SO UNASSUMING. It's like, the tiniest door, with no real obvious signage. Once you go through, you basically feel like you're in one of the ancient alleys of China - decor is 1000% great. We had a larger party of 7, and they were luckily able to accommodate us since we lined up a few minutes before opening on a Friday. We actually got IMO the best seats in the house - towards the back, elevated up on some steps, a mini pavilion essentially. But enough about the decor.. how was the food? Well.. GREAT! And honestly, for NYC prices, not too expensive (but a bit pricy for flushing I guess). The quality was top notch (highly recommend trying the mala quail eggs) and the spice of the broth was GREAT! We went with medium since our server (amazing btw, thank you Sean / Shawn / Shaun??) said that he can't even go near hot, it burns his eyes. Medium was just perfect - felt great eating it with some sweats, regretted it the day after, which means I couldn't have asked for a better experience! Meats were good quality, veggies were yummy. I wish the shrimp paste had more in terms of quantity, we barely had seven bites for each of us, but it was really good. Also, pro tip, probably don't order Napa Cabbage, a lot of their other dishes will sit on top of a whole leaf, so you'll probably get enough from that unless you want to consume half a head. Sauce bar is $2 a person - which might be shocking for some to know they charge it, but it's pretty much the norm at a higher end hot pot place in big cities. At least they don't charge $6-$8 like some places and only throw in a few apps/desserts to try to justify it. Overall, really loved this place, and would definitely go back.

    I wanted to love this place since it's recommended all over tiktok and Yelp. We put our names in…read moreand got in around 2-3 hours later. I ordered the: -herbal soup base and mushroom base. The mushroom was my favorite and loaded with fresh mushrooms. -beef tongue rattan pepper: at first the pepper was not overwhelming but with time it was numbing my tongue which was a bit uncomfortable -sliced beef tendon: delicious -prime beef slices: they weren't that soft and not super well marbled. The bowl that our mushrooms came in was rusted... kind of ruined my whole experience. At least server was super nice and attentive. Wouldn't come back though.

    Photos
    Chong Qing Lao Zao - First floor

    First floor

    Chong Qing Lao Zao - Fried rice

    Fried rice

    Chong Qing Lao Zao - Marbled beef (@joeynht)

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    Marbled beef (@joeynht)

    Xu Chu - Soy Garlic Sauce Eggplant

    Xu Chu

    4.5(22 reviews)
    2.5 miDowntown Flushing, Flushing

    I usually hate veggies, but the cabbage was actually my favorite dish here!!!! It was the perfect…read morebalance of umami flavors, but still not too salty, still very fresh, all the leaves were crispy and crunchy, but also soft?? Not sure how they did it, but it was delicious. I also liked the sichuan bacon, and the not spicy tofu sdish. in my opinion I thought the Yan Woo fish was a little bit overcooked, I also really enjoyed the mushroom and chicken soup. I would definitely come back here again for an authenticsichuan meal.

    Just returned from a trip in China and I can say the food still really hit the spot. It's not a…read morefancy spot and has simple decor. But the food is what you're there for. It's very spicy with the signature Sichuan peppercorn, so if you're not into numb spicy, considered yourselves warned. We specifically loved the pig trotters. I've never had them like that before anywhere, so it's definitely a chefs special. They were made crispy on the outside but soft and flavorful on the inside. Highly recommend. All the other dishes were also fantastic. Portions are also great, we ended up taking lots home. They gave us free dessert jellies which is also a classic Sichuan dessert; they also had a deal where you get free drinks if you order a certain amount of food, so we got two free drinks. I would have given a five star if not for the super long wait. Granted we did go for Christmas Day dinner. We saw them having to turn away lots of customers. They are super popular. Main issue is there isn't a number system, so getting a table felt a bit random; we considered ourselves lucky. Our servers were very friendly and nice. They told us it would be a bit of a wait, but this was the longest I've ever waited for food: 45 min before the first dish was served. We ordered 5 dishes with rice (forgot to take pictures of two of them). I wasn't told one of the dishes I ordered wasn't available until 30 min after I placed my order. But when the food did come, they all can't together so we didn't have to keep waiting. The servers were also attentive after despite how busy and clearly overwhelmed they were, which was really nice. In conclusion, great food with good portions for spice lovers. Very nice servers and try not to go on Christmas Day since it can get really busy.

    Photos
    Xu Chu - Smoked Bamboo Shoots & Cured Pork Face

    Smoked Bamboo Shoots & Cured Pork Face

    Xu Chu - Sliced Beef & Ox Tongue in Chili Sauce

    Sliced Beef & Ox Tongue in Chili Sauce

    Xu Chu - Yellow Chives Stir Fried Squid

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    Yellow Chives Stir Fried Squid

    Amber Asian Restaurant - Xing Shun Da is now officially AMBER ASIAN RESTAURANT (new owners since 2022)

    Amber Asian Restaurant

    4.8(12 reviews)
    1.9 miMurray Hill, Flushing

    I cannot believe Amber Asian (formerly Xing Shun Da) has closed!! This is truly sad. This was one…read moreof the BEST Dongbei restaurants in Flushing, and in my top 3 restaurans in Flushing. I have hosted many events here, and everyone loved their food. I wish I knew they were closing so that I could go one last time. You shall truly be missed!!

    This is a perfect place for a small gathering of friends to celebrate a birthday, graduation,…read moreengagement or some other auspicious event. The environment is clean, and staff was welcoming when I dined here on a Friday evening with other Yelp Elites. The restaurant filled up with people very quickly. I cannot remember having better Northeastern Chinese food anywhere. The food came with an amazing presentation, taste, freshness and quality. I am a huge fan of the Cumin Flounder, which is crispy on the outside and moist on the inside. It is the best flounder that I have ever tasted in my life! The Beef Tenderloin in Brown Sauce is to die for. I loved the Minted Salted Egg Yolk and Sliced Pumpkin so much that I will come back here to order it for Thanksgiving dinner. If you can handle the spice, go for the Fried Squid Head with Spicy Peppery Sauce. It was the table favorite because most of us prefer the head or tentacles of calamari to the rings. The Molten Sugar-Crusted Yams and Dates were phenomenal. It came with a bowl of water on the side to remove stickiness from the serving spoon between helpings. We also feasted on the Sautéed Shredded Beef with Spicy Pepper, Cumin Lamb, Sliced Potatoes with Truffles and Salt and Pepper Shrimp. The pickled salad certainly tickled my fancy. TIP: Eat everything with chopsticks for portion control. Thank you Andie for putting this all together, and the birthday cake that Mike bought for you was a decadent surprise because it was so chocolatey and moist.

    Photos
    Amber Asian Restaurant - Cumin Lamb $19

    Cumin Lamb $19

    Amber Asian Restaurant - Dry Bean Curb w.Hot Peppers & Sliced Pork $14

    Dry Bean Curb w.Hot Peppers & Sliced Pork $14

    Amber Asian Restaurant - Cold Appetizers: Pig Ear w.Cucumbers $13

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    Cold Appetizers: Pig Ear w.Cucumbers $13

    Yummy Noodle House 粥麵之家 - S3. Beef Chow Fun | Instagram: GaoGirlsGrubbin

    Yummy Noodle House 粥麵之家

    4.2(404 reviews)
    1.0 miBayside, Flushing
    $$

    I really love this place--curry, curry, and more curry. The beef brisket curry and homemade tofu…read morecurry are easily our go-to favorites. That said, their noodle soups are also excellent. The portions are generous, and they seem to give a bit more noodles than most places, which I definitely appreciate. My wife is a big fan of their black sesame soup and Hong Kong-style coffee as well. I've tried a few other dishes, and everything has been great--but it's honestly hard to branch out when your go-tos are this good.

    Food: 5/5 This was classic, good HK comfort food. We got the…read moreSteamed Rice Roll ($7.50), Shrimp Wonton Soup ($11.50), Beef Brisket w Curry Sauce Noodle Soup ($16.95), and Pork w Salty Fish Hot Pot Rice ($16.95). The steamed rice roll came drenched in a peanut and hoisin sauce. The wonton soup had a lettuce based soup. We got the beef brisket curry with ho fun noodles and it tasted exactly like the HK curry noodle dishes I had growing up. The pork w salted fish hotpot rice had a lot of flavor without being overly salty, and it had crispy rice at the bottom of the pot. This was a very nostalgic meal for me. Service: 5/5 The staff was very nice and extremely efficient. They were fast without rushing. This place is always packed and they always serve customers quickly to keep it moving. Ambiance: 4/5 Yummy Noodle House is plain and simple. It is a very casual meal and pretty packed most of the time. It feels very local and produces authentic comfort food.

    Photos
    Yummy Noodle House 粥麵之家
    Yummy Noodle House 粥麵之家 - A8. Steam Rice Roll

    A8. Steam Rice Roll

    Yummy Noodle House 粥麵之家 - A13. Steamed Pork Liver and Kidney with Ginger and Scallion

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    A13. Steamed Pork Liver and Kidney with Ginger and Scallion

    Fortune Garden - chinese - Updated May 2026

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